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RFQ_Food and catering services for the 19th UPOU Commencecment Exercises on 24 & 25 July 2015 page 2
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Transcript of RFQ_Food and catering services for the 19th UPOU Commencecment Exercises on 24 & 25 July 2015 page 2
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Sir/Madam: ABC: PhP 105,480.00
Please quote your lowest price/s including delivery charges,VAT or other applicable taxes, and other incidental expensesfor the item/s listed below. Also, furnish us with descriptive brochures, catalogues, literatures and/or samples, ifapplicable. Please submit your quotation not later than 13 July 2015.
Item
No.
Quantity
(Pax)Total Price
39
60
470
160
40
Brand Name : __________________
Model : __________________ Sgd.Warranty :___________________
Graduation Dinner - Packed (Working Committee)
Rice/mashed potato, beef stroganoff, honey soy grilled salmon,
braised tofu with mushroom, mango crepe, assorted softdrinks
all dinnerware/glassware, buffet tables with settings,
ice for the beverages, linens for the occasion, floral arrangement for
the buffet, flowing coffee, drinking water for the guests, water
dispensers, uniformed professional waiters
Graduation Dinner - Buffet (Guests, UPOU officials and staff)
Rice/mashed potato, beef stroganoff, honey soy grilled salmon,
braised tofu with mushroom, mango crepe, assorted softdrinks
Amenities to be provided by the caterer: (Buffet Service)
Merienda Cena - Buffet (Students, Guests, UPOU staff)
Devilish eggs, bacon and cheese appetizer bites, chicken quiche
mini cream puffs, cookies and crinkles, pink lemonade
UNIVERSITY OF THE PHILIPPINES OPEN UNIVERSITYUPOU Headquarters, Los Baos, Laguna
TeleFax. No. (049) 536-5991TeleFax No. (049) 536-6001-06 loc. 210; (049) 536-6013
SUPPLY AND PROPERTY MANAGEMENT OFFICEDate: 01 July 2015
REQUEST FOR QUOTATION
Name and Description Unit Price
Lunch Packed : 11:00 am
Food and Catering Services for the 19th UPOU Commencement
Exercise - July 25, 2015
Chopsuey
Bottled Water (500 ml)
Merienda Cena - Buffet (for VIPs)
Rice (2 cups)
Relyenong bangus
Banana
PURA SV. AMOLOZA Chief
Very truly yours,
Devilish eggs, bacon and cheese appetizer, chicken quiche,
mini cream puffs, cookies and crinkles, blueberry cheesecake bites
assorted fresh fruits slices, chips and nuts, pink lemonade
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TERMS AND CONDITIONS:1. All entries must be COMPLETE. If an item is not available, type "NA". No entry should be left blank.2. Any erasures or overwriting shall be valid only if they are signed or initialed by the person signing the Bid. 3. Warranty shall be for a period of one(1) year from date of acceptance by the end user.4. Payment Terms: Processing and payment shall be made after complete delivery of services/supplies and final acceptance. NO COD5. UPOU reserves the right to reject any or all offers and accept an offer as may be considered most advantageous to the University.6. Delivery period is within seven (7) calendar days from receipt of Purchase Order.7. Delivered item(s) may be accepted,rejected,or reserved for acceptance (e.g.item cannot be immediately inspected, needs further testing etc)8. UPOU may terminate the contract, in whole or in part, at anytime for unsatisfactory service.9. Price validity must be THIRTY (30) CALENDAR DAYS FROM DEADLINE OF SUBMISSION OF BIDS.10. Refusal to accept an award maybe ground for imposition of administrative sanctions under Rule XXIII of the Revised IRR of RA 9184.
Company Name Conforme:
Complete Address Signature over Printed Name of Supplier
Email Address Position:
Tel. No./Mobile No.
FAX NUMBER:
I have read, understood, agree and bind myself to the Terms & Conditions stated above.
Printed Name & Signature of Authorized Canvasser
LORELEE R. MONES