S U L L I V A N U N I V E R S I T Y ’ S

CULINARY CAMPAND BAKING & PASTRY ARTS CAMP 2016

JUNE 12–17, 2016

Culinary Camps Explore the art and science of cooking at Sullivan University's culinary camps.

You'll gain priceless experience working in top-of-the-line kitchen labs with

internationally renowned chefs who will share with you their pro tips and culinary

wisdom that comes from their many successful years in the hospitality industry.

Culinary Camp Louisville & Lexington

Have fun learning basic cooking

methods and techniques, raw

food preparation, knife drills,

recipe production, tools and

equipment handling, and much

more! This Camp is offered at

both the Louisville and Lexington

campuses, and anyone can sign up.

Advanced Culinary Camp Louisville Designed for students who have taken at least one year of culinary

training at the high-school level, our Advanced Culinary Camp (offered

exclusively at the Louisville campus) focuses on strengthening culinary

competition skills and fine-tuning individual cooking techniques.

Students interested in participating in Advanced Culinary Camp should

apply online at sullivan.edu/camp no later than April 1, 2016. A culinary

instructor must also submit a letter of recommendation on your behalf

that includes a completed skills ranking sheet, available online.

Pursue your passionFORcookingANDbaking.

ONLY OPEN TO 25 PEOPLE

sullivan.edu/campJUNE 12–17, 2016

"It's a new experience—you

get to practice your skills and

work with professional chefs.

I've met a lot of new people."

Baking & Pastry Arts Camp Louisville Any baking blog or cooking show can teach you how to bake cupcakes

or decorate cookies—but what about creating choux pastries?

Fougasse bread? Chiffon cake? At our Baking & Pastry Arts Camp,

we will teach you how to make the kind of show-stopping advanced

creations you won't learn anywhere else but at a first-rate culinary

school like Sullivan University. Under the one-on-one guidance of

our award-winning pastry chefs, you will find out how to create

seriously impressive breads, pastries and desserts of all kinds. Baking

& Pastry Arts Camp is offered exclusively at the Louisville campus.

Louisville

Stay in Sullivan University's residence hall Gardiner Point and enjoy so many amenities you won’t even miss home:

Lexington

Experience the best of Southern hospitality at an upscale hotel with amenities such as:

Housing

• Large, furnished rooms with private bathrooms

• On-site convenience store

• Student lounge

• Computer lab

• Wireless Internet

• Heated pool

• Recreation area with ping-pong, fitness center, video game room and a mini-movie theater

• Laundry room

• All-you-can-eat dining hall

• Pool

• Fitness center

• Wireless Internet

• Student lounge (hang out with friends during downtime!)

A Note to Parents: Our camps will give your junior or senior a taste of professional culinary training at one of the nation's top hospitality schools. Sullivan University graduates pursue successful careers in the thriving hospitality industry, working in restaurants, hotels, resorts, cruise lines, travel agencies and event planning firms around the globe.

Interested in Louisville's Advanced Culinary Camp?

Apply online at

sullivan.edu/camp by April 1, 2016!

JUNE 12–17, 2016

Pursue your passionFORcookingANDbaking.

sullivan.edu/camp

CHECK OUT OUR OTHER CAMPS

MED CAMPspencerian.edu/medcamp

theSTUDIOsctd.edu/studio

S U L L I V A N U N I V E R S I T Y ’ S

CULINARY CAMPAND BAKING & PASTRY ARTS CAMP 2016