RIBEYE STEAK · Sear each side for a minute or two. Move steaks to a lower heat and cook for...

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Heat your grill to medium high. Season the steak with salt and pepper. Sear each side for a minute or two. Move steaks to a lower heat and cook for another 4-5 minutes for medium rare. Cook longer if you like your steak medium or well done. Take off the heat and let it rest for 5 minutes. Ribeye is cut from the center part of the prime rib roast, that’s where the ‘eye’ comes in. It’s about the juiciest and most flavorful steak you can buy. Its marbling of fat makes it very good for fast and hot cooking. Raised as nature intended Responsibly Farmed Aged a minimum of 30 days for premium taste Hand cut Extra Trimmed Vacuum packed RIBEYE STEAK Alternative names: Delmonico Steak, Scotch Fillet, Beauty Steak, Market Steak, Spencer Steak, Entrecôte (French)

Transcript of RIBEYE STEAK · Sear each side for a minute or two. Move steaks to a lower heat and cook for...

Page 1: RIBEYE STEAK · Sear each side for a minute or two. Move steaks to a lower heat and cook for another 4-5 minutes for medium rare. Cook longer if you like your steak medium or well

Heat your grill to medium high. Season the steak with salt and pepper. Sear each side for a minute or two. Move steaks to a lower heat and cook for another 4-5 minutes for medium rare. Cook longer if you like your steak medium or well done. Take off the heat and let it rest for 5 minutes.

Ribeye is cut from the center part of the prime rib roast, that’s where the ‘eye’ comes in. It’s about the juiciest and most flavorful steak you can buy. Its marbling of fat makes it very good for fast and hot cooking.

Raised as nature intended

Responsibly Farmed

Aged a minimum of 30 days for premium taste

Hand cut

Extra Trimmed

Vacuum packed

RIBEYE STEAKAlternative names: Delmonico Steak, Scotch Fillet, Beauty Steak,

Market Steak, Spencer Steak, Entrecôte (French)

Page 2: RIBEYE STEAK · Sear each side for a minute or two. Move steaks to a lower heat and cook for another 4-5 minutes for medium rare. Cook longer if you like your steak medium or well

Established in 1976, Rastelli Foods is a world-class provider of fine foods, setting the standard in quality, cleanliness and safety. We hand-trim, process, pack and ship from

state-of-the-art facilities that allow for increased safety and quality control.Our beef can be found in the finest hotels and restaurants around the world.

Our premium grain-fed beef offers consistent eating quality

with exceptional flavour and tenderness. No growth

hormones or antibiotics.

WAGYU

ORGANIC

NATURAL PREMIUM

Our organic beef is grown and produced without synthetic

fertilisers, pesticides, growth hormones or antibiotics.

Our wagyu beef is so tender, it actually melts in your mouth.

It’s known for being the highest quality of beef available. No

growth hormones or antibiotics.

ABOUT RASTELLI

RIBEYE STEAK