Spring 2011 Catalog (Updated March 15, 2011)

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*Currently enrolled 4-week students receive 10%off *Sibling rates apply when you register more than one child. Pay the regular price for the first child and each child after receives 10% off the regular price. Young Chefs Academy ® Cooking School for Kids Spring 2011 Catalog Updated March 15, 2011
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Check out what Young Chefs Academy of Stafford has in store for you so far from now until the Summer!

Transcript of Spring 2011 Catalog (Updated March 15, 2011)

  • *Currently enrolled 4-week students receive 10%off *Sibling rates apply when you register more than one child. Pay the regular price for the first child and each child after receives 10% off the regular price.

    Young Chefs Academy Cooking School for Kids

    Spring 2011 Catalog

    Updated March 15, 2011

  • *Currently enrolled 4-week students receive 10%off *Sibling rates apply when you register more than one child. Pay the regular price for the first child and each child after receives 10% off the regular price.

    The warm weather is here and we are excited! With Spring and Summer Camp Can-I-Cook, we have so much planning ahead of us. But, before we get into that, heres what we have on our schedule and wed love for you to join us!

    April 2011April 2011April 2011April 2011

    Parents Night Out: April Fools!Parents Night Out: April Fools!Parents Night Out: April Fools!Parents Night Out: April Fools! Join us as we create some goodies for us and our pets! If you dont have a pet, thats OK! We will donate the leftover portion of Doggy Biscuits to the Homeless Pups at the Stafford SPCA! Hurry up and register because space is limited!

    Our menu will be:Our menu will be:Our menu will be:Our menu will be:

    Dirty Dog Bathwater Puppy Chow Dog Food Dip Doggy Biscuits (for pets)

    When: Friday, April 1When: Friday, April 1When: Friday, April 1When: Friday, April 1stststst, 2011, 2011, 2011, 2011 Time: 6:00Time: 6:00Time: 6:00Time: 6:00----9:00pm9:00pm9:00pm9:00pm Cost: $20.00*Cost: $20.00*Cost: $20.00*Cost: $20.00*

    Spring OpSpring OpSpring OpSpring Open Houseen Houseen Houseen House Walk on in and take a tour of our kitchen! Its

    our first open house of the year and wed like to tell you what we are all about! Register for Register for Register for Register for anything from birthday party reservations, anything from birthday party reservations, anything from birthday party reservations, anything from birthday party reservations, future FUNshops, Camp Session Classes, Camp future FUNshops, Camp Session Classes, Camp future FUNshops, Camp Session Classes, Camp future FUNshops, Camp Session Classes, Camp CanCanCanCan----IIII----Cook (SprinCook (SprinCook (SprinCook (Spring or Summer), or Parents Night g or Summer), or Parents Night g or Summer), or Parents Night g or Summer), or Parents Night Out and we will give you 10% off instantly!Out and we will give you 10% off instantly!Out and we will give you 10% off instantly!Out and we will give you 10% off instantly! But you have to be there! Bring in a nonBring in a nonBring in a nonBring in a non----perishable perishable perishable perishable food item to donate to the Fredericksburg Area food item to donate to the Fredericksburg Area food item to donate to the Fredericksburg Area food item to donate to the Fredericksburg Area Food Bank, and you will be entered to win our Food Bank, and you will be entered to win our Food Bank, and you will be entered to win our Food Bank, and you will be entered to win our door prize raffle door prize raffle door prize raffle door prize raffle ---- FREE ICE CREAM C FREE ICE CREAM C FREE ICE CREAM C FREE ICE CREAM CONES FOR ONES FOR ONES FOR ONES FOR THE ENTIRE FAMILY AT BRUSTERTHE ENTIRE FAMILY AT BRUSTERTHE ENTIRE FAMILY AT BRUSTERTHE ENTIRE FAMILY AT BRUSTERS REAL ICE S REAL ICE S REAL ICE S REAL ICE

    CREAM in Stafford!CREAM in Stafford!CREAM in Stafford!CREAM in Stafford! While you are busy registering, the kids will be engaged in fun

    activities as they get to know our Chef Instructor and our Party Assistant. The first The first The first The first FIVE children to enter will also receiFIVE children to enter will also receiFIVE children to enter will also receiFIVE children to enter will also receive a safety ve a safety ve a safety ve a safety peeler to help them begin their culinary career! peeler to help them begin their culinary career! peeler to help them begin their culinary career! peeler to help them begin their culinary career! While the kids are here, why not sign them up for our Let the Games Vegan! FUNshop?

    When: Sunday, April 3When: Sunday, April 3When: Sunday, April 3When: Sunday, April 3rdrdrdrd, 2011, 2011, 2011, 2011 Time: 12:00pm Time: 12:00pm Time: 12:00pm Time: 12:00pm ---- 3pm 3pm 3pm 3pm

    Let the Games Vegan!Let the Games Vegan!Let the Games Vegan!Let the Games Vegan! FUNshop FUNshop FUNshop FUNshop Does your child follow a special diet? Is your child vegetarian, diabetic, or does your food need to be gluten free? If you said YES to any of these questions, this is the FUNshop for you! For two hours, your child will be making food that is customized to suit his or her lifestyle!

    When: Sunday, April 3When: Sunday, April 3When: Sunday, April 3When: Sunday, April 3rdrdrdrd, 2011, 2011, 2011, 2011 Time: 4:00pm to 6:00pmTime: 4:00pm to 6:00pmTime: 4:00pm to 6:00pmTime: 4:00pm to 6:00pm Cost: $30.00*Cost: $30.00*Cost: $30.00*Cost: $30.00*

    MotherMotherMotherMothers Day: Fondue with Mommy & Me!s Day: Fondue with Mommy & Me!s Day: Fondue with Mommy & Me!s Day: Fondue with Mommy & Me! Were starting a new tradition this year! Every Mothers Day, we will be hosting a Mommy & Me Workshop where Mom and Child can cook together and enjoy a couple of hours away from home! This year, Moms and Children will be enjoying preparing two fondue dishes and chopping up some yummy dippers!

    When: Saturday, May 7When: Saturday, May 7When: Saturday, May 7When: Saturday, May 7thththth, 2011, 2011, 2011, 2011 Time: 3:00Time: 3:00Time: 3:00Time: 3:00----5:00pm5:00pm5:00pm5:00pm Cost: $45/familyCost: $45/familyCost: $45/familyCost: $45/family

  • *Currently enrolled 4-week students receive 10%off *Sibling rates apply when you register more than one child. Pay the regular price for the first child and each child after receives 10% off the regular price.

    Our weekly classes are designed to help young chefs explore cuisines while building upon basic skills. While learning food preparation skills is the main ingredient at Young Chefs Academy, each class adds a heap of kitchen safety, a scoop of etiquette, a handful of table setting, a pinch of menu planning and laughter to taste. Register today at the front desk or online at www.youngchefsacademy.com/Stafford! Spring Cooking Camp Session I (Theme: Old World Italy)Spring Cooking Camp Session I (Theme: Old World Italy)Spring Cooking Camp Session I (Theme: Old World Italy)Spring Cooking Camp Session I (Theme: Old World Italy)

    What does Italy make you think of? It makes us think of yummy pasta and soup, and scrumptious desserts! During this 4-week session, we will be exploring everything Italy!

    Cost: 4-week session: $89; $25 supply fee.

    Mixed Ages 4-14 Mondays 5:30-7p & Saturdays 9:30-11a (Classes are from March 14th April 4th)

    Spring CookinSpring CookinSpring CookinSpring Cooking Camp Session II (Theme: Fooled You!)g Camp Session II (Theme: Fooled You!)g Camp Session II (Theme: Fooled You!)g Camp Session II (Theme: Fooled You!)

    Can these recipes fool us? Come in and join us as we find out!

    Cost: 4-week session: $89; $25 supply fee.

    Mixed Ages 4-14 Mondays 5:30-7p & Saturdays 9:30-11a (Classes are from April 18th May 14th)

    SpriSpriSpriSpring Cooking Camp Session III (Theme: Make This, Not That!)ng Cooking Camp Session III (Theme: Make This, Not That!)ng Cooking Camp Session III (Theme: Make This, Not That!)ng Cooking Camp Session III (Theme: Make This, Not That!)

    Between school and extracurricular activities, our entire week gets a little hectic and we tend to do drive-thru eating. During this camp session, we explore other options of having the same meal only healthier!

    Cost: 4-week session: $89; $25 supply fee.

    Mixed Ages 4-14 Mondays 5:30-7p & Saturdays 9:30-11a (Classes are from May 23rd June 13th)

    We are closing this school year with a great deal!

    *All currently registered students receive 10% off FUNshops, Parents Night Out Events, Birthday Parties, Merchandise, and Camp Can-I-Cook Spring & Summer! (Must be a currently registered student at time of registration for these events)

  • *Currently enrolled 4-week students receive 10%off *Sibling rates apply when you register more than one child. Pay the regular price for the first child and each child after receives 10% off the regular price.

    Spring Camp Session I MenuSpring Camp Session I MenuSpring Camp Session I MenuSpring Camp Session I Menu

    Camp Session ICamp Session ICamp Session ICamp Session I Theme: Old World Italy

    Camp Session IICamp Session IICamp Session IICamp Session II Theme: Fooled You!

    Camp Session IICamp Session IICamp Session IICamp Session II Theme: Make This, Not

    That!

    Week 1Week 1Week 1Week 1

    Flavors of Italy

    Crusty Garlic Bread

    Minestrone Soup

    April Fools

    April Fools Cake

    Colorful Cupcakes?

    Craving Chicken Nuggets?

    Shake-it-Up Chicken Nuggets

    Creamy Macaroni & Cheese

    Week 2Week 2Week 2Week 2

    Lotsa Pasta

    Pasta Alluovo Fatta in

    Casa (Homemade Pasta)

    Herbed Garlic Butter

    Fooled You with

    Secret Ingredients

    Lemony-Honey Glazed Pork Chops

    Spicey Cake

    Craving Fish Sticks?

    Crunchy Fish with Lemon

    Tartar Sauce

    Colorful Coleslaw

    Week 3Week 3Week 3Week 3

    Cheeses of Italy

    Spinach and Rice Cake

    Mozzarella, Tomato, and

    Basil Salad

    Fooled You with Your

    Favorites

    Meatball Sub

    Breakfast Pizza

    Craving Burgers?

    Pizza Turkey Sliders

    Microwave Potato Chips

    Week 4Week 4Week 4Week 4

    Italian Sweet Tooth

    Chocolate Chip Biscotti

    Salame di Cioccolato

    (Chocolate Salami)

    Fooled You with

    Flavors

    Tuna Salad

    Sandwiches

    Creamy Tomato Soup

    Butterfingers

    Craving Sweets?

    Vanilla Cupcakes with Chocolate Frosting

    Chocolate Chip Cookies

    * Recipes may be * Recipes may be * Recipes may be * Recipes may be subject to change.subject to change.subject to change.subject to change.

  • Camp CanCamp CanCamp CanCamp Can----IIII----Cook: CafCook: CafCook: CafCook: Caf at the Curb at the Curb at the Curb at the Curb

    Looking for something fun that your kids can do during Spring Break? We might have just the right activity that we are sure your kids would love! Each fun-filled day will bring many new recipes that everyone will enjoy! To close each day, the kids will run their own Restaurant on Wheels as parents come in to taste the goodies! Register today at the front desk or register on-line at www.youngchefsacademy.com/Stafford! (Ages 4-14 years old)

    One Day: $65.00 Three Days: $160.00 *10% Off Currently Registered Students *10% Sibling Rates Apply

    Day 1: Sandwich TruckDay 1: Sandwich TruckDay 1: Sandwich TruckDay 1: Sandwich Truck April 26th, 2011

    10am-2pm

    Day 2: Taco TruckDay 2: Taco TruckDay 2: Taco TruckDay 2: Taco Truck April 27th, 2011

    10am-2pm

    Day 3: Dessert TruckDay 3: Dessert TruckDay 3: Dessert TruckDay 3: Dessert Truck April 28th, 2011

    10am-2pm

    Choice ofChoice ofChoice ofChoice of

    EntrEntrEntrEntreeee

    Tilapia Slider

    Banh Mi Slider

    (Vietnamese Chicken Sandwich)

    Rice Krispies Meatball Slider

    Simple Carnitas

    Pollo Asada

    Choice ofChoice ofChoice ofChoice of

    Roll or Roll or Roll or Roll or

    TortillaTortillaTortillaTortilla

    Homemade Potato Roll

    Homemade Kaiser Roll

    Dinner Roll

    Fresh Flour Tortilla

    Fresh Corn Tortilla

    Choice ofChoice ofChoice ofChoice of

    CondimentCondimentCondimentCondiment

    Homemade Tartar Sauce

    Slaw

    Easy Marinara Sauce

    Guacamole

    Pico de Gallo

    Choice ofChoice ofChoice ofChoice of

    SideSideSideSide

    Crisp Potato Cakes Elote en Vaso (Corn in a Cup)

    Frijoles Charros

    Your Choice of Desserts

    Include:

    Mini Apple Charlottes

    Little Lemon Drops

    Chocolate Lolli-pies

    Petite Peanut Butter

    Cheesecakes

    Tiramisu Cups

  • A Taste of the Recipes Camp Can-I-Cook Summer 2011

    Cool Treats: Cool It!

    Seaside Salad

    BBQ Pizza

    Homemade Ice Cream Bonbons

    Experience Italy: Cucina Rustica Stuffed Manicotti

    Cheese and Garlic Stromboli

    Biscotti Toscani

    Fresh pasta and pizza are also on the menu!

    Chocolate Adventure: Got Chocolate?

    Decadent Doughnuts Cookies and Cream Fudge

    Celebrity Chefs: Whos Cooking Now? One Minute Berry Ice Cream (Jamie Oliver) Shepherd Pie (Gordon Ramsay)

    Discover France: Bon Appetit! Croissant French Toast with Fresh Strawberry Syrup Petit Sausage Quiche Crepes and a souffle are also on the menu!

    Baking At Its Best: Celebrate Baking Upside Down Red Velvet Cake Cinnamon Swirl Bread

    Top Secret Recipes: Restaurant Replicas Rock Your World Chicken Quesadillas (Hard Rock Caf) Crab Dip (Joes Crab Shack) Marble Pound Cake (Starbucks)

    Coast to Coast Cooking: YCA Tours the USA Phantom Ranch Stew (Grand Canyon) Lady Liberty Cupcakes (Statue of Liberty)