THURSDAY

CHICKEN TIKKA MASALA WITH RICE & NAAN BREAD 1,7

CHICKEN FAJITA 1

CHEESY FUSILLI 1,7

SWEETCORN & PEPPERS

CHOCOLATE ORANGE TRIFLE 1,7,9

FRIDAY

BATTERED FISH 1,7,8

CHICKEN BURGER IN A BUN 1,5

CHIPS BAKED BEANS

& PEAS

FLAPJACK 1,15

THURSDAY

CHICKEN JAMBALAYA 12

COWBOY PIE 1,6,7,9

SWEET PEPPER & TOMATO PASTA 1

BROCCOLI & CAULIFLOWER

FRUITY TRIFLE 1,7,9

TUESDAYHARISSA SPICED CHICKEN

WITH COUS COUS 1,6

SWEET POTATO FALAFEL WRAP 1

BOLOGNESE PASTA 1

SWEETCORN & PEPPERS

CINNAMON WHIRL 1

WEDNESDAY

ROAST GAMMON & RUSTIC ROAST POTATOES

BBQ CHICKEN WINGS & HERBY BAKED WEDGES

PESTO & PEA PASTA 1,7

CARROTS & PEAS

CHOCOLATE CRISPY CAKE 1,16

MONDAY

STIR FRY BEEF & NOODLES 1,3,16

SALMON & BROCCOLI RISOTTO 7,9

MACARONI CHEESE 1,7

SEASONAL VEGETABLES

AUTUMN CRUMBLE 1 & CUSTARD 7

MIDDLE EASTERNCHINESE BRITISHCARIBBEANBRITISH

INDIANFRIDAY

BATTERED FISH 1,7,8

CHICKEN GOUJONS 1

CHIPS BAKED BEANS

& PEAS

GINGER COOKIE 1

WEDNESDAY

ROAST TURKEY & MASHED POTATOES 7

SAUSAGE ROLL 1,3,6,7 & SEASONED WEDGES

QUORN BOLOGNESE & TRI COLOUR PASTA 1,9,16

CAULIFLOWER, CARROTS & BAKED BEANS

MANDARIN DRIZZLE CAKE 1,9

TUESDAY

JERK BEEF WITH RICE & PEAS 1

BREAKFAST WRAP WITH HASH BROWNS 1,6,9

TOMATO & BASIL FARFALLE 1

BROCCOLI & BAKED BEANS

ETON MESS 7,9

MONDAY

CHILLI CON CARNE WITH BAKED WEDGES

QUORN SAUSAGE HOTDOG 1,7,9 WITH BAKED WEDGES

CHICKEN PESTO PASTA 1,7

SEASONAL VEGETABLES

RICE PUDDING & JAM 6,7

CARIBBEANMEXICAN AMERICAN BRITISH

TUESDAY

CHICKEN KORMA WITH RICE & NAAN BREAD 1,7

MEATBALL SUB 1,5 WITH CAJUN POTATOES

ROAST PEPPER & PESTO PENNE 1,7

SWEETCORN & CAULIFLOWER

BANOFFEE MOUSSE 7

WEDNESDAY

ROAST CHICKEN, SAGE & ONION 1 & RUSTIC ROAST POTATOES

BACON, CHEESE & TOMATO PUFF 1,7 & NEW POTATOES

CHEESE & BROCCOLI TRI COLOUR PASTA 1,7

CABBAGE & PEAS

JAM & COCONUT SPONGE 1,6,9

THURSDAY

SWEET & SOUR PORK WITH NOODLES 1,9

PIRI PIRI CHICKEN WINGS & SWEET POTATO WEDGES

HERBY TOMATO FUSILLI 1

BROCCOLI & CARROTS

APPLE CRUMBLE 1 & CUSTARD 7

FRIDAY

BATTERED FISH 1,7,8

SAUSAGES 1,6

CHIPS BAKED BEANS

& PEAS

MARYLAND COOKIE 1

INDIAN BRITISH BRITISHCHINESEMONDAY

BEEF MOUSSAKA 1,7

BBQ WRAP STACK 1,7

MACARONI CHEESE 1,7

BAKED WEDGES SEASONAL VEGETABLES

PEACH SPONGE 1,9 & CUSTARD 7

GREEK

WEEKLY MENUSEPTEMBER , OCTOBER , NOVEMBER & DECEMBER 2O19

WEEK 1 - 26th August, 16th September, 7th October, 28th October, 18th November & 9th December

WEEK 2 - 2ND SEPTEMBER, 23RD September, 14th October, 4th NOVEMber, 25th November & 16th December

SOME OF OUR SCHOOLS MAY USE PRE PREPPED POTATOES OR VEGETABLES ON OCCASIONS. THESE MAY CONTAIN SULPHITES AND CELERIAC. PLEASE DISCUSS WITH YOUR MANAGER. HOMEMADE BREAD 1,3,7,9 AND A SELECTION OF SALADS 9 AVAILABLE DAILY.

DISHES MARKED WITH ANY OF THE FOLLOWING NUMBERS CONTAIN THE MATCHING ALLERGEN:

1 WHEAT GLUTEN 2 CRUSTACEANS 3 SOYBEAN 4 MUSTARD 5 SESAME 6 SULPHITES/SULPHUR DIOXIDE 7 MILK 8 FISH 9 EGG 10 PEANUTS 11 MOLLUSCS 12 CELERIAC/CELERY 13 NUTS 14 LUPINS 15 OAT GLUTEN 16 BARLEY GLUTEN

KEY: SEASONAL, LOCAL FRUIT & VEG ORGANIC FOODS

Freshly made paninis, sandwiches, baguettes and wraps available daily. For dessert, homemade cookies, cakes, fruit and yoghurts every day.

WEEK 3 - 9TH SEPTEMBER, 30TH September, 21ST October, 11TH NOVEMber & 2ND December

Swale