Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at...

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Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: [email protected] Phone (602) 242-2662 Fax (602) 433-7680 January 2018

Transcript of Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at...

Page 1: Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: sales@sharkos.com Phone (602) 242-2662 Fax (602)

Family Owned and Operated

Sharko's Catering at

Scottsdale Camelback Resort

E-mail: [email protected]

Phone (602) 242-2662

Fax (602) 433-7680

January 2018

Page 2: Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: sales@sharkos.com Phone (602) 242-2662 Fax (602)

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

CONTENTS

GENERAL INFORMATION PAGE 3

BREAKFAST MENU PAGE 4

ASSORTED MINI SANWICHES PAGE 5

DELI COLD BUFFET PAGE 5

WRAPS PAGE 5

BOXED LUNCHES PAGE 6

ENTRÉE SALADS PAGE 6

TACO SALAD BAR PAGE 6

CREATE YOUR OWN BUFFET PAGE 7

MEXICAN BUFFET PAGE 8

ITALIAN BUFFET PAGE 9

BARBECUE BUFFET PAGE 10

LUAU BUFFET PAGE 11

PARTY TRAYS PAGE 12 & 13

DESSERT, SHEET CAKES PAGE 14

BEVERAGE PAGE 14

ORDER FORM PAGE 15

Page 3: Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: sales@sharkos.com Phone (602) 242-2662 Fax (602)

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CORPORATE / SELF SERVICE CATERING

Thank you for expressing interest in Sharko’s Catering Service (SCS). SCS has been catering to corporations and

social events in Phoenix and all surrounding areas for over 30 years. We understand the demands of the catering

world and know that timing, presentation, customer service and great food are of the utmost importance. We have

the staff that is dedicated to making your event as stress free and successful as humanly possible. We are happy to

work with you to develop menus that are best suited for your budget and catering needs. You may browse our

sample menus or contact us about additional menu items that do not appear in our menus.

BUSINESS OFFICE HOURS

Monday: Friday 7:00 am - 5:00pm

Saturday: 9:00am - 4:00pm.

Sunday: Closed

GENERAL INFORMATION

Ordering

Please call (602-242-2662), fax (602-433-7680) or e-mail ([email protected]) orders at least 48 hours in advance.

For emergency ordering less than 48 hours please call directly. We will do our best to accommodate your last

minute catering needs.

Feel free to use the order form on page 15.

All orders will receive a faxed or e-mailed confirmation by a representative from Sharko’s Catering

The minimum order is 12 people. Orders less than 12 will be higher priced.

Prices are subject to sales tax and delivery charge. Delivery Charge is based on distance. For a delivery charge

quote please call our office.

If pick up of Sharko’s equipment is necessary, there will be an additional pick up charge.

Cancellation

Cancellation requires 24-hour notice. If the order is cancelled within the 24-hour window you are responsible to

pay 100% of the total bill.

Utensils

All orders include disposable dinnerware, paper napkins, high quality plates, and disposable serving utensils.

We offer china, stainless flatware, linens, glassware, tables, etc. for an additional fee. Call for more details.

All food is prepared ready to serve in disposable pans or party trays.

Upgrade to stainless steel chafing dishes, sterno, buffet linens and stainless steel serving utensils for an additional

$62.50.

Disposable chafing dishes to purchase: $17.00 each includes wire rack, water pan and chafing fuel.

Payment

SCS accepts check, cash, Visa, MasterCard, and American Express. Credit card payments are subject to a 3%

transaction fee. Corporate billing is also available.

Due to market variation, prices are subject to change without notice.

Full Service Catering

Our professional and uniformed event staff is available for any event. Please call our office at 602-242-2662 for

more information and a price quote.

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

BREAKFAST MENU

CONTINENTAL BREAKFAST - $11.90

MINIMUM 20

Bakery Fresh Danish

Blueberry Muffins

Mini Bagels with Cream Cheese

Seasonal Fresh Fruit

Orange Juice

CROISSANT SANDWICH - $14.40

MINIMUM 20

Scrambled eggs, slice of baked ham, Swiss Cheese on a

freshly baked croissant

Country Style Potatoes

Seasonal Fresh Fruit

Orange Juice

BREAKFAST BURRITO – $14.40

MINIMUM 20

Choice of ham, bacon, chorizo or roasted peppers with

freshly scrambled eggs, cheddar cheese stuffed into a

flour tortilla

Country Style Potatoes

Seasonal Fresh Fruit

Fresh Salsa

Orange Juice

BAGELS AND LOX – $16.90

Smoked salmon

Whipped Cream Cheese

Fresh Baked Bagels

Sliced Red Onions

Sliced tomatoes

Seasonal Fresh Fruit

Orange Juice

MEXICAN BREAKFAST BUFFET – $15.95

MINIMUM 20

Machaca Con Huevos (shredded beef with scrambled eggs)

Warm flour tortillas

Shredded cheddar cheese

Spanish Rice

Fresh salsa

Seasonal Fresh Fruit

Orange Juice

BREAKFAST OF CHAMPIONS – $19.40

Farm Fresh Scrambled Eggs

Sizzling Bacon Strips

Farmers John’s Sausage Links

Seasonal Fresh Fruit

Country Style Potatoes

Assorted Danish & Muffins

Fresh Brewed Coffee

Orange Juice

ADDITIONAL ITEMS

Made to order omelets: $6.60

Honey Glazed Ham: $5.95

Coffee (regular or decaf)or Hot Tea

Electric Coffee Urn – serves 25 people: $62.50

Electric Coffee Urn - serves 50 people: $112.50

Electric Coffee Urn - serves 100 people: $212.50

Includes disposable coffee cups, cream, sugar,

Sweetener, stir sticks

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

ASSORTED MINI SANDWICHES – $13.15

Includes: Assortment of pre-made sandwiches consisting of Baked Ham with Honey Mustard Sauce,

Roast Beef with creamy horseradish, Smoked Breast of Turkey with chipotle mayonnaise and Curry

Chicken Salad on assorted sandwich rolls with leaf lettuce; cut in half and speared with a frilled pick.

Includes Relish Tray

Choice of Two Side Salads

Potato Salad Creamy Coleslaw Southwest Bean Salad

Pasta Salad Rosemary Potato Salad Cucumber and Tomato

Italian Salad Hawaiian Salad Pesto Bowtie Salad

Carolina Coleslaw Fresh Fruit Salad - Add $1.90 pp Macaroni Salad

DELI COLD BUFFET – $14.40

Choice of Three Meats:

Baked Ham Medium Rare Roast Beef Smoked Breast of Turkey

Albacore Tuna Salad Curry Chicken Salad Mortadella

Includes: Imported Swiss Cheese, Domestic American Cheese, Relish Tray, Mustard and Mayonnaise,

Bakery Fresh Rolls, Assorted Breads … Includes Relish Tray

Choice of Two Side Salads

Potato Salad Creamy Coleslaw Southwest Bean Salad

Pasta Salad Rosemary Potato Salad Cucumber and Tomato

Italian Salad Hawaiian Salad Pesto Bowtie Salad

Carolina Coleslaw Fresh Fruit Salad - Add $1.90 pp Macaroni Salad

ASSORTED WRAP PLATTER – $14.40 Spinach and tomato basil tortillas filled with thinly sliced baked ham, smoked turkey, roast beef,

Muenster cheese, lettuce, tomato and dressed with a chipotle spread … Vegetable Wraps also available.

Choice of Two Side Salads

Potato Salad Creamy Coleslaw Southwest Bean Salad

Pasta Salad Rosemary Potato Salad Cucumber and Tomato

Italian Salad Hawaiian Salad Pesto Bowtie Salad

Carolina Coleslaw Fresh Fruit salad - Add $1.90 pp Macaroni Salad

Additional Side Salads: $2.80

Additional Side Salads: $2.80

Additional Side Salads: $2.80

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

JUMBO BOX LUNCH - $14.40

Baked Ham Smoked Breast of Turkey

Roast Beef Turkey and Baked Ham

Baked Ham and Cheese Albacore Tuna (extra $1.90 per person)

Salami, Ham, Turkey and Provolone Cheese (extra $1.90 per person)

All sandwiches include leaf lettuce and sliced tomato.

Seasonal Fruit, Mustard, mayonnaise and pickle spear are on the side.

Croissants may be substituted for an additional $1.25 each.

Choice of One Salad Choice of One Dessert

Potato Salad Homemade Brownie

Pasta Salad Chocolate Chip Cookie

Coleslaw Macadamia Nut Cookie

ENTRÉE SALADS

Chef’s Salad – $14.40

Crisp salad greens with tomato, cucumber, egg, julienne strips of ham, turkey and cheese.

Choice of one dressing: Ranch, Italian or Raspberry Vinaigrette.

Chicken Caesar – $14.40

Crisp romaine mixed with tender strips of marinated chicken,

parmesan cheese and seasoned croutons.

Mandarin Orange Chicken Salad – $14.40

Strips of cooled Teriyaki Chicken on a bed of Baby Greens and Napa Cabbage; topped with Mandarin

Oranges, Slivered Almonds, Snap Pea, and Fried Wontons…served with Oriental Dressing

Each salad includes Fresh Fruit and Dinner Roll.

TACO SALAD BAR – $16.90

Build your own taco salad with freshly baked taco shell baskets

Marinated Fajita Chicken

Served with Mixed salad greens, diced tomatoes, shredded cheese, sour cream, guacamole,

black olives, homemade salsa

Includes seasonal fresh fruit salad.

Substitute Marinated Fajita Steak in place of the Chicken - Add $2.50 pp

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

CREATE YOUR OWN BUFFET - $19.75

CHOICE OF TWO ENTREES

BROILED TOP SIRLOIN OF BEEF … ADD $3.00 TO PRICE

Very lean & tender Top Sirloin, hand carved and served

in a au jus

BEEF STROGANOFF

Made with a rich mushroom and sour cream

gravy

TENDERLOIN TIPS OF BEEF

Julienne cut strips of beef tenderloin mixed with red and green

bell peppers, onions and mushrooms

ROSEMARY ROASTED PORK LOIN

Lean and slow roasted pork seasoned with fresh rosemary

Served with an all natural pork sauce

LEMON PEPPER TILAPIA

Fresh Tilapia fillet in lemon juice and melted butter seasoned

with garlic, pepper and parsley

BAKED SALMON … ADD $6.00 TO PRICE

Fresh Atlantic Salmon seasoned, and topped with garlic

butter; sauce on the side

LEMON HERB CHICKEN

boneless breast of chicken seasoned with

fresh herbs, served with our signature lemon sauce

MANGO CHICKEN

Marinated boneless chicken breast, broiled and

topped with our mango relish

APPLE ALMOND CHICKEN

A lightly-breaded chicken breast stuffed with an all-natural

apple, raisin and almond stuffing; served with our Orange

Cinnamon Sauce

FOREST CHICKEN

Sauteed chicken breast topped with caramelized onions,

sautéed mushrooms and a bourbon cream sauce

STUFFED CHICKEN BREAST

Boneless breast of chicken stuffed with spinach, artichoke

hearts, red bell pepper topped with Italian herbs and

Parmesan Cheese

CHICKEN CORDON BLEU

A classic chicken dish stuffed with Swiss and American cheese

with a tender slice of ham

Choice of One Salad

Tossed Garden Salad

Coleslaw

Pasta Salad

Tomato and cucumber Salad Fresh Fruit Salad … add $1.95 to price

Caesar Salad … add $1.95 to price

Choice of One Vegetable

Green Beans Morocco

Rosemary Carrots

Festive Corn

Green Beans Almondine

Peas, Carrots, Onions Broccoli, Cauliflower, Carrots … add 1.95 to price

Grilled Asparagus, Zucchini & Yellow Squash …

add 1.95 to price

Choice of One Potato / Starch

Rice Pilaf

Augratin Potatoes

Mashed Potatoes (original or garlic),

New Red Roasted Potatoes

Buttered Egg Noodles

Kugelis-grated potato specialty … served

with sour cream on the side

Includes: Bakery Fresh Rolls and Butter

Upgrade to stainless steel chafing dishes, sterno, buffet linens and stainless steel serving utensils for an additional $65.00

Page 8: Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: sales@sharkos.com Phone (602) 242-2662 Fax (602)

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

MEXICAN BUFFET MENU - $19.75 CHOICE OF TWO ENTRÉES

GRILLED CHICKEN FAJITAS

Marinated strips of chicken with peppers and onions; served

with flour tortillas

GRILLED STEAK FAJITAS

Marinated strips of beef with peppers and onions; served with

flour tortillas.

CHEESE ENCHILADA

Topped with a red chili enchilada sauce and shredded

cheddar cheese

SPINACH ENCHILADA

Topped with a white jalapeno cheese sauce

SHREDDED BEEF ENCHILADA

Shredded beef rolled in a corn tortilla; topped with a red chili

enchilada sauce

CHICKEN ENCHILADA

Shredded chicken rolled in a corn tortilla; topped with a red

chili enchilada sauce

FIESTA CHICKEN

Seasoned chicken breast served with Baja sauce, pepper jack

cheese and topped with fresh Pico de Gallo sauce

PORK CARNITAS

Pulled pork accompanied with Pico de Gallo salsa & flour

tortillas.

STEAK PICADO

Tender chunks of top sirloin with green chilies, onions &

tomatoes; served with warm flour tortillas

DELUXE TACOS

Beef taco served with all the toppings; tomatoes, lettuce,

cheese, sour cream, and salsa

CHIMICHANGAS

Flour tortilla filled with shredded beef or chicken, deep fried

until crisp with Relleno sauce and sour cream on the side

BREAST OF CHICKEN MONTEREY

Marinated, broiled and topped with cheddar cheese, black

olives and green onions

INCLUDES

Tossed Garden Salad

Homemade Tortillas Chips and Fresh Salsa

CHOICE OF TWO ADDITIONAL SIDES

SW Style Beans and Rice

Refried Beans

Spanish Rice

Festive Corn

Fruit Compote

Southwestern Style Black Beans

Calabasitas (yellow and green squash sautéed)

ADDITIONAL ITEMS

Southwestern Style Bean Dip Tray

Layers of refried beans, sour cream, guacamole grated cheese, diced tomatoes, served with tortilla chips

Small Tray serves 15-20: $50.00 Medium Tray serves 30-40: $100.00

Chef Roman’s Homemade Guacamole:

$2.00 per person

Page 9: Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: sales@sharkos.com Phone (602) 242-2662 Fax (602)

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

ITALIAN BUFFET MENU - $18.50

CHOICE OF TWO ENTREES

HOMEMADE BAKED LASAGNA

layers of lasagna noodles, Italian sausage, ricotta cheese,

parmesan cheese, shredded mozzarella and rich red sauce

CHEESE AND SPINACH RAVIOLI

In herb de France sauce

CHEESE TORTELLINI

Cheese tortellini noodles in an herb de France sauce or

marinara sauce.

ITALIAN SAUSAGE

Mixed with bell peppers and a tasty marinara sauce

ITALIAN BEEF WITH PEPPERS

Italian style sliced beef mixed with bell peppers and onions

STUFFED SHELLS

Seasoned ground turkey, sautéed spinach, onions and

mozzarella cheese stuffed in a pasta shell topped with our

marinara sauce

MOSTACIOLLI WITH BOLOGNESE SAUCE

Penne pasta topped with our authentic meat-based sauce

CHICKEN MARSALA

Boneless breast of chicken with mushrooms and a Marsala

wine sauce

CHICKEN PROVENCAL

Boneless breast of chicken in a brandied cream sauce with

mushrooms, artichokes and sun dried tomatoes

BAKED ZITI

Italian casserole made with penne pasta, marinara sauce,

ricotta cheese, mozzarella and parmesan

CHICKEN PARMESAN

Lightly breaded chicken breast topped with marinara sauce

and Parmesan cheese

STUFFED CHICKEN BREAST

Boneless breast of chicken stuffed with spinach, artichoke

hearts, red bell pepper topped with Italian herbs and

Parmesan Cheese

INCLUDES

Warm Garlic Breadsticks

CHOICE OF TWO ADDITIONAL SIDES

Tossed Garden Salad

Italian Salad

Caesar Salad … add $1.95 per person

Green Beans Morocco

Rosemary Carrots

Green Beans Almondine

Fresh Fruit Salad - add $1.95 per person

Pesto Bowtie Salad

Pasta Salad

ADDITIONAL ITEMS

Antipasto Platter – an Italian favorite

Medium Tray serves 25-30: $150.00 Large Tray serves 50 – 60: $300.00

Italian Style Meatballs

Served in a marinara sauce 50 pieces: $57.00

Page 10: Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: sales@sharkos.com Phone (602) 242-2662 Fax (602)

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

BARBECUE BUFFET MENU - $19.75

CHOICE OF TWO ENTREES

GRILLED BRATWURST Plump juicy brats, grilled and served with Dijon

mustard and horseradish

SLICED BARBECUE BEEF Seasoned, smoked and sliced; served with our

authentic BBQ Sauce

SHARKO’S FRIED CHICKEN deep-fried to golden perfection

HOME STYLE BBQ BONE-IN CHICKEN Seasoned and grilled to perfection, served with our

authentic BBQ Sauce

ITALIAN SAUSAGE WITH PEPPERS AND ONIONS

Sweet Italian sausage, sautéed with peppers and

onions

PULLED BARBECUE PORK Seasoned, smoked and hand pulled; served with

our authentic BBQ Sauce

LEMON HERB CHICKEN Boneless breast of chicken, grilled and topped with

our signature lemon glaze

ROASTED BONE-IN CHICKEN Marinated in a pineapple marinade, then roasted

to perfection

BARBECUE BABY BACK PORK RIBS … add $3.25 to price

Classic baby back pork ribs, slowly smoked and

served with our authentic BBQ Sauce

INCLUDES Bakery Fresh Rolls and Butter

CHOICE OF THREE ADDITIONAL SIDES

Baked Beans Macaroni Salad Festive Corn Coleslaw Pasta Salad Potato Salad Watermelon Wedges Fresh Fruit Compote Southwest Bean Salad Italian Salad Hawaiian Salad Tomato & Cucumber Corn on the Cob New Red Potatoes

Hot Dog and Hamburger Buffet with Three Side Dishes: $15.65 (Includes lettuce, tomatoes, relish, pickles, mustard, ketchup, and cheese

*Grilled Sirloin Steaks and Chicken Buffet with Three Side Dishes: $31.00 *Requires Sharko’s full service…prices are subject to a service charge.

Page 11: Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: sales@sharkos.com Phone (602) 242-2662 Fax (602)

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

LUAU BUFFET MENU - $19.75

CHOICE OF TWO ENTREES

STIR FRY CHICKEN Strips of marinated chicken mixed with oriental

vegetables

CANTONESE PEPPER STEAK Marinated tender tips of beef sautéed with

peppers, onions and mushrooms

TERIYAKI CHICKEN Broiled marinated chicken breast topped with

teriyaki glaze

MANGO CHICKEN Marinated boneless chicken breast, broiled and

topped with our mango relish

HAWAIIAN ROASTED PORK LOIN Lean and tender pork with oriental seasonings and

served with a Teriyaki glaze

PORK TENDERLOIN BROCHETTE Chunks of seasoned pork tenderloin placed on a

skewer with pineapple, onion and peppers, grilled

& served with a teriyaki glaze

MAUI BAKED SALMON … add $6.00 to price

Fresh salmon fillet lightly seasoned, grilled, then

topped with a papaya and mango salsa

POLYNESIAN BABY BACK PORK RIBS … add

$3.75 to price Tender baby back pork ribs in a Polynesian Sauce

INCLUDES

Fried Rice or Steamed White Rice Bakery Fresh Rolls and Butter

CHOICE OF TWO ADDITIONAL SIDES

Stir Fry Vegetables Hawaiian Coleslaw

Tropical Fruit Salad ... add $1.95 Tossed Garden Salad with Mandarin Oranges and Crispy Wontons

Tomato and Cucumber Salad Green Beans Almondine

Grilled Asparagus, Zucchini & Yellow Squash … add $1.95 to price

ADDITIONAL ITEMS

Coconut Shrimp (50 pieces: $150.00) – served with a pineapple mango dipping sauce Eggs Rolls (50 pieces: $94.00) – a combination of vegetable and pork served with sweet & sauce

Hawaiian Style Meatballs (50 pieces: $57.00)

Page 12: Sharko's Catering at Scottsdale Camelback Resort · Family Owned and Operated Sharko's Catering at Scottsdale Camelback Resort E-mail: sales@sharkos.com Phone (602) 242-2662 Fax (602)

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

PARTY TRAYS AND OTHER SELECTIONS

Assorted Cheese Cube Platter

American, Jalapeno, Muenster and Mild

Cheddar; garnished with grapes, served

with crackers

Medium Tray serves 25-30: $82.00

Large Tray serves 50 – 60: $162..00

Assorted Fresh Vegetable Platter

Carrot sticks, celery, grilled zucchini,

grilled asparagus, roasted peppers,

marinated mushrooms; Served with a

dill dip

Medium Tray serves 25-30: $82.00

Large Tray serves 50 – 60: $162.00

Season Fresh Fruit Platter

Fresh Strawberries, cantaloupe,

honeydew, watermelon and grapes

Medium Tray serves 25-30: $82.00

Large Tray serves 50 – 60: $162.00

Deluxe Cold Canapés

A variety of poultry, meat, seafood and

vegetarian beautifully arranged and

garnished on a domed tray

50 pieces: $144.00

Stuffed Mushroom Caps

Crab stuffed mushrooms baked to

perfection 50 pieces: $125.00

Petite Calzones

Italian sausage and Mozzarella cheese

Served with a marinara dipping sauce

50 pieces: $106.00

Classic Deviled Eggs

Beautifully garnished and arranged on a

tray 50 pieces: $100.00

Jumbo Shrimp

Beautifully arranged and garnished on a

domed tray … served with cocktail sauce,

50 pieces: $119.00

Coconut Shrimp

Served with a pineapple mango dipping

sauce 50 pieces: $150.00

American Style Meatballs Served in a demiglace sauce

50 pieces: $57.00

Italian Style Meatballs

Served in a marinara sauce

50 pieces: $57.00

Salami Cornucopias

Toasted baguette topped with salami and

cream cheese 50 pieces: $106.00

Egg Rolls

A combination of pork and vegetable

filling served with sweet and sour sauce

50 pieces: $94.00

Ribbon Sandwiches

Triple deck sandwich of tuna and egg

salad on wheat and white breads

50 pieces: $125.00

Mini Sandwiches

Ham, turkey and roast beef sandwiches on

mini Kaiser rolls with leaf lettuce and

dressed with a sandwich spread

50 Half Sandwiches: $125.00

Note: Croissants may be substituted for an

additional charge

Antipasto Platter

Italian favorite including marinated

mushrooms, artichoke hearts, Spanish

green olives, black olives, sweet green

peppers, roasted red peppers, hard

salami, proscuitto, fresh mozzarella cheese

served with garlic bread

Medium Tray serves 25-30: $150.00

Large Tray serves 50 – 60: $300.00

Kugelis

Grated potato specialty, served with

sour

Half pan serves 12 – 15: $50.00

Full pan 24 - 30: $100.00

Classic Macaroni & Cheese

Half pan serves 12 – 15: $44.00

Full pan 24 - 30: $88.00

Southwestern Style Bean Dip Tray

Layers of refried beans, sour cream,

guacamole grated cheese, diced

tomatoes, served with tortilla chips

Serves 30-40: $95.00

Cream Cheese Grapes

Dipped in cream cheese, rolled in

crushed walnuts

50 pieces: $106.00

Chicken Hot Wings

served with ranch dressing

50 pieces: $106.00

Cheese and Salami Tray

Sliced Italian Salami, American,

Jalapeno, Muenster and Mild

Cheddar; Served with crackers

Medium Tray serves 25-30: $94.00

Large Tray serves 50 – 60: $188.00

Chicken Tenders

Panko breaded chicken tenders,

served with a honey mustard sauce

50 pieces: $106.00

Tortilla Pinwheels

Cream cheese, ham, and black olives

rolled in a flavored flour tortilla

50 pieces: $8\8.00

Hummus with Pita Bread and

Tortilla Chips

$4.50 per person

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

PARTY TRAYS AND OTHER SELECTIONS

Mini Burritos

Mini beef and bean burritos

50 pieces: $106.00

Mini Beef Chimichangas

Shredded beef rolled in a flour tortilla

deep fried to perfection

50 pieces: $132.00

Mini Chicken Chimichangas

Shredded chicken rolled in a flour

tortilla deep fried to perfection

50 pieces: $132.00

Spanish Rice

Small pan - Serves 12 - 15: $38.00

Medium Pan - 20 – 25: $75.00

Refried Beans

Small pan - Serves 12 - 15: $38.00

Medium Pan - 20 – 25: $75.00

Chicken Tequila Burrito

Tender smoked breast of chicken with

peppers, Monterey Jack cheese and a

splash of Tequila wrapped in a flour

tortilla. 50 pieces: $106.00

Grilled Chicken Quesadillas

Smoked chicken with green chilis and

cilantro in a flour tortilla

50 pieces: $125.00

Tortilla Chips, Salsa, Sour Cream and

Chef Roman’s Homemade Guacamole

$4.75 per person

Warm Garlic Bread Sticks

$20.00 per dozen

Baked Potato Bar: $13.75 per person

Steaming hot baked potatoes served with

all the toppings: Chili, Cheddar sauce,

bacon bits, sour cream, green onions &

black olives. Also includes Tossed Garden

Salad, Bakery Fresh Rolls & Butter.

Chicken Taquitos

Shredded chicken rolled in a corn

tortilla, deep fried to perfection

50 pieces: $106.00

Beef Taquitos

Shredded beef rolled in a corn tortilla,

deep fried to perfection

50 pieces: $106.00

Classic Meat Lasagna served with

Marinara Sauce on the side

24 pieces: $115.00

Spinach Lasagna with Alfredo Sauce

24 pieces: $115.00

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

DESSERTS

Assorted Dessert Tray (3 pieces per person) $4.00

Assortment of cookies, brownies, kolachkies, mini cheesecakes, lemon bars, raspberry bars

Homemade Brownies $2.25

Assorted Cookies $1.90

Chocolate Chip and Macadamia Nut

German Chocolate Cake $3.25

Carrot Cake $3.25

Apple Pie $3.25

New York Cheesecake $4.75

Chocolate Mousse Cake $4.75

Strawberry Trifle (serves up to 15) per pan $45.00

Ice Cream Sundae Bar (minimum of 25) $11.00

Vanilla Ice Cream, Chocolate Syrup, Strawberry Topping, Butterscotch Syrup, Whipped Cream, Oreo

Cookies, Chocolate Chip Cookies, Snickers, M & M’s, Crushed Walnuts, Rainbow Sprinkles

Gourmet Desserts Are Also Available call for additional info and pricing

DECORATED SHEET CAKES

Cake Flavors: Chocolate Strawberry, Chocolate Raspberry, Chocolate Mousse, Banana Strawberry,

Banana Strawberry Rum, Lemon Raspberry, Lemon Strawberry, Vanilla Strawberry, Vanilla Strawberry

Rum, Vanilla Raspberry, Vanilla Raspberry Brandy, Vanilla Peaches and Cream, Vanilla White

Chocolate Mousse, Bavarian Cream

Includes plastic cake plates, plastic forks and paper napkins.

¼ Sheet (serves 25 - 35) $100.00

½ Sheet (serves 50 – 60) $175.00

Full Sheet (serves 90 – 100) $250.00

BEVERAGES

Fresh Brewed Coffee (regular or decaf) 25 cup urn: $50.00

Includes cups, sugar, and cream 50 cup urn: $100.00

Canned Soft Drinks Diet and Regular $1.90

Canned Lipton Iced Tea Sweetened: $1.90

Brewed Iced Tea: $17.50 per gallon

Canned Country Time Lemonade: $1.90

Country Time Lemonade: $17.50 per gallon

Bottled Fruit Juice (Orange or Cranberry) $2.80

Bottled Water - 16.9 FL OZ $1.90

Beer and Wine Packages are also available call for additional info and pricing

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

SHARKO’S FULL SERVICE may be added to all parts of our menu for an additional charge. Uniformed attendants and chefs

are $30.00 per hour (4 hour minimum). Bartenders are $30.00 per hour (4 hour minimum). Attendants and bartenders are

dressed in black pants, white long sleeve shirt, necktie, and black apron. An 18% service charge is added to all full service

events, which include coordination fees, buffet set up (buffet linens, buffet skirting, buffet décor, and chafing dishes), buffet and

beverage supervision, clearing tables and buffet breakdown.

RENTALS

White china plates $1.50

White china coffee cups, saucers $1.50

Water Glasses $1.50

Wine Glasses $1.50

Champagne Glasses $1.50

Rocks (tall & short) $1.50

Stainless steel flatware $1.50

(Includes knife, teaspoon and fork)

Linen Napkins $1.50

Linen tablecloths (solid colors)

90” round $15.75 each

102” and 108” Round $19.75 each

120” round $23.00 each

130” round $26.00 each

Damask, Lame, Organza, Satin Stripe and Prints are also available call for prices

TABLES

72 Inch Round (seats 10-12) $19.25 per table

60 Inch Round (seats 8) $17.00 per table

48 Inch Round (seats 6) $14.50 per table

36 Inch Round Bar Height $15.75 per table

8 Foot Rectangle (seats 8-10) $15.75 per table

6 Foot Rectangle (seats 6-8) $13.25 per table

CHAIRS

White Folding Samsonite $2.50 per chair

Padded White Wood $5.00 per chair

Portable Bar $225.00

Umbrella Heaters $200.00

DANCE FLOORS (call for a price quote)

TENTS (ALL SIZES) (call for a price quote)

Prices are subject to sales tax.

Tables and chairs are subject to a delivery, set up and pickup charge.

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Sharko’s Catering 4522 N. 26th Drive, Phoenix, AZ 85017

Phone: 602-242-2662 Fax: 602-433-7680 E-mail: [email protected]

For your ordering convenience simply fill out the form below and fax or e-mail your order to us.

All orders will receive a faxed or e-mailed confirmation by a representative from Sharko’s Catering

Fax: 602-433-7680 E-mail: [email protected]

SHARKO’S ORDER FORM

Date of the Event___________________________________ Number of Guests________________________________

Customer name______________________________________________________________________________________

Company name______________________________________________________________________________________

Phone number ____________________________Fax______________________ E-mail____________________________

Delivery Address____________________________________________________________________________________

Set-up time______________________________ Serving Time ______________________________

Form of Payment – Select One - Cash______ Check______ Credit Card ________ Direct Bill__________

Chafing Dishes – yes or no If yes, return pickup time ___________________

Special instructions ___________________________________________________________________________________

_____________________________________________________________________________________________________

_____________________________________________________________________________________________________

_____________________________________________________________________________________________________

MENU

ENTRÉE #1

Entrée #2

SIDES

SIDES

SIDES

SIDES

DESSERT

BEVERAGE

Check items to add to

your order

China plates_____ China coffee cups, saucers ______

Water Glasses_____

Wine Glasses_______

Champagne Glasses_____

Rocks (tall & short)______

Stainless steel flatware___ (Includes knife, teaspoon and fork)

Linen Napkins____

Napkin color_____

Linen tablecloths_____

Tablecloth color____

Tables______

Chairs______