2 Dozen Wings $23

choice of sauce (hot, bbq, thai chile, mild, sesame tso’s, garlic parmesan, cajun, honey hot). Served with celery and your choice of ranch or blue cheese

Queso and Salsa $18

pint of white queso dip with a hint of jalapeno, and a pint of house made salsa, fresh fried tortilla chips

Buffalo Chicken Dip $30

a spicy blend of creamy cheeses and shredded chicken served with tortilla chips

Spinach & Buffalo Chicken Dip $30 creamy spinach dip topped with diced buffalo chicken tenders. white corn tortilla chips

Spinach and Artichoke Dip $25

fresh spinach, artichoke hearts, and bacon in a creamy dip. served with tortilla chips

Potato Skins $18 One dozen crispy potato skins loaded with bacon, cheddar cheese, scallions and a touch of sour cream

Dagwood Hoagie $24

12 sliced hoagie rolls stuffed with turkey, ham, roast beef, swiss cheese, american cheese, lettuce, tomato, and house dijonaisse spread

Chips and dip $18

Fresh cooked Idaho potato chips served with house made French onion dip 2 1/2 pounds of chips and 3 cups of dip

Chicken Tenders $25

25 hand breaded and flash fried with honey mustard for dipping or any one of our flavorful wing sauces

One Dozen Sliders $28

Your choice of beef, buffalo chicken, or pulled pork. Served on brioche buns with proper garnish

Family Style Meals

Chicken Pot Pie diced chicken, vegetables and potatoes baked in a flaky crust

Pulled Pork BBQ slow smoked and served with hickory bbq sauce, buns, coleslaw, pickles, and potato chips

Fried Chicken southern fried and served with mashed potatoes and corn

Baked Chicken (Rosemary or Barbecue Style) bone-in chicken pieces baked with rosemary and garlic or hickory bbq sauce, served with oven roasted potatoes and sautéed vegetables

Baked Chicken Michelle baked chicken breast with mushroom cream sauce and mozzarella. served with oven roasted potatoes and sautéed vegetables

Shrimp Creole shrimp simmered in a mild new orleans tomato sauce with bell peppers and onion, served with white rice.

Hamburger Steak smothered with onion and mushroom gravy, served mashed potatoes, and broccoli

Meatloaf served with mashed potatoes and broccoli

Lasagna traditional three meat OR vegetable, served with garlic bread

Baked Ziti with Italian Sausage and Meatballs served with garlic bread

Chicken Marsala baked chicken breast topped with marsala sauce. served with mashed potatoes and green beans

Small Gatherings

To Go

Shareable Starters

Each Order Serves 6-10 Serves 2-4 Serves 5-6 Serves 7-8

$36.95 $50.95 $64.95

24 hour advance notice for Parties To Go is requested

570-275-4003

consuming raw or undercooked meats, poultry, seafood,

shellfish, or eggs may increase your risk for foodborne illness

1301 Bloom Rd Danville, PA 17821

ironfork.net

Entrees

Half Pan Serves 10-12 Whole Pan Serves 20-24

Trays and Platters

Vegetable Crudité Small $25 Medium $45 Large $60

Assorted fresh crisp vegetables with Ranch and dill yogurt dip

Fresh Fruit Tray Small $35 Medium $55 Large $70

Assortment of fresh in season fruit served with poppy seed or yogurt dip.

Cheese Boards

Select cheeses, sliced and served with crackers

Domestic Small $35 Medium $55 Large $70

International Small $45 Medium $65 Large $80

Charcuterie Board

Select cured meats( pepperoni, salami, soppresatta, proscuitto) sliced thin and served with whole grain and dijon mustards, crostinis, and cornichons

Small $50 Medium $65 Large $80

Shrimp Cocktail

Fresh cooked and chilled, served with house zesty cocktail sauce. Priced per pound

12-15(Extra large) $26

16/20 (Large) $24

31/40 (Medium) $21

Sandwich Platters (Ham, Turkey, Roast Beef)

Pinwheels

Small $50 Large $100

Pre-Made Small $65 Large $100

Build Your Own Small $60 Large $100

Smoked Salmon Side $115

Served with traditional accompaniments and crackers

Half Whole

Chicken a la Vodka 60 100

Shrimp a la Vodka 80 160

Bowtie Pasta 60 100

Penne Pomodoro 40 80

Sliced Pork Loin cider glaze 70 130

Chicken Marsala 65 120

London Broil au jus 90 165

Thai Vegetable Curry jasmine rice 70 120

London Broil herb butter 90 165

Meat Loaf red glaze 60 100

Chicken Parmesan 65 120

Beef Tips mushrooms, peppers, & onions 85 160

Roast Pork Loin honey dijon glaze 70 130

Vegetable Pasta Primavera 40 80

Salads (no protein) Caesar 30 60

House 25 50

Add Chicken 25 50

Add Shrimp 60 120

Add Steak 70 30

Sides

Small Large

Mashed Potatoes 30 60

Broccoli 30 60

Grilled Vegetable Medley 35 70

Honey Glazed Carrots 25 50

Macaroni and Cheese 35 70

Green Beans 30 60

Macaroni Salad 30 60

Cajun Cole Slaw 35 70

Pasta Salad 25 60

Potato Salad 25 60

Rice Pilaf 30 60

Sautéed vegetable medley 35 70

Oven roasted potatoes 30 60

Dauphinoise potatoes 35 70

Squash casserole 30 60

Broccoli with lemon and evoo 35 70

Desserts Small Serves 4—$12.95 Large Serves 8—$23.95

Apple Crisp

Peach Cobbler

Apple Pie