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MenuCATERIN

GGSouthwest Foodservice Excellence

Our Food and Nutrition Services Department offers a full range of catering expertise and knowledge. Our Catering Specialists are skilled in large-scale events such as business meetings, conferences, and receptions as well as small parties and coffee breaks. No matter what the event is, we will work closely with you to provide top-quality, professional services ensuring that your event is a success.

Although we have listed a variety of menu options, we welcome your ideas and suggestions. We can customize a menu that is uniquely yours. A customized menu may incur additional costs. Our goal is to make your occasion a pleasurable experience. On behalf of the Saint Louis Public Schools Food and Nutrition Services Staff, we look forward to catering your special events this upcoming year.

Booking An EventPlease follow the catering guidelines below when placing an order. If you need additional information, contact Erika Hollinshed, Southwest Foodservice Excellence (SFE) Catering Services Coordinator in the Food and Nutrition Services Department at (314) 331-6115 extension 76115. Cancellations of catering orders will be an agreement between SFE, and the parties booking the event.

1. Email and/or contact Erika Hollinshed, SFE Catering Services Coordinator in Food and Nutrition Services Department at [email protected] at (314) 331-6115 or at extension 76115, to submit your catering request. Please copy Carolyn Penn, SFE General Manager of Food Services [email protected] and Althea Albert-Santiago, Director Food and Nutrition Services Department [email protected] on all catering requests. Catering requests must be submitted via email Monday-Friday by 3pm. Next day catering orders will not be accepted.

2. Complete the Saint Louis Public Schools Catering Request Form within 72 hours from the day of the event. All requests must be submitted via email to be considered valid. A confirmation will be sent within 24 hours via email when a catering order has been received. THE MINIMUM AMOUNT REQUIREMENT TO RESERVE A CATERING IS $75.00.

3. Erika Hollinshed will forward the following attachments within 24 hours after booking the event via email. All three documents will be located at the lower left hand corner of the attachment:

Catering Request Form Order Confirmation Form Invoice Form

4. It is the client’s responsibility to review all attachments.

5. The client should contact Erika Hollinshed at 314-331-6115 or ext. 76115 immediately, if there are any questions and/or concerns about your catering event. (i.e. changes to the order, increase/decrease with the guest number, changes with event times, changes with the event location).

6. After the event, it is the client’s responsibility to complete all required forms for payment (i.e. Checklist for invoice payments and reimbursements, voucher certification forms, etc. Payments should be sent to: Carolyn Penn, SFE General Manager of Food Services/Southwest Foodservice Excellence, LLC. 5020 Lexington Ave. Saint Louis, MO 63115.

Enhance Your Event 2

mailto:[email protected]



Décor may enhance your event. Tablecloths are standard black or white and are available for rental at $3.00 each. Additional colors will incur additional charges. Eight (8) foot black only tablecloths are $12.00. Different serving styles are also available upon special request: wait staff, self-service, buffet service, or pick-up service. We will discuss the type of service you need when you place your order with the Catering Services Coordinator.

Please be aware, there may be a charge associated with any unreturned or damaged items at the conclusion of your event.

Guarantees, Minimums and DeadlinesA minimum of 72 hours notice is required for all new catering orders, changes to existing orders or cancellations. No Exceptions.

72 hours prior to the event, the customer must provide the catering office with an estimate of the total guest guarantee. Any additional guests will be charged individually.

CancellationsAll cancellations must be emailed and submitted to Erika Hollinshed in the Food and Nutrition Services Department at least 48 hours prior to the event.

Last-Minute RequestsWe will do our best to accommodate last minute requests but cannot guarantee if less than a 72 hours notice is provided.

We cannot guarantee modifications for booked events, including increased customer counts or changes and adds to menu selections unless 72 hours notice is provided. All cancellations must be received within 72 hours prior to the scheduled event.

Failure to do so will result in charges incurred from event purchases.

School ClosingsIn the event of school closings, the catering function will be considered void unless other arrangements are made. All pre-established prices in the catering guide will reflect the food, labor, paper products and overhead. They do not cover rentals or decorating fees.

We Cater to You!

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Great BeginningsContinental Breakfast............................................................................................$6.50 Bakery Fresh Assorted Danishes, Freshly Cut Seasonal Fruit Tray and an Assortment of Fruit Juice.Continental Express...............................................................................................$5.25 Freshly baked assorted Danishes and an Assortment of Fruit Juice.

Morning Sunshine..................................................................................................$5.25 An assortment of layered Freshly Cut Seasonal Fruit and Yogurt Parfaits topped with Granola.

Coffee House Special.............................................................................................$6.50 Assorted fresh bagels with a variety of cream cheese and assorted jams, freshly cut seasonal fruit tray and an assortment of fruit juice.

Deep Dish Quiche...................................................................................................$6.50 Flaky pie crust filled with a fluffy egg mixture and melted cheese, turkey sausage and tomato, or veggies (mushrooms, spinach, peppers & onions). Each additional filling...................................................................................ADD $0.90

All-American Breakfast.........................................................................................$7.00 Light and fluffy scrambled eggs, seasoned breakfast potatoes, your choice of savory pork or turkey sausage patties, and assorted breakfast breads. Add cheese or vegetables to eggs.................................................................ADD $0.75 Sunrise Breakfast....................................................................................................$6.75 Light and fluffy scrambled eggs, your choice of savory pork or turkey sausage patties, warm baked biscuits and freshly cut seasonal fruit tray. Add cheese or vegetables to eggs.................................................................ADD $0.90

Country-Style Breakfast.........................................................................................$6.75Warm biscuits served with country style gravy, crispy hash browns, and your choice of savory pork or turkey sausage, bacon or cured pork ham. Accompanied by fresh breakfast breads.Each additional meat....................................................................................ADD $1.20

All entrees are priced per person unless otherwise noted.

ALLERGEN WARNING: OUR FOOD MAY CONTAIN TRACES OF PEANUTS, TREE NUTS, SOY AND DAIRY PRODUCTS.

Great Beginnings4

All breakfast entrees come with freshly-brewed coffee and hot tea service.

A La Carte Items

Selection of Fruit Juice........................................................................................$1.40 Seasonal Fruit Tray..............................................................................................$3.25 Fresh Whole Fruit................................................................................................$1.40 Scrambled Eggs...................................................................................................$1.85Hard Boiled Egg (PER DOZEN)………………………………………………………………………..$4.80 With cheese or vegetables.........................................................................ADD $1.25 Southern Style Breakfast Potatoes.....................................................................$1.40 Homestyle Grits...................................................................................................$1.40 Sausage or Bacon (pork or turkey)......................................................................$1.85 Coffee & Hot Tea Service................................................................................... $2.50 Assorted Muffins (PER DOZEN)...........................................................................$33.00Assorted Mini Muffins (PER DOZEN)..................................................................$12.00 Breakfast Croissants (PER DOZEN).....................................................................$16.80 Bagels with cream cheese and jelly (PER DOZEN).............................................$15.00 Assorted Danish (PER DOZEN)............................................................................$13.50 All A La Carte Items are priced per person unless otherwise noted.

THE MINIMUM AMOUNT REQUIREMENT TO RESERVE A CATERING IS $75.00..

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Pizza Special..............................................................................................$5.75Veggie, Cheese or Meat topping, accompanied by a side salad.Wing Special..............................................................................................$6.25Hot, BBQ or plain chicken wingettes (5-6), accompanied by a side salad.Grill Special................................................................................................$6.25Grilled hamburger or hot dog on bun, accompanied by potato chips.

All specials are priced per person unless otherwise noted.

Deluxe Boxed LunchesHarvest Turkey..............................................................................$8.00Deli sliced roast turkey, Swiss, fresh romaine lettuce and sliced tomato on a hoagie roll.Tuna or Chicken Salad..................................................................$8.25 Creamy tuna or tender chicken salad with fresh lettuce & sliced tomato on a buttery croissant.Roast Beef and Cheddar...............................................................$7.75Sliced roast beef, cheddar cheese, mayo, fresh lettuce and sliced tomato on a hoagie roll.Grilled Veggie Wrap.....................................................................$7.50A vegetarian favorite! Marinated grilled squash, peppers, red onion and zucchini with parmesan cheese, romaine lettuce and Italian dressing, rolled in a fresh wrap.

All boxed lunches are priced per person unless otherwise noted.

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Boxed lunches include a cookie or brownie, bag of chips, and fresh fruit.When ordering for 30 or more, please choose between three varieties.

Lunch SpecialsAll lunch specials come with fruit punch, lemonade or iced tea.

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Turn any sandwich into a wrap for an additional $1.00 per sandwich!

Wheat Wraps only.


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Garden Fresh SaladsSaint Louis Public Schools House Salad............................................................$3.30 Fresh mixed greens, cut tomato wedges, sliced cucumber and shredded carrots. Served with oil and vinegar and Creamy Ranch Dressing.

Greek Salad.........................................................................................................$3.25 Chopped fresh romaine, artichokes, sliced black olives, feta cheese, chopped tomatoes and sliced red onions. Served with a House Greek Dressing.

Caesar Salad........................................................................................................$3.25 Chopped fresh romaine, shredded parmesan cheese and crispy garlic croutons. Served with a Creamy Caesar Dressing.

Cranberry Harvest Salad.....................................................................................$3.50 Tender baby spinach, fresh mint, dried cranberries, toasted sliced almonds, feta & crispy croutons. Served with Tangy and Sweet Raspberry Vinaigrette.

Southwest Salad..................................................................................................$3.65 Chopped mixed greens, fresh corn, roasted red peppers, black beans, diced avocado and crispy tortilla strips. Served with Creamy Blue Cheese Dressing.

All salads are priced per person unless otherwise noted.

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All salads are hand-prepared and served buffet style.

Delicious Additions to Any Salad

Add a Cup of Soup to Any Salad for an

additional $3.00 per person!

Grilled Chicken Breast......................................................................$4.25 per personRoasted Tilapia..................................................................................$4.50 per personSalmon 6oz..………………………………………………………...$8.00 per person

Ask our catering coordinator

about available soup selections.



Small Bites SelectionsChips and Salsa....................................$1.90 Crispy tortilla chips served with fire roasted salsa. Guacamole, Sour Cream or additional toppings $1.20 Per Person

Individual Bagged Chips.........................$1.00 Your choice of assorted varieties including plain, BBQ or Jalapeno.

Finger Sandwiches (2 Each)................$2.25 ·Creamy Tuna Salad on Wheat·Tender Chicken Salad on a Croissant·Cucumber & Dill on Sourdough

Grilled Quesadillas...................$18.00 Per DozenZesty cheese mixture and your choice of chicken, beef or veggies. Guacamole, Sour Cream or additional toppings $1.20 Per Person

Dollar Sandwiches (2 Each)...............$1.50 Ham & Cheese, Roast Beef & Cheddar, Chicken Salad or Tuna Salad on a freshly baked dollar roll.

Chef’s Teriyaki Meatballs………..............$4.50Homemade meatballs smothered in Chef Gary’s special teriyaki sauce.

Antipasto Tray.....................................$5.25 Marinated peppers, onions, Kalamata olives, roasted tomatoes and marinated artichokes.

Vegetable and Cheese Tray……………….$6.75Fresh broccoli, tomatoes, carrots, cucumber and cauliflower with a creamy dipping sauce with assorted cubed cheeses and gourmet crackers.

Chicken Wings.....................................$4.25 Choose from BBQ, Hot & Spicy or Plain. Served with assorted dipping sauce.

Vegetable Tray........................................$2.50 Fresh broccoli, tomatoes, carrots, cucumber and cauliflower with a creamy dipping sauce.

Spinach Artichoke Dip..........$60.00 (two quarts)Served with tortilla chips.

Gourmet Fruit & Cheese Tray.................$5.50 Fresh cut seasonal fruit, assorted cubed cheeses and gourmet crackers.

Classic Spanakopita................$19.10 Per DozenCrispy baked phyllo dough, stuffed with cheese and spinach.

Sweet & Salty Trail Mix.........$3.00 Per DozenAssorted snack mix including Peanut M&Ms and pretzels.

Wrapped Pinwheels (2 Each)…...............$1.50 ·Roast Beef, Cheddar & Chipotle Mayo ·Turkey, Swiss & Herb Ranch·Ham, Cheese & Sweet Chili Mayo ·Veggie, Parmesan & Remoulade Mayo

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All selections are priced per person, unless otherwise noted


Buffet SelectionsBuild-A-Sandwich Buffet...............................................................................$8.55 per personAssorted deli-fresh sliced meats, cheeses, and freshly baked breads and rolls. Accompanied by potato chips, sliced veggies, pickles and assorted condiments. Add a cup of soup for an additional $3.00.

Little Italy Pasta Bar........................................................................................$5.00 per person Your choice of Bowtie, Linguini or Penne pasta, smothered in Marinara, Alfredo or Pesto Cream Sauce. Accompanied by garlic bread and grated parmesan cheese.With Meatballs......................................................................................ADD $2.75 per personWith Italian Sausage OR Chicken.........................................................ADD $2.95 per personAdditional Pasta or Sauce.....................................................................ADD $1.75 per personBolognese Sauce……………………………………………………………..ADD $2.75 per person

Backyard BBQ................................................................................................$5.00 per person Includes BBQ baked beans, buttered corn cobbettes, relish tray, dinner rolls and freshly baked cookies.With Smoked Beef Brisket.......................................................................ADD $6.50 per personWith Smoked Chicken.............................................................................ADD $5.50 per personWith St. Louis Style Ribs........................................................................ADD $7.50 per person

Big Easy Buffet...............................................................................................$5.00 per person Includes Cajun rice pilaf, roasted red pepper sauce and warm dinner rolls.With Blackened Chicken Breast.............................................................ADD $2.85 per personWith Blackened Tilapia.........................................................................ADD $3.90 per person

Lemon Chicken Piccata...................................................................................$4.50 per person Sautéed chicken in a lemon butter cream sauce, accented with capers and parsley. Accompanied by buttered penne pasta.

Homestyle Favorites........................................................................................$7.50 per person Your choice of tender baked chicken, fish or roast beef. Served with warm dinner rolls and your choice of two sides (listed on page 12).

General Tso’s Chicken....................................................................................$6.00 per person Pan sautéed chicken breast covered in a sweet and spicy sauce, garnished with steamed broccoli florets, snow peas, peppers, onions, and water chestnuts. Accompanied by brown rice.

THE MINIMUM AMOUNT REQUIREMENT TO RESERVE A CATERING IS $75.00.

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All buffet selections include linen and service ware.


Buffet SelectionsFiesta Mexicana Taco Bar........................................................................$5.00 per person Soft & Crispy shells and seasoned ground beef, accompanied by assorted toppings and chips with fire roasted salsa.With Seasoned Chicken ..........................................................................ADD $2.50 per personWith Seasoned Ground Turkey ..............................................................ADD $2.00 per personWith Mexican Rice....(vegetarian option)...............................................ADD $1.50 per personWith Refried Beans...(vegetarian option)...............................................ADD $1.20 per personWith Warm Cheese Sauce......................................................................ADD $2.25 per personWith guacamole, sour cream or extra toppings.....................................ADD $1.80 per person

Baked Potato Bar....................................................................................$5.00 per person Jumbo baked potatoes with assorted sides including sour cream, butter, green onions, bacon bits, cheddar cheese and steamed broccoli.With Meatballs......................................................................................ADD $3.25 per personWith Italian Sausage OR Chicken........................................................ADD $2.90 per person

Baked Mostaccioli ................................................................................$6.50 per person Penne pasta with tomato sauce, ground beef, mozzarella cheese with herbs and spices. Served with warm garlic bread.

Roasted Tilapia with Mango Salsa...........................................................$7.50 per person Oven Roasted Fresh tilapia seasoned with Chef Gary’s own herb rub. Served with mango salsa and the Southwest Salad.

Cajun Chicken Kebabs.............................................................................$6.75 per person Cajun tender marinated chicken with red peppers and onions, skewered & roasted. Served with steamed or brown rice and a chipotle cream sauce.Substitute Steak for Chicken...................................................................ADD $5.55 per person

Mama’s Chicken Dinner..........................................................................$7.00 per person Crispy oven fried chicken with country-style green beans, roasted Yukon gold potatoes and a corn muffin.Substitute Baked Chicken.......................................................................ADD $1.00 per person

`


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All buffet selections include linen and service ware.


Coffee & Hot Tea.........................................................................................$2.75 Lemonade or Fruit Punch.............................................................................$1.30 Sweet or Unsweetened Iced Tea..................................................................$1.30Individual Bottled Water.............................................................................$1.00 Assorted Soft Drinks....................................................................................$1.00 Assorted Fruit Juice..................................................................................... $1.40 Case of Individual Bottled Water…………………………………………$24.00

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Refreshments

Side Dishes

Drinks are priced per person unless otherwise noted.

Service includes table set-up, cups, straws, napkins and service containers.

Yukon Potato Salad................$1.90 Classic Macaroni Salad............$2.75Southwest Coleslaw................$2.75 Tortellini Artichoke Salad........$4.00Classic Coleslaw.....................$2.75 Confetti Pasta Salad.................$3.25Green Beans Almandine.........$1.90 Corn Cobbettes..........................$1.90BBQ Baked Beans..................$1.90 Macaroni & Cheese...................$2.70Spanish Rice............................$1.90 Refried Beans............................$1.90Roasted Yukon Potatoes.........$2.80 Garlic Mashed Potatoes.............$2.80Brown Rice Pilaf.....................$1.90 Seasonal Vegetables..................$2.20Steamed Broccoli....................$1.90Warm breadsticks, rolls...........$2.15or corn muffins

Penne Pasta with..................... .$3.00 Spinach and Feta

All side dishes are priced per person unless otherwise noted.

Sweet Saint LouisTurtle Brownies with Caramel................................................$22.00 Per DozenChocolate Fudge Brownies.....................................................$10.50 Per DozenMini Fresh Fruit Filled Pastries..............................................$1.90 Banana Pudding Parfait..........................................................$1.90 Homemade Apple Pie.............................................................$1.90 Cheesecake………………………………………………….$1.20Carrot Cake…………………………………………………$2.00Freshly Baked Assorted Cookies...........................................$9.20 Per DozenHomemade Peach CobblerHalf Pan (Feeds 15-20)...........................................................$70.00 EachFull Pan (Feeds 25-30)...........................................................$105.00 EachDecorated Sheet CakeHalf (Feeds appx 48)..............................................................$70.00 EachFull (Feeds appx 96)............................................................. $125.00 Each

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All dessert selections are priced per person, unless otherwise noted.



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