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San Marino Italian Bar & Restaurant

PIZZA

STARTERS

VERDURE (V) 10.95Tomato base with roasted aubergine, courgette, peppers, onions, mushrooms, black olives and mozzarella cheese dressed with rocket leaves.

CLASSICO 11.55Tomato base with italian ham, mushrooms, red onions and mozzeralla cheese dressed with rockets leaves

CALZONE SAN MARINO 11.95 Tomato base with spicy calabrese sausage, ham, chicken, bu�alo mozzeralla cheese,and fresh red peppers

CALZONE CON POLPETTE 10.95Tomato base with mozzeralla, ma-ma style meatballs, onions and basil

TOMATO BRUSCHETTA(V,VG) 5.35Baby cherry tomatoes, garlic , red onions, basil on toasted bruschetta

VERDURE GRIGLIATE BRUSCHETTA (V,VG) 5.95 Roasted aubergines, courgettes, red peppers,, extra virgin olive oil, garlic topped with bu�alo mozzarella on toasted bruschetta

INSALATA CAPRESE(V) 5.95 Vine-ripened tomatoes, bu�alo mozzarella cheese, basil and extra virgin olive oil

SALSICCIA & BUFFALO BRUSCHETTA 6.25Tuscany sausage and bu�alo mozzaralla cheese on toasted bruschetta

BRUSCHETTA FUNGHI (V) 5.95Creamy garlic mushrooms with white wine served on toasted bruschetta

CALAMARI FRITTI 7.25Crispy squid rings, lightly �oured and fried served lemonand garlic mayonnaise

SPICY PRAWNS MARINARA 7.95Prawns,white wine,chilli,garlic on caponata ratatouille

SAN MARINO’S CHICKEN LIVER PÂTÉ 5.95 Chicken liver, marmalade red onions on toested bruschetta

EGGPLANT CAPONATA BRUSCHETTA (V) 6.95Roasted aubergine, courgette, red peppers, tomatoes, pine nutscooked in tomato sauce served with mozzarella cheese on toasted bruschetta

BRUSCHETTA GAMBERETTI 7.85King prawns cooked with white wine, garlic, chilli, butter and parsley on toasted bruschetta

MOULES MARINIÈRE 7.35Shetland mussels steamed in white wine finished with cream, garlic & parsley sauce

PROSCIUTTO E MELONE 6.75Parma ham with sun ripened galla melon

SAN MARINO MEATBALLS 6.95 Steak meatballs in a lightly spiced tomato sauce finished with parmesan cheese

BREAD SELECTION 3.95 A mix of breads from our deli with exta virgin olive oil and herb butter

OLIVES 3.45Marinated green or black olives

OLIVE ASCOLANE 4.65Breadcrumbed green olives stu�ed with minced meat served with pepper puree

FIORI DI ZUCCA 4.95 Battered zucchini �ower stu�ed with mozzarella and anchovies

ARANCINI 4.95Breadcrumbed fried rice balls stu�ed with mozzarella, served with roasted red pepper puree

GARLIC BREAD 3.95Plain pizza base with garlic butter

GARLIC BREAD WITH CHEESE 5.65Pizza base with garlic butter and mozzarella cheese

GARLIC BREAD WITH TOMATO SAUCE 4.65Pizza base with garlic butter and tomato sauce

BREAD & NIBBLESMARGHERITA (V) 7.95Tomato base with fior de latte mozzarella, basil and extra virgin olive oil.

PIZZA PROSCIUTTO DI PARMA 9.95Tomato base and mozzarella finished with parma ham, rockets,cherry tomato and shaved parmesan cheese

PIZZA QUATTRO STAGIONI 9.95Tomato base with mozzarella, pepperoni, ham, mushrooms and black olives

FIORENTINA (V) 9.95Tomato base, spinach, free range egg, mozzarella & shaved parmesan cheese

PIZZA CON POLLO 9.95Tomato base with mozzarella, grilled chicken, mushrooms,red onions , shaved pecorino cheese & fresh basil

FUNGI PIZZA (V) 8.95Tomato base, mushrooms, red onions, mozzarella cheese

PIZZA PICCANTE 9.95Tomato base with spicy calabrian sausage, tenderstem broccoli, roasted red peppers, mozzarella and chilli

NAPOLETANA 9.85Tomato base with italian pepperoni sausage, tenderstem broccoli, mozzarella & cheese

PIZZA ORTOLANA (V) 9.95Tomato base with roasted aubergines, courgettes, red peppers red onions, cherry tomatoes, black olives and mozzarella cheese

PIZZA AI FRUTTI DI MARE 12.95Tomato base , mixed seafood, mozzarella and chilli

PIZZA RUSTICA (V) 8.95Tomato base with fior di latte mozzarella cheese, cherry tomatoes, wild rockets and shaved parmesan cheese

TONNO E CIPOLLA 10.95Tomato base with fior di latte mozzarella cheese, tuna chunks and red onions

CALZONE

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Our bread and pizza dough is freshly made every day, they are hand shaped and stone baked!

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-ASK FOR-ALLERGY INTOLERANCE

VEGAN & GLUTEN FREE OPTIONS

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------------------------------------------Enjoying great food and wine are two of life’s great pleasures and

we sincerely hope that you experience both during your time with us. . . today and always!

‘Buon appetito!!’

Follow & Review Us On

VG: Vegan V: Vegeterian

Italian Bar & Restaurant

Follow & Review Us On

PASTASPAGHETTI ALLA BOLOGNESE 9.95Slow cooked beef ragu in a tomato sauce with fresh basil

SPAGHETTI ALLA CARBONARA 9.85 Old fashioned style carbonara with cream,free range egg yolk, pancetta and parmesan cheese

SPAGHETTI AL POMODORO (V) 7.95Tomato sauce, garlic, cherry tomatoes and �at leaf Italian parsley

PENNE ALL’ARRABBIATA 9.85Tomato sauce with italian pepperoni sausage, garlic, chilli and �at leaf Italian parsley

LINGUINE AI FRUTTI DI MARE 14.95Rosé Sauce with prawns, whole fresh mussels, clams, squid, chillicooked in red wine

SICILIAN PENNE CAPONATA(V) 9.95Tomato sauce with aubergine, courgette, red onion, red peppers, raisins, pine nuts, capers and toasted walnuts

SPAGHETTI CON POLPETTE 10.95Homemade meatballs in a garlic and tomato sauce

CHICKEN AND BROCCOLI ALFREDO 13.95Farfalle pasta with chicken, broccoli and parmesan cheese in a creamy sauce

PENNE SAN MARINO 14.45Chicken, pancetta, mushrooms, chilli and garlic in a creamy white wine sauce,finished with parmesan cheese and fresh parsley

PENNE ALL'AMATRICIANA 9.95 Pancetta cooked in red wine served with onions, chilli and garlic in a rich tomato sauce

TAGLIATELLE ALLA CREMA 11.95Mushrooms, garlic, garden peas and italian sausage in a creamy sauce withparmesan cheese

BAULETTI ALL’ASTICE 14.95Fresh egg ravioli pasta with lobster filling served in a bisque sauce

PENNE CON POLLO A LA CREMA 12.95Sliced chicken breast with red onions, peppers and mushroomsin a white wine sauce served with parmesan cheese shavings

LINGUINE AI GAMBERONI 13.95King prawns, courgette & �at leaf Italian parsley cooked in a chilli, butter and garlic sauce

AL FORNOLASAGNA TRADIZIONALE 10.95Layered pasta with slow cooked beef ragù, béchamel saucemozzerella cheese & fresh basil

CANNELLONI (V) 9.65Fresh egg pasta filled with spinach and ricotta cheese in a rich tomato sauce topped with creamy bechamel sauce, mozzarella & parmesan cheese

CHICKEN AND BROCCOLI AL FORNO 14.95Farfalle pasta with chicken and broccoli in a creamy saucetopped with mozzarella and parmesan cheese

PENNE CON POLPETTINE AL FORNO 11.95Homemade meatballs with garlic in a rich tomato sauce toppedwith bu�alo mozzarella cheese and parmesan cheese.

CARNE BISTECCA ALLA GRIGLIA 17.95Dry-aged 8oz rib-eye steak served with rosemary & garlic baby potatoes, rockets and san marino sauce.

BISTECCA ALLA BRACE 17.95Chargrilled 8oz rib-eye steak served with a musroom brandy sauce and sauted green beans

AGNELLO ALLA ROMANA 17.65Grilled lamb steak served with baby carrots, green beans, baby potatoes and tender broccoli

POLLO ALLA MILANESE 15.95Crispy breadcrumbed fried chicken breast served with salad and spaghetti pomodoro

BRANZINO 17.85Pan-fried seabass fillets cooked with garlic and rosmary served on crushed potatoes with a white wine sauce and steamed vegetables.

COD SAN MARINO 15.75Pan-fried cod cooked with pepperoni,chilli, garlic, tender broccoli and cherry tomatoes

POLLO ALLA CREMA 15.85Slow cooked chicken breast served in a rich creamy mushroom brandy sauce

GAMBERONI ALL'AGLIO 17.45 Red giant king prawns cooked in a white wine and garlic sauce

CHEF’S CHOICE FISH OF THE DAY 18.95Please ask your waitor/waitress for todays special

RISOTTORISOTTO AI FUNGHI (V) 9.85Mushrooms, tru�e, mascapone, parmesan cheese with a touch of cream

RISOTTO AI FRUTTI DI MARE 12.95King prawns, mussels, clams and squid in a white wine, chilli & tomato sauce

RISOTTO SAN MARINO 12.95 Chicken, mushrooms, red peppers, garlic and chilli in a rosé sauce,

SALADSCAESAR 9.95Grilled chicken �llets, gem lettuce, caesar dressing, croutons & shaved parmesan cheese

CAPRESE (V) 8.95Campania bu�alo mozzarella, vine ripened tomatoes & fresh basil

INSALATA DI POLLO E PANCETTA 11.95 Grilled chicken breast, crispy pancetta, avocado, tomatoes, spinach, lettuce and red onion with the house dressing.

SIDESHOMEMADE CHIPS 3.55CHEESEY CHIPS 3.95SAUTÉED BABY POTATOES 3.95ZUCCHINE FRITTE 3.75Lightly battered courgette sticks, served with garlic mayonnaise.

BUTTERED BABY BEANS 3.65CREAMED SPINACH 4.35SOUP OF THE DAY 4.95HOUSE SALAD 3.75

KIDS MENUSPAGHETTI MEATBALLS 5.45 Meatballs and tomato sauce

PENNE WITH TOMATO SAUCE 4.35 Penne pasta with tomato sauce

CHARGRILLED CHICKEN FILLETS 5.65 Chargrilled chicken breast served with homemade chips and peas

SPAGHETTI BOLOGNESE 5.45 Slow cooked beef ragù, tomato & fresh basil

MARGARITA PIZZA 4.65 Mozzarella cheese and tomato base

PIZZA POLO 4.95Tomato base, mozzarella cheese, grilled chicken

PIZZA ITALIANO 4.95 Ham, mozzarella cheese , tomato base

PEPPERONI PIZZA 4.95Pepperoni, mozzarella cheese, tomato base

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10% DISCRETIONARY SERVICE CHARGE WILL BE ADDED TO TABLES OF 8 OR MORE !All priced are inclusive of VAT

Please always inform your server of any allergies before placing your order as not all ingredients can be listed andwe cannot guarantee the total absence of allergens in our dishes. Detailed allergen information is available on request.

We strive to achieve excellence in our Italian cooking and use only the freshest produce available.

We take great pleasure in giving you an unique dining experience and hope you enjoy our Italian cuisine!

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