Purifikasi dan Karakterisasi Kolagenase dari Organ Dalam Ikan Bandeng ... · Pedoman teknis usaha...

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DAFTAR PUSTAKA An H, Vessesanguan W. 2000. Recovery of enzymes from seafood-processing wastes. Di dalam: Haard NF, Simpson BK, editor. Seafood Enzymes Utilization and Influence on Postharvest Seafood Quality. New York : Marcel Dekker. Inc; 191-207. Aoki H, Ahsan MN, Matsuo K, Hagiwara T, Watanabe S. 2003. Purification and characterization of collagenolytic proteases from the hepatopancreas of northern shrimp (Pandalus eous). J Agric Food Chem. 51(3):777-83. [BPPT] Badan Pengkajian dan Penerapan Teknologi. 2003. Seminar Industri Enzim dan Bioteknologi. Jakarta: Humas BPPT. http://www.bppt.go.id/ index. php? option =com_ content &task=view&id=1549&Itemid=30. Bollag DM, Edelstein SJ. 1991. Protein Methods. New York: A Jhon Willey and Sons Inc. Publication. Branden C, Tooze J. 1998. Introduction to Protein Structure. Edisi kedua. New York: Garland Publishing Inc. Brocho GE, Haard NF. 1995. Identification of two matrix metalloproteinases in the skeletal muscle of pacific rockfish (Sebastes sp.). J Food Biochem. 19:299-319. Beynon RJ, Bond JS. 2001. Proteolisis Enzymes: a Practical Approach. New York: Oxford University Press. Byun HG, Park JP, Sung NI, Kim SK. 2002. Purification and characterization of a serine proteinase from the tuna piloric caeca. J Food Biochem 26(6): 479-494. Boyer RF. 1993. Modern Experimental Biochemistry. Edisi kedua. Redwoodcity. California: The Benjamin/Cummings Publishing Co. Inc Chung L, Dinakarpandian D, Yoshida N, Laurel-Fields JL, Fields GB, Visse R, Nagase H. 2004. Collagenase unwinds triple helical collagen proir to peptida bond hydrolysis. EMBO Journal. 23 (15): 3020-3030. Clucas IJ, Ward AR. 1996. Post-Harvest Fisheries Development: A Guide to Handling, Preservation, Processing and Quality. Chanatam Maritime, UK: Natural Resources Institute. [Dit.Jen. Peningkatan Kapasitas Kelembagaan dan Pemasaran]. 2004. Direktori Ikan Konsumsi dan Produk Olahan. Jakarta: Departemen Kelautan dan Perikanan. Fujaya Y. 2004. Fisiologi Ikan; Dasar Pengembangan dan Teknologi Perikanan. Jakarta: Rineka Cipta.

Transcript of Purifikasi dan Karakterisasi Kolagenase dari Organ Dalam Ikan Bandeng ... · Pedoman teknis usaha...

Page 1: Purifikasi dan Karakterisasi Kolagenase dari Organ Dalam Ikan Bandeng ... · Pedoman teknis usaha pembesaran ikan bandeng di Indonesia. Seri Pengembangan Hasil Penelitian No. 26/1993.

 

DAFTAR PUSTAKA

An H, Vessesanguan W. 2000. Recovery of enzymes from seafood-processing wastes. Di dalam: Haard NF, Simpson BK, editor. Seafood Enzymes Utilization and Influence on Postharvest Seafood Quality. New York : Marcel Dekker. Inc; 191-207.

Aoki H, Ahsan MN, Matsuo K, Hagiwara T, Watanabe S. 2003. Purification and characterization of collagenolytic proteases from the hepatopancreas of northern shrimp (Pandalus eous). J Agric Food Chem. 51(3):777-83.

[BPPT] Badan Pengkajian dan Penerapan Teknologi. 2003. Seminar Industri Enzim dan Bioteknologi. Jakarta: Humas BPPT. http://www.bppt.go.id/ index. php? option =com_ content &task=view&id=1549&Itemid=30.

Bollag DM, Edelstein SJ. 1991. Protein Methods. New York: A Jhon Willey and Sons Inc. Publication.

Branden C, Tooze J. 1998. Introduction to Protein Structure. Edisi kedua. New York: Garland Publishing Inc.

Brocho GE, Haard NF. 1995. Identification of two matrix metalloproteinases in the skeletal muscle of pacific rockfish (Sebastes sp.). J Food Biochem. 19:299-319.

Beynon RJ, Bond JS. 2001. Proteolisis Enzymes: a Practical Approach. New York: Oxford University Press.

Byun HG, Park JP, Sung NI, Kim SK. 2002. Purification and characterization of a serine proteinase from the tuna piloric caeca. J Food Biochem 26(6): 479-494.

Boyer RF. 1993. Modern Experimental Biochemistry. Edisi kedua. Redwoodcity. California: The Benjamin/Cummings Publishing Co. Inc

Chung L, Dinakarpandian D, Yoshida N, Laurel-Fields JL, Fields GB, Visse R, Nagase H. 2004. Collagenase unwinds triple helical collagen proir to peptida bond hydrolysis. EMBO Journal. 23 (15): 3020-3030.

Clucas IJ, Ward AR. 1996. Post-Harvest Fisheries Development: A Guide to Handling, Preservation, Processing and Quality. Chanatam Maritime, UK: Natural Resources Institute.

[Dit.Jen. Peningkatan Kapasitas Kelembagaan dan Pemasaran]. 2004. Direktori Ikan Konsumsi dan Produk Olahan. Jakarta: Departemen Kelautan dan Perikanan.

Fujaya Y. 2004. Fisiologi Ikan; Dasar Pengembangan dan Teknologi Perikanan. Jakarta: Rineka Cipta.

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Haard NF. 1992. Control of chemical composition and food quality attributes of cultured fish. Food Research International. 25(4):289-307.

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Kim SK, Park PJ, Kim JB dan Sahidi F. 2002. Purification and characterization of a collagenolytic protease from filefish (Novodon modestrus). J. Biochem Mol Bio 35(2): 165-171.

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Mansyur A, Tonnek S. 2003. Prospek budi daya bandeng dalam karamba jaring apung laut dan muara sungai. Jurnal Litbang Pertanian, 22: 79-85.

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LAMPIRAN

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LAMPIRAN 1 ROADMAP PENELITIAN

 

Sumber kolagenase organisme perairan

Purifikasi dan karakterisasi Kolagenase

Kelenjar pencernaan Simpson (2000):

Kepiting, lobster, udang

Hepatopankreas Aoki (2003) :

Udang (Pandalus eolus) Rudenskaya (2004) :

Kepiting raja (Paralithodes camtschaticus)

Organ dalam Kim (2002):

filefish (Novodon modestrus)

Park (2002): makerel

(Scomber japanicus)

Pilorik kaeka: Byun (2002)

Tuna (Thunnus thynnus)

KOLAGENASE

Usus Pilorik kaeka Hati

Bandeng (Chanos chanos, forskal)

Jaringan Kim (1991):

(Novodon modestrus)

Yuniarti (2008)

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Lampiran 2 Tabel Konversi dari g (gravity) ke rpm (revolutions per minute) Konversi dari g ke rpm berdasarkan rumus:

Dimana: g = gravity atau gaya sentrifugal relatif (RCF = Relative Centrifugal

Force) R = jari-jari rotor (cm) S = kecepatan putaran dalam rpm (revolutions per minute)

  

Sumber: Pierce Biotechnology, Inc. 2005. Technical Resource Convert Between

Times Gravity (×G) And Centrifuge Rotor Speed (Rpm). Rockford, USA: Pierce Biotechnology, Inc. www.piercenet.com.

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Lampiran 3

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Lampiran 4 Organ dalam ikan bandeng (Chanos chanos, Forskal)

 

 

Hati Pilorik kaeka

Usus

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Lampiran 5 Hasil perhitungan elekroforesis  

No Marker Batas bawah

(cm) Batas atas

(cm) BM Rf Log BM 1 Phosphorilase b 5 0,7 97.000 0,14 4,9867722 Albumin 5 1,5 66.000 0,3 4,8195443 Oval bumin 5 2,3 45.000 0,46 4,653213

4 Carbonic anhidrase 5 3,1 30.000 0,62 4,477121

5 tripsin inhibitor 5 3,4 20.100 0,68 4,3031966 α-laktalbumin 5 4,0 14.400 0,80 4,1583627 Band 1 5 3,0 27.612,14 0,60 4,44110 8 Band 2 5 4,1 14.636,59 0,82 4,16544

   

Kurva regresi linear berat molekul marker dan Rf

y = -1,253x + 5,1929R2 = 0,9828

0

1

2

3

4

5

6

0 0,2 0,4 0,6 0,8 1

Rf

Log BM