SIGNATURE RESTAURANT · SIGNATURE RESTAURANT. NOTES: RUSSIAN RIVER- 80 Maximum 40 Guests Lobster...
Transcript of SIGNATURE RESTAURANT · SIGNATURE RESTAURANT. NOTES: RUSSIAN RIVER- 80 Maximum 40 Guests Lobster...
The Double Cut Difference
• Personal planning assistance
• Events for 6 to 80 guests
• Seated events & cocktail-style receptions
• Full A/V capabilities
• Flexible layouts
• Available days & evenings
• Food and beverage options including fixed and limited choice menus, appetizer-only events and more.
Expect more. And still be wowed. Menus tailored just for you. Flexible seating. World-class service and surroundings. Private events at Double Cut Charcoal Grill are effortless to plan and even easier to enjoy.
Designed from the ground up to meet your every requirement, each of our three group dining venues is unique, yet all exemplify the Kalahari promise to exceed our guests’ expectations. And for you, the host: count on Double Cut to provide expert planning assistance before your gathering and personal attention throughout to ensure your event is a resounding success.
AT KALAHARI RESORTS ’ S IGNATURE RESTAURANT
NOTES:
RUSSIAN RIVER- 80Maximum 40 Guests
Lobster Bisque CupCrème Fraiche, Tarragon Oil & Sherry
Classic Steakhouse CaesarHearts of Romaine, Shaved Parmesan, Sourdough Crisps & Garlic Dressing
Main Course Selection (choice of one)8 oz Seared Filet with Bordelaise Sauce
Cast Iron Salmon with Pink
Peppercorn Sauce
Rosemary Garlic Chicken With Caper
Beurre Blanc
Served with Garlic Mashed
Potatoes & Grilled Vegetables
DessertLemon Cheesecake Citrus Crumble & Raspberry Sauce
SONOMA - 90Maximum 40 Guests
Citrus Poached Shrimp CocktailHouse-made Cocktail Sauce
Salad Duet - Family StyleClassic Steakhouse CaesarHearts of Romaine, Shaved Parmesan, Sourdough Crisps & Garlic Dressing
Tomato & Fresh MozzarellaVine Ripe Tomatoes, White Onions, Basil Pesto & EVOO
Main Course Selection8 oz Seared Filet with Bone Marrow Bordelaise
Miso Glazed Seabass
Rosemary Garlic Chicken With Caper
Beurre Blanc
Served with Garlic Mashed Potatoes & Grilled Vegetables
Dessert (Pre-Select One)Lemon Cheesecake Citrus Crumble & Raspberry Sauce
Chocolate Mousse CrunchDark Chocolate Ganache, Praline Crunch & Coffee Sauce
WILLAMETTE- 100Maximum 40 Guests
Lobster BisqueCrème Fraiche, Tarragon Oil & Sherry
Salad Duet - Family StyleClassic Steakhouse CaesarHearts of Romaine, Shaved Parmesan, Sourdough Crisps & Garlic Dressing
BLLT
Main Course Selection8 oz Seared Filet with Bone Marrow Bordelaise
14 oz Center Cut Ribeye withBone Marrow Bordelaise
8 oz Seared Filet with Bone Marrow Bordelaise
Cast Iron Salmon with Pink Peppercorn Sauce
Rosemary Garlic Chicken withCaper Beurre Blanc
Served with Garlic Mashed Potatoes & Grilled Vegetables
Dessert DuoLemon Cheesecake Citrus Crumble & Raspberry Sauce
Flourless Chocolate Cake Raspberry Sauce
COLUMBIA - 90Lobster BisqueCrème Fraiche, Tarragon Oil & Sherry
Classic Steakhouse CaesarHearts of Romaine, Shaved Parmesan, Sourdough Crisps & Garlic Dressing
Main Course Duet Of:6 oz Seared Filet with Bone Marrow Bordelaise
6 oz Airline Skin On Chicken Breast
with Caper Beurre Blanc Served with Garlic Mashed Potatoes & Lemon Asparagus
DessertLemon Cheesecake Citrus Crumble & Raspberry Sauce
GREAT TOPPINGS FOR STEAKSmoked Bleu Cheese 3
Bone Marrow Butter 3
Madeira Mushrooms 3
APPETIZERS FOR THE TABLE Priced per piece.
Citrus Poached Shrimp Cocktail 5
Jumbo Lump Crab Cakes 6
Oysters on the Half Shell 3
Charcoal Grilled Prime Sliders 5
Charcoal Grilled Tenderloin Crostini 3.5Bleu Cheese Creme Fraiche & Pickled Red Onion
Citrus Poached Shrimp Cocktail 3.5
Mini Crab Cakes 4DC Remoulade & Scallion
Tuna Tartare 3.5Sweet Chili Vinaigrette and Radish on Asian Spoons
PLATTERS & DISPLAYSAntipasto 90 (serves 25) 55Grilled and Marinated vegetables, signature meats and cheeses
Vegetable Crudités (serves 25) 65Buttermilk Ranch & Hummus
Seafood Raw Bar - Market Price Oysters on The Half Shell, Citrus Poached Jumbo Shrimp, Crab Claws & Jumbo Lump Crab Salad in a Cup with Demitasse Spoons.
Contact UsFor personal event planning assistance, call 570.580.6059, or visit DoubleCutGrill.com
Kalahari ResortPocono Mountains, PA 18349