Start your day in a healthy way! - BASseephyto/downloads/2012_May_meeting/Sofia_… · Start your...
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20 Dr. G. M. Dimitrov Str, 4000 Plovdiv– Bulgaria, tel +359 32 620450; [email protected]; www.vitanea.com
Start your day
in a healthy
way!
A Sense Of Change – The Taste of Health
• Vitanea Ltd. produces natural fruit nectars,
juices and syrups which contain Aronia. For a
long time, Aronia Berry which served as food,
drink and medicine to Eastern European
Farmers during the cold war, has been
forgotten. In recent years, however, scientists
around the world realizing its health benefits are
determined to bring it back.
A Sense Of Change – The Taste of Health
• Interest of Aronia among these scientists stems from its
intense and deep color, which is a result of high levels of
phytochemicals, especially anthocyanins. Anthocyanins’
pigments are believed to be responsible for many of the
antioxidants and anti-carcinogenic characteristics of plants.
• In general, darker fruits that are more deeply colored with
blue and red pigments contain higher levels of antioxidants.
Aronia berries with their intense blue-black color are loaded!
Why Aronia? • Free radicals are natural produced in our organisms. They
damage lipids, cell membranes, DNA and protein molecules.
Antioxidants neutralize their harmful effects. Our bodies have a
balance between antioxidants and free radicals.
• On a daily basis, we are exposed to exhaust fumes, chemical
contaminated foods, smoke from various sources, stress etc.
These elements cause distortion to the antioxidants and free
radicals balance in our body which results in the so called
oxidative stress.
• This is why natural products like the aronia berry, one of the best
sources of concentrated antioxidants, can provide us with
unique benefits to preserve healthier lives.
Benefits of Aronia
• More and more people in Europe and the Americas are
beginning frequently to consume the fruit in the form of
delicious juices, soft drinks, jams and wine. The aronia fruit
is also very high in Vitamin C.
• Due to its exceptional antioxidant properties, Aronia is very
popular in Eastern Europe where its juice has been known to
help people with heart conditions.
Company Background
• VITANEA LTD. is a family run business found by its current
majority owner, Prof. Dr. Christo Kratchanov, who began the
research and the production of aronia products in 1978 in
Bulgaria. Prof. Kratchanov created, studied and confirmed the
benefits of Aronia which are available through Vitanea.
• The company structure includes a study-manufacturing facility at the Laboratory of Biologically Active Substances from the Institute of Organic Chemistry at the Bulgarian Academy of Sciences and a second scientific division from the University of Food Technologies in Plovdiv, Bulgaria.
• In 2003 VITANEA became a private company. Originally intended for the Bulgarian (domestic) market, now Vitanea exports to foreign markets such as the United States, Japan, Israel, Serbia and Belgium.
What we believe
Since the creation of its first products with aronia in 1978 till now, Vitanea follows its dreams for a healthy lifestyle,
Producing healthy products,
Only from fresh fruits, not from concentrate;
Made by the original technology of prof. dr. sci Christo Kratchanov;
No preservatives, no synthetic colorants, no flavors and emulsifiers
• Due to the containing antioxidants it inhibits infections
by suspending bacterial and virus reproduction.
• Due to its iodine contents by the thyroid gland hormones it stimulates
brain development and intelligence, prevents caries occurrence and
combined with other elements strengthens the immune system.
• Due to its anthocyanins (vitamin P) and other polyphenol compounds it
has a strong antioxidant effect
Aronia melanocarpa
Antioxidant activity Of different fruit, tested with ORAC method: Oxygen Radical Absorbance
Capacity – ORAC
13,8
38,9
47,2
70,0
74,2
96,0
98,8
110,3
205,4
0 50 100 150 200 250
apple
raspberry
strawberry
cranberry
blackberry
blueberry
blackcurrent
aronia
black elderberry
Antioxidant activity (μmol TE/g)
7080% of antioxidant activity of fruit is preserved after the
production, because of the technology of prof Kratchanov
Antioxidant activity Of fruit nectars and juices, measured with ORAC method: Oxygen Radical
Absorbance Capacity – ORAC
Fruit Product Vitanea Fruit content
%
ORAC
expressed as µmol TE/0,25L
Aronia juice with fructose 1L 100 10550
Aronia Nectar Light 1L 35 6060
Aronia nectar with sugar 1L 35 6000
Black current nectar Light 1L 35 4800
Blackberry & aronia nectar Light 1L 35 5370
Blackberry & aronia nectar with sugar 0,25L 40 5270
Strawberry & aronia nectar Light 1L 35 4630
Strawberry & aronia nectar with sugar 0,25L 40 3280
Raspberry & aronia nectar with sugar 0,25L 40 2040
Raspberry & aronia nectar Light 1L 35 2000
Orange and aronia nectar with sugar 0,25L 40 1820
VITANEA Ltd differs from the conventional juice producers,
because all products are made from fresh fruits, not from fruit
concentrates.
FRUIT JUICES
ARONIA with sour cherry and raspberry – fruit juice with fruit sugar(1L)
NECTARS with sugar and no sugar added
1L/0,25L – shelf life 18 months
1L- Aronia, Strawberry, Blackberry, Raspberry, Black currant
0,25L - Aronia, Strawberry, Blackberry & Orange
1L nectars Blackberry & Aronia and Raspberry & Aronia with Stevia
SYRUPS
Aronia, Strawberry, Blackberry, Raspberry, Sour cherry, Black currant in PET
bottles of 1kg and 0,300 kg (dilution 1:13) - shelf life 18 months
Granulated Pectin
90g –apple pectin with MgO(Magnesium oxide); apple pectin with vitamins and
citric pectin with vitamins - shelf life 14 months
Production
The original technology of prof. Kratchanov is based on cold
extraction of the juice from the fruits:
• mechanic press is used for the processing and extraction of the
juice from the fruit;
• All Aronia based nectars, juices and syrups contain Aronia
melanocarpa - the natural source of antioxidants;
Original and unique technology