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Transcript of Soil Nutrition, Fertilizers, and Cover Cropscesacramento.ucdavis.edu/files/77595.pdf · Soil...
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Soil Nutrition, Fertilizers, and Cover Crops
Master Gardener Training
January 19, 2011
Chuck Ingels
UC Cooperative Extension, Sacramento County
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Essential Plant Nutrients
Major
Nutrients from
Air & Water
Major
Nutrients
from Soil
Minor
Nutrients
from Soil
Carbon
Hydrogen
Oxygen
Nitrogen
Phosphorus
Potassium
Calcium
Magnesium
Sulfur
Iron
Zinc
Manganese
Copper
Chlorine
Boron
Molybdenum
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Mobility of Nutrients
Ionic Form Soil Mobility Plant Mobility
N
N
NH4+
NO3-
Immobile
Mobile
Immobile
Mobile
P H2PHO4- Immobile Immobile
K K+ Immobile Mobile
Ca Ca++ Immobile Immobile
Mg Mg++ Immobile Mobile
Zn Zn++ Immobile Immobile
Mn Mn++ Immobile Immobile
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Roles of Nitrogen (N)
Converts to amino acids in plant
»Building blocks for proteins
»Essential for cell division & plant growth
Necessary for enzyme reactions
Constituent of chlorophyll
(photosynthesis)
Promotes vigorous vegetative growth
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Plays role in photosynthesis, respiration,
energy storage & transfer, cell division &
enlargement
Promotes flower and fruit development
Promotes seedling root growth
Contributes to disease resistance
Roles of Phosphorus (P)
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Roles of Potassium (K)
Essential for photosynthesis
Used as an enzyme to make
proteins & sugars
Important in membrane permeability
Opening & closing of stomates
Helps plant use water more efficiently by
promoting turgidity
Increases disease resistance
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Essential component of cell walls (turgor)
Membrane integrity to selectively acquire
ions from the soil (K+ over Na+)
Essential for cell division
With water stress, Ca++ moves into guard
cells of stomates, which forces K+ out,
closing stomates
Roles of Calcium (Ca)
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Essential for chlorophyll formation
Synthesis of amino acids and proteins
Uptake and migration of P in plants
Resistance to environmental stresses
Roles of Magnesium (Mg)
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A measure of soil fertility
Cations in soil solution in dynamic
equilibrium with clay & humus particles
Varies by soil type and % organic matter
Cation Exchange Capacity (CEC)
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Na+
Ca++
Mg++
H+
NH4+ K+
Fe+++ Zn++
Cation Exchange Capacity (CEC)
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CEC 1-10
High sand content
N & K leaching more
likely
Less lime or sulfur
needed to adjust pH
Low water-holding
capacity
High vs. Low CEC
CEC 11-50
High clay or OM content
Greater capacity to hold
nutrients
More lime or sulfur
needed to adjust pH
High water-holding
capacity
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Typical CECs Based on Soil Texture
Soil Texture Typical CEC Range
meq/100g
Sand 2 – 6
Sandy Loam 3 – 8
Loam 7 – 15
Silt Loam 10 – 18
Clay & Clay Loam 15 – 30
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The Nitrogen Cycle
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Excess N Fertilizer Application
Kills roots, can cause salt damage
Wastes nutrients, nitrate leaching to GW
» Health problems when drank, especially babies
Excess vegetative growth
Increased pest problems
» Spider mites, sucking insects
» Diseases (fire blight), pine pitch canker
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Making of Chemical Nitrogen Fertilizers
Natural gas = 98% methane (CH4)
Chemical reactions hydrogen gas (H2)
N2 + 3H2 (↑temp., ↑press.) 2NH3 (82% N)
Energy intensive
Compressed into liquid = Anhydrous ammonia
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Conversions of Ammonia to Various N Fertilizers
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Examples of Chemical Nitrogen Fertilizers
Ammonium sulfate (21-0-0-24S)
2NH3 + H2SO4 (NH4)2SO4
Ammonium nitrate (34-0-0)
NH3 + HNO3 = NH4NO3
Urea (46-0-0)
Highest %N; protein substitute in feeds
Made under high temp. & pressure:
2NH3 + CO2 + H2O (NH4) 2 CO3
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Slow-Release N Fertilizers
Synthetic
UF, MU, IBDU (uncoated; short &
long-chain polymers)
Polymer-coated (e.g., Osmocote)
Natural (e.g., compost, feather meal)
Longer lasting, not readily leached
Label says “Slow Release Nitrogen”
» Water Insoluble Nitrogen (W.I.N.)
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Polymer-Coated Fertilizer
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Nitrogen Conversions in the Soil
Plants mostly take up NO3-, some NH4
+
Mineralization (by bact., fungi, & actinomyc.)
N in org. matter converted to amino acids
Amino acids broken down to NH3 and NH4-
Nitrification (by specific bacteria)
NH3 and NH4- converted to NO3
-
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Making of Chemical Phosphorus Fertilizers
Rock phosphate + H2SO4 superphosphate
(0-20-0)
Superphosphate + H3PO4 triple
superphosphate (0-45-0)
NH3 + H3PO4 Ammonium phosphate
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Potassium Fertilizers
Mined, not manufactured
KCl = Muriate of potash
KSO4 = Sulfate of potash
KCO3 = Potassium carbonate
Mining and potash history to
be discussed later
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Phosphorus and Potassium on Label P2O5 and K2O
Fertilizer labels list P as phosphorus oxide (P2O5)
and K as potassium oxide (K2O)
Historical – Scientists measured weight after
burning fertilizer (residue = P2O5 and K2O)
Fertilizer mfrs. perhaps reluctant to change
P2O5 = 44% P by weight; K2O = 83% K by weight
Label analyses show P2O5 and K2O
Lab soil analyses show P and K
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Fertilizer Analysis
N - P - K - S
21 - 0 - 0 - 24
Ammonium Sulfate
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Calculating Fertilizer Amounts
Divide the amount of N needed by the %N
Ammon. sulfate (21-0-0)
1 lb. N/1,000 sq. ft. ÷ 0.21 = 4.8 lbs.
Multi-purpose (16-16-16)
0.5 lb. N/tree ÷ 0.16 = 3.1 lbs.
Fruit tree fert. (12-4-8)
0.75 lb. N/1,000 sq. ft. ÷ 0.12 = 6.3 lbs.
6.3 lbs. fert. x 0.04 = 0.25 lb. P2O5
6.3 lbs. guano x 0.08 = 0.5 lb. K2O
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Fertilizer Blends
“Balanced” fertilizer = Contains N, P, & K
Common materials: ammon. nitrate, ammon.
sulfate, diammon. phosphate, mono ammon.
phosphate, urea, potassium chloride
N-P-K numbers not always the same
Examples: 16-16-16 (multi-purpose), 12-4-8
(fruit tree & vine), 5-10-10 (tomato & veg.),
4-8-5 (camellia/azalea), 25-6-4 (lawns)
(Blends are not standardized!)
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Examples of Fertilizer Blend Ratios
Ratio
1-1-1 (e.g., 16-16-16): General purpose
2-1-1: Orn. & fruit trees, estab. lawns, leafy veggies
1-2-2: New lawns
1-2-1: Vegetables, seedlings, flowers, bulbs
0-1-1: Woody plants in fall
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Chelating Agents (Chelates)
Synthetic organic substances that maintain Fe,
Cu, Mn, and Zn in water-soluble form
Makes them readily absorbed by plants
Can be used to correct chlorosis (yellowing) of
leaves
But best to lower soil pH
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Organic Matter and Organic Fertilizers
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Soil Organic Matter
Serves as energy source (food) for
microorganisms, which promote stable
aggregation of the soil particles
Essential nutrients are obtained by plants
as organic matter decomposes
Enhanced by OM additions but destroyed
by cultivation
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Humus
What’s left over after organic
matter decomposes
Cannot be seen by naked eye
Very reactive (CEC)
In equilibrium with organic matter
additions
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Animal-Based Organic Fertilizers
Animal killed
Blood meal
Bone meal
Feather meal
Fish products
Animal not killed
Bat guano
Manure/compost
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Blood Meal
13-1-0.6 (80% protein)
Bovine blood collected from processing
plants, agitated
To drying plants – centrifuged, sent through
a disintegrator to rid all foreign particles
Sent through large rotary drier granular
Quick N release – ammonia can burn
plants
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Bone Meal 1-13-0 to 4-12-0, + 22% Ca
Uses
Blooming bulbs (P)
May help prevent blossom-end rot (Ca)
Also useful for root growth of transplants (P)
Bone meal is alkaline, so apply to soils of pH < 7
Need acidic soil to convert to plant-available P
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Feather Meal Usually 12-0-0
Made from feathers of slaughtered poultry by
hydrolyzing under high heat and pressure and
then grinding
Hydrolyzing = Splitting H2O into H+ and OH−
Slow release of plant-available N
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Fish Products
Many forms, have some P, K, & micronutrients
Fish emulsion, liquid fish (4-5% N)
Derived from fermented remains of fish
Has a fishy smell
Hydrolyzed fish powder (11% N)
Mixed with water and sprayed on plants
Fish meal (powder) (10% N)
Applied to soil
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Bat/Seabird Guano
Poop from bats and seabirds – Islands in
Pacific & other oceans
From caves – loss of bats & biodiversity
Bat guano: 3-10% N, up to 12% P, 1% K
Seabird guano: Up to 12% N & P, 0-2% K
Quick release; N can burn young plants
More expensive than land-animal manures
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Manures Characteristics and Uses
Poultry, dairy, feedlot, steer, rabbit, sheep/goat
May contain salts that harm plant growth, and
weed seeds
Poultry may have >3%N (ammonia smell)
Aged feedlot manure may have <1% N
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% Dry Weight Basis
Manure N P K
Chicken, fresh 5.1 2.0 1.8
Chicken, partially
composted
2.9 3.3 3.3
Steer 2.5 0.4 0.7
Horse 1.8 0.5 1.2
Manures Typical Nutrient Content
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Compost
Characteristics and Uses
Contains most nutrients required by plants
May contain weeds & plant pathogens
N content usually about 1-1.5%, very slow
release
Usually considered a soil amendment, not
fertilizer
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Available N from Manures, Compost Decay Series
UC research, 1970s
Average plant-available N over 3 years
(years 1, 2, and 3):
Chicken (90%, 10%, 5%)
Dairy (75%, 15%, 10%)
Feedlot (35%, 15%, 10%)
Compost (~10% in year 1)
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Plant-Based Organic Fertilizers
Alfalfa meal
Cottonseed meal
Kelp/seaweed
Humic acid and
humate products
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From alfalfa plants, pressed into pellets
Also contains micronutrients
Especially good for roses, also vegetables
Fairly quick N release
Alfalfa Meal (About 2-1-2)
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Cottonseed Meal (About 6-2-1)
Derived from the seed in cotton bolls
Some people have concerns about heavy
pesticide use on cotton and remaining in
the seed oils, so they choose organic
Very slow N release
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Derived from sea plants off Norway, N. Calif.
Available as liquid, powder, or pellet
Applied to the soil or as a foliar spray
Little N-P-K, mainly used for micronutrients,
hormones, vitamins, and enzymes
“Can help increase yields, reduce plant stress
from drought, and increase frost tolerance”
Kelp/Seaweed
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Complex organic compounds
Touted to enhance soil microbial life
Enables plants to extract nutrients from soil
Improves soil structure
Enhances root development
Helps plants withstand stresses
May receive same benefits from adding
compost
Humic Acid and Humate Products
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Mined Organic Fertilizers
Rock phosphate
Potassium
Muriate of potash
Sulfate of potash
Greensand
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Mining of Rock Phosphate
Source : Natural deposits in N. America,
China, Morocco, & former Soviet Union
N. America – Florida, Idaho/Mont./Utah/
Wyoming, N. Carolina, Tennessee
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Rock Phosphate
Hard-rock phosphate
20% P and 48% Ca – can raise pH
Breaks down very slowly
Soft-rock phosphate
16% P and 19% Ca, many micronutrients
Form that plants can use more easily
Breaks down very slowly
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Mining of Potassium Fertilizers
World reserves deposited when water from ancient
inland oceans evaporated
K salts crystallized into beds of potash ore
Covered by thousands of feet of soil
Most deposits chloride (KCl), some sulfate (K2SO4)
From Canada (#1), Russia, Belarus, US (#7)
New Mexico, Utah, Canada
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Potash
K compounds and K-bearing materials (esp. KCl)
Historically – KCO3 – Bleaching textiles, making
glass, making soap (lye)
Made by leaching ashes and evaporating the
solution in large iron pots, leaving a white
residue called "pot ash“
Term later used for K fertilizer
KCl = Muriate of potash
KSO4 = Sulfate of potash
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Potash Banding
K attaches to soil particles
K concentrated, so extra K
leaches down
Broadcasting K (or P) on
ground has little effect –
nutrients are locked up in
top 1-2” of soil
Must be banded or
incorporated
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Greensand (Glauconite) Source of Potassium
Mined in New Jersey from 70 million-year-
old marine deposits
3% K + many micronutrients
Sold in powdered form, breaks down slowly
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Chemical (Inorganic) Fertilizers
No C-H linkage, so not used as energy source by
soil microbes
Nutrients attached with ionic bonding
Separates or dissociates readily in water
Ex.: KNO3 K+ and NO3- when dissolved
Most are quick-release
Because of the lack of carbon, fertilizers “feed the
plant but not the soil.”
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Chemical vs. Organic Fertilization
Plants take up nutrients from organic and
chemical sources (no preference)
Organic fertilizers feed soil microbes and require
them for breakdown (“Feed the soil”)
Microbes (and roots) release compounds like
organic acids, enzymes, and chelates convert
nutrients from organic form into a plant-available
(soluble) form
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Advantages of Chemical Fertilizers
Nutrients available to plants immediately
Produce exact ratio of nutrients desired
Ratios and chemical sources easy to
understand
Inexpensive
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Disadvantages of Chemical Fertilizers
Made from nonrenewable sources (fossil fuels)
May not promote soil health
No decaying matter for improving soil structure
Most do not replace micronutrients
Nutrients readily available chance of overfert.
Tend to leach faster than organic
Long-term use can change soil pH, harm soil
microbes, increase pests
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Advantages of Organic Fertilizers
May also improve soil structure
Most are slow-release; not easy to
overfertilize
Renewable and biodegradable
Can make your own from waste (compost,
worm castings) or obtain locally (manure)
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Disadvantages of Organic Fertilizers
Microbes often required for breakdown and
release of nutrients
Effectiveness limited – cool season, poor soil
May not release nutrients as they are needed
Nutrient content of manure & compost often
unknown
% nutrients usually lower than chemical fertilizers
Tend to be bulkier, requiring more fossil fuels;
more expensive
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Nutrient Costs of Selected Fertilizers Local Nurseries, Jan. 2011
Product
Analysis
$/Lb. of N-P-K
(3-5 lb. bag/box)
CHEMICAL
Azalea/Camellia 4-8-5 $6.46
Rose 5-10-5 $5.49
Mult-Purpose 16-16-16 $2.29
Citrus 12-8-4 $4.58
“NATURAL” BRAND
Azalea/Camellia 4-5-4 $17.31
Rose 5-7-2 $16.07
Mult-Purpose 4-4-4 $18.75
Citrus 7-3-3 $11.25
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Product Analysis $/Lb. N-P-K
LOCAL (3.0 to 3.5 lb.)
Alfalfa meal 4-8-5 $40.00
Blood meal 13-0-0 $16.81
Cottonseed meal 5-2-1 $21.43
Bat guano (1.5 lb.) 10-3-1 $38.10
PVFS (50 lb.)
Alfalfa meal 2.4-0-0 $18.33
Blood meal 13-0-0 $9.23
Cottonseed meal 6-2.5-1 $7.37
Bat guano (25 lb.) 10-6-2 $16.66
Nutri-Rich 4-3-3 $2.80
Nutrient Costs of Selected Fertilizers Local Nursery vs. Peaceful Valley Farm Supply
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Fertilization of FOHC Garden Early Years
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Fertilization of FOHC Garden Currently
Pelleted chicken manure
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Cover Crop + Compost
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Lawn Fertilization Practical Lawn Fertilization, UC Pub. 8065
Cool-season grass: 4 lbs. actual N/year
Low N & water using species (buffalograss,
Zoysiagrass): 2 lbs. actual N/year
Slightly less where grasscycling is used
Up to 1 lb. N/application
Organic and slow-release fertilizers:
Can use higher rate & fewer applications
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Vegetable Fertilization Veg. Gardening Basics, UC Pub. 8059
Preplant: N-P or N-P-K
Use 1/3 lb. N per 100 sq. ft.
Dry steer manure: 100 lb. per 100 sq. ft.
Chicken manure: 20 lb. per 100 sq. ft.
Side dressing when plants 3-4” high
0.4 lb. N per 100 sq. ft.
Banded application
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“Adding fertilizer, soil amendments, or root
stimulants to the planting hole or backfill soil
is not recommended. Most nursery-grown
trees are well fertilized during production and
seldom respond to fertilizing at planting
except in the most infertile soils.”
Landscape Tree Fertilization Planting Landscape Trees, UC Pub. 8046
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Tree Fertilization Points to Remember
Trees adapted to low soil N levels!
Routine N-P-K fertilization unjustified unless
deficiency exists
High N wasteful, polluting, and may increase
pest problems
Trees in turf may not require fertilization
Use compost, wood chip mulch
Use slow release fertilizers
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Nutrient Deficiencies are Rare in Woody Ornamentals
N – Sandy, overwatered, or sub soils
P – Deficient in foothills
Ca, Mg – Acidic or sandy soils
Fe, Mn, Zn, B – High-pH or waterlogged soils
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Cover Crops for Gardens
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Cover Crops Definitions
Cover crop
A non-harvested crop planted to provide any
of a number of benefits, such as improving
soil quality, reducing erosion, adding N, and/or
attracting beneficial insects
**Green manure**
A crop grown & plowed under for its beneficial
effects to the soil and subsequent crops
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Lowest energy use: On-site
production of N
May still need additional N
Add organic matter
Improve soil tilth and water
penetration
Cover Crops Benefits
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Seed can be difficult to find
Cannot grow winter crop in that space
Requires chopping and rototilling in spring
Cover Crops Problems
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Low ratios (legumes) – rapid
decomposition, net release of N
High ratios (grasses) – slow
decomposition, & net tie-up of N
Cover Crops C/N Ratio
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Cover Crops C/N Ratio
RESIDUE C/N RATIO
Legume 15:1 to 20:1
Brassica 20:1 to 30:1
Grass 40:1 to 80:1
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Standard winter green manure legume mix:
High N mix: Bell beans, vetch, and field peas
Add for soil tilth (or use alone): Oats or barley
Annual reseeding mix (orchards & vineyards):
Crimson, rose, subclover + bur medic
Summer:
Cowpeas, buckwheat
Cover Crops Species
Vetch/Pea/Oat Mix
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Grass alone may require N
Avoid N fertilizers on legumes
» High soil N legumes fix little N
Max. N contribution is at early flowering
(incorporate in March)
>80% of N is in above-ground parts;
<20% in roots
Cover Crops Nutrition
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Atmosphere = 78% N; only legumes can use
Rhizobium bacteria in roots use N in soil air
Store N in nodules on roots
Resemble root-knot nematodes
Most N translocated to foliage
Cover Crops Nitrogen Fixation of Legumes
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Nodules Created by Rhizobium Bacteria
Berseem
clover
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Fava
Bell
Bell Bean vs. Fava (Horse) Bean
Bell Fava
Bell beans smaller,
cheaper to plant
Fairly easy to cut &
rototill
Harvest fava beans
less N
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Annual Clovers
Subclover
Crimson Rose
● Self reseeding
● For orchards
and vineyards
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Good seedbed preparation; inoculate seed
Scatter seed and rake in
Rototill 3-4 weeks before planting spring crop
Soil-borne diseases may be worse
Tie-up of soil N
Cover Crops Planting and Incorporation
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Inoculating Legume Seeds
Insures that N fixation will occur
Use at least 1 oz./10 lbs. of seed
To help inoculant adhere to the seed:
Mix 9:1 hot water (non-chlor.) + corn syrup
Let cool, add a small amount to seeds
Not essential to inoculate for same soil in year 2
Good to inoculate garden peas & beans too
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FOHC Cover Crop Fall 1999
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FOHC Cover Crop Bell Bean, Vetch, Peas
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Cover Crop, Tomatoes
FOHC
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Soil pH
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pH Scale 0-14
1 Battery acid
2 Lemon juice
3 Vinegar
4 Tomatoes
5 Beer
6 Milk
7 Pure water
8 Sea water
9 Baking soda
10 Milk of magnesia
11 Ammonia
12 Lime
13 Lye
14
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Soil pH
Acidic Neutral Alkaline
Low pH High pH
(4.5 to 5.5) (7.0 to 8.0)
-Azalea -Lilac
-Blueberry -Clematis
pH 6.5 to 7.0 = generally “ideal”, maximum
availability of primary nutrients (N, P, & K)
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Iron
Manganese
pH and
Nutrient
Availability
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High pH leads to micronutrient deficiency in sensitive species
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Materials for Changing pH
Raising pH
Limestone
Hydrated lime
Oyster shell lime
Dolomite
Wood ash
Lowering pH
Soil sulfur
Ammonium-based
fertilizers
Gypsum does not
change soil pH
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Nutrient Analysis Soil Sampling
Doesn’t always tell what plants take up
Good for baseline info and detecting
deficiencies
Sample in rooting zone from different areas
Include at least 1 pint per sample in a quart
plastic zip-lock bag, take to lab
Include: Total N, NO3-, P, K, Ca, Mg, soil
texture, pH, OM, CEC, salts(?)
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Tells what plant actually took up
Standards only available for crop plants
Best timing
» Annual crops – during active growth
» Tree crops – July
» Grapes – at bloom (petioles)
Include 30+ leaves/sample into small paper
bag, refrigerate, take to lab ASAP
Include: N, P, K, Fe, Mn, Zn, salts(?)
Nutrient Analysis Plant Tissue Sampling
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Nutrient Deficiencies
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Nitrogen (N) Deficiency (Stunting, overall yellowing)
Citrus (mobile)
Peach
Plum
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Phosphorus (P) Deficiency (Reddening)
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Potassium (K) Deficiency (Discoloration, Boating)
Pear Peach
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Alder
Pin Oak
Iron (Fe) Deficiency (Interveinal chlorosis, sharp green veins)
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Iron (Fe) Deficiency
Peach Apple (severe)
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Walnut
Grape
Manganese (Mn) Deficiency (Interveinal chlorosis, wide green veins)
Fe, Mn def. differs from N
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Salinity Problem – Apple Tip and Marginal Burning
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Chloride (Cl) Toxicity – Grape
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Boron (B) Toxicity in Walnut
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Herbicide Damage – Pittosporum
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Herbicide Damage – Redwood
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Chlorine Toxicity? – Redwood