Semi automatic potato crisps production line
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Potato Crisps
description
As a kind of worldwide popular snack, fried potato chips producing is certainly in large demand. Amisy food machinery supplier offers several potato chips production lines which contains fully automatic plant and semi-automatic plant. Our semi-automatic plants consist of 8 independent machines with the capacity of 30kg/h, 60kg/h and 150kg/h.
Transcript of Semi automatic potato crisps production line
Potato Crisps
Contact: Ella Amisy
Email: [email protected]
For more information about the semi-automatic potato crisps
production line, please visit http://www.amisyfoodmachine.com
Semi-automatic Potato Crisps Production Line
fried chips line, potato chips machine, potato frying machine, small chips plant, potato crisps production, French fries line
Fried Potato Crisps Production Line
As a kind of worldwide popular snack, fried potato chips producing is certainly in
large demand. Amisy food machinery supplier offers several potato chips production
lines which contains fully automatic plant and semi-automatic plant. Our
semi-automatic plants consist of 8 independent machines with the capacity of 30kg/h,
60kg/h and 150kg/h.
Contact: Ella Amisy
Email: [email protected]
For more information about the semi-automatic potato crisps
production line, please visit http://www.amisyfoodmachine.com
Fried Potato Crisps Processing Procedure
Fried potato chips production the flowchart includes the following steps:
Fresh Potato—washing
&peeling—cutting—blanching—dewatering—frying—de-oiling—flavoring
—packing.
1. Washing and peeling is the first step. Potato washing and peeling machine is
specially designed and hardly no damage to potatoes. Then it discharges potato strips
automatically.
2. Equipped with sharp blades, potatoes are cut uniformly and evenly by potato chips
machine which can also process carrots, sweet potato and other root vegetables.
3. Potato slices blanching machine is to wash out the starch on the surface of
potatoes and avoids the potato chips sticking.
4. Then the dewatering step is to help reduce moisture and make them easy to fry.
5. Frying can reduce the moisture to 2% and get the crispy potato chips. We offer the
pure peanut oil and change the continuous working oil every 8-12 hours.
6. The fried potato chips are placed on the draining oil belt to fish out the spare oil.
7. The flavoring machine is used for seasoning the fried potato chips. Whichever
flavor is needed totally depends on yourself.
Contact: Ella Amisy
Email: [email protected]
For more information about the semi-automatic potato crisps
production line, please visit http://www.amisyfoodmachine.com
8. Vacuum nitrogen packaging machine is ready here to ensure the high efficient
packing. As fried potato chips are fragile, the nitrogen is necessary to keep food fresh,
tasty and without damage.
Fried Potato Chips Plant Advantages Analysis
1. Little edible oil use; low fuel consumption.
2. Excellent product quality.
3. Labor saving.
4. A variety of processing capacity for your choice.
5. Stable performance.
Contact: Ella Amisy
Email: [email protected]
For more information about the semi-automatic potato crisps
production line, please visit http://www.amisyfoodmachine.com
Suggestions
☆ This plant area for capacity of 30/60/150kg/h is respectively 50/80/150 ㎡.
☆ The proportion of potatoes and output potato chips is 3.5:1.
☆ The formula should be added during blanching process, suitable blanching
temperature is 70℃, blanching time is 7-15 minutes.
☆ Frying time for potato strips and potato chips is respectively 6/3 minutes. Frying
temperature is 180 ℃.
☆ One work can operate 2 sets of machines.
Why Choose Us?
☆ Provide customers with formula( free of charge) for making crispy potato chips
with golden colour.
☆ Specialized personnel offer professional training class for operators.
☆ The machine operating video and instruction book is available.
Contact: Ella Amisy
Email: [email protected]
For more information about the semi-automatic potato crisps
production line, please visit http://www.amisyfoodmachine.com
Itch for Potato Chips Investment? This May Help You!
Here are demographic studies that prove to be very predictable when it comes to
human behavior, especially concerning our purchase habits.
Generally, couples marry and have children at the age of 28. Children consume the
most food at the age of 14, especially snack food like potato chips. Therefore you can
assume that the most potato chips will be purchased by a family household at the age
of 42. So the grocery stores in neighborhoods with a younger demographic will have
more potato chips than a store in a more mature neighborhood.
Contact: Ella Amisy
Email: [email protected]
For more information about the semi-automatic potato crisps
production line, please visit http://www.amisyfoodmachine.com
Technical Data for French Fries Production Line with Capacity of 30kg/h Product name Pictures Power N.W. Dimensions
1
potato washing and peeling
machine(TP10)
0.75kw/220v
60kg 690*430*860mm
2
potato cutting machine(QS400)
0.75kw/220v
60kg 650*510*700mm
3
vegetable blanching Machine
15kw/380v 50kg 1310*650*700m
m
4
dehydration Machine(TS-500)
0.75kw/380v
400kg
940*560*830mm
5
potato chips frying machine
21kw/380v 120k
g 1380*620*950m
m
6
fried chips de-oiling machine
0.75kw/380v
400kg
940*560*830mm
7
fried French fries seasoning
machine(BL-800)
0.75kw/220v
90kg 1000*800*1380m
m
8
Vacuum nitrogen filled packaging
machine(DZ-400/2S)
1kw/380v 80kg 540*520*920mm
