New House of India welcomes you to taste our exotic flavors of aunthetic North Indian cuisine, with a few delicies from South India. The exotic flavors are those special spices exported from India. Punjab is the land of five rivers, the land of milk and honey, the land of the indomitable people, reflecting the spirit of man. It is the home of the tandoor and a superlative robust cuisine. Your enjoyment and satisfaction in dining at New House of India restaurant is our wish, Please accept our hospitatlity while dining with us. We appreciate your business with us.Thank you and please visit us again.Note: Before placing your order please inform your server if anyone in your party has food allergy. Open Seven Days a Week Lunch Buffet 11:30 to 3:00 p.m - Dinner 3:00 p.m to 09:30 p.m 2 Coes Square, Worcester MA 01607 near (560 Block Park Avenue, Worcester) Phone Number: 508-793-9900 Fax Number: 508-793-9901 www.newhouseofindia.com Catering for Weddings, Birthdays and Special Occasions Take out service available, Call for reservations

Appetizers

1. Vegetarian Samosa........................................................................ 3.50Home made turnovers stuffed with lightly tempered and, seasoned Diced potatoes and peas2 .Samosa Chaat (one or two samosas)…………………………...4.95, 5.95Homemade vegetarian samosa topped with chickpeas, onions,fresh Yogurt, and tamarind chutney, finished with chaat spice3. Vegetarian Pakoras…………………………………………….. 3.95Assorted fresh vegetables deep fried in chick pea butter 4. Gobhi Pakoras………………………………………………….....3.95Cauliflower florets blanched and marinated in chickpea batter and deepfried5. Alu Tikki Chaat(one or two)....................................................2.95,4.95Home made Mashed potatoes topped with chickpeas,onions,fresh yogurtAnd tamarind chutney,finished with chaat spice.6. Dahi Papri (Cold)…………………………………………………3.95Lentil crisps, cubed potatoes covered with fresh whipped yogurt and tamarind sauce7. Cheese Pakoras………………………………………………….. 4.95Chunks of homemade cheese marinated in chick pea batter and deep fried.Great appetizer for vegetarians 8. Veggie Platter……………………………………………………. 6.95A combination of vegetarian appetizers9. Meat Samosas……………………………………………………. 3.95Home made turnovers stuffed with fresh minced lamb and spices10. Chicken Chat (Cold)…………………………………………….. 3.95Boneless cubes of chicken delicately tossed in our very own sweet sour and tangy sauce and salad 11. Chicken Pakoras…………………………………………………. 5.95Boneless breast of chicken delicately spiced, marinated in chick pea batter,and fried in a small amount of oil 12. Tikka Hara Bhara………………………………………………. 7.95All white meat (chicken breast) marinated in special fresh yogurt barbecued to perfection 13. House Platter……………………………………………………. 7.95A great combination of vegetarian and non- vegetarian appetizers

Soups 14. Chicken Soup……………………………………………………..3.5015. Tomato Garlic Soup…………………………………………….. 3.2516. Cocunut Soup……………………………………………………. 3.25Creamy shredded coconut soup with nuts and spices 17. Mulligatawny Soup……………………………………………… 3.25Delicious lentil soup made with vegetables, herbs and mild Indian spices

Accompaniments 18. Papad…………………………………………………....................1.9519. Mango Chutney or Homemade Hot Pickles……………………..2.2520. Raita………………………………………………………………..2.50Whipped yogurt blended with cubes potatoes, chopped cucumber,fresh coriander and herbs21. Kachumbar Salad…………………………………………………3.95Finely chopped cucumber, tomatoes, and coriander tossed in herbs,spices,and lemon juice

Authentic CurriesFrom ancient recipes - traditionally prepared with a subtle blend of over adozen herbs and spices, gently cooked with patience and love all served with Basmati Rice. Chicken C1. Chicken Curry……………………………………………………9.95Boneless chicken cooked in thick curry sauce and garnished with fresh coriander C2. Chicken Vindaloo……………………………………………….. 9.95For the brave at heart – very spicy, very special C3. Chicken Jalfrezie…………………………………………………9.95Tender filets of chicken gently sauteed with mixed green vegetablesC4. Chicken Saag……………………………………………………..10.95Delicately spiced boneless chicken and spinach C5. Chicken Korma…………………………………………………..11.95Boneless chicken cooked with cashews,rasins,and coconut mixed with A gravy cream sauceC6. Chicken Makhni………………………………………………….11.95Chicken with bone tandoori cooked in a delightfully delicate cream, tomato and fresh herb sauce C7. Chicken Tikka Masala…………………………………………... 12.95White Boneless chicken pieces cooked in a creamy tomatoe sauce C8. Chicken Methi…………………………………………………….11.95A combination of spices, chicken, and fresh FenugreekC9. Chilli Chicken Kadai…………………………………………….. 10.95Boneless pieces of chicken sauteed with green chilles and coriander,finished wih exotic Indian spices, served in a traditional copperwork C10. Chicken-Do-Piaza………………………………………………. 12.95Cubes of boneless chicken breast marinated in a special sauce and cooked in a tandoor and pan roasted with onions and spicesC11. Mango Chicken…………………………………………………..10.95Boneless chicken cooked with homemade mango sauce with fresh onionsand peppers and garnished with Fresh coriander and Indian spices.C12. Chicken Dilruba………………………………………………….10.95Boneless pieces of chicken cooked with lots of fresh mushrooms and indianspices Goat G1.Goat Curry......................................................................................12.95Cubes of Goat cooked in thick gravy of exotic spices and herbsG2. Goat Vindaloo…………………………………………………….12.95For the brave at heart – very spicy, very specialG3. Goat Kadai………………………………………………………..13.95Pieces of Goat cooked with delicious exotic Indian spices G4. Goat Jalfrezie……………………………………………………..13.95Pieces of Goat gently sauteed with mixed green vegetables Lamb L1. Lamb Curry………………………………………………………12.95Cubes of lamb cooked in thick gravy of exotic spices and herbsL2. Lamb Vindaloo…………………………………………………...12.95For the brave at heart – very spicy, very special L3. Lamb Saag……………………………………………………….. 12.95Delicately spiced lamb with spinachL4. Lamb Dilruba……………………………………………………. 12.95Spiced curried lamb cooked with lots of fresh mushrooms (medium spicy)L5. Kashmiri Rogan Josh…………………………………………….13.95Tender lamb cubes cooked in purified butter,brown onions, fresh ginger, touch of garlic and gently simmered in selected spices and yogurtL6. Lamb Kadai……………………………………………………….13.95Boneless pieces of lamb sauteed with green chilles and coriander, finished with exotic Indian spices. Served in a traditional copper workL7. Lamb Shahi Korma……………………………………………….13.95A lamb delicacy gently simmered in sauce with the addition of Cashews,Raisins, fresh spices and a touch of saffron

Seafood (Fish and Shrimps) F1. Fish Curry…………………………………………………………13.95Chuncks of Fresh Fish cooked in a rich curry sauce with fresh coriander and Indian spices F2. Machi Masala……………………………………………………...14.95Fresh fish gently cooked in a rich aromatic sauceF3. Fish Vidaloo………………………………………………………..13.95Fish cooked with very hot sauce, potatoes and touch of vinegarS1. Shrimp Curry……………………………………………………...14.95Juicy jumbo shrimp cooked in a spicy curry sauce and garnished with fresh coriander S2. Shrimp Bhuna……………………………………………………..14.95Tender shrimp gently sauteed with mixed green vegetables S3. Shrimp Kadai……………………………………………………...14.95Pieces of shrimp sauteed with green chillies and coriander, finished with exotic Indian spices. Served in a traditional copper work S4. Prawn Kebab Masala……………………………………………...15.95Marinated jumbo prawns cooked on intense heat in tandoori spices and then cooked in a tangy red sauce S5. Shrimp Saag………………………………………………………..14.95Delicately spiced shrimp with spinachS6. Shrimp Vindaloo…………………………………………………..14.95Shrimp cooked with very hot sauce, potatoes and touch of vinegarS7. Shrimp Korma……………………………………………………..14.95Shrimp cooked with cashews, rasins, and coconut mixed with gravy sauce. *Tell your server whether you prefer Mild, Medium,Hot Kebab Corner Low calorie, Low sodium- weight watcher specials All kebabs are cooked in Tandoori oven and accompanied by basmati rice. Please allow 15 minutes For preparation

K1. Chicken Tandoori Half or Full……………………………10.95, 16.95Chicken marinated in Tandoori Masala and yogurt for over 24 hours and then baked on skewers in tandoori oven until tender and juicy. Tastiest way to barbecue chickenK2. Kali Mirch Ke Tikke…………………………………………….12.95Boneless pieces of chicken dipped in a cream and crushed black peppers marinade and baked in tandoorK3. Chicken Tikka……………………………………………………12.95All white meat, marinated in a special sauce and barbecued to perfection K4. Seekh Kebab……………………………………………………...13.95Very lean minced lamb mixed with onions, herbs and spices, baked on skewers in tandoori ovenK5. Tandoori Shrimps………………………………………………..15.95Jumbo shrimps delicately spiced and marinated in yogurt and baked on skewers in tsndoori ovenK6. Barra Kebab……………………………………………………...16.95Very tender pieces of lamb chops marinated in a very special sauce and then cooked on skewers in tandoori ovenK7.Tandoori Mixed Grill…………………………………………….16.95A delicious combination of chicken, lamb, ground lamb and shrimp Rice

Plain Rice………………………………………………………………1.95Basmati Rice Lemon Rice…………………………………………………………….6.95Lemon flavored rice tempered with mustard seeds, curry leaves and lentils, served with raitaMattar Pilao……………………………………………………………6.95Basmati rice sauteed with fresh green peas and cumin seeds. Served with raitaBiryani: Aromatic Indian Basmati Rice cooked with fresh herbs, spices, chicken, lamb or shrimp. Served with raita Vegetable Biryani……………………………………………………....9.95Aromatic Indian Basmati rice cooked with fruits, nuts, and vegetables. Chicken Biryani ……………………………………………………....11.95Lamb Biryani………………………………………………………….13.95Shrimp Biryani………………………………………………………..14.95House Biryani (For Two)……………………………………………..15.95Our special Biryani cooked with chicken, lamb and shrimp, served with raita

Vegetables (All vegetables are accompanied by rice)V1. Chana Masala…………………………………………………….8.95 Chick peas, marinated and cooked gently with onions, herbs and tomatoes V2. Dal Tadka…………………………………………………………8.95An Indian vegetarian dish consisting of yellow lentil cooked with Turmeric and spicesV3. Alu Mattar………………………………………………………...8.95Combination of baby peas and potatoes with Indian spices in rich gravy V4. Mattar Paneer…………………………………………………….10.95A chefs original vegetarian delight of paneer and peas, cooked in a mild And rich gravy, to make them juicyV5. Palak Panir……………………………………………………….10.95Chopped spinach, homemade cheese, tomatoes and onions cooked with cream, garlic, and fresh ginger V6. Dal Makhani……………………………………………………....9.95Vegetarian dish that has black urad beans simmered in creamy gravy sauteed with tomatoes, onions and mild spicesV7. Panir Tava Masala……………………………………………….10.95A delectable vegetarian dish made from indian cottage cheese.Simmered in rich gravy and flavored with Ajwain. V8. Vegetable Jalfrezie………………………………………………..9.95Garden fresh vegetables sauteed with cheese and homestyle indian spices V9. Baingan Bhartha…………………………………………………10.95Fresh eggplants baked over and open flame, tempered with aromatic herbs and spices V10. Shaahi Bhindi…………………………………………………....9.95Fresh okra cooked with onions, ginger, tomatoes and indian spices V11. Shahi Panir……………………………………………………...11.95Homemade cheese cooked with wallpepper in tomatoe creamy sauceV12. Malai-Kofta……………………………………………………..11.95A true muglai delight balls of fresh minced vegetables simmered in cardamom, saffron, garlic, cashews, and light cream sauceV13. Novratna Korma………………………………………………..11.95Assorted garden fresh vegetables (nine kinds) cooked in rich gravy with mild spicesV14. Alu Gobi…………………………………………………………10.95Fresh cauliflower and potatoes gently cooked with herbs and spices V15. Vegetable Vindaloo……………………………………………...9.95For the brave at heart – very spicy, very special V16. Matar Mushroom…………………………………………………9.95A chefs original vegetarian delight of mushroom and peas, cooked in a Mild and rich gravy sauceV17.Alu Palak………………………………………………………….10.95Chopped spinach, potato,tomatoes,and onions cooked with cream. FreshGarlic and ginger Fresh Baked Breads to Order Special Indian breads pan baked and baked in Tandoori oven

Rogini Naan……………………………………………………………..2.25Leavened, handmade buttered bread, baked in clay oven Alu Naan………………………………………………………………...2.95Leavened bread, stuffed with potatoes mixed with herbs and spices baked In tandoori oven Onion Naan……………………………………………………………...2.95Stuffed with Onions Garlic Naan……………………………………………………………...2.95Leavened handmade bread with a touch of garlic, herbs and spices, Baked in tandoori oven Badami Naan……………………………………………………………2.95Leavened handmade bread topped with sliced almonds, poppyseeds And hand peeled and Cantaloupe seeds. Panir Naan………………………………………………………………2.95Leavened bread stuffed with cottage cheese and herbs, baked in Tandoor Chicken Naan……………………………………………………………2.95Leavened handmade bread stuffed with chicken, herbs and spices,Baked in Tandoori ovenPeshwari Naan……………………………………………………………3.95Leavened bread stuffed with nuts, raisins, and coconut, baked in tandoorOvenBasil Naan………………………………………………………………..3.95Leavened bread stuffed with fresh basil, baked in tandoor ovenChapati (two pieces)………………….…………………………………2.50Traditional Indian flat bread Khasta Roti……………………………………………………………...2.25Whole wheat bread baked in tandoori oven Plain Paratha……………………………………………………………2.95Whole what bread cooked on pan with butterPoori (2 Pieces).........................................................................................2.95Whole wheat bread deep fried puffy bread Alu Paratha……………………………………………………………...2.95Whole wheat bread stuffed with peas and potatoes Chicken Paratha………………………………………………………….3.95Whole wheat bread stuffed with small cubes of white chicken meat

Beverages

Tea……………………………………………………………………….1.95Coffee…………………………………………………………………….1.95Decaffeinated Coffee……………………………………………………1.95Iced Tea………………………………………………………………….1.95Soft Drinks………………………………………………………………1.95Coca Cola, Diet Coke, Sprite, Orange Soda Perrier…………………………………………………………………...2.95Poland Springs Water…………………………………………………..1.95Mazza Mango Drink…………………………………………………....3.50Lassi……………………………………………………………………...3.50Sweet or Salted. Cool, refreshing and delicious yogurt drink, sweetened with honey, sugar, and rose water or salted and spiced with crushed cumin seeds. Mango Lassi……………………………………………………………..3.50Mango Milk Shake……………………………………………………...3.95Vanilla Milk Shake……………………………………………………...3.95Special Indian Tea……………………………………………………....2.25Freshly made with herbs, sugar, and milk

Desserts

These are among the best desserts to be found in the area. The perfect ending to the perfect meal.

Badami Kheer…………………………………………………………...2.95Homemade rice pudding flavored with cardamom and blended with almonds and raisons Gulab Jamun…………………………………………………………....2.95Cream balls, dipped in syrup and rose water Ras Malai………………………………………………………………..3.95Made from fresh homemade farmers cheese in sweetened milk, served with pistachiosIce Creams……………………………………………………………....2.95Vanilla, PistachioMango Ice Cream……………………………………………………….3.95A great mango ice cream Gajrela……………………………………………………………………2.95Traditional Punjabi sweet desert made with carrots, cashew nuts, raisins, Indian herbs and homemade cheese

Lunch &Buffet Every day $8.95 –Week Days $9.95- Weekend 10% Discount for Student with Student ID