STARTERS - Al Fresco'salfrescos.com.vn/alfrescos-menu/alf-hcm-main-vi.pdf · STARTERS GARLIC BREAD...
Transcript of STARTERS - Al Fresco'salfrescos.com.vn/alfrescos-menu/alf-hcm-main-vi.pdf · STARTERS GARLIC BREAD...
STARTERS GARLIC BREAD Ba"'h ml bo +Ji bo lo
BRUSCHETTA Bal'\h ml ciabatta y 1'\UOI'\B phu ca chua, tJ i, CfUi My & ddu d liu
SOUP OF' THE DAY
65.000
65.000
70.000 Xi"' hoi "'"'d"' viel'\ phl.:\c VI:' v~ mol'\ sup ct~c bit%+ tt"oi'\B "'Bay
ONION RINGS AND F'RENCH F'RIES 80.000 f--JC,"'h vo"'B tdm bqt chie"' Bio"' va khoai My chie"', du"'B voi sd't cay
POTATO WEDGES/ F'RENCH F'RIES Khoai tdy edt mui chiel'\/khoai My chiel'\, du"'B voi sd't
GERMAN SAUSAGES
ALF'S CHICKEN WINGS Cal'\h Ba voi cac S"! lr.;<a chql'\ sau:
- Ca "'"' Ba 1'\UOI'\B sd't BBQ - Ca"'h Ba td'm bqt chie"' Bio"'
QUESADILLAS
80.000
100.000
100.000
145.000 Mol'\ bal'\h k~p ap chao Mehicd Ql'\ kem voi CQC lo~d sd't. Lr.;<a chql'\:
- Ga cay & phd mai - Bo Met-liCd cay & phd mai
CALAMARI RINGS 145.000 Mr.;<c tuo'i thai VOI'\B tdm bqt chiel'\ Bioi'\
PYGMY RIBS 165.000 Suo!'\ 1'\UOI'\B voi sd't BBQ ... khai vi tuyt%+ h&o
BBQ BEEF' N CHEESE ROLLS 165.000 Thi+ bo "'h4p khd'u cue?"' voi ha"'h tdy, phd mai cheddat" 1'\UOI'\B· Du"'B ke m sd't BBQ va sd't tuo'"'B 6-t J~c bit%+
AL'S NACHOS 255.000 Ba"'h be?+ "'Bd "'h4p khd'u voi J4u "'Bhi~"'' phu phd mai, dliu, 6-t Mehicd, sd't kem chua, sd't salsa & sd't bo
Them bo cav hav ga MaHiCo 35,000
STARTER CDMBDS BBQ RIBS COMBO 295.000 Combo B5 m co: Ml)! bo b6m, 4 de suo"' PYBmy & khoai tdy chie "'
MEAT LOVERS COMBO 325.000 'E>ia Ia"' B5 m:
Ca"'h Ba 1'\uo"'B sd't B B Q, xuc xlch 'EM c 1'\uo"'B' bo cuq"' phd mai cu"'B khoai tdy chie"' & sd't
STARTER PLATTER 345.000 Me?+ etTa lol'\ voi "'"'C("'B mol'\ khai vi ctuC?'C ua c huqi'\B B5m: SUO!'\ 1'\UOI'\BI khoai tdy chie l'\ mui, m'!C VOI'\B chie l'\, Cal'\h Ba 1'\UOI'\BI hal'\h VOI'\B tdm bqt chiel'\
SALADS PHD de GA NUIJNG GREEN GARDEN SALAD
30.000 85.000
Sa lat, ca chua, dua leo, hal'\h My, tl"91'\ sSt d&u dd'm Cfac biEH c~Aa AI Fl"esco's
SUMMER SALAD 110.000
CAESAR SALAD 110.000 Sa lat t-foa"'9 E>i gdm: :xa lach thai "'ho, +hit ba chT, hu"' khoi, t""9"' sst kem, ph~A t""~"'9 ch&"' va pal"mescm
MEXICAN SALAD 120.000 Sa lat t""9"' bd tl"ai, ca chua, &t :xa"'h E>a L0t, b&p, tl"ai ~liu Cfel'\, Cf4u Cfo, ca .. st, ph~ mai cheddal" & sSt Mehic~ ph~A v&i ba"'h b9t "'9~
THAI PRAWN & MANGO SALAD 120.000 r>u CftX tudi & sa lat t""9"' v&i sSt Thai. E>w;tc ph~A f~m 1'\UCfl'\9 chua cay, ;xoai, dua leo, l"au mui, &ttudiva h0tth~"'9
AL F'RESCO'S SPECIAL SALAD Sa lat, ca chua, ha"'h tdy, dua leo, ~liu Cfe"', ph~ mai t-fy L0p, ca .. st, "'9~, &t :xa"'h & +hit hu"' khoi t""9"' sSt d&u ddm
PASTA T~ ch9t'l my scti dcd, my scti d~t, ho0c t'lui CUt'\9 voi cac lot:;li sd't bet'\ duoi
SPAGHETTI BOLOGNAISE My y sSt bo b&m tl"uygl'\ ths"'9
SPAGHETTIVONGOLE My \! sc;ti tl"ol'\ v&i "'9heu1 l"au thdm1 &t b9t, I"Uc;fU Val'\9 fl"dl'\9 VQ adu ~liu
135.000
160.000
165.000
CREAMY CHICKEN SPAGHETTI 165.000 Uc 9 a, "'d'm, mal'\9 tay & ca chua bi tl"9t'\ v&i sSt kem l"uc;fu Val'\9 tl"dl'\9
F'ETTUCINE CARBONARA 165.000 My\! sc;ti d~t v&i jam b~"'9 & ph~ mai sSt kem
SPAGHETTISEAF'OOD 165.000 M , ,,, , , , , L 7 , 7 .-1 ' L L v -' k y ,1:: sc;t1 tl"ol'\ Vdl na1 sal'\1 sot ca cnua not:;lC sot em
GARLIC PRAWN SPAGHETTI , M ' ,, , . t" ' "'t k t 7
• y ,1:: Vdl om CUI'\9 so em 01 165.000
STEAK & MUSHROOM PENNE 185.000 Nui y v&i +hit bo Uc, 1'\dm va sSt kem Cf4u Cfe l'\
LASAGNA Mol'\ +hit bo "'9higl'\ ho~c l"au c iA bo lo, dul'\9 ke m sa lat & bal'\h ml bd tOi
185.000
BURGERS DU"9 kem khoai tdy chi" " CHEESE BURGER 165.000 Bal'\h ham bd 9d k~ p +hit bo Uc, sa lat, hal'\h My & ca chua BBD AL'S CHICKEN BURGER 165.000 Thit 9a phi le 1'\UCfl'\9 BBQ, ph~ mai, sa lat, hal'\h My & ca chua CLUB SANDWICH 165.000 Bal'\h ml ciabatta k~ p +hit 9a 1'\UCfl'\91 ti"Ut'\9 v&i +hit "~"'9 khoi, bd tl"ai, ca chua & sst mayol'\1'\aise
AUSSIE BURGER 185.000 T hit bo Uc, +hit "~"'9 khoi, ti"UI'\91 ph~ mai, ca c hua, sa lat, c iA d g t'\ va hal'\h tdy ;xao AUSSIE STEAK SANDWICH 185.000 B a"'h ml ciabatta k~p +hit bo nucS-"'9 v&i ph~ mai, thjt "~ "'9 khoi, hal'\h ;xao & sa lat
BBQRIBS!!! SuD'n nu6-ne v6-i cone thuc 61 tt"uy2n dL<q'C nu6-ne th4t tha'm va d4m da. M6n sudn nu6-ne tham neon tuy~t vD'i. Xin mD'i 6£;ln kham pha va thu<Yne thuc
PYGMY GROUP l6J 260.000 6 de SUOt'\ t'\hb t'\UOt'\9 voi salat cam & khoai tdy mui chiet'\
PYGMY PLATTER llOJ 385.000 10 de SUOt'\ t'\hb t'\UOt'\9 voi salat cam & khoai tdy mui chiet'l
JUNIOR RIBS 265.000 3 de SUOt'\ '"'" 1'\UOI'\9 voi salat cam & khoai My mui chiet'\
MINI RIBS 385.000 S-6 de SUOI'\ '"'" 1'\Udl'\9 voi salat cam & khoai tdy mui chiet'l
JUMBO RIBS 720.000 10-12 de SUOI'\ '"'" 1'\UOI'\9 voi salat cam & khoai My mui chiet'\
IMPORTED STEAKS Bo nh4p kh&'u tL< NZ voi chd't lu'?'ne tuy4+ h&o, du9'C cham SOC VOi chi dq 90 ngay d9c bi4t di ldy thit. Be, thu9'ng h&o ht::lng voi tieu chu&'n 5 sao (t-llnh +hue a~p/ Vi ngon/ Dt! an/ C\iau dinh duang)
Bo nuong d1A'9'C dung kem voi cac lt;<a ch9n sau: Khoai tay mui chien/Khoai tay chien/Khoai tay nghi~n
• Sa Ia+ bip tt-·ub'n9/Sa Ia+ hoang ai/Rau cu luC?c • CHEF' STEAK 265.000 150g ... bH tit bo nh4p kh&'u dung kem sSt gt"avy
SIZZLING STEAK
RIB EYE STEAK
BIG "AL'S" F'AMILY STEAK
lSJ 200GMS [LJ 300GMS
lSJ 200GMS [LJ 300GMS
400g ... bo bit tit edt miing nuong, & 3 lot:;li sSt. (sst tieu, sst nd'm & sSt ot cay)
MEXICAN CORNER
360.000 475.000
360.000 475.000
580.000
C ' ' M" h' " -t d ' ' · M "h' " I 't ac mon e reo C1L<9'C ung vor com e reo, sa a va cac lot::li sSt
SIZZLING F' AJITAS Mon cusn Me hied voi hanh tay, ot E>a Lt::lt & cac lot:;li sSt M,ehicd, ph":'c VI:' tt"en aTa nong. Ch9n +hi+ bo LAc, +hi+ ga ho9c t"au cu
TACO
265.000
265.000 La bqt my ki i u califot"nia cu9n voi +hi+ bo ho9c +hi+ ga cay, dung voi sSt M e hicd & sa Ia+
BURRITO Mon cuqn tt"uy~ n thSng M e hicd voi a4u nghi~ n, phs mai, phu c a c lot::li sst va ot M e hicd. C h9n nh&n +hi+ bo ho9c +hi+ ga
ENCHILADA
MEXICAN COMBO S t;< k i t h9'p giaa T aco & 6 t'lc hilada
265.000
265.000
265.000
CHEF'S SELECTION AL'S F'RIED RICE
CHICKEN FILLETS Uc ga nuong, d~n9 kem khoai My chien & sa lat
CHICKEN MANGO Phi le ga nuong voi sd't xoai salsa, an kem sa Ia+ & khoai td y chien
140.000
225.000
245.000
CHICKEN SCHNITZEL 245.000 C\a phi le tdm b9t & phd mai pal"mesa"' chien gion. D~n9 kem khoai tdy chien & sa Ia+
JUMBO CHICKEN PARMAGIANA 265.000 Phi le ga tdm b9t chien x~ ph~ sd't Napoletana & phd mai. D~ne kem my'}! sd't +hi+ bo & sa Ia+
F'ISH OF' THE DAY Ca chem ap chao hoac nuong, an kem khoai tdy chien & sa Ia+ ho~c khoai tdy nghign va l"au c~ chanh m~i
285.000
PIZZA Btt banh pizza tt..<di vcS-i
nhi~IA lo9i nhdn
Ca tlh3 Ca lot\ T~y ch9n cte' banh Mon9 22CM 30CM hay Day 6PCS 8PCS # 1. MARGARITA 125.000 190.000 Pizza voi sd't ca chua va phd mai
# 2. HAWAIIAN 125.000 190.000 3ambong, thdm, sd't ca chua & phd mai
# 3. MARINARA 125.000 190.000 Hai san tudi, sd't ca chua & phd mai
# 4. THREE CHEESE 125.000 190.000 Pizza ph~ 3 lo£;'i phd mai kem voi nd'm & ca chua
# 5. CHICKEN DELIGHT 125.000 190.000 Thi+ 9a kiiu Mehicd, hanh tdy, at 'E>a L£;'+, at mud'i Mehicd, sd't ca chua & phd mai
Ca cf9i 34CM lOPes
235.000
235.000
235.000
235.000
235.000
# 6. TUNA 125.000 190.000 235.000 Ca +hu, hanh tdy, at 'E>a L£;'+, b&p h£;'+, "'ehe u bii n, sd't thousand island & phd mai
Chi ap d'o""'9 Pizz~ #-1 Cfgn #6 ch= chucrne +~lnh khuyg n .-nai c~~ +h~ 3 & +h~ 6
# 7. PEPPERONI 130.000 195.000 240.000 Pizza voi x~c xlch c ay, sd't c a c hua & phd mai
# 8. AL FRESCO'S SPECIAL 130.000 195.000 240.000 Pizza ct~ c biE%+ c~a AI F l"esco's voi jambong, x~c xlch c ay, +hi+ bo h&m, at f>a L£;'+, hanh My, thdm1 sd't ca c hua & phd mai
# 9. SUPER SUPREME 130.000 195.000 240.000 3ambong, ba chi hun khoi, +hi+ ga, nd'm, at 'E>a L£;'+, sd't BBQ & phd mai
# 10. SEAFOOD DELUXE 130.000 195.000 240.000 Pizza voi Mm, so C!iE% p1 thanh c ua, hanh M y, nd'm voi sdt ot c hua ng9 t & phd mai
# 11. DOUBLE CHEESE BURGER 130.000 195.000 240.000 T hi+ bo, hanh tdy, ca c hua tudi, phd ma i lat, sd t BBQ & phd mai the m
# 12.BUILD YOUR OWN 130.000 195.00 240.000 P izza M a ""ea""ita v a ch9 n 3 lo£;' i nhd n
THEM THANH PHAN THEMPHOMiT
15.000 15.000
20.000 20.000
25.000 25.000
DRINK THADA lY. ? ,
DUNG THOA THIGH TRA NONG IBINHJ
TRA DA CHANH DUONG
NUIJC IHOANG/NUIJC NGOT Dasal'\i mil'\ev-al watev-1 coke h<di1 spv-ite h-<di1
diet coke, fal'\ta1 soda, tol'\ic
TRA C2, TRA UNH 0° NUIJCTRAI CAY
FRESH JUICE
IEM D~"9 voi Coke, Spv-ite ho~c Fal'\ta
SINH TO IEM THAI CAY Socola, Val'li, ca ph~, dau, cookie
SINH TO SUA CHUA
lOti NUIJC DUVC YEO THIGH Soda vi tao, Soda vi dau
Soda Kiwi b9c ha, Nuoc tao tudi vi 9u"9
Si<a chua 1'\ha Cfam1 Nha Cfam dau Y.UI'\~1 Nha Cfam tv-a st<a, Nha Cfam tv-ai cay
Nuoc dau & m9t ol'\91 Cam tudi & si<a
Si"h to' bd & kem dua
Tv-ai cay d&m si<a chua 1 Si"h to' chuo'i b9c ha, So co Ia & kem tudi1 Sil'lh to' kem sl'\ickev-1
Sil'lh to' tv-a ,cal'\h & kem tudi
Nuoc khoanu co ua 1500miJ Nuoc khoal'\9 Sal'\ Pelle9v-il'\o
BEERS ?
SAIGON DO BIA TUOI TIGER, TIGER BOTTLE, SAN MIGUEL LIGHT HEINEKEN CORONA
COCKTAILS MARGARIT AS & DAIQUIRIS lY
t-ludl'\9 vi: chal'\h, ,coai, dau, dua BINH 1111
SANGRIA lY
BINH 1111
SPIRITS SINGLE SHOT 30ML UNCWDE MIXERJ
25.000 35.000 35.000
35.000
35.000
35.000 40.000
50.000
50.000
65.000
65.000
45.000 55.000 55.000
55.000 55.000 65.000
80.000
35.000 45.000 50.000 100.000
90.000
300.000
90.000
300.000
75.000 Jim Beam, Johnnie Red. Gin. Vodka, Bacardi, Dark Rum, Tequila. Johnnie Black, Midori, Jamesons, Jack Daniels, Baileys, Kahlua, Sambucca, Amaretto, Grand Marnier
WINE XJN Hill NHiN v1E1 PHIJC vv VI MENU RUVU cUa NHi HANG
S inh tO" dd'"