RDFL 1550557 OBistro MNU163 DINNER 2pgsbalsamic caramelized onions, 4 cheese mac & cheese with...
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Your Neighborhood Restaurant & Martini Bar Soups Chef’s Daily Soup Cup 4 Bowl 6 Tomato Basil Bisque Cup 4.5 With Gorgonzola Bowl 6 STARTERS Lump Blue Crab Cakes 16 Chive Créme, Red Chili Aioli Fried Calamari 12 Tomato Dipping Sauce Curry Seared Tuna Sashimi - Wonton Napoleon 14 GFA Mediterranean Sampler 14 GFA Tomato Basil Bruschetta & White Bean Hummus Chicken & Black Bean Quesadilla 13 Insalata Caprese 13 SIDES Eggplant Fries With Marinara 5.5 Waffle Fries 5.5 Red Bliss Potato Salad 4.5 Mediterranean Pasta Salad 4.5 Fresh Fruit Cup 4.5 PREMIUM SIDES Four Cheese Mac & Cheese 6.5 With Andouille Sausage Seasonal Vegetables 6.5 Side Insalata Caprese 6.5 Loaf Of Ciabatta 4.5 With Garlic Dipping Oil DESSERTS Seasonal Cheesecake Six Layer Carrot Cake 9 Chocolate Mousse Crepe 8 Fresh Berries & Whipped Cream Chocolate Kahlúa Mousse Torte 9 Créme Brulee CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS INCREASES YOUR RISK OF FOODBORNE ILLNESS CHOICE OF SIDE WITH ALL SANDWICHES FROM SIGNATURE COLLECTION: Soup Du Jour • Tomato Basil Bisque • Small O Bistro House Salad • Red Bliss Potato Salad Mediterranean Pasta Salad • Waffle Fries • Egg Plant Fries • Fresh Fruit Cup PREMIUM SIDE ~ ADD $1 Mac & Cheese With Andouille • Seasonal Vegetables • Insalata Caprese ALL OF OUR POULTRY AND MOST MEATS ARE ALL NATURAL: NO HORMONES, NO ANTIBIOTICS, NO PRESERVATIVES PLEASE ASK SERVER ABOUT GLUTEN FREE OPTIONS GF DENOTES GLUTEN FREE GFA DENOTES GLUTEN FREE ADAPTABLE ( REMOVE BREAD OR SUBSTITUTION AVAILABLE) Gluten Free Wrap Add $1 TOPPINGS - $1.5 EACH Swiss • Pepper Jack • White Cheddar • Sharp Cheddar • Provolone • Feta • Mushrooms Grilled Onions • Pepperoncini Salsa • Sauteed Spinach • Fried Egg TOPPINGS - $2.5 EACH Fresh Mozzarella • Imported Brie • Goat Cheese • Gorgonzola • Sun-dried Tomato Guacamole • Roasted Red Pepper • Tomato-basil Salsa • Apple Wood Smoked Bacon Canadian Bacon • Caramelized Onion Jam • Chipotle Gouda FIRST SEATING 4:00pm - 6:00pm STARTER O Bistro House Salad or Soup du Jour ENTREES Herb Roasted Chicken Breast Mediterranean Pasta Old Fashioned Meatloaf Grilled Salmon with Warm Bean Salad DESSERT Chocolate Mousse ~ $ 15.5 Per Person ~ Add a Glass of our House Wine Varietals $ 5.00 We Do Catering! Join Us For Breakfast! ENTREES Tuscan Style Pot Roast short ribs, slowly braised in chianti, served with horseradish mashed and caramelized shallots and carrots. 20.9 Old Fashioned Meatloaf with Bacon-Onion Ragout garlic mashed, mushroom sauce. 17.9 Pecan Crusted Chicken balsamic caramelized onions, 4 cheese mac & cheese with andouille. 18.9 Herb Roasted Chicken Breasts chicken, crimini mushrooms, garlic, tomatoes, rhone wine pan jus, crispy new potatoes. 20.9 Mediterranean Pasta grilled portabello, sun-dried tomatoes, artichoke hearts, garlic, tomatoes, olives and feta tossed with penne pasta. 17.9 GFA Add - grilled or blackened chicken $4 • salmon $6 • shrimp $6 Seafood Crepes sautèed shrimp, scallops and lump crabmeat, wild mushroom bechamel. 25.9 Grilled Pacific King Salmon wild salmon, eggplant caponata with currants & pine nuts, warm bean salad. 26.9 GF Chicken Bruschetta Pasta penne pasta tossed in bruschetta & fresh mozzarella cheese, served with grilled chicken 19.9 Flat Iron Steak 8oz. flat iron steak, herb roasted potatoes, red wine demi glace 24.9 Surf & Turf 8oz. flat iron steak, pan seared scallops, pesto mashed potatoes, chimichurri sauce 32.9 ADD HOUSE SALAD OR SOUP $3 * ASK SERVER FOR OUR NIGHTLY DINNER SPECIALS * SALADS O Bistro Greens spring mix, tomatoes, cucumbers, onion, sprouts, olives and egg, house vinaigrette, 11.9 GF with julienned ham, turkey and cheese 12.9 GF The Caesar house made croutons and shredded parmesan cheese. 11.9 GFA Hearts of Palm and Artichoke mixed greens, apple wood bacon, tomatoes, cucumbers, onions, sprouts, olives, egg and crumbled bleu cheese, house vinaigrette. 15.9 GFA The Greek mixed greens, tomatoes, cucumbers, onion, sprouts, greek olives, egg, pepperoncinis, red bliss potato salad, feta, house vinaigrette. 12.9 GF Pecan Crusted Chicken Salad mixed greens, sun-dried cranberries, tomatoes, cucumber, and belgian endive, honey dijon vinaigrette. 15.9 Oriental Teriyaki Glazed Salmon Salad mixed greens, cucumbers, julienned carrots, mandarin oranges, scallions, almonds, crispy wontons, teriyaki-soy vinaigrette. 15.9 GFA Baby Spinach Salad feta cheese, tomatoes, dried cranberries, toasted pecans, apple cider vinaigrette. 11.9 add - grilled or blackened chicken $4 • salmon $6 • shrimp $6 Add - tuna sashimi $6 THE SIGNATURE COLLECTION All items are dressed with vine ripened tomatoes, sliced red onion & red leaf lettuce O Bistro All Natural Burger fresh hand-pattied ground chuck. 12.9 Grilled Lamb Burger fresh hand-pattied ground lamb, tsasiki sauce. 15.9 Grilled Eggplant, Portobello & Boursin On Ciabatta roasted red pepper and pepperoncini relish 13.9 Chicken & Provolone on Ciabatta roasted red pepper, balsamic marinated portobello 13.9 All Natural Sirloin Steak & Brie on Ciabatta thinly sliced steak, carmelized onion jam and brie with a side of horseradish cream. 15.9 The Reuben layers of corned beef, sauerkraut and swiss generously stacked on our grilled marble rye with russian dressing. 11.9 Grilled Salmon BLT grilled salmon, apple wood smoked bacon, red leaf lettuce, vine ripened tomatoes with dill aioli. 15.9 Pulled Pork slow roasted with pomegranate bbq sauce. 11.9 Braised Short Rib Patty Melt caramelized onion jam, chipotle gouda on pumpernickel with creole mustard. 14.9 ABOVE GFA Deep Dish Spinach Pie - fresh spinach, feta, scallions, butter and garlic in filo crust. Includes small greek salad. 14
Transcript of RDFL 1550557 OBistro MNU163 DINNER 2pgsbalsamic caramelized onions, 4 cheese mac & cheese with...
Your Neighborhood Restaurant& Martini Bar
SoupsChef’s Daily Soup Cup 4 Bowl 6Tomato Basil Bisque Cup 4.5 With Gorgonzola Bowl 6
STARTERSLump Blue Crab Cakes 16 Chive Créme, Red Chili Aioli
Fried Calamari 12 Tomato Dipping Sauce
Curry Seared TunaSashimi - Wonton Napoleon 14 GFA
Mediterranean Sampler 14 GFA Tomato Basil Bruschetta & White Bean Hummus
Chicken & Black Bean Quesadilla 13Insalata Caprese 13
SIDESEggplant Fries With Marinara 5.5Waffle Fries 5.5Red Bliss Potato Salad 4.5Mediterranean Pasta Salad 4.5Fresh Fruit Cup 4.5
PREMIUM SIDESFour Cheese Mac & Cheese 6.5 With Andouille Sausage
Seasonal Vegetables 6.5Side Insalata Caprese 6.5Loaf Of Ciabatta 4.5 With Garlic Dipping Oil
DESSERTSSeasonal CheesecakeSix Layer Carrot Cake 9Chocolate Mousse Crepe 8 Fresh Berries & Whipped Cream
Chocolate Kahlúa Mousse Torte 9Créme Brulee
CONSUMING RAW OR UNDERCOOKED MEATS,POULTRY, SEAFOOD OR EGGS INCREASES
YOUR RISK OF FOODBORNE ILLNESS
CHOICE OF SIDE WITH ALL SANDWICHES FROM SIGNATURE COLLECTION:Soup Du Jour • Tomato Basil Bisque • Small O Bistro House Salad • Red Bliss Potato Salad
Mediterranean Pasta Salad • Waffle Fries • Egg Plant Fries • Fresh Fruit Cup
PREMIUM SIDE ~ ADD $1Mac & Cheese With Andouille • Seasonal Vegetables • Insalata Caprese
ALL OF OUR POULTRY AND MOST MEATS ARE ALL NATURAL:NO HORMONES, NO ANTIBIOTICS, NO PRESERVATIVES
PLEASE ASK SERVER ABOUT GLUTEN FREE OPTIONSGF DENOTES GLUTEN FREE
GFA DENOTES GLUTEN FREE ADAPTABLE ( REMOVE BREAD OR SUBSTITUTION AVAILABLE)
Gluten Free Wrap Add $1
TOPPINGS - $1.5 EACHSwiss • Pepper Jack • White Cheddar • Sharp Cheddar • Provolone • Feta • Mushrooms
Grilled Onions • Pepperoncini Salsa • Sauteed Spinach • Fried Egg
TOPPINGS - $2.5 EACHFresh Mozzarella • Imported Brie • Goat Cheese • Gorgonzola • Sun-dried Tomato
Guacamole • Roasted Red Pepper • Tomato-basil Salsa • Apple Wood Smoked BaconCanadian Bacon • Caramelized Onion Jam • Chipotle Gouda
FIRST SEATING4:00pm - 6:00pm
STARTERO Bistro House Salad or
Soup du Jour
ENTREESHerb Roasted Chicken Breast
Mediterranean PastaOld Fashioned Meatloaf
Grilled Salmon with Warm Bean Salad
DESSERTChocolate Mousse~ $15.5 Per Person ~
Add a Glass of our House WineVarietals $5.00
We DoCatering!
Join Us ForBreakfast!
ENTREESTuscan Style Pot Roast short ribs, slowly braised in chianti, served with horseradish mashed and caramelized shallots and carrots. 20.9
Old Fashioned Meatloaf with Bacon-Onion Ragout garlic mashed, mushroom sauce. 17.9
Pecan Crusted Chicken balsamic caramelized onions, 4 cheese mac & cheese with andouille. 18.9
Herb Roasted Chicken Breasts chicken, crimini mushrooms, garlic, tomatoes, rhone wine pan jus, crispy new potatoes. 20.9
Mediterranean Pasta grilled portabello, sun-dried tomatoes, artichoke hearts, garlic, tomatoes, olives and feta tossed with penne pasta. 17.9 GFA
Add - grilled or blackened chicken $4 • salmon $6 • shrimp $6
Seafood Crepes sautèed shrimp, scallops and lump crabmeat, wild mushroom bechamel. 25.9
Grilled Pacific King Salmon wild salmon, eggplant caponata with currants & pine nuts, warm bean salad. 26.9 GF
Chicken Bruschetta Pasta penne pasta tossed in bruschetta & fresh mozzarella cheese, served with grilled chicken 19.9
Flat Iron Steak 8oz. flat iron steak, herb roasted potatoes, red wine demi glace 24.9
Surf & Turf 8oz. flat iron steak, pan seared scallops, pesto mashed potatoes, chimichurri sauce 32.9
ADD HOUSE SALAD OR SOUP $3* ASK SERVER FOR OUR NIGHTLY DINNER SPECIALS *
SALADSO Bistro Greens spring mix, tomatoes, cucumbers, onion, sprouts, olives and egg, house vinaigrette, 11.9 GF with julienned ham, turkey and cheese 12.9 GF
The Caesar house made croutons and shredded parmesan cheese. 11.9 GFA
Hearts of Palm and Artichoke mixed greens, apple wood bacon, tomatoes, cucumbers, onions, sprouts, olives, egg and crumbled bleu cheese, house vinaigrette. 15.9 GFA
The Greek mixed greens, tomatoes, cucumbers, onion, sprouts, greek olives, egg, pepperoncinis, red bliss potato salad, feta, house vinaigrette. 12.9 GF
Pecan Crusted Chicken Salad mixed greens, sun-dried cranberries, tomatoes, cucumber, and belgian endive, honey dijon vinaigrette. 15.9
Oriental Teriyaki Glazed Salmon Salad mixed greens, cucumbers, julienned carrots, mandarin oranges, scallions, almonds, crispy wontons, teriyaki-soy vinaigrette. 15.9 GFA
Baby Spinach Salad feta cheese, tomatoes, dried cranberries, toasted pecans, apple cider vinaigrette. 11.9add - grilled or blackened chicken $4 • salmon $6 • shrimp $6
Add - tuna sashimi $6
THE SIGNATURE COLLECTIONAll items are dressed with vine ripened tomatoes, sliced red onion & red leaf lettuce
O Bistro All Natural Burger fresh hand-pattied ground chuck. 12.9
Grilled Lamb Burger fresh hand-pattied ground lamb, tsasiki sauce. 15.9
Grilled Eggplant, Portobello & Boursin On Ciabatta roasted red pepper and pepperoncini relish 13.9
Chicken & Provolone on Ciabatta roasted red pepper, balsamic marinated portobello 13.9All Natural Sirloin Steak & Brie on Ciabatta thinly sliced steak, carmelized onion jam and brie with a side of horseradish cream. 15.9
The Reuben layers of corned beef, sauerkraut and swiss generously stacked on our grilled marble rye with russian dressing. 11.9Grilled Salmon BLT grilled salmon, apple wood smoked bacon, red leaf lettuce, vine ripened tomatoes with dill aioli. 15.9
Pulled Pork slow roasted with pomegranate bbq sauce. 11.9
Braised Short Rib Patty Melt caramelized onion jam, chipotle gouda on pumpernickel with creole mustard. 14.9ABOVE GFA
Deep Dish Spinach Pie - fresh spinach, feta, scallions, butter and garlic in filo crust. Includes small greek salad. 14
GLASS BOTTLE
DISCOVERIES VINEYARDSCHARDONNAY · MERLOT · CABERNET SAUVIGNON
$6.00 GLASS $22.00 BOTTLE
ASK YOUR SERVER FOR ADDITIONAL “O LIST”
O’TINIS
We are available to provide personalized catering services for your special occasions.
• Cocktail Parties • Corporate Functions• Wedding Receptions • Theme Parties • Picnics • Grand Openings
* We specialize in business breakfasts, luncheons and meetings *
We greatly appreciate your business and strive to make every one of your special events memorable with quality ingredients expertly prepared.
In order to guarantee service and prompt delivery we ask that you please call the day before with a catering order for lunch delivery.
All of our trays are exquisitely presented to suit your particular occasion or holiday.
Servers are also available: $25.00 per hour (three hour minimum)
Call for an Appointment727.381.1212
DOMESTIC BEERSBud, Bud Light, Mich Ultra, Miller Lite....4
CRAFT BEERSSierra Nevada Pale Ale ............................5Sam Adams Seasonal ..............................5Napa Smith IPA (organic) ........................6
IMPORTED BEERSHeineken, Heineken Light, Corona, Sam Adams, Stella ArtoisBecks (NON-ALCOHOLIC), Newcastle..........5
Ask Server for Additional Beer Features
BEVERAGESFresh Orange Juice...............................4/6Lemonade And Juices .............................3Imported Bottle Waters.........................4/6China Black Iced Tea ...............................3Republic Of Tea Assorted Flavors.........5Sodas.........................................................3Milk ............................................................3Hot Cocoa / Chocolate Milk .....................3
SPECIALTY COFFEE & TEASEuropean Dark Roasted Coffee ..............3Our Special Selection Of Hot Teas .........3Espresso ................................................3.5Cappuccino...............................................4Latte...........................................................4Mocha Latte ...........................................4.5
Your Neighborhood Restaurant& Martini Bar
Dirty Bird O’ TiniGrey Goose Vodka, Olive Juice,
Bleu Cheese Stuffed OlivesEspress-O’ Tini
Van Gogh Vanilla Vodka, Freshly Brewed Espresso, Kahula, & Crème de Cocoa
Ruby Red Mang-O’ TiniDeep Eddy’s Grapefruit Vodka, Van Gogh Mango Vodka,
& Cranberry JuiceMounds O’ Tini
Malibu Rum, Godiva White & Dark Chocolate Liqueurs, Dark Crème de Cocoa, & Cream
Key Lime O’ TiniVan Gogh Vanilla Vodka, Vanilla Liqueur, Godiva White Chocolate Liqueur, & Lime Juice in a Graham Cracker
Rimmed Glass
SPARKLINGZonin Prosecco - ITLAY split bottle 9 ........................ 28
Rotari - ITALY split bottle 10
Francois Montand - FRANCE 7 ........................ 26
Allure Moscato - CALIFORNIA split bottle 9
CHARDONNAYBonterra Winemakers Chardonnay Reserve - CALIFORNIA 7 ........................ 26
Hess Collection - NAPA VALLEY 10 ........................ 38
Saintsbury - CARNEROS half bottle ........................ 28
Lincourt “Unoaked”- CALIFORNIA 9 ........................ 34
SAUVIGNON BLANCGrove Mill - NEW ZEALAND 8 ........................ 30
Kim Crawford- NAPA VALLEY 10 ........................ 38
PINOT GRIGIO / PINOT GRISTenuta Ca’Bolani - FRIULI, ITALY 8 ........................ 30
Four Graces - WILLAMETTE VALLEY, OREGON 10 ........................ 38
OTHER WHITESPine Ridge, Chenin Blanc-Viognier - CLARKSBURG 8 ........................ 30
Insolia - ITALY 9 ........................ 34
Blufeld - MOSEL, GERMANY 7 ........................ 26
Piattelli Torrontes - ARGENTINA ........................ 34
ROSEMonmousseau, Rose D’Anjou - FRANCE 8 ........................ 30
Francis Coppola Sofia Rose - MONTEREY, CALIFORNIA 9 ........................ 34
PINOT NOIRPicket Fence - RUSSIAN RIVER VALLEY 8 ........................ 30
Laetitia, Limited - ARROYO GRANDE VALLEY 10 ........................ 38
A to Z - OREGON ........................ 46
Lola - RUSSIAN RIVER VALLEY 15 ........................ 58
MERLOTCoppola, Diamond Collection - CALIFORNIA half bottle ...........................22
Swanson Cygnet - NAPA VALLEY 13 ........................ 50
Pull - PASO ROBLES, CALIFORNIA 8 ........................ 30
Milbrandt - COLUMBIA VALLEY ........................ 34
CABERNET SAUVIGNONSt. Francis - SONOMA ........................ 48
Broadside - PASO ROBLES, CALIFORNIA 8 ........................ 30
Joel Gott, Blend No 815 - ST. HELENA 10 ........................ 38
J. Lohr, Hilltop - PASO ROBLES, CALIFORNIA 15 ........................ 58
Smith & Hook - CENTRAL COAST, CALIFORNIA ........................ 40
ZINFANDELSeghesio - SONOMA 12 ........................ 46
Project Paso - PASO ROBLES, CALIFORNIA 7 ........................ 26
OTHER REDSAndre Brunel Grenache - FRANCE 7 ........................ 26
Cyptic - CALIFORNIA 9 ........................ 34
Piattelli Malbec - ARGENTINA 9 ........................ 34
Giugal, Côtes-du-Rhône - FRANCE ........................ 34
Castello D’Albola Chianti Classico - ITALY 9 ........................ 34
Trivento, Malbec - ARGENTINA ........................ 45
Zonin Ripasso, Valpolicella - ITALY 10 ........................ 38
RESERVE Cakebread Sauvignon Blanc - CALIFORNIA ....................62
Bollinger Special Cuvee Champagne - FRANCE ..................115
Charles Heidseick Brut Reserve Champagne - FRANCE half bottle ....................60
Collier Falls Zinfandel - SONOMA ....................55
Swanson Merlot - NAPA VALLEY ....................62
La Selvaccia Brunello - ITALY ....................65
