RUSTIC CANYON ABOUT US · RUSTIC CANYON BUY-OUTS For parties larger than 20, the restaurant is...

We offer a regularly changing menu of farmers’ market-inspired dishes with the best

ingredients from local farmers, ranchers, and fishermen with sustainable practices.

Executive Chef Andy Doubrava and James Beard nominated Chef/Owner Jeremy Fox bring

their vision of hyper-seasonality, simplicity, and quality to our acclaimed kitchen.

For parties of 7-20 guests, we offer a family-style seasonal menu (pre-selection required

for parties of 13 or more). For parties of more than 20, the full restaurant is available to buy

out with a special, seasonal menu created for your event.

1119 WILSHIRE BLVD, SANTA MONICA CA 90401 | 310.393.7050 | WWW.RUSTICCANYONRESTAURANT.COM

RUSTIC CANYON ABOUT US

RUSTIC CANYON | LARGE PARTY SAMPLE MENU


choose 2:the garden of lettuces, radish, herbs & shallot vinaigrettepickled tamai farms beets, potato, egg, anchovy, caper & bay blue cheesethe RC grain salad, anson mills farro, rancho gordo quinoa, avocado, vegetables & thingsmonterey squid salad, aaron’s melon, cucumber, basil, chilies & anson mills benne seeds

choose 1:thao’s white yams, garlic butter, aioli, celery, pickled onion & benne seed za’atarpozole verde, mussels, rancho gordo hominy, coleman’s radish & tortillaricotta dumplings, the garden of ’s favas, munak’s sungolds & black pepperpork belly & summer squash, masumoto’s peach, pesto & cayenne

choose 2: (+$20/pp - *additional per pricing applies)local halibut, herb salsa, roasted turnip & fennel soubiseroasted autonomy farms chicken, weiser’s carrot & spicy pecan honeygrass-fed hanger steak, porcini conserva & kong’s sweet peppers*flannery’s dry-aged prime cote de boeuf, market vegetables & green onion popovers

choose 2:valrhona chocolate pavlova, malted diplomat cream & hazelnutmasumoto stone fruit shortcake, grist & toll sonora biscuit & basil ice creammurray’s cherry fritters, tarragon & vanilla creama selection of sweet rose creamery ice creams & sorbets

optional a la carte additions:milo & olive bread, cultured butter, enzo olive oil & SB saltlavender almondsolives, marinated in fennel, garlic & orangeash-cured coppa, aaron’s agretti, olallieberries, local olive oil & egg yolk bottargathree artisan cheeses, sprouted rye sourdough, spiced trail mix & malibu honeya bowl of grist & toll polenta, strawberry-pinenut sofrito, fresh ricotta & fennel

For $75/pp, we work with you to create a family-style menu, tailored for your celebration and based on seasonal ingredients and market availability. Below is a sample menu for parties of 7-20.


RUSTIC CANYON BUY-OUTS

For parties larger than 20, the restaurant is available to buy out. With the capacity to seat

up to 80 guests or a standing reception of 100 guests (120 including the patio),

we will create a memorable experience tailored specifically for you.

Featuring the very best seasonal ingredients from our local farmers and purveyors, we will

create a unique menu for you and your guests to enjoy, paired with handcrafted cocktails

and wines from our award-winning 500-plus bottle collection.

Please contact the restaurant for more details.


RUSTIC CANYON OUR FOOD


RUSTIC CANYON OUR SPACE

HOURSSun-Thurs: 5:30pm-10:30pm | Fri & Sat: 5:30pm-11:00pm

VISIT1119 Wilshire Blvd, Santa Monica CA 90401

310.393.7050 | [email protected] | www.rusticcanyonrestaurant.com


RUSTIC CANYON CONTACT US

RUSTIC CANYON ABOUT US · RUSTIC CANYON BUY-OUTS For parties larger than 20, the restaurant is...

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