Seven Nights 2013

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160 Bank Street BTVFARMHOUSETG.COM

1633 WILLISTON ROAD, SO. BTVGUILDANDCOMPANY.COM

189 BANK STREET, BTVCORTIJOVT.COM

Dry Aged Local SteakCasual Comfort Fare

Craft Cocktails

A FARM-TO-TACOEXPERIENCE

KILLER MARGARITAS

Award-Winning Local BurgersCraft Beer & Select Spirits

www.farmhousegroup.com

THREE RESTAURANTS, ONE VISIONSupporting the growth of local food systems with inspired farm-to-table dining & cuisine.

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160 Bank Street BTVFARMHOUSETG.COM

1633 WILLISTON ROAD, SO. BTVGUILDANDCOMPANY.COM

189 BANK STREET, BTVCORTIJOVT.COM

Dry Aged Local SteakCasual Comfort Fare

Craft Cocktails

A FARM-TO-TACOEXPERIENCE

KILLER MARGARITAS

Award-Winning Local BurgersCraft Beer & Select Spirits

www.farmhousegroup.com

THREE RESTAURANTS, ONE VISIONSupporting the growth of local food systems with inspired farm-to-table dining & cuisine.

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Featuring New Englands largest & best curated selection of craft beer, proper cocktails, eclectic wines with a full menu featuring

barbecue, veggie and creative Americana fare.

23 South Main Street, Waterbury, Vermont

SUPPER 7 NIGHTSLunch Fri, Sat & Sun

Chalkboard brunch specials SATURDAYS & SUNDAYS

Including beers from Hill Farmstead, Lawsons Finest Liquids and The Alchemist Heady Topper

prohibitionpig.com

24TAPS

Best beer town

in New England

- Boston Globe

Best New Restaurant

2012

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CRAFT BEERECLECTIC WINECLASSIC COCKTAILSLIVE MUSICDAILY SPECIALSSEASONAL ENTREESNEW YORK STYLE PIZZA

DINE IN | TAKE OUT | DELIVERY

2009, 2010, 2011 & 2012 Winner Best Pizza Outside Chittenden County Seven Days

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ON THE COVER: xxxxphoto: XX

Ten years ago, we rolled out the very first 7 Nights with a festive cover and a nod to the organic farmers, vintners, artisan bakers, cheese makers and specialty-food producers who have made Vermont a food-lovers mecca. 7 Nights was our way of recognizing and celebrating Vermonts farm-to-fork ethos, an annotated guide to navigating the burgeoning scene.

My, how its grown. A decade on, our burgs are attracting more talented chefs than ever, and a healthy crop of farmers supply them with fresh veggies, cheeses and meats. An expanding immigrant population is giving Vermonters a taste of the world, from Middle Eastern shish taouk and shirin polo to Korean bibimbap and bulgogi.

Each year, we check in with hundreds of restaurant and bar owners across the state as we compile the most up-to-date, comprehensive guide to restaurants and bars in Vermont. A few trends always emerge. This year, one seems to be a proliferation of pizza high-end pies, that is. In Burlington, we didnt think it could get any better than American Flatbread. Then Pizzeria Verit came along with delicious Neapolitan pies. New wood-fired pizzerias some featuring farm-fresh toppings have also popped up in Waterbury, Woodstock and Bellows Falls.

Another trend? Vermont is saucier than ever. There are so many new craft breweries, cider makers, wineries and microdistilleries, weve doubled the size of that section it begins on page 132 with a spotlight on Citizen Cider, the entrepreneurial Essex company that is helping revive New Englands long-dormant hard-cider tradition.

Hot spots come and go and were not just talking restaurants. After bouncing back from Tropical Storm Irene, Waterbury is getting national ink as a watering hole for hard-core craft-beer drinkers; hard-to-find Heady Topper and beers from Hill Farmstead Brewery can be found around town. Tucked up in the Northeast Kingdom, Newport is becoming a culinary destination thanks to Jay Peak Resorts expansion. Seven Days readers get a steady diet of such food news, but they may not realize that a lot of the intel comes from users of 7 Nights online, a virtual space where diners post reviews of their eating experiences at any time of day or night. Check it out online at www.7nvt.com.

A decade ago, 500 establishments had annotated listings in 7 Nights; this edition offers more than 900 places to choose from. Now more than ever, Vermont is an unparalleled place to nibble, sip and explore. Dig in.

EdiTORs Margot Harrison, Paula Routly

sPOTLiGHTs Corin Hirsch, Alice Levitt

LisTiNGs Corin Hirsch, Alice Levitt

PROOfREadER Kate ONeill

aRT diRECTOR Diane Sullivan

PROdUCTiON MaNaGERJohn James

dEsiGNERsBrooke Bousquet, Andrew Sawtell

PHOTOGRaPHERs Tom McNeill, Sarah Priestap, Vyto Starinskas, Matthew Thorsen, Jeb Wallace-Brodeur

CiRCULaTiON Steve Hadeka

aCCOUNT ExECUTiVEs Robyn Birgisson, Michael Bradshaw, Michelle Brown, Colby Roberts, Emily Rose

7 Nights is published annually by Seven Days newspaper and is distributed free of charge in Greater Burlington, Middlebury, Montpelier, the Northeast King-dom, Stowe, the Mad River Valley, Rutland, St. Albans, the Upper Valley and Plattsburgh.

2013 Da Capo Publishing Inc. All rights reserved.

SEVEN DAYSP.O. Box 1164Burlington, VT 05402T 802.864.5684 F 802.865.1015 E [email protected] W sevendaysvt.com

DISCLAIMER: Though it aims to be ac-curate and comprehensive, 7 Nights may be missing some restaurants, bars or nightclubs because they de-clined to participate or did not meet the requirements for inclusion. Dont look for McDonalds or Burger King in these pages; 7 Nights is a celebration of indigenous eating and entertain-ment not venti-sized chains. If we left out your favorite local place or made a mistake in a listing, email us at [email protected].

upper valley

ruTland area

middlebury area

waTerbury/ mad river

valley

barre/ monTpelier

area

chiTTenden counTy

burlingTon

desTinaTions

beer, cider, wine

& spiriTs

28norTheasT

kingdom

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smuggs area

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7 NiGHTs: THE sEVEN days GUidE TO VERMONT REsTaURaNTs & BaRs | 2013-14 | sEVENdaysVT.COM 5

Dont forget: More than 100 eateries are participating in the fourth annual VERMONT REsTaURaNT WEEk from April 26 to May 5, 2013. Its the perfect opportunity to check out that place youve been meaning to try from Burlington to Rutland, Newport to the Upper Valley. With multicourse, prix-fixe menus priced at $15, $25 and $35, theres something for every taste and budget so hit the road and raise a glass to spring, Vermonts bounty and a new edition of 7 Nights.

ON THE COVER: 3 Squares Caf, Vergennesphoto: matthew thorsen

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333 Swanton Road, St. Albans, 524-0999Across from TJ Maxx Fax: 524-0998

Lunch: Mon-Sat, 11 a.m.-2:30 p.m. Dinner: Mon-Sat, 4-9 p.m. Call for seasonal hours.

Thai House RestaurantThank you To all our faiThful cusTomers!

celebraTing 6 years in business

MAGAZINE

BEST of NewEnglandEDITORS CHOICE

2009

BRing youR own BeeR &

wine********

MuST be 21 oR oldeR

giFT CerTiFiCATeS

AvAilABle

******** deliveRyCATering

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Middlebury

Rutland

Burlington

St. Johnsbury

Montpelier

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CHAMPLAIN ISLANDS/NORTHWESTSwanton, North Hero, South Hero, St. Albans, Grand Isle

STOWE/SMUGGS AREAJohnson, Cambridge, Morrisville, Jeffersonville

NORTHEAST KINGDOMHardwick, Lyndonville, Greensboro, Newport, Jay

UPPER VALLEYWoodstock, White River Junction, Randolph, Quechee

RUTLAND AREAKillington, Brandon, Castleton, Mendon

MIDDLEBURY AREABristol, Vergennes, Ferrisburgh, New Haven

WATERBURY/MAD RIVER VALLEYWaitsfi eld, Warren, Fayston, Rochester

BARRE/MONTPELIER AREANorthfi eld, Plainfi eld, Marshfi eld, Berlin, Brookfi eld

CHITTENDEN COUNTYShelburne, Williston, South Burlington, Hinesburg, Colchester, Essex Junction, Jericho, Winooski

BURLINGTON

Road Trip!Take a ride around Vermont with 7 Nights and try restaurants and bars from Brattleboro to St. Albans. Driving directions and Google maps are available online for 950+ locations. Visit sevendaysvt.com (click 7 Nights).

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333 Swanton Road, St. Albans, 524-0999Across from TJ Maxx Fax: 524-0998

Lunch: Mon-Sat, 11 a.m.-2:30 p.m. Dinner: Mon-Sat, 4-9 p.m. Call for seasonal hours.

Thai House RestaurantThank you To all our faiThful cusTomers!

celebraTing 6 years in business

MAGAZINE

BEST of NewEnglandEDITORS CHOICE

2009

BRing youR own BeeR &

wine********

MuST be 21 oR oldeR

giFT CerTiFiCATeS

AvAilABle

******** deliveRyCATering

7NFP132-ThaiHouseRestaurant.indd 1 3/15/13 2:35 PM

Find your perfect pair

for Date Nightand every day, night, and

occasion thereafter.

38 Church Street

Burlington, Vermont

802.862.5126 | dearlucy.com

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82. S. Winooski Ave., Burlington VT 05401Open 7 a.m. - 11 p.m. 802-861-9700 www.citymarket.coopWe welcome EBT, CAT$cratch, Knight & CC Cash and manufacturers coupons

Your Community-Owned Grocery Store Thousands of Vermont products

Extensive beer & wine department Large variety of wellness products

Hot and cold food bar Deli sandwiches

Fresh local produce Artisan cheese Fresh cut meat

Friendly staff

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with

Charming 200 year-old Inn

World-class cuisine

14 beautiful guest rooms

Rehearsal dinner for up to 50 guests

Reception at a renovated antique barn for up to 300

Complimentary send-off Sunday brunch for all of your guests

Call for details on this fantastic package.

The Lyme InnAccommodations K Libations K VictualsOur Tavern is open Wednesday through Sunday 5 to 10 pm and for Sunday brunch 11:30 to 2:30 pm.

603-795-4824

The Lyme InnNew England s most glorious Wedding awaits you.

New England Wedding package

the ultimate

1 Market Street, Lyme, New Hampshire www.TheLymeInn.com

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MIMMOS PIZZERIARESTAURANT22 S. Main St., St. Albans, 524-2244

Pizza purists may claim there are no decent pies north of the Big Apple, but a visit to Domenico Spanos place will open their eyes and their mouths.

e Puglia native was still in his twenties when he moved to St. Albans and opened a pizzeria with fi ve tables, a killer marinara recipe, and a menu of classic pizzas and red-sauce favorites.

Eighteen years and thousands of pies later, not only is Mimmos Pizzeria Restaurant still open, its thriving most likely because of the pizza, with its thin, chewy crust; fresh, melted mozzarella; and sweet, red-wine-seasoned marinara sauce. ere are no signs of beets, goat cheese or any other hipster toppings at this traditional eatery that interprets Old Country cuisine through Italian American eyes.

Pizza seems to end up on almost every table at the always-busy Mimmos, the kind of small-town restaurant where toddlers in highchairs play with spaghetti while their grandparents tuck into crispy, buttery garlic bread. Young or old, everyone fi nds something to fi ll up on here from an oozing plate of baked ziti to the to-die-for lasagna pizza topped with creamy dollops of ricotta cheese and curls of fennel-laced sausage.

Pizza naysayers are spoiled for choice, too, with options ranging from vinegary Italian subs bursting with salami and provolone to oversize portions of chicken Marsala smothered with mushrooms in a delightfully boozy sauce.

No one leaves that much poorer Mimmos prices are easy on the wallet and almost everyone saves room for dessert. e fritter-like zeppole, dusted with powdered sugar and served by the dozen, are sinfully delicious.

CORIN HIRSCH

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mimmos pizzeria restaurant22 S. Main St., St. Albans, 524-2244


The Puglia native was still in his twenties when he moved to St. Albans and opened a pizzeria with five tables, a killer marinara recipe, and a menu of classic pizzas and red-sauce favorites.

Eighteen years and thousands of pies later, not only is Mimmos Pizzeria Restaurant still open, its thriving most likely because of the pizza, with its thin, chewy crust; fresh, melted mozzarella; and sweet, red-wine-seasoned marinara sauce. There are no signs of beets, goat cheese or any other hipster toppings at this traditional eatery that interprets Old Country cuisine through Italian American eyes.

Pizza seems to end up on almost every table at the always-busy Mimmos, the kind of small-town restaurant where toddlers in highchairs play with spaghetti while their grandparents tuck into crispy, buttery garlic bread. Young or old, everyone finds something to fill up on here from an oozing plate of baked ziti to the to-die-for lasagna pizza topped with creamy dollops of ricotta cheese and curls of fennel-laced sausage.


No one leaves that much poorer Mimmos prices are easy on the wallet and almost everyone saves room for dessert. The fritter-like zeppole, dusted with powdered sugar and served by the dozen, are sinfully delicious.

corin hirsch

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oto

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thew

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Outstanding Cuisine 26 Romantic Rooms

Business Retreats Destination Weddings

Route 2, North Hero, VT 802 372 4732

www.northherohouse.com

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St. Albans neighborhood cafeBreakfast, Lunch & Dessert

cosmicbakery.com (802) 524 0800

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MIMMOS PIZZERIARESTAURANT22 S. Main St., St. Albans, 524-2244


e Puglia native was still in his twenties when he moved to St. Albans and opened a pizzeria with fi ve tables, a killer marinara recipe, and a menu of classic pizzas and red-sauce favorites.

Eighteen years and thousands of pies later, not only is Mimmos Pizzeria Restaurant still open, its thriving most likely because of the pizza, with its thin, chewy crust; fresh, melted mozzarella; and sweet, red-wine-seasoned marinara sauce. ere are no signs of beets, goat cheese or any other hipster toppings at this traditional eatery that interprets Old Country cuisine through Italian American eyes.

Pizza seems to end up on almost every table at the always-busy Mimmos, the kind of small-town restaurant where toddlers in highchairs play with spaghetti while their grandparents tuck into crispy, buttery garlic bread. Young or old, everyone fi nds something to fi ll up on here from an oozing plate of baked ziti to the to-die-for lasagna pizza topped with creamy dollops of ricotta cheese and curls of fennel-laced sausage.


No one leaves that much poorer Mimmos prices are easy on the wallet and almost everyone saves room for dessert. e fritter-like zeppole, dusted with powdered sugar and served by the dozen, are sinfully delicious.

CORIN HIRSCH

PH

OTO

S: MAT

THEW

THO

RSEN

CHA

MP

LAIN

ISLAN

DS/N

OR

THW

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11


mimmos pizzeria restaurant22 S. Main St., St. Albans, 524-2244


The Puglia native was still in his twenties when he moved to St. Albans and opened a pizzeria with five tables, a killer marinara recipe, and a menu of classic pizzas and red-sauce favorites.

Eighteen years and thousands of pies later, not only is Mimmos Pizzeria Restaurant still open, its thriving most likely because of the pizza, with its thin, chewy crust; fresh, melted mozzarella; and sweet, red-wine-seasoned marinara sauce. There are no signs of beets, goat cheese or any other hipster toppings at this traditional eatery that interprets Old Country cuisine through Italian American eyes.

Pizza seems to end up on almost every table at the always-busy Mimmos, the kind of small-town restaurant where toddlers in highchairs play with spaghetti while their grandparents tuck into crispy, buttery garlic bread. Young or old, everyone finds something to fill up on here from an oozing plate of baked ziti to the to-die-for lasagna pizza topped with creamy dollops of ricotta cheese and curls of fennel-laced sausage.


No one leaves that much poorer Mimmos prices are easy on the wallet and almost everyone saves room for dessert. The fritter-like zeppole, dusted with powdered sugar and served by the dozen, are sinfully delicious.

corin hirsch

Ph

oto

s: mat

thew

tho

rsen


One Federal StreetSt. AlbAnS 802.524.0330

Breakfast Served All Day, Every Day!

17 Swanton Rd St Albans, VT 802-528-8400

Maple Bacon Belgium Wa es

Traditional Eggs Benedict

Reuben Sandwiches

Hot Roast Turkey and gravy

Giant Maple Sticky Buns

And many more Maple culinary delights!

Traditional Eggs Benedict

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7 NightS: thE SEvEN DayS guiDE to vErmoNt rEStauraNtS & BarS | 2013-14 | SEvENDaySvt.com 13

$ $12 and under $$ $13 to $18 $$$ $19 to $25 $$$$ $26 to $32 $$$$$ $33 and up

B Breakfast L Lunch D Dinner Bru Brunch LN Late Night

avEragE ENtrE mEaLS

vermont restaurant Week 2013 Location

champLaiN iSLaNDS/NorthWESt

AmericAn Contemporary

Blue Paddle Bistro316 route 2, South hero, 372-4814 n meals: Bru, D; full

bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, veggie-friendly, all-ages music shows n Theres a wooden canoe suspended over the bar at this artsy eatery, known for innovative yet unpretentious cuisine. $$$

The Inn241 main St., montgomery center, 326-4391 n closed: mon., tues., Wed.; meal: D; full bar n gluten- free opts., outdoor seating, reserv. rec., vegan-friendly, wi-fi, tv n Three fireplaces warm this hip reimagining of a hunting lodge. The international pub menu includes classic dishes as interpreted by chef Connie Warden. $$

North Hero House Inn & Restaurant3643 route 2, North hero, 372-4732 n meals: B, D; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi, live music n Friendly staff and a romantic setting overlooking Lake Champlain set this inn-restaurant apart. The kitchen is committed to local, seasonal ingredients. $$$

Shore Acres Inn and Restaurant237 Shore acres Dr., North hero, 372-8722 n meal: D; full bar n reserv. rec., seasonal, veggie-friendly, wi-fi n Every table at this waterfront restau-rant has a view of Lake Champlain. The cuisine is prepared using farm-fresh products. $$$

Diner

Maple City Diner17 Swanton rd., St. albans, 528-8400 n meals: B, L, D n

veggie-friendly, wi-fi n This diner earns its name with specialties including maple-cinnamon buns and a bacon waffle topped with maple butter. $

St. Albans Diner8 Swanton rd., St. albans, 528-8505 n meals: B, L, D; beer & wine n Head to this diner for hearty seafood din-ners or healthy wraps. The breakfast menu includes three kinds of French toast. $

SnaCk barS/CartS

Pine Cone Snack Bar1692 E. Berkshire rd., richford, 933-6630 n meals: L, D n cash/check only, outdoor seating, seasonal, games n On the Canadian border, this snack bar makes great burgers and poutine. Stay for a free round of mini-golf. Open from Easter to Labor Day. $

Shaggys Snack Bar109 First St., Swanton, 868-2021 n meals: L, D n outdoor seating, veggie-friendly n Longtime owner Joe Desrochers makes the pizza dough fresh daily. In the summer, sit at a picnic table with your burger and fries. $

Soup n SanDwiCh

Cosmic Bakery & Caf30 S. main St., St. albans, 524-0800 n closed: Sun.; meals: B, L; beer & wine n delivery, gluten-free opts., outdoor seating, veggie-friendly, wi-fi n This caf offers homemade bagels, sandwiches, soups, chef-made lunch specials and pastries complemented by fair-trade coffee, craft beers and wine. $

Heros Welcome3537 route 2, North hero, 372-4161 n meals: B, L n gluten-free opts., outdoor seating, veggie-friendly, wi-fi n Specializing in Vermont-y sandwiches such as the Ethan Allen, this upscale general store and deli is popular with boaters and bikers. Breakfast in winter only. $

Tatros Gourmet Soup and Sandwich14 Kingman St., St. albans, 524-7444 n closed: Sun.; meals: B, L, D n deliv-ery, gluten-free opts., vegan-friend-ly, wi-fi n Need a quick bite in St. Albans? Johnson & Wales grad Gary Tatro offers innumerable fast-fare options, prepared fresh daily. Try the pulled-pork sub, the meat loaf panino or a classic deli sandwich. $

SteakhouSeS/SeafooD

Bayside Pavilion15 georgia Shore rd., St. albans, 524-0909 n meals: L, D; full bar n gluten-free opts., outdoor seating, veggie-friendly, wi-fi, dance floor, live music, pool, tv n Customers patronize this steakhouse for its bay-side location, bacon-wrapped tenderloin and seafood cioppino. Live music and DJs every weekend. $$

Jeffs Restaurant65 N. main St., St. albans, 524-6135 n closed: Sun.; meals: L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., vegan-friendly n This seafood spot serves Maine lobster, pecan-crusted salmon and, on Friday, prime rib. The adjacent Jeffs Market sells fresh fish and prepared foods. $$$

One Federal 1 Federal St., St. albans, 524-0330 n meals: Bru, L, D, LN;

full bar n gluten-free opts., outdoor seating, veggie-friendly, wi-fi, live music, tv n At this steakhouse and culinary emporium, start with beer-battered frickles, then go for seared bison strip steak. Save room for dessert from the bakery. $$

Ruthcliffe Lodge and Restaurant1002 Quarry rd., isle La motte, 928-3200 n meals: B, Bru, D; full bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, veggie-friendly, wi-fi n Boaters from both sides of the border come here for the catch of the day not to mention Belgian waffles, Shrimp Marco and local-berry pie. $$$$

traDitional

Abbey Restaurant and Pub6212 route 105, Enosburg Falls, 933-4747 n meals: Bru, L, D; full bar n out-door seating, reserv. rec., salad bar, vegan-friendly, wi-fi, darts, games, live music, pool, tv n A banquet hall, restaurant and pub under one roof. Get a taco salad in the pub or prime rib and poutine in the restaurant. $$

Bernies Restaurant72 main St., montgomery center, 326-4682 n meals: B, L, D; full bar n gluten-free opts., vegan-friendly, wi-fi, tv n At this casual eatery, sample classic American dishes from hand-cut steaks to burgers. $$

The Black Lantern Inn2057 N. main St., montgomery, 326-3269 n closed: tues.; meals: Bru, D; full bar n wi-fi, tv n Handmade pasta and fresh seafood are attrac-tions at this country inns upscale dining room. The Irish-style pub offers comfort food, as well as 30 whiskeys. $$

Chesters Bakery15 North rd., Fairfield, 827-3974 n closed: Sun.; meals: B, L n cash/check only, veggie-friendly n Everything is homemade here, from the famous breakfast sandwiches to comfort foods such as ham-and-cheese pockets, baked beans and lasagna. Friday is pizza and calzone night. $

Country Pantry Diner951 main St., Fairfax, 849-0599 n closed: mon.; meals: B, L, D; beer & wine n outdoor seating, veggie-friendly n From pancakes and eggs Benedict for breakfast to bacon-wrapped meat loaf and chicken carbonara, everything is made fresh, including the bread. Seafood specials every Friday. $$

The Crossing14 province St., richford, 848-3393 n meals: L, D; full bar n gluten-free opts., reserv. rec., veggie-friendly, wi-fi, tv n The service is warm and the encyclopedic menu runs the gamut, from burgers and peanut-butter sandwiches to lobster tail and prime rib. $$

Dairy Center Restaurant and Champion Sports Tavern2445 Sampsonville rd., Enosburg Falls, 933-2030 n meals: B, L, LN; full bar n all you can eat, gluten-free opts., salad bar, veggie-friendly, wi-fi, dance floor, karaoke, games, live music, pool, pub quiz/trivia, tv n Eat, go bowling and stay the night? You can do it all here. Order the buffet or go la carte. Nighttime eats such as wings and burgers are served in the tavern Monday to Saturday. $

Enosburg Falls Country Club Restaurant53 Elm St., Enosburg Falls, 933-2296 n meals: B, L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, veggie-friendly, wi-fi n Views of the picturesque green domi-nate indoors and out. Lunchtime panini feature house-roasted meats and fresh bread. The dinner menu changes nightly. $

Halvys Cafe355 main St., Enosburg Falls, 933-4471 n closed: Sun., mon.; meals: L, D; full bar n Regulars and Jay-bound skiers come for sandwiches, wraps and Mexican fare. The burger meat is ground at the butcher shop next door, and fries are hand cut. $

AMERICAN

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champlain islands/northwest

BakeriesFoothills Bakery1123 main st., Fairfax, 849-6601 n closed: sun.; meals: B, l n cash/check only, veggie-friendly n Try the soups, salads and sandwiches made with fresh bread and house-baked meats. Fresh muffins, scones, crois-sants, pies and cakes rub shoulders with hummus, granola and mustard sold by the pound. $

South End Caf4445 main st., isle la motte, 928-3091 n meals: B, l n gluten- free opts., outdoor seating, sea-sonal, veggie-friendly, wi-fi n This caf in the middle of Halls Orchard serves homemade, farm-fresh baked goods and sandwiches. Open daily in summer. $

Wallys Place Bagel & Deli1 Ferry rd., south hero, 372-4666 n meals: B, l n outdoor seating, veggie-friendly, wi-fi n Sip a cup of Uncommon Grounds coffee, nosh on a bagel, or order a breakfast sandwich made with local eggs. $

Bars, PuBs & CluBs Nightclub

Shooters Saloon30 Kingman st., st. albans, 527-3777 n full bar n cash/check only, wi-fi, dance floor, darts, karaoke, live music, games, pool, tv, sometimes cover n Between the jukebox and alternating Friday-night bands, this is the place to dance or check out four big-screen TVs or bowling game.

american

Harley Ds366 lake rd., st. albans, 527-3997 n closed: mon., tues.; meals: l, d; beer & wine n Lawyers and bikers alike go for angus burgers and country-fried steak at this motorcycle-themed family restaurant. $$

Joeys Junction Bakery and Caf2865 route 78, highgate center, 279-8303 n closed: mon.; meals: B, l, d n outdoor seating, seasonal, veggie-friendly n Theres a maple shop, art gallery and eatery that serves burgers, fries and breakfast all day. in summer, try the frozen maple custard. $

My-T-Fine159 route 7, swanton, 868-9104 n closed: mon.; meals: B, l, d; full bar n salad bar n Try the extensive salad bar, house-roasted turkey or seasonal specials such as chicken quesadillas. no dinner Sunday. $$

Steamship Pier Bar & Grill3643 route 2, north hero, 372-4732 n closed: sun., mon., tues.; meals: l, d; full bar n outdoor seating, sea-sonal, vegan-friendly n at this pier on Lake champlain, nosh on salads, burgers, pulled-pork sandwiches and lobster rolls. Wash it all down with a microbrew or pia colada. Open July to Labor Day. $$

Warners Family Dining499 route 7, st. albans, 527-2377 n meals: l, d n gluten-free opts., outdoor seating, salad bar, seasonal, veggie-friendly n This spot offers fresh, homemade american classics including mac-and-cheese, meat loaf, burgers and fries. The fixins on the salad bar are made fresh daily. $

Zachs Caf at the Gallery259 route 2, Grand isle, 378-4591 n closed: mon., tues., wed.; meals: Bru, l, d; beer & wine n gluten- free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi n inside this gallery featuring work from Vermont artists art lovers can enjoy meals made with local ingredients. $$$

asianchiNese

Big Wok143 First st., swanton, 868-5888 n meals: l, d n Feast on General Tsos or sweet-and-sour chicken. $

China Wok Buffet139 n. main st., st. albans, 527-2278 n meals: l, d; full bar n all you can eat n This spot is known for its lunch and dinner buffets. Kids eat for half price. $

Panda China235 swanton rd., st. albans, 524-7788 n meal: d; full bar n all you can eat, delivery n This restaurant offers a buffet or full service. On the week-end, dinner goes for $8.95 per person a dollar cheaper during the week. $

JapaNese

Yama Japanese Restaurant133 n. main st., st. albans, 524-6660 n meals: l, d; beer & wine n veggie-friendly, wi-fi n This Japanese steak-house also offers teriyaki, tempura and creative sushi. $$

paN-asiaN

Eastern Dragon 16 s. main st., st. albans, 527-9800 n meals: l, d; beer & wine n You can get sushi and sashimi here, along with all of the chinese classics. $

thai

Thai House333 swanton rd., highgate com-mon shopping center, st. albans, 524-0999 n closed: sun.; meals: l, d; BYoB n gluten-free opts., reserv. rec., vegan-friendly n all the Thai favorites are available here: tom kha soup, pad Thai, pad kee mao and choo chee curry. Open Sunday in summer. $


Serving Dinner and Sunday Brunch

(802) 372-4814 | bluepaddlebistro.comOwned and operated by Chef Phoebe R. Bright and Mandy Hotchkiss

Warm and genuine, with a creative yet unpretentious flair.

7NHH13-bluepaddle.indd 1 3/27/13 2:56 PM

$ $12 and under $$ $13 to $18 $$$ $19 to $25 $$$$ $26 to $32 $$$$$ $33 and up


AVERAGE ENTRE MEALS

Vermont Restaurant Week 2013 Location

BakeriesFoothills Bakery1123 Main St., Fairfax, 849-6601 n Closed: Sun.; Meals: B, L n cash/check only, veggie-friendly n Try the soups, salads and sandwiches made with fresh bread and house-baked meats. Fresh muffins, scones, crois-sants, pies and cakes rub shoulders with hummus, granola and mustard sold by the pound. $

South End Caf4445 Main St., Isle La Motte, 928-3091 n Meals: B, L n gluten- free opts., outdoor seating, sea-sonal, veggie-friendly, wi-fi n This caf in the middle of Halls Orchard serves homemade, farm-fresh baked goods and sandwiches. Open daily in summer. $

Wallys Place Bagel & Deli1 Ferry Rd., South Hero, 372-4666 n Meals: B, L n outdoor seating, veggie-friendly, wi-fi n Sip a cup of Uncommon Grounds coffee, nosh on a bagel, or order a breakfast sandwich made with local eggs. $

Bars, PuBs & CluBs Nightclub

Shooters Saloon30 Kingman St., St. Albans, 527-3777 n full bar n cash/check only, wi-fi, dance floor, darts, karaoke, live music, games, pool, tv, sometimes cover n Between the jukebox and alternating Friday-night bands, this is the place to dance or check out the four big-screen TVs.

Pub

The Belfry14 Amidon Rd., Montgomery Center, 326-4400 n Meal: D; full bar n all you can eat, gluten-free opts., outdoor seating, vegan-friendly n Located in an old schoolhouse, this pub makes everything from scratch, including dressings, soups and desserts. $$

eurobritish/gastroPub

Paddingtons Restaurant195 Route 242, Jay, 326-3232 n Closed: Mon., Tues., Wed.; Meal: D; beer & wine n outdoor seating, reserv. rec., vegan-friendly, wi-fi n The English Rose Inn welcomes nonguests for weekend dinners. In keeping with the British theme, Henry VIII Filet Mignon and Lady Chatterleys Chicken share the menu with the low-cal Fergies Lime-Crust-ed Haddock. $$$

italian/PizzeriasChow! Bella24 N. Main St., St. Albans, 524-1405 n Closed: Sun.; Meal: D; beer & wine n gluten-free opts., reserv. rec., wi-fi, live music, tv n This bistros bill of fare changes every night. Everything on the bar menu costs less than $12. $$$

McKees Island Pub & Pizza513 Route 2, South Hero, 372-5454 n Meals: L, D; full bar n gluten-free opts., veggie-friendly, games, tv n Bring the kids for pub food and Italian American specialties. Menu items such as the top-selling Keeler Bay grinder are named for local landmarks and families. $

H Mimmos Pizzeria Restaurant (see p.10)22 S. Main St., St. Albans, 524-2244 n Meals: L, D; full bar n delivery, gluten-free opts., veggie-friendly, wi-fi, tv n Families love the pizza and pasta dishes. Try the lasagna pizza or balsamic chicken salad with feta and Parmesan. Delivery at lunch only. $

Pans South Hero Pizza 326 Route 2, South Hero, 372-4729 n Meal: D n Locals grab thin-crust pies as well as subs at this tiny pizzeria. $

Pie in the Sky267 Swanton Rd., St. Albans, 524-5442 n Meals: L, D; beer & wine n delivery, gluten-free opts., veggie-friendly, tv n This pizzeria and deli is famous for homemade sub rolls, as well as stone-baked pizza, calzones and sandwiches. Limited delivery. $

Swanton House of Pizza32 Merchants Row, Swanton, 868-3085 n Meals: L, D; beer & wine n gluten-free opts., veggie-friendly, wi-fi, tv n Sit down with a homemade pizza, lasagna or sub, then finish off with a cannoli or baklava. $

Markets/Co-oPsMother Hubbards Bakery, Deli and Country Store19 Bushey Rd., St. Albans, 527-0777 n Meals: B, L, D n veggie-friendly, wi-fi n The drive-through window is a draw at this deli and country store offering fresh breads, sandwiches and desserts. $

Steeple Market1098 Main St., Fairfax, 849-6872 n Meals: B, L, D n gluten-free opts., outdoor seating, veggie-friendly n Everything is homemade at this gourmet deli, including ribs, fried and rotisserie chicken, panini, pizzas and salads. $

south of the BorderMexicaN/latiN

Mi Casita84 N. Main St., St. Albans, 528-5215 n Closed: Sun., Mon.; Meals: L, D; full bar n gluten-free opts., reserv. rec., vegan-friendly, tv n Exotic margaritas and Spanish guitar music set the scene for an authentic Mexican feast. Try mole, birria or ceviche. $

JaPaNese

Yama Japanese Restaurant133 N. Main St., St. Albans, 524-6660 n Meals: L, D; beer & wine n veggie-friendly, wi-fi n This Japanese steak-house also offers teriyaki, tempura and creative sushi. $$

PaN-asiaN

Eastern Dragon 16 S. Main St., St. Albans, 527-9800 n Meals: L, D; beer & wine n You can get sushi and sashimi here, along with all of the Chinese classics. $

thai

Thai House333 Swanton Rd., Highgate Com-mon Shopping Center, St. Albans, 524-0999 n Closed: Sun.; Meals: L, D; BYOB n gluten-free opts., reserv. rec., vegan-friendly n All the Thai favorites are available here: tom kha soup, pad Thai, pad kee mao and choo chee curry. Open Sunday in summer. $

15


...the noodles were just right.Find a new place to dine, then comment online!

READ HUNDREDS OF READER REVIEWS AT:

sevendaysvt.com (click on restaurants)

Stowe Mountain Lodge - 7412 Mountain Road - Stowe, Vermont 05672A distinctive experience provided by Destination Hotels & Resorts.

For reservations, please call 802-760-4735 or visit us on Opentable.com.Complimentary valet parking available.

Imagine a place where the food is both refined and casual; where itbecomes not just a meal, but an experience. Where the ingredientscome from the surrounding area, exceptionally fresh, natural, and inmany cases, organic. Where each course is crafted for your benefit.There is such a place at Solstice, Chef Josh Berrys intriguing artisan-inspired restaurant at Stowe Mountain Lodge, located in the heart ofthe Stowe Mountain Resort community. Make your reservations today!

Dining in the midst of na ture...and the height of luxury.

AAA Four Diamond Distinction

Best of New England Boston Magazine

Solstice offers a true feast for all the senses Where to Eat Magazine

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7NHV13-stowemtnlodge1.indd 1 3/14/13 10:58 AM

crop bistro & brewery1859 Mountain Rd., Stowe, 253-4765

Brewing has long been a tradition at 1859 Mountain Road; an aprs-ski pub called the Shed began making ale here in the 1960s. Rather than leave that legacy behind, the crew at Crop Bistro & Brewery built on it: Using an innovative copper-clad brewing system from Bavaria, head brewer Will Gilson turns out flavorful and crisp German-style beers that perfectly accompany this eaterys upscale, locally sourced pub food.

A flagstone fireplace and dramatic circular bar lend elegance to the dining room, where its more about the wildly original cocktails. The Mr. Figgy, for example, is bourbon, house fig reduction and rosemary needles garnished with a glistening piece of maple-cured bacon served in a martini glass.

The libations dont outshine the food at Crop, though. A backyard garden yields tomatoes and

other veggies for buoyant salads. When hes not using the restaurants own produce, chef Tom Bivins former longtime executive chef at the New England Culinary Institute taps nearby farms to create dishes such as sumptuous egg-and-pork-belly cracklins over mustardy frise. Local lamb and duck find a home in his New England bean pot, and wildcrafter friends bring the kitchen woods-gathered Jerusalem artichokes for a bisque. The local, grass-fed burger is a juicy masterpiece.

Not all of the food is Vermont-grown, and thats a good thing: Broiled Massachusetts oysters topped with lemon butter are delicate, silky pieces of heaven.

corin hirsch

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CROP BISTRO & BREWERY1859 Mountain Rd., Stowe, 253-4765

Brewing has long been a tradition at 1859 Mountain Road; an aprs-ski pub called the Shed began making ale here in the 1960s. Rather than leave that legacy behind, the crew at Crop Bistro & Brewery built on it: Using an innovative copper-clad brewing system from Bavaria, head brewer Will Gilson turns out fl avorful and crisp German-style beers that perfectly accompany this eaterys upscale, locally sourced pub food.

A fl agstone fi replace and dramatic circular bar lend elegance to the dining room, where its more about the wildly original cocktails. e Mr. Figgy, for example, is bourbon, house fi g reduction and rosemary needles garnished with a glistening piece of maple-cured bacon served in a martini glass.

e libations dont outshine the food at Crop, though. A backyard garden yields tomatoes and

other veggies for buoyant salads. When hes not using the restaurants own produce, chef Tom Bivins former longtime executive chef at the New England Culinary Institute taps nearby farms to create dishes such as sumptuous egg-and-pork-belly cracklins over mustardy frise. Local lamb and duck fi nd a home in his New England bean pot, and wildcrafter friends bring the kitchen woods-gathered Jerusalem artichokes for a bisque. e local, grass-fed burger is a juicy masterpiece.

Not all of the food is Vermont-grown, and thats a good thing: Broiled Massachusetts oysters topped with lemon butter are delicate, silky pieces of heaven.

CORIN HIRSCH

PH

OTO

S: JEB W

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1899 MOUNTAIN RD, STOWE PIECASSO.COM 253.4411

SLICES | CREATIVE ENTRES | GLUTEN-FREE MENU | CRAFT BEERS | DELIVERY | ONLINE ORDERING

PIZZERIA & LOUNGE

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WWW.ESSEXOUTLETS.COM | 21 ESSEX WAY ESSEX, VT 05452

7NQP13-EssexOutlets.indd 1 3/13/13 3:12 PM

1859 Mountain Road Stowe Vermont 802 253 4765 cropvt.comAsk about our catering

Crop Brewery Featuring traditional and non- traditional lagers and ales brewed by our brewmaster Will Gillson

Innovative Food.First-Class Brewing.

Crop Brewerytraditional and non- traditional lagers

and ales brewed by our brewmaster Will Gillson

First-Class Brewing.

7NQP-CropBistro13.indd 1 3/12/13 5:22 PM


StowE/SmuggS arEa $ $12 and under $$ $13 to $18 $$$ $19 to $25 $$$$ $26 to $32 $$$$$ $33 and up


avEragE ENtrE mEaLS

vermont restaurant week 2013 Location

AmericAnBarBecue/ Soul Food

Midway BBQ5781 mountain rd., Stowe, 253-3669 n closed: tues., wed.; meal: L; full bar n gluten-free opts., seasonal, vegan-friendly, wi-fi, live music, tv n The Vermont-cheddar quesadillas are popular, as are nachos, burgers and margaritas. Open in winter only for lunch and aprs-ski. $

Sunset Grille & Tap Room140 cottage club rd., Stowe, 253-9281 n meals: L, D, LN; full bar n outdoor seating, veggie-friendly, games, pool, tv n Nosh on award-winning barbecue or catch the game on one of the TVs above the bar. The kitchen is open til midnight. $$

contemporary

The Bees Knees82 Lower main St., morrisville, 888-7889 n closed: mon.; meals: B, L, D; beer & wine n gluten-free opts., outdoor seating, vegan-friendly, wi-fi, all-ages music shows n Home-cooked meals, Fair-trade organic coffee, and wine and beer make this hip caf the perfect place to play a game, write a poem or just hang out. Music from jazz to folk happens every night. $$

Bistro at Ten Acres Lodge14 Barrows rd., Stowe, 253-6838 n closed: mon., tues.; meal: D; full bar n veggie-friendly n Fresh oysters, braised pork shank and pan-seared lobster in a bourbon-tarragon sauce are all on the menu at this colorful bis-tro inside a historic Stowe lodge. $$$

Blue Moon Caf35 School St., Stowe, 253-7006 n closed: mon.; meal: D; full bar n gluten-free opts., reserv. rec., seasonal, vegan-friendly, wi-fi n Fine dining with a bistro feel. The menu changes monthly and showcases lo-cal, seasonal ingredients. Closed in April. $$$

Charlie Bs Pub & Restaurant at Stoweflake1746 mountain rd., Stowe, 253-7355 n meals: B, L, D, LN; full bar n reserv. rec., veggie-friendly, wi-fi, live music n This fun meeting place offers 50 wines by the glass, upscale pub fare and farm-fresh spa cuisine. Its a destination for deck dining, aprs-ski and seasonal live music. $$

Cliff House at Stowe Mountain Resort5781 mountain rd., Stowe, 253-3665 n meals: L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, vegan-friendly n Ride a gondola up to this mountaintop bistro for seasonal New England fare made with local ingredients. Lunch daily in winter. $$$$$

The Cottage5781 mountain rd., Stowe, 253-3000 n meals: Bru, L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, vegan-friendly n Theres virtual golf downstairs, but the real thing is available in season. After the game, indulge in wild-mushroom-truffle risotto or lobster with fettuccine Alfredo. $$$$$

H Crop Bistro & Brewery (see p.16)1859 mountain rd., Stowe, 253-4765 n meals: L, D; full bar n outdoor seating, reserv. rec., wi-fi n Braised pork belly, broiled oysters, burgers and gumbo are all served up at this farm-to-plate pub and bistro. Try a house-brewed ale or creative cocktail. $$$

Edson Hill Manor1500 Edson hill rd., Stowe, 253-7371 n closed: mon., tues.; meal: D n gluten-free opts., outdoor seating, vegan-friendly n The prix-fixe, table dhte menu at this country inn fea-tures dishes such as grilled New York strip steak with goat-cheese pota-toes and braised onions, and seared yellowfin tuna with braised bok choy and tamari dipping sauce. $$$$

Emilys at Stowehof434 Edson hill rd., Stowe, 253-9722 n closed: mon.; meals: B, D; full bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, veggie-friendly, wi-fi, darts, games, pool, tv n Alpine-influenced fine dining is on the menu warm up with fondue. Check out the exceptional wine list. Closed April and November. $$$$

The Family Table4807 route 15, Jeffersonville, 644-8920 n closed: tues., wed.; meals: B, L, D; full bar n gluten-free opts., outdoor seating, veggie-friendly, wi-fi n This cheerful eatery features comfort food prepared by the John-son & Wales-trained chef-owner. Try the buttermilk fried chicken or maple-brined pork chop. Breakfast weekends only. $$$

Harrisons Restaurant and Bar25 main St., Stowe, 253-7773 n meal: D; full bar n outdoor seating, reserv. rec., veggie-friendly n Located in the village, this cozy subterranean dining room turns out elegant plates of seafood, steak, pasta and dessert. When its warm, people-watch from the porch. $$

Hearth & Candle4323 route 108, Smugglers Notch resort, Jeffersonville, 644-8090 n meal: D; full bar n gluten-free opts., outdoor seating, reserv. rec., vegan-friendly, wi-fi n One dining room serves families, another is a bar, and a third is no kids allowed. The menu changes several times a year and features creative uses of local produce. $$$$

The Mix Caf and Bakery 55 church St., Jeffersonville, 644-6371 n meals: B, L n gluten-free opts., veggie-friendly, wi-fi n Its tough to choose between huevos rancheros and crme brle French toast with drunken blueberries. $

Normas Restaurant at Topnotch Resort4000 mountain rd., Stowe, 253-6445 n closed: mon., tues., wed., Thurs.; meals: B, L, D; full bar n reserv. rec., vegan-friendly n For breakfast, try the challah French toast double-dipped in orange-bran-dy batter with Stowe maple syrup. For dinner, indulge in prime steak tartare or tempura-coated whole red snapper. Kosher-friendly. $$$$

The River House at the Stowe Inn123 mountain rd., Stowe, 253-4030 n closed: mon., tues., wed.; meal: D; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi, live music, tv n The simple farm-to-table menu changes quar-terly at this inn that overlooks the Little River. $$$

Solstice at Stowe Mountain Lodge7412 mountain rd., Stowe, 253-3560 n meals: B, L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., vegan-friendly, wi-fi n A highly trained staff serves locally inspired cuisine in the elegant, 110-seat dining room. $$$$

Whip Bar & Grill18 main St., Stowe, 253-7301 n meals: Bru, L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi, tv n A wide array of French-inspired creations distinguish this upscale eatery. Closed for lunch in the off-season. $$$$

diner

Depot Street Malt Shop57 Depot St., Stowe, 253-4269 n meals: L, D n delivery, outdoor seat-ing, veggie-friendly n Families love this 1950s-themed diner known for chili, burgers, shakes and malts. $

Snack BarS/cartS

Burger Barn4968 route 15, Jeffersonville, 730-3441 n meals: L, D n cash/check only, gluten-free opts., outdoor seating, seasonal, veggie-friendly n Want your burger with smoked gouda or Roquefort cheese? Beef comes from Boyden Farm, but any burger can be made veggie. Theres also fresh falafel. $

Mountain View Snack Bar (two locations)107 route 15, morrisville, 888-7393 n 1801 Pucker St., Stowe, 253-7345 n meals: B, L, D n outdoor seating, seasonal n This roadside snack bar has everything from popcorn shrimp and frickles to gyros, burgers and pastrami sandwiches. Finish with a classic maple creemee.

Soup n Sandwich

The Bagel394 mountain rd., Stowe, 253-9943 n meals: B, L n outdoor seating, veggie-friendly, wi-fi, tv n Get your bagel or coffee fix here before hitting the trails. Also serving homemade soups and salads. $

Cupboard Deli4807 route 15, Jeffersonville, 644-2069 n meals: B, L, D n outdoor seating, veggie-friendly n Hungry after skiing? This bakery and deli is a local source for sweet stuff, as well as sandwiches, wraps, salads and pizzas to go. Creemees May to September. $

Debs Place345 Brooklyn St., morrisville, 888-6886 n closed: Sun.; meals: B, L n outdoor seating, veggie-friendly, wi-fi n Everything bagels, muffins and soups is made from scratch at this casual bakery and lunch spot. Daily specials augment the sand-wiches and desserts. $

AMERICAN

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Stowe Mountain Lodge - 7412 Mountain Road - Stowe, Vermont 05672A distinctive experience provided by Destination Hotels & Resorts.

For information, please call 802-760-4735 or visitstowemountainlodge.com. Complimentary valet parking available.

Named for one of Stowe's most venerated backcountry skitrails, Hourglass at Stowe Mountain Lodge serves regionalmicrobrews, signature cocktails and rare wines by the glass.The Hourglass menu offers a mix of contemporary andclassic world-inspired dishes, and our unique HourglassAle brewed locally and exclusively for Stowe MountainLodge. Hourglass is truly Stowe's most highly-covetedaprs-ski and aprs-golf experience nestled in the heart ofthe Stowe Mountain Resort community.

Dining in the midst of na ture...and the height of luxury.

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HAND-TOSSED, WOOD-FIRED PIZZAmade-to-order pasta, homemade soups,

big salads, sandwiches, and moreGood Food, Good Value, Good Service

Pizza Buffet M - F 11:30-2:00pm $9.00

492 Mountain Road, Stowe VT802-253-5100 pieintheskyvt.com

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avEragE ENtrE mEaLS


The Great Room at Spruce Camp5781 mountain rd., Stowe, 253-3000 n meal: L; full bar n gluten-free opts., outdoor seating, seasonal, vegan-friendly, wi-fi n The food is served cafeteria-style but is far from pedestrian. Try a panino or the braised short ribs over polenta in a Merlot reduction. $

Green Goddess618 S. main St., Stowe, 253-5255 n meals: B, L; beer & wine n outdoor seating, veggie-friendly, wi-fi n Chow down on a breakfast burrito or build your own salad at this casual caf. The Cubano sandwich sells out daily. There are fresh juices, too, as well as soups, wraps and coffee drinks. $

The Lovin Cup38 Lower main St., Johnson, 635-7423 n meals: B, Bru, L n out-door seating, vegan-friendly, wi-fi n Regulars rule at this caf, which feels like a big cozy living room. Dont miss the maple scones and maple lattes. Homemade soups and smoothies, too. $

Trapp Family Lodge DeliBakery700 trapp hill rd., Stowe, 253-5705 n meals: B, L; beer & wine n outdoor seating, veggie-friendly, wi-fi n Hikers, bikers and skiers swing into the lodges most casual eatery to snack on sandwiches and Austrian pastries, relax with coffee or Trapp Family lager, and take in the amazing view. $

SteakhouSeS/Seafood

Hob Knob Inn & Restaurant2364 mountain rd., Stowe, 253-8549 n closed: Sun., mon., tues., wed.; meal: D; full bar n glu-ten-free opts., reserv. rec., seasonal, veggie-friendly, wi-fi n Housed in a historic ski lodge the first built in Stowe this steakhouse has an intimate feel. Try the Angus steaks, seafood or duck. $$$

Three Mountain Lodge2979 route 108, Jeffersonville, 644-5736 n closed: tues.; meal: D; full bar n gluten-free opts., outdoor seating, reserv. rec., vegan-friendly, wi-fi, live music n Housed in a log cabin, this restaurant serves burgers, rack of lamb and vegetarian specials. Brunch buffet on summer Sundays. $$

traditional

158 Main158 main St., Jeffersonville, 644-8100 n closed: mon.; meals: B, Bru, L, D; full bar n gluten-free opts., outdoor seating, veggie-friendly n This restaurant serves meat loaf and shepherds pie alongside fancier dishes such as sesame seared tuna. Brunch only on Sunday. $$

The Blue Donkey1669 mountain rd., Stowe, 253-3100 n meals: L, D; beer & wine n outdoor seating, veggie-friendly, wi-fi, tv n This snowboarding-themed joint features burgers and sliders on premium buns. $

Burts Irish Pub135 Luce hill rd., Stowe, 253-6071 n meal: L; full bar n veggie-friendly, darts, games, pool, tv n This may be the only Irish pub in Vermont owned by a Colombian. But dont expect cheeseburgers or fries. Its more like your mothers cooking, says the owner. $

Carriage Room Restaurant at the Town and Country Resort876 mountain rd., Stowe, 253-7595 n closed: Sun., mon., tues., wed.; meals: B, D; full bar n reserv. rec., seasonal, veggie-friendly, wi-fi n Dinner is served in the casual pub from Thursday to Saturday in winter. Theres also a Vermont country break-fast daily from summer until the end of ski season. $$

The Colonial Caf at the Golden Eagle511 mountain rd., Stowe, 253-4811 n meal: B n gluten-free opts., outdoor seating, veggie-friendly, wi-fi n Try the Eggs Mansfield at this family-owned breakfast spot located on a 40-acre resort. $

Dutch Pancake Caf990 mountain rd., Stowe, 253-5330 n meals: B, Bru; full bar n veggie-friendly, wi-fi n At this casual, Dutch-themed eatery, enjoy 80 varieties of Dutch pancakes similar to crpes in sweet and savory flavors. $$

Gables Inn1457 mountain rd., Stowe, 253-7730 n meal: B; beer & wine n gluten-free opts., outdoor seating, reserv. rec., vegan-friendly, wi-fi n This 1856 farmhouse has been an inn since the 1930s. Try unusual dishes such as matzo brei and sauted chicken liver, or stick with eggs and pancakes. $

Gracies Restaurant18 Edson hill rd., Stowe, 253-8741 n meal: D; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly n There are more than 85 items on the menu at this cozy res-taurant, which offers a mix of salads, burgers, steaks and seafood. $$

Main Street Dining Room18 main St., Stowe, 253-7301 n meal: B n all you can eat, gluten-free opts., veggie-friendly, wi-fi n The bountiful country-breakfast buffet features eggs, pancakes, and an assortment of breads, muffins and fruit, all served in a gracious colonial setting. $

McCarthys Restaurant454 mountain rd., Stowe, 253-8626 n meals: B, L n cash/check only, gluten-free opts., outdoor seating, veggie-friendly n This country store and old-fashioned diner has been in business for 38 years. Try the eggs Benedict or homemade corned-beef hash. $

Morse Mountain Grill4323 route 108, Smugglers Notch resort, Jeffersonville, 644-1247 n meals: B, L, D; full bar n gluten-free opts., veggie-friendly, wi-fi, tv n This Smugglers Notch hot spot with mountain views specializes in steak and seafood dishes. Catch the table-side entertainment in season. $$

OGradys Grill & Bar504 mountain rd., Stowe, 253-8233 n meals: L, D; full bar n outdoor seating, veggie-friendly, live music, tv n Irish classics such as corned beef and cabbage and shepherds pie share the menu with burgers, salads and seafood specials. Twelve local microbrews on tap. $$

The Pub at the Grey Fox Inn990 mountain rd., Stowe, 253-5330 n closed: Sun., mon., tues.; meal: D; full bar n gluten-free opts., veggie-friendly, wi-fi, live music, tv n Dont miss this pubs weekend prime-rib nights. Veggie lasagna and a Dutch burger with Gouda cheese are also specialties. $$

Rimrocks Mountain Tavern394 mountain rd., Suite 5, Stowe, 253-9593 n meals: L, D, LN; full bar n outdoor seating, vegan-friendly, wi-fi, dance floor, games, karaoke, live music, pool, tv n Locals belly up for pizza, pasta, wings and salads, and the Adirondack-style bar has a lively late-night scene and occasional live music. Lunch weekends only. $

The Stonegrill Restaurant & Pub116 route 15, morrisville, 888-8865 n meals: B, Bru, L, D; full bar n all you can eat, veggie-friendly, wi-fi n This neighborhood spot serves roasted-turkey dinners as well as seafood, meat loaf and steaks, some of which you can cook yourself on a hot stone. Sunday brunch buffet. $$

Yacht Club Restaurant at the Commodores Inn823 S. main St., Stowe, 253-7131 n meals: B, D; full bar n all you can eat, outdoor seating, reserv. rec., salad bar, vegan-friendly, wi-fi, darts, games, tv n Choose the dinner buffet or hit the soup-and-salad bar. The Commodores Sports Lounge next door has its own menu. $$

AsiAn ChineSe

Green Dragon8 Portland St., morrisville, 888-2188 n meals: L, D n veggie-friendly n Locals come here for all of the Chi-nese American standards. $

New Fu Lin Chinese Restaurant30 Fairground Plaza, morrisville, 888-1818 n meals: L, D n veggie-friendly n This Chinese restaurant serves up seafood dishes you wont find elsewhere, as well as lots of vegetarian dishes. $$

Sanfo Chinese Restaurant394 mountain rd., Stowe, 253-8888 n meals: L, D; full bar n all you can eat, veggie-friendly n Pick up a lunch special entre plus pork fried rice for $6.50. Theres pad Thai, too. $

Wok n House17 Lower main St., Johnson, 635-2288 n meals: L, D n veggie-friendly n Sample the sweet-and-sour chicken at Johnsons sole Chinese spot. Limited seating. $

Wok n Roll100 route 15, morrisville, 888-8833 n meals: L, D n veggie-friendly n This classic Chinese spot is famous for quick service.$

AMERICAN

ASIAN


Its the only way to guarantee access to the Pump House

and every now and then well offer up discounts.

But only online.

jaypeakresort.com/DayPass

SECURE YOUR PASS ONLINE

7Nfp13-Jay Peak.indd 1 3/13/13 3:34 PM




avEragE ENtrE mEaLS


Wok n Roll100 route 15, morrisville, 888-8833 n meals: L, D n veggie-friendly n This classic Chinese spot is famous for quick service.$

Japanese

Kobe Japanese Steakhouse1128 mountain rd., Stowe, 253-4904 n meals: L, D; full bar n gluten-free opts., outdoor seating, vegan-friendly n The owner promises more than sushi at this huge Japanese restaurant. Enjoy entertainment and juicy pork loin at the hibachi table. $$$

BakeriesEdelweiss Bakery & Caf325 Lower main St., Johnson, 635-7946 n closed: Sun., mon.; meal: L n This bakery serves European-style take-out lunches. They also specialize in all-natural dog biscuits. $

Sweet Crunch Bakeshop & Catering Co.246 main St., hyde Park, 888-4887 n meals: B, L n gluten-free opts., veggie-friendly, live music n The only restaurant in Hyde Park serves meals and homemade pastries. Try a panino on rosemary focaccia before finishing off with the chocolate pt. $

Thompsons Sandwiches7 main St., morrisville, 888-2106 n closed: Sun.; meals: B, L n cash/check only, veggie-friendly n Every sandwich is made to order and each one comes with a cookie. $

Bars, PuBs & CluBsBars

Hourglass at Stowe Mountain Lodge7412 mountain rd., Stowe, 252-3560 n meals: L, D; full bar n veggie-friendly n This upscale bar at Stowe Mountain Resort serves microbrews, creative cocktails and wines along-side burgers, wraps, salads and steak frites. $$

Robbies Wildlife Refuge196 Pond rd., Jeffersonville, 644-8837 n meals: D, LN; full bar n cash/check only, outdoor seating, dance floor, darts, games, karaoke, pool, tv n Burgers are the only thing on the menu at this rustic, wildlife-themed bar. In summer, have yours on the deck with a beer, then play horse-shoes or volleyball. $

puBs

The Backyard Tavern395 mountain rd., Stowe, 253-9204 n meals: L, D, LN; full bar n outdoor seating, veggie-friendly, wi-fi, games, live music, pool, tv n This friendly tavern draws em in with wings, cheeseburgers, TVs and a fireplace. $

Brewster River Pub & Grill4087 route 108, Jeffersonville, 644-6366 n meals: D, LN; full bar n gluten-free opts., outdoor seating, vegan-friendly, wi-fi, dance floor, darts, games, live music, pool, tv n Local produce and handcrafted spe-cialties define the fare at this pub. $$

Coslins Pub at Stowehof434 Edson hill rd., Stowe, 253-9722 n closed: mon., tues.; meals: D, LN; full bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, veg-an-friendly, wi-fi, darts, games, pool, tv n Pub specialties and Vermont mi-crobrews are the draw at this lounge downstairs from Emilys restaurant. Open summer and winter. $$

Fireside Tavern at Stowe Mountain Resort5781 mountain rd., Stowe, 253-3000 n closed: Sun., mon., tues., wed., Thurs.; meals: B, L, D; full bar n gluten-free opts., seasonal, vegan-friendly, wi-fi, live music n You can ski to this seasonal restaurant, located at the foot of a lift. Hearty breakfasts are served to skiers rev-ving up for the slopes, while lunch and dinner sate the aprs crowd. $$

Kirkwoods Pub at Stowe Mountain Resort744 cape cod rd., Stowe, 253-4895 n meal: L; full bar n outdoor seating, wi-fi n Its located by the golf course with a view of the Worcester Range. Most folks drop by for lunch, but a bar menu is offered until early evening. $

Matterhorn Restaurant4969 mountain rd., Stowe, 253-8198 n meals: L, D; full bar n gluten-free opts., outdoor seating, veggie-friendly, wi-fi, dance floor, games, live music, pool, tv n This busy aprs-ski restaurant has been serving eclectic pub food to tourists and locals for more than 50 years. Try the sushi rolls. $

Moogs Place97 Portland St., morrisville, 851-8225 n closed: Sun.; meals: D, LN; full bar n gluten-free opts., outdoor seating, vegan-friendly, wi-fi, all-ages music shows, dance floor, tv n Theres live music every night at this family-friendly pub. The kitchen is always open late, cooking up burgers, buffalo wings and fish-and-chips. $$

The Village Tavern55 church St., Jeffersonville, 644-6607 n meal: D; full bar n gluten-free opts., outdoor seating, vegan-friendly, wi-fi, live music, pub quiz/trivia n Catch live music every Thursday at this local watering hole with high-quality pub food. $$

Wicked Wings12 Lower main St., Johnson, 730-8134 n meals: L, D, LN; full bar n Chicken wickedly hot and otherwise is the main attraction here. Youll find burgers, falafel and a booming bar scene, too. $

Coffee/ TeaBlack Cap Coffee Roasters144 main St., Stowe, 253-2123 n meals: B, L, D; beer & wine n gluten-free opts., outdoor seating, veggie-friendly, wi-fi, live music n Everything is baked in-house here, from creative quiches to muffins and scones. Sandwiches and panini are available, too. $

Brown & Jenkins Trading Co.287 old route 15, cambridge, 862-2395 n closed: mon. n outdoor seating, vegan-friendly, wi-fi n This roastery has 72 different coffees in more than 20 flavors and lots of baked goods. $

Laughing Moon Chocolates78 S. main St., Stowe, 253-9591 n gluten-free opts., outdoor seating, veggie-friendly n Best known for its confections, this shop has specialty coffees, teas and hot chocolate with homemade marshmallows. $

euro alpine

The Dining Room at the Trapp Family Lodge700 trapp hill rd., Stowe, 253-8511 n meals: B, D; full bar n gluten-free opts., reserv. rec., veggie-friendly, wi-fi n The views and candlelight set the mood at this Austrian restaurant with elegant, hearty European fare. Call ahead with dietary requests. $$$$

Trapp Family Lodge Lounge700 trapp hill rd., Stowe, 253-5723 n meals: L, D, LN; full bar n outdoor seating, veggie-friendly, wi-fi, live music n A laid-back, affordable alternative to Trapps main dining room, with live jazz piano to boot. In summer, take in the mountain vista from the patio. $$$

British/GastropuB

Mr. Pickwicks Gastropub and Steakhouse at Ye Olde England Inne433 mountain rd., Stowe, 253-7558 n meals: B, Bru, L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi, tv n Stonework and beams make the inside of this gastropub look like a castle. The extensive selection of potables includes wines, 150 ales and 100 single malts. $$$$

iTalian/PizzeriasAngelinas Restaurant49 route 15, cambridge, 644-2011 n meals: L, D n delivery, veggie-friendly n At this pizzeria seven miles from Smugglers Notch panzorottis, aka deep-fried calzones, are a specialty. $

ASIAN

ITALIAN/PIzzERIAS


eat UP. log on. tell all!RATE And REVIEW REsTAuRAnTs on...

sevendaysvt.com (click on restaurants)

Browse 2000+ local dating profiles on Seven Days Personals. Its a trusted, local online community, powered by the readers of Vermonts largest weekly newspaper. Whether youre looking for friendship, love or hook-ups, our members are local and ready to meet up.

Introducing: Vermonters

Two years ago I was working as a waitress at

Buffalo Wild Wings and was I-Spied by my now

husband. At the time he didnt have the courage to

ask for my number, so he wrote an I-Spy and one of

my co-workers told me about it. We met at Vermont

Pub & Brewery for our first date and the rest is history.

If it wasnt for this website, I may have never met him!

Andrea Haas

Curious? dating.sevendaysvt.com

Success!

Let us introduce you

(24)personals.indd 1 4/4/13 12:49 PM

stowe/smuggs area $ $12 and under $$ $13 to $18 $$$ $19 to $25 $$$$ $26 to $32 $$$$$ $33 and up


aVerage eNtre meaLs

Vermont restaurant week 2013 Location

Foxfire Inn & Italian Restaurant1606 Pucker st., stowe, 253-4887 n Closed: mon.; meal: D; full bar n gluten-free opts., reserv. rec., veg-an-friendly, wi-fi n Experience casual Italian dining at a Vermont country inn. The menu offers chicken, steak, seafood, veal and pasta options. $$

The Hub Pizzeria and Pub21 Lower main st., Johnson, 635-7626 n Closed: mon.; meals: L, D; full bar n veggie-friendly, wi-fi, all-ages music shows, dance floor, karaoke, pool, tv n A 22-foot-long oval bar gets guests in the mood at this eclectic pizzeria. $$

Jeffersonville Pizza Department158 main st., Jeffersonville, 644-5550 n Closed: mon., tues.; meal: D; full bar n delivery, veggie-friendly, tv n Upstairs from the 158 Main restau-rant, nosh on pasta, salads, calzones, stromboli, wings and sandwiches. $

Morrisville House of Pizza30 munson ave., morrisville, 888-5200 n meals: L, D; beer & wine n veggie-friendly n Owner-cook Pet-ros Georgiadis uses his own recipes at this friendly pizza place but theres pasta, too. $

Pie in the Sky492 mountain rd., stowe, 253-5100 n meals: L, D; beer & wine n all you can eat, delivery, gluten-free opts., outdoor seating, vegan-friendly, tv n This restaurant offers hand-tossed, wood-fired pizzas as well as pasta, salads and additional entres. Try the weekday lunch pizza buffet. $

Piecasso Pizzeria & Lounge

1899 mountain rd., stowe, 253-4411 n meals: L, D; full bar

n delivery, gluten-free opts., outdoor seating, vegan-friendly, wi-fi, live music, tv n Choose from hand-tossed New York-style pizzas as well as pasta, salads and a variety of entres. A spinach, basil, tomato, garlic and onion pie is called the Treehugger. $$

The Pizza Joint at the Moscow Schoolhouse Store383 moscow rd., stowe, 253-4172 n meals: B, L, D n gluten-free opts., veggie-friendly, wi-fi n This piz-zeria has all the staples, plus daily gourmet specials for lunch. Look for breakfast pastries and espresso drinks, too. $

Stella Notte44 Desjardins rd., Jeffersonville, 644-8884 n Closed: mon.; meals: D, LN; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi, dance floor, games, live music, pool, tv n The country-style fare here includes maple-seared tenderloin, and the lounge below has pizzas, calzones and Boyden Farm burgers. $$

Trattoria La Festa4080 mountain rd., stowe, 253-8480 n Closed: sun., mon.; meal: D; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi n This trattoria is a local hang-out owned and operated by Italian-born chefs. Pastas and chops anchor the menu, and the wine list has more than 250 Italian bottles. $$$

Markets/Co-opsEdelweiss Mountain Deli2251 mountain rd., stowe, 253-4034 n meals: B, L; beer & wine n veggie-friendly n Look for decadent pastries, sandwiches and snacks at this mountainside retreat. $

Harvest Market1031 mountain rd., stowe, 253-3800 n meals: B, L, D n delivery, gluten-free opts., veggie-friendly, wi-fi n This gourmet grocery offers salads, sandwiches, entres and baked goods prepared on the premises as well as cheeses, meats, wines, fresh produce and coffee drinks. $$

ITALIAN/PIzzErIAs

sOUTh OF ThE BOrdEr

25

7N13-edit-stowe.indd 25 4/3/13 4:32 PM

Browse 2000+ local dating profiles on Seven Days Personals. Its a trusted, local online community, powered by the readers of Vermonts largest weekly newspaper. Whether youre looking for friendship, love or hook-ups, our members are local and ready to meet up.

Introducing: Vermonters

Two years ago I was working as a waitress at

Buffalo Wild Wings and was I-Spied by my now

husband. At the time he didnt have the courage to

ask for my number, so he wrote an I-Spy and one of

my co-workers told me about it. We met at Vermont

Pub & Brewery for our first date and the rest is history.

If it wasnt for this website, I may have never met him!

Andrea Haas

Curious? dating.sevendaysvt.com

Success!

Let us introduce you

(24)personals.indd 1 4/4/13 12:49 PM

Find us on Facebook at Harvest Market or harvestatstowe.comwww.michaelsonthehill.com

Farm-to-Table CuisineVermont Restaurateurs of the Year

Certified Green Restaurant

Wine Spectator Award of Excellence

Best Restaurant, Best Steak & Best Wine List in StoweForbes Traveler

Group Facilities Catering Cooking Classes

M I C H A E L SO N T H E H I L L

4182 Waterbury-Stowe Rd. Rt 100N Waterbury Center

(802) 244-7476

7NQP-Michaels12.indd 1 4/3/13 3:28 PM

When Panera began, we decided to get up every day and bake fresh bread from fresh dough in every bakery caf. That decision made us wonderWhat else could we do the right way? So we talked to our farmers and our chefs and asked how we could make food that lives up to our bread. And could it be food you can trust, with ingredients like antibiotic-free

chicken? Then each night, when we close our doors, could we come come together as a community and help feed people in need? And could we start this all with a humble loaf of bread? We already have. And every morning we start again.

Burlington37 Church St

South Burlington1184 Shelburne Rd

Rutland241 S Main St

BerlinOpening May!

WillistonOpening June!

Consciously. Live Eat Deliciously.

7NFP13-panera.indd 1 3/29/13 2:22 PM

South of the BorderMexican/Latin

Cactus Caf of Stowe2160 Mountain Rd., Stowe, 253-7770 n Meals: L, D; full bar n gluten-free opts., outdoor seating, vegan-friendly, wi-fi, live music, tv n Enjoy a pulled-pork taco stuffed with house-smoked meat, or choose from 35 types of tequila while relaxing on the patio. Lunch Friday to Sunday. $$

Caf Latina407 Mountain Rd., Stowe, 253-6777 n Meals: B, L; beer & wine n gluten-free opts., outdoor seating, veggie-friendly, wi-fi n Try breakfast burritos in the morning or jalapeo-sesame tenderloin tacos for lunch. The owner sources coffee from Costa Rican farmers and makes a mean Aztec hot chocolate. $

El Zorro Mexican Restaurant & Cantina87 Edwards Rd., Jeffersonville, 644-1499 n Meals: Bru, D; full bar n gluten-free opts., outdoor seating, vegan-friendly, wi-fi n Mexican flavors and Vermont ingredients prepared in unconventional dishes define this authentic Ver-Mexican restaurant. $$

Fridas Taquera and Grill128 Main St., Stowe, 253-0333 n Meals: Bru, L, D; full bar n gluten-free opts., outdoor seating, vegan-friendly, wi-fi n Frida Kahlos fresh and simple recipes serve as inspiration at this authentic Mexican spot. Weekday lunch; weekend brunch. $$

StowE/SMuggS aREa $ $12 and under $$ $13 to $18 $$$ $19 to $25 $$$$ $26 to $32 $$$$$ $33 and up


aVERagE ENtRE MEaLS

Vermont Restaurant week 2013 Location

MARKETS/Co-opS

27

7N13-edit-stowe.indd 27 4/3/13 4:24 PM

When Panera began, we decided to get up every day and bake fresh bread from fresh dough in every bakery caf. That decision made us wonderWhat else could we do the right way? So we talked to our farmers and our chefs and asked how we could make food that lives up to our bread. And could it be food you can trust, with ingredients like antibiotic-free

chicken? Then each night, when we close our doors, could we come come together as a community and help feed people in need? And could we start this all with a humble loaf of bread? We already have. And every morning we start again.

Burlington37 Church St

South Burlington1184 Shelburne Rd

Rutland241 S Main St

BerlinOpening May!

WillistonOpening June!

Consciously. Live Eat Deliciously.

7NFP13-panera.indd 1 3/29/13 2:22 PM

Need a dinner date?Find 2000+ local singles lookin for love on our dating website:

sevendaysvt.com (click on personals)

100 Mountain Road Stowe, Vt. 802-760-6111

Beef Turkey Alligator Venison Wild Boar

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House of Jerky

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7NQ13-HouseOfJerky.indd 1 3/27/13 3:23 PM

Forget-Me-Not The

Shop

Route 15 Johnson, Vermont1 1/2 miles West of the Village

Open 7 days a week: 10am-7pm

Famous Label, OFF PRICE, Clothing for Men, Women and Teens

7NQ12-forgetmenot.indd 1 3/29/12 11:12 AM

7NQ13-longtrail.indd 1 4/3/13 3:38 PM

MAPLE TREE PLACE WILLISTON VT 802.857.220088 MERCHANTS ROW RUTLAND VT 802.747.77471 COURT STREET LEBANON NH 603.448.1711ThreeTomatoesTrattoria.com

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browns market bistro1261 Scott Hwy., Groton, 584-4124

At first glance, not much appears to be going on in sleepy Groton, population 1022. Theres a church, a green, a few houses and a creemee window.

Slow down, though, and youll notice that the creemee window is connected to a meadery, and across the street, theres an eatery called Browns Market Bistro. People may associate Groton with its pristine forests, but this village quietly harbors a rich coterie of food professionals among them, Browns chef, Zachary Reid, a native Hawaiian who migrated here to learn about Vermonts famed farm-to-table fare.

With so few potential customers in the area, Reid needs to be versatile. While he presides over a blazing oven that turns out cheesy, thin-crust pizzas to go, the chef also creates eclectic, big-flavor dishes for the bistro, a cozy dining room adorned with lace curtains and flower-topped tables.

Crisp risotto beignets are slathered in a sweet, roasted-red-pepper marinara sauce, then drizzled with a balsamic reduction that brings them to life. French fries are amped up with truffle oil. Confit duck tacos, almost too large and intense to eat in one sitting, are three crispy shells stuffed with sriracha-spiked meat, ginger-and-balsamic-laced slaw and Grafton Village Cheese Company smoked cheddar.

No rural Vermont restaurant can survive without a burger on the menu. At Browns, its not Zacharys burger but Vinnys: PT Farm beef piled high with crispy bacon, a roasted portobello mushroom cap, fig-balsamic caramelized onions and the cheese of your choice.

Dont be shy about asking for a doggie bag. The request just might precipitate a tableside visit from the gregarious Reid, bearing complimentary crme brle.

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29



NorthEaSt kiNgDom

$ $12 and under $$ $13 to $18 $$$ $19 to $25

average Entre Prices: $$$$ $26-$32 $$$$$ price is no object


vermont Fresh Network member

NorthEaSt kiNgDom $ $12 and under $$ $13 to $18 $$$ $19 to $25 $$$$ $26 to $32 $$$$$ $33 and up


avEragE ENtrE mEaLS


AmericAn Contemporary

Alices Table4850 route 242, Jay, 327-2323 n meals: B, L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi, live music, tv n Skiers sup on farm-to-table cuisine before and after hitting the slopes. The grass-fed beef tenderloin comes with Jasper Hill blue cheese, bacon smashed potatoes and truffle butter. $$$$

Bailiwicks on Mill98 mill St., St. Johnsbury, 424-1215 n meals: Bru, L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi, live music n The menu here features creative, filling takes on salads, pasta and steaks, plus a full martini menu and riverside seating. Lunch Thursday to Saturday; brunch Sunday. $$$

H Browns Market Bistro (see p. 28)1261 Scott hwy., groton, 584-4124 n closed: Sun., mon., tues.; meal: D; beer & wine n gluten-free opts., outdoor seating, reserv. rec., veggie-friendly, wi-fi, live music n Award-winning chef Zachary Reid focuses on unique preparations of seafood and steak. The herbs and veggies come from local farms and the restaurants own greenhouse. $$$

Caf Sweet Basil32 Depot St., Lyndonville, 626-9713 n closed: Sun., mon., tues.; meals: L, D; full bar n cash/check only, veggie-friendly n The menu here is mostly Southwestern, but specials span the globe. No lunch on Saturday. $

Claires Restaurant & Bar41 main St., hardwick, 472-7053 n closed: Wed.; meals: Bru, D; full bar n gluten-free opts., reserv. rec., vegan-friendly, wi-fi, all-ages music shows, tv n Local ingredients, open to the world, defines Claires, where the community bought in literally with startup donations. Brunch served Sunday. Open daily in summer. $$

The Foundry Pub & Grille830 Jay Peak rd., Jay, 327-2500 n meals: B, L, D; full

bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, veggie-friendly, wi-fi, live music, tv n Locally sourced ingredients are prepared in the ceramic tile centerpiece oven. Theres a view of Jay Peak, but the Pump House water park is even closer. $$$

Gils Bar & Grill at the WilloughVale Inn793 route 5a, Westmore, 525-4123 n closed: tues.; meal: D; full bar n reserv. rec., veggie-friendly, wi-fi, tv n The dining room is small, but the dramatic views of Lake Willoughby are big: Robert Frost wrote his poem A Servant to Servants after staying here. $$$

Le Belvdre100 main St., Newport, 487-9147 n closed: mon., tues.;

meal: D; full bar n gluten-free opts., outdoor seating, reserv. rec., vegan-friendly, wi-fi n This upscale eatery has stunning views of Lake Memphremagog. NECI-trained chef Jason Marcoux puts a creative spin on tapas as well as seafood, local meats and even sushi. $$$

Rabbit Hill Inn48 Lower Waterford rd., Lower Waterford, 748-5168 n closed: Wed.; meal: D; full bar n gluten-free opts., reserv. rec., vegan-friendly, wi-fi, darts n This is candlelit dining in an elegant, upscale inn. The menu changes with the seasons. After dinner, visit the Snooty Fox pub for a drink. $$$$$

River Garden Caf427 route 114, East Burke, 626-3514 n closed: mon., tues.; meals: Bru, L, D; full bar n gluten-free opts., reserv. rec., vegan-friendly n After deep-fried ravioli in tomatillo cream sauce and homemade dessert, how about a stroll through the gardens? On Sunday, brunch replaces lunch. $$

Tamarack Grill223 Sherburne Lodge rd., East Burke, 626-7390 n closed: mon., tues., Wed.; meals: L, D; full bar n gluten-free opts., outdoor seating, reserv. rec., seasonal, veggie-friendly, wi-fi, tv n Stunning views wow patrons at this casual res-taurant at the base of Burke Mountain. The Vermont beer selection is huge. Weekend lunch during ski season. $$

Tastings Food and Spirits66 main St., North troy, 988-4063 n closed: mon., tues.; meal: D; full bar n delivery, gluten-free opts., outdoor seating, reserv. rec., vegan-friendly, wi-fi, dance floor, tv n Chef-owner Jeff Weiss modern American comfort food changes nightly to focus on regional in-season ingredi-ents. Certified Angus beef, lamb and duck are menu staples. $$$

Diners

Anthonys Diner321 railroad St., St. Johnsbury, 748-3613 n meals: B, L, D; beer & wine n gluten-free opts., vegan-friendly n Freshness is the name of the game at this diner, where the pro-duce is local and organic. The potato chips are made in-house, and so are the pies. Call ahead for hours. $

Miss Lyndonville Diner686 Broad St., Lyndonville, 626-9890 n meals: B, L, D n veggie-friendly n Located in a Sterling car that has been a restaurant since 1951, this neighborly diner is famous for its extensive menu and speedy service. $

P&H Truck Stoproute 302 & interstate 91 (exit 17), Wells river, 429-2141 n meals: B, L, D n Visitors to this roadside eatery have included the Food Network and a German TV crew. Every day, the bakery makes maple-cream pies and six varieties of bread. $

snaCk bars/Carts

Cajuns Snack Bar1594 route 100, Lowell, 744-2002 n meals: L, D n outdoor seating, seasonal n The specialties at this snack bar range from fresh seafood, sirloin and house-ground burgers to alligator and crawfish. Open April to September. $

Mountain View Snack Bar144 vermont ave., hardwick, 472-3053 n meals: L, D n outdoor seating, seasonal n This decades-old snack bar has a dizzying menu, from popcorn shrimp and frickles to gyros, burgers and pastrami sandwiches. Finish it off with a maple creemee.

Paddies Snack Bar193 E. main St., North troy, 988-2599 n meals: L, D n outdoor seating, sea-sonal, veggie-friendly n This snack bar is known for its fresh, made-to-order seafood. Nearly everything is made from scratch, including soups and the signature veggie sandwich. $

soup n sanDwiCh

Connies Kitchen4 S. main St., hardwick, 472-6607 n closed: Sun.; meals: B, L n veggie-friendly, wi-fi n This small caf serves pies, cakes, cookies and doughnuts, along with homemade soups and sandwiches on house-baked bread. $

steakhouses/seafooD

The Creamery Restaurant44 hill St., Danville, 684-3616 n closed: Sun., mon.; meal: D; full bar n gluten-free opts., outdoor seating, veggie-friendly n The chalkboard menu changes nightly, and theres always a selection of fresh fish. Regu-lars are wild for the handmade pasta and the king-crab cakes. $$$

The Derby Cow Palace3111 route 5, Derby, 766-4724 n meals: L, D; full bar n outdoor seat-ing, veggie-friendly, wi-fi n Hunting-lodge styling including taxidermy and an archway made of antlers is part of the draw. So is the aged beef. Elk is raised on an adjoining farm. No lunch Monday. $$

traDitional

The Brown Cow350 E. main St., Newport, 334-7887 n meals: B, L n You can get pancakes, omelettes and burgers at this casual spot in the heart of downtown. $

Butters Restaurant3075 main St., cabot, 563-2422 n closed: mon., tues.; meals: B, L, D; beer & wine n gluten-free opts., veggie-friendly, wi-fi, live music n At this friendly, family-run eatery, grab a burger or hearty plate of lasagna. $

Danville Restaurant & Inn86 route 2, Danville, 684-3484 n closed: Sun., mon.; meals: B, L, D; full bar n all you can eat, reserv. rec. n More than 400 teapots decorate the dining room at this Victorian inn. The owner bakes his own bread and desserts. Buffet dinners served Friday and Saturday by reservation only. $$

Dining at Quimby Country1127 Forest Lake rd., averill, 822-5533 n meals: B, D; ByoB n outdoor seating, reserv. rec., seasonal, veggie-friendly, wi-fi n This historic fishing lodge offers upscale dining in July and August, or by request for large groups. $$$

AMERICAN

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Front Hours: Tue-Thu & Sun: 11 am-9 pm Fri & Sat: 11am-10 pm Mon: ClosedBack hours: Tue-Fri: Open at 5 pm Sat-Sun: Open at 11 am Last call: 11:30 pm

161 County Road, West Glover, VT 05875 802-525-3366 parkerpie.com LIke us

We believe in bringing what we want to our community. We provide a space to gather, jobs for friends and neighbors, and a market for local producers. Here you can escape, celebrate, bring the kids, meet an old friend, make a new one. Expect to eat and drink well. We believe in sharing tables and slices, and we want to know your name. We want you to know ours. This is our place, and now its yours, too. Thanks for coming!

Dine-in Take-out Craft beer Live Music Events

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7 NightS: thE SEvEN DayS guiDE to vErmoNt rEStauraNtS & BarS | 2013-14 | SEvENDaySvt.com

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Baan Thai Cuisine 158

Seven Nights 2013

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