State of the Seafood Industry Looking to 2021€¦ · spending and company survival • Canada...
Transcript of State of the Seafood Industry Looking to 2021€¦ · spending and company survival • Canada...
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State of the Seafood Industry Looking to 2021
John SacktonSeafood Datasearch
Fisheries Council of CanadaOttawa
October 2020
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Background• 40+ Years in Seafood Industry• Crab, shrimp, lobster and cod market
analyst since 1997• Price and market outlooks for Atlantic
Canada, Alaska, and US West Coast• 2005-2018 Price arbitrator for Alaska crab• Expert on Mussel and Oyster Markets• Co-Founder of NFI’s Global Seafood Market
Conference• Annual Market Review for Fisheries Council
of Canada• Founder of Seafood.com News and
Seafood Datasearch
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Covid Disruption has replaced Trade War for Seafood Industry
• Lastyearwefocusedontradeissues,especiallythebenefitstoCanadaoftheUStradewarwithChina.
• ThisyearCanada’sSeafoodIndustryhasbeenveryresilientinfaceofCovid-19
• DiversificationofMarketsinlobsterhasbeenkeydriver
• HoweverUSremainslargestmarketbyvolume• USisonaknifeedge,withpotentialforlower
purchasesfromCanada• FoodserviceandRetailSaleshaveseenmajorchanges• OurMarketReviewforMajorSpecieswillinclude
– Lobster– SnowCrab– Salmon– ColdWaterShrimp– Others:scallops,cod,musselsandoysters,etc.
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Review of this spring
• Earlyfearsofharvestdisruptionsdidnotmaterialize– Vesselsabletofish– Nowidespreadplantshutdowns
• Adaptationtofoodserviceshutdownhasbeendramaticatbothwholesaleandconsumerlevelleadingtosurgeinretailseafood
• TheUSPPPprogramandfederalincomesupportthroughJulyhasbeencriticalinmaintainingconsumerspendingandcompanysurvival
• Canadamanagedtocompletespringcrabandlobsterseasons
• Seafoodhasbeenthefoodmost‘missed’withrestaurantshutdowns.
• SeafoodSuppliers/Producersreceivednearly$1billioninPPPfunds.
• Seafooddemand,helpedbyincomesupport,hasledtoshortagesandpricespikesforsomeitems
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Lobster and Crab had real growth in 2019
Source: Canadian customs data
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lobster crab shrimp salmon(inclwild)
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MajorSeafoodExportCommodities
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Salmon and shrimp were slightly lowerComparing YTD July 2020 with YTD 2019, lobster and crabhad lower value, but not shrimp and salmon
YTD Comparison 2019/20
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Canada is still heavily tied to US MarketMore so in first half of 2020
Source: Intracen customs data
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TotalCanadianSeafoodExports
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China(inclvietnam,HK)
EU
OtherAsia
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US is dominant market for snow crab and fzn lobster; Less so for live lobster
Snow crab
Live Lobster
Fzn Lobster
Fresh salmon
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Coldwater shrimp by QtrShell on offshore
Cooked and peeled
Q2 similar to 2019
Q2 far below 2019
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China is first major country to recover economically from pandemic
• China’sSeptemberpurchasingmanagerIndexwas51.5,60%HigherthantheConsensusforecast
• ChinaistheonlymajoreconomyexpectedtopostGDPgrowththisyear
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China has become Canada’s 2nd most important seafood partner
Despite improving diversification, Canada’s seafood industry still depends on US market, and this increased in 1st half 2020.
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US China(InclHK&Vietnam) Europe
Japan OtherAsia Other
USPercent
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Canada is dominant exporter to china for lobster and fzn coldwater shrimpMarketshareformajorexports:
Lobster72%Fzn Lobster100%Coldwatershrimp45%FrozenCrabs39%LiveCrab(Dungeness)15%Hake55%
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Other
$CA000's
SnapshotofCanada'sExportstoChinain2019
CAExp ChinaImp CanadaMarketShare
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Questions for today• Isimpactofcovid-19differentthanotherseafoodsupplyimpactsinthelast10years
• Ifso,whatisthedifference• Aresomemarketsforspecificspeciesreactingdifferentlythanothers
• Whatdynamicwilldrivesalesin2021
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Pandemic has hit different sectors unevenly
• 70% of US Seafood dollar sales are at Foodservice
• Shut down of foodservice sector has had huge impact
• But impact was initially mitigated
• Next few months critical in determining extent of long-term damage
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US restaurant performance lags Germany and Canada
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SeatedDinersSinceAugust1st
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Linear(Canada) Linear(Germany) Linear(UnitedStates)
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Seafood Distribution is not out of the
woods
$2.2 Billion in uncollected debt
RecentCongressionaltestimonyfromSladeGorton:• Lost70%oftheirbusiness• Hugeproblemwithbaddebt;
restaurantscan’tpayforwhattheyorderedlastspring
• Nationally$2.2billioninbaddebtisoverhangingseafooddistributors
• BankLendingsecuredbyinventoryisfreezingupasinventoriesgetsmaller
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Industry got reprieve from retail seafood
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IRIWeeklyRetailData:Seafood,Meat,DeliMeat
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deliMeat Meat Seafood
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Frozen category very strong at retail
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Frozen GeneralFood Refrigerated
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Three trends helping seafood consumption
• BigIncreaseinhomecooking
• Bigincreaseinuseoffrozenfood
• Continuedemphasisonhealthduringpandemic
Data from informal survey of changes in seafood consumptionby SeafoodNews
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Survey shows increased retail buying, buying from home delivery service
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US small business revenue makes up 45% of GDP: it has not recovered
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Restaurant traffic recovery is stalling as summer ends
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OpenTableRestaurantvisits
US Caanda 5per.Mov.Avg.(US) 5per.Mov.Avg.(Caanda)
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Spending growth stalled as stimulus programs ended
Consumerspendingstalls Personalincomefalls
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Economic factors are key risk for fall and first half of next year• The US economy remains on a
knife edge, with a serious risk of extreme disruption from a contested election.
• Consumer confidence and spending will rebound or contract based on election results.
• Moody’s and other analysis says that a Biden win and a democratic senate would provide a huge boost to the Economy.
• 18.6 million jobs projected over 4 years
• unemploymentofjustover4%,bythesecondhalfof2022
• averagehousehold’srealafter-taxincomeincreasesbyapproximately$4,800
Beginningofrecoveryboostedoptimismforseafooddistributors
Withrecoverystalled,riskisnowthattemporarylossofrestaurantandfoodservicebusinessmaybecomepermanent
Changesinseafoodbuyingpatternshelpedbymaintenanceofincomelevels– whichnowisatrisk
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We are not out of the woods• Looking only at strong fish
price data suggests a normal recovery
• But huge debt burden could derail purchasing if it is not addressed
• Summer recovery based on stimulus
• In August personal income fell after improving in June and July
• Without new stimulus fall and winter could be bleak
• 25% of US restaurants expected to close
• Virus surge is also causing instability and low traffic for those that remain open
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Diversification in export markets away from US remains key for Canadian Seafood
• Manyspecialtyexportmarketsalreadyexistforshrimp,turbot,yellowtailetc.
• Forlivelobster,ChinesevolumesimpactUSprice,evenwhileChineseexportpriceremainsconstant.
• EuropeanmarketsandKoreastillaredeveloping,butatmuchlowervolumes
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China’s demand is key for lobster pricing, even in US
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France
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3per.Mov.Avg.(UnitedStatesofAmerica)3per.Mov.Avg.(China)
Periods of high volume in China, at stable prices, are followed by higher prices in US
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Recovery in smaller markets will help seafood exporters
• BesidesChina,recoveryinEurope,JapanandKoreawillhelpexportersonthemargin.
• However,exceptforChina,thesemarketsarenotlargeenoughtooffsettheimpactoftheUS.
• SalmonandcrabarebothmuchmoreconcentratedintheUSmarket,leadingtoadifferentdynamicinpricevolatility.
• Onsalmon,bothwholefish,fillets,andfrozenfilletsgo99%totheUS.
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Pandemic is likely to increase Canadian dependence on US market in short term
• Aircapacityandtravelissueshavedistortedtradeflows
• Asiacargorouteshaverecoveredmoreduetoecommerceboom
• EuropeN.Americaroutesfardown
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Species review• Lobster• Snowcrab• Shrimp• Salmon• Other
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Live lobster pricing
2019
2018
2017
2020
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Price of live lobster compared to fzn lobster tail
Vs 4 oz fzn lobster tail
Live Lobster$US per Lb
Fzn 4 ozlobster tail $US per Lb
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june june
june
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2020 Prices supported by lower landings
LFAlandingstrendingdown CanadianshipmentstotheUSweredownin2nd qtr.
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Widespread reports of lowerlandings in Maine
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Strong demand for frozen lobster has increased Canadian processor purchases from US
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Lobster and Crab Mostly eaten in restaurants
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Shrimp Salmon Crab Lobster Whitefish(cod,haddock,tilapia,
catfish
Swordfish ClamsorOysters Flounder
restaurant home
Data from informal survey of changes in seafood consumption by SeafoodNews
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But crab and lobster had biggest retail sales gains
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Pandemic impacted live lobster buying
• FearoflackofmarketslettolowpricesinSpring
• Heavydemandatretailseafoodledtomoresales,especiallyoncrabandlobster
• Frozenlobstersawincreasedinterestfromfoodservicethatwasopen
• HeavylocaltourismalongtheEastCoastsupportedoutdoordiningforlobster
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Current situation
• Rightnowlivepricesarehigherthanprocessorscomfortablewith
• Processorsreluctanttoraiseprices,butshortagesanddemandispushingpriceshigher
• ThesetrendscouldsupportstrongholidaysalesforlobsterifexportmarketsinChinaandEuropearehealthierthantheUS
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Snow crab is at historically high prices
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After an initial drop of 20% below prior year, prices recovered sharply
This is a success story, not a storyof a missed pricing opportunity
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Retail performance of crab very strong in 2019
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Snow crab at foodservice
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Trend in Snow Crab usage
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• US now dominant market
• Usage expands even at higher prices
• Japanese usage is declining
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Recent prices are now above last year, but stable
Snow crab is oversold, leading to heavy demand for Russian imports
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US Snow crab supply increased in 2019
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YTD July 2020 shows surge in US snow crab imports from Canada and Russia
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Snow crab outlook• USdemandremainsvery
strong,withhighpricesandproductshortageslikelyuntilnextspring
• SpringpriceadjustmentwilldependonUSeconomicsituation
• JapaneseusagewillfollowUSpricing,willnotsetthemarket
• Alaskaoutlookisforstabilityratherthansignificantincrease;nonewsurveythissummer
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Salmon pricing has been volatile
• Salmonvolumesatretailhavebeenstrong,butimpactedbytransportationproblemsfromChileandNorway
• Canadianwholefishexportshavesufferedduetothecollapseoffoodservicedemand
• ButCanadianmarketsharehasincreased
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The two price spikes since May were related to transport and production issues
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Canadian whole fish has gained market share from Norway, UK
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Whole fish pricing declined more than fillet pricing
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Outlook for salmon• Fresh whole fish mostly used in
foodservice, is still under pressure with light demand
• Trucker strike in Chile pushed markets up at end of August
• Now Northeast whole fish is trading above its three year averages, and seasonally this is a period of increasing prices.
• Air cargo space continues to be a problem for European shippers, with European imports now the lowest since 2016.
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Both UK and Danish prices down on coldwater shrimp
UK 100-150 / GBP DK 175-275 / DKK
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US prices down also• WestCoastshorepricesaverage$0.50perlb
• Canadiansummerpricesare$CA1.08landedatplant
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Coldwater shrimp hit by lack of foodservice sales
• UKandUSpricesallhitbylackoffoodservicesales.
• Continuationoftrendoflowerpricesthatpredatespandemic
Iceland double fzn to UK
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Brexit is now posing new risk of disruption in shrimp market
• Ano-dealBrexitwouldremovetheUKfromtheCETA
• TariffscouldsnapbacktoWTOlevelsuntilsomenewagreementisreachedbetweenCanadaandtheUK
• EconomicimpactsofnodealBrexitontopofCovidmaykeeptheUKinaperiodofeconomicdecline.
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In general, fresh fish markets have been hit more than frozen• Canadianhalibutisexperiencinglowerfreshfishdemand
• Wheresupplieshavebeenreducedpriceshaveheldupbetter
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Scallop prices responding to cutback in supply
• 2020fishingyearwillresultina17%reductioninUSlandings
• Paceofactuallandingsandimportshasbeenlowerduetofearsoflowprices
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Low prices at start of new fishing season have recovered on low volumes
CA 10-20 IQF
US domestic 10-20 dry and all natural
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HaddockHaddockwholefishvolumesnotsignificantinspring
Freshfilletvolumesdownsignificantly
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Oyster pricing is not changed, but volume has collapsed
• YTDfarmedoystervolumetotheUSisdown45%
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Frozen redfish fillet prices have held up well, with lower volumes
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Holiday and Lent outlookFavorable
• Manyspecieshaveseenpricerecoveryassupplycutbacksbalancedemand
• Seafoodconsumptiontrendscontinuetobefavorable
• Trendsincrabandlobsterindicatestrengthfortheholidays
• Chineseexportmarketshouldbestrong
Unfavorable
• TheUSisinaperiodofextremeuncertaintybecauseoftheelectionandunknowneconomicresponse.
• FailuretocontrolCovid-19couldleadtoseriousdownturnoverthewinter.
• Anyincreasesinseafoodsupplylikelytoputdownwardpressureonprices
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LFA 34 Lobster Season is key• Generallymajorpricechangesoccurwhennewsuppliesareavailable
• ShortageoflobstersinMaineissupportingcurrentpricing.
• IfLFAseasonisslow,priceswillgohigher.
• Significantworld-widedemandforlobstershouldabsorbheavylandings
• Thisistheprimaryreasonforoptimism
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Snow Crab demand is now a cultural phenomenon in the US
• Snow crab consumption has become a cultural phenomenon in the US
• The extreme popularity of crab, plus the easy availability at retail, has made snow crab an iconic food in parts of the US.
• This cultural propensity is the same phenomenon that drives high value seafood products in Asia
• Unless there is a very serious economic collapse, there is no reason to think snow crab is going to fall out of its current trading range
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Salmon offerings continue to be disrupted, providing Canadian opportunity
• Air transport problems will not be solved quickly, leading to a longer-term advantage for Canadian fresh salmon producers
• Foodservice weakness and the possibility of debts paralyzing seafood distribution is a risk, as the Canadian industry is heavily foodservice oriented
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To answer our original question: the pandemic is not a unique disruptor
Theseafoodindustryhascontinuouslyexistedwithinaframeworkofsupplyuncertaintyandtradedisruption
InMarchofthisyear,notknowingwhattoexpect,itappearedpossiblethattheindustrycouldnotoperateatall.
Sixmonthslater,thedisruptionsarespeciesspecific,andsomespecieshaveseenincreasesinvalue.
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Canada will continue to depend on the US Market
• ThecurrentcrisisintheUSremainsaverybigthreat
• Competentgovernmenthasthetoolstoaddressbothhealthandeconomicissues.
• IfUSauthoritariancorruptiontrulytakeshold,CanadawillhaveasignificantproblemonitssouthernborderandcannotcontinuetorelyontheUSasastabletradeandmarketpartner.
• Thisproblem,obviously,wouldbebiggerthanjusttheseafoodindustry.
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Thank You
• TimeforQuestions