Product recall masterclass - chubb.com · •Product recall: an accident waiting to happen?...
-
Upload
duongkhanh -
Category
Documents
-
view
244 -
download
0
Transcript of Product recall masterclass - chubb.com · •Product recall: an accident waiting to happen?...
Programme
• Product recall: an accident waiting to happen?
• Regulatory framework and other legal issues
Break
• Insurance aspects of recall risks
• Stuff happens: supply chain regulations and risks
• Analysis of a real deal
March 15, 2016
Product recall: an accident waiting to happen? Yuri Cosco Business Line Manager AgriFood, Vinçotte
March 15, 2016
Regulatory framework and other legal issues Peter van den Broek Attorney-at-law and partner at Kennedy Van
der Laan
March 15, 2016
Topics to discuss
• EU rules on corrective actions; food & non-food
• Recall; an international affair
• Liability for unsafe food/products
March 15, 2016
Regulatory framework
A European affair:
• General Product Safety Directive (GPSD)
• General Food Law Regulation (GFLR)
• Specific regulations
National Dutch regulations:
• Food and Commodities Act
• Commodities Act Decree on General Product Safety
• Specific regulations
Belgium: comparable national regulations
March 15, 2016
General obligations producer under ‘GPSD’
• Permanent risk evaluation: is the product safe?
• Providing relevant information (adequate warnings)
• Being able to take appropriate action (traceability system, sample testing, registering complaints)
• Notifying competent authorities if the product is not safe
• Being able to take corrective actions
• Cooperate with authorities
• Note: Responsibility of all parties in supply chain!
March 15, 2016
When to notify (and take other actions)?
Art. 5 GPSD:
• Producers and distributors (!)
• Know or ought to know
• On the basis of the information in their possession and as professionals
• That the product that they have placed on the market
• Poses risks to the consumer that are incompatible with the general safety requirement
March 15, 2016
Unsafe product?
Every product that does not comply with the definition of a ‘safe product’:
“any product which, under normal or reasonably foreseeable circumstances of use, does not present any risk or only the minimum risks, considered to be acceptable”
Taking into account:
• characteristics of the product
• effect on other products
• presentation of the product
• categories of consumers at risk
March 15, 2016
Who to notify?
• General rule: authorities of all Member States where the product has been marketed or otherwise supplied to consumers
• Exception: only authority of Member State in which producer or distributor is established if:
RAPEX notification; or Notification forwarded to other authorities
Use ‘Business Application’ form
March 15, 2016
What to notify?
• Details of authority(ies) receiving notification form
• Details of producer
• Details of product involved (brand, model, photo’s)
• Details of hazard (results risk assessment)
• Details of corrective actions taken or to be taken (withdrawal, informing consumers, recall, modification, monitoring system)
• Details of suppliers/retailers (including number of products marketed)
March 15, 2016
Actual recall of product?
Only if necessary:
if other measures do not suffice to ensure a high level of safety and health protection
• public alert in national and local newspapers
• issuing a press release
• distributing information at retail outlets
• publish the product safety issue and the recall action on your website
• organize collection actions through retail outlets
• and other actions
March 15, 2016
When to take action? Art. 19 GFLR
If a food business operator considers or has reason to believe that a food which it has imported/produced/processed/ manufactured/distributed is unsafe, it shall
• withdraw the food in question from the market
• inform the competent authorities thereof.
Where the product may have reached the consumer, the operator shall also:
• inform the consumers of the reason for its withdrawal
• recall from consumers when other measures are not sufficient to achieve a high level of health protection
March 15, 2016
Unsafe food?
• injurious to health:
food that is detrimental to health, both immediately and in the long term
• unfit for human consumption:
food that is unacceptable for human consumption according to its intended use food that does not meet the relevant European and national food safety standards, but as such is not
detrimental to health
normal conditions of use of the food by the consumer
information provided to the consumer
March 15, 2016
All parties in supply chain are responsible
‘Van grond tot mond’ – ‘Van boer tot bord’
March 15, 2016
Action: Notify
For NL, useful tool = NVWA
‘Meldwijzer’
Who to notify?
Authorities of all Member States
where the product has been marketed
NL: NVWA
BE: FAVV
March 15, 2016
What if the NVWA has a different view?
• How to challenge the view of authorities?
Ask for formal order of authorities
Lodge an objection & start summary proceedings (bestuursrechtelijk kort geding)
March 15, 2016
Recall – a European affair with a European approach?
• Uniform rules: GPSD & GFL
• However:
1. Also national (specific) regulations
2. Authorities (like NVWA) only have competence in their own country
3. Authorities can make their own policy on enforcement of the (EU) regulations
And how about outside Europe?
March 15, 2016
Liability – where does it start and where does it stop?
• In principle: ‘the polluter pays’
• Most European law systems: full damages
• So: in principle full liability for defects
However: liability often limited by contract / general conditions
• Companies should be aware of:
Possibilities to limit the company’s liability to customers (Note: not to consumers) Avoiding liability caps in contract with suppliers
March 15, 2016
Insurance aspects of recall risks Different risks, different solutions
Johan Broeders Casualty Manager Benelux, Chubb
March 15, 2016
March 15, 2016
Concept and viewpoints
• Definitions… Recall or ‘Recall’
• Safety or quality ?
• Recall damage: with whom ?
• Finished products or ingredients / components ?
March 15, 2016
Why do recalls happen?
• Design flaw
• Global supply chain
• Manufacturing defect
• Stricter product safety rules and regulations
• Human element
March 15, 2016
Managing the risk
Reducing/avoiding
• Rigorous quality control
• Crisis management procedures
Transferring the risk
Supplier
• Before a recall
Indemnification/hold harmless
Additional insured status
• After a recall
Recovering from supplier Recovering from supplier’s
insurer Insurer - Buying insurance
Assuming
• Paying own losses
• Self insuring up to a certain amount for product recalls
March 15, 2016
Insurance solutions for recall risks
Who is buying product recall insurance ?
• Experienced a product recall
• Witnessed a competitor suffering a recall
• Contractually required
• Potential for negative press / publicity / social media
• Risk Management decision
• Brand has become a critical asset and must be protected
• Protect the balance sheet to avoid potential D&O exposure
March 15, 2016
What solutions… A one fits all policy ?
I. Consumables
II. Consumer goods
III. Ingredients
IV. Component parts
March 15, 2016
I. Consumables
Food & beverage, cosmetics, pharmaceuticals
• Contamination
• Mislabeling
• Tampering & Extortion
Own damage:
• Replacement
• Reputation
• Business interruption
March 15, 2016
Property Damage
Related Coverage
Pre-recall expenses
Consultant Costs
Recall and Distribution Cost
Extortion Cost
Clean-up costs (Extra Expense)
Loss of Gross Profit
(extended)
Brand Damage
Loss of contract
Product Damage
Damaged Product
as a direct result of physical loss or
damage to the Insured Product
Business Interruption
Related Coverage (Extra Expense)
Minimum payroll
Increased Cost of Manufacturing
Rehabilitation Exp
Loss of Gross Profit (direct)
Investigation of contamination product
Recall (absence of product from market)
Manufacturing and distribution of replacement product
TRIGGERS: › Accidental
contamination
› Mislabeling
› Governmental Recall
› Malicious Tampering
Coverage CPI – schematic March 15, 2016
Crisis Management
• Recalls can be very complex
• Manufacturing knowledge
• Recall knowledge?
• Use of a consultant has proven to limit potential damage
• Loss mitigation work
• Deployment of product recall
• 24/7 Hotline
• Consultant costs are unlimited and no SIR applies
March 15, 2016
Food / other coverage solutions ?
• Loss mitigations costs (art. 7:957 BW) under CGL… a real solution ? (1st party only)
• Recall costs extension under CGL (3rd / 1st party)
• Pure financial loss extension under CPI (3rd party only)
March 15, 2016
III. Food: ingredients
PL-driven
CPI : not perfect fit
Coverage solutions:
• Recall costs extension under CGL (3rd / 1st party)
• Pure financial loss extension under CPI (3rd party only)
• Extended Products Liability extension (EPH module Processing & Treatment )
March 15, 2016
IV. Component parts
PL-driven
Trigger ?
Blended Liability solutions
Extended Product Liability (EPH-model)
• Mixing & Blending (module 4.2)
• Processing & Treatment (module 4.3)
• Removing & refitting (module 4.4)
• Defective Machinery (module 4.5)
March 15, 2016
Component parts / ingredients
Third party losses like:
• Production costs (ie costs of machinery and staff to produce defective product)
• Damage to final product caused by defective ingredient
• Costs to rework / rectify defective products when technically possible
• Disposal costs of defective products when cannot be repaired /rectified
• Loss of profit / Loss of income / Business Interruption
• Costs incurred by the customer to remove the defective products and re-fit a correct one: transportation, delivery, searching / identification, staff costs
Notes:
• No coverage if the Insured has installed or assembled the component himself
• Automotive suppliers specific coverage for 3rd party Auto Product Recall or dismantling/ re-assembling costs.
March 15, 2016
Resuming… One fits all policy ?
I. Consumables
II. Consumer goods
III. Ingredients
IV. Component parts
• Recall costs extension in GL
• CPI-cover
• Recall costs extension in GL
• Standalone (if available..)
• Recall costs extension in GL
• Extended PL : Processing & treatment
• Recall costs extension in GL
• Extended PL : Removal & refitting
March 15, 2016
Incidents 1. Coverage
I. Coverage
II. Coverage
III.
A.1 Injury claims consumers B.1 Recall notification costs
B.3 Shipping and additional logistics charges, warehousing
B.4 Value of recalled products, replacement costs B.5 Retailer admin charges
B.6 Cost of production stoppage /shutdown (BI)
B.7 Lost sales due to recall
B.8 Post recall advertising /brand recovery (rehabilitation costs)
B.9 Recourse by Sjoppie for injury claims consumers
B.10 Recall costs Sjoppie
B.11 Claim Sjoppie for value of recalled products, replacement costs
B.12 Claim Sjoppie for lost sales due to recall C.1 Recourse by Dr. Cooker for injury claims consumers C.2 Claim Dr. Cooker for recall notices in press C.3 Claim recall expenses Dr. Cooker C.4 Good2Meat replacement costs C.5 Product liability claim Dr. Cooker-> G2M (property damage meals)
Incident 2. Coverage
I. Coverage
II. Coverage
III.
1. Dr. Cooker claim for recall costs + admin charges
2. Good2Meat own replacement costs
3. Product liability claim Dr. Cooker towards G2M (property damage meals)
4. Dr. Cooker claim for lost sales due to recall
5. Lost sales G2M due to cancelation of the contract with Dr. Cooker
Case I. Food – answers Risk Assessment & Insurance
Stuff happens: supply chain regulations and risks Caspar ter Horst Managing Director, ProductIP
March 15, 2016
REALITY CHECK
March 15, 2016
Waste of Electrical and Electronic Equipment
source: http://www.cwitproject.eu/wp-content/uploads/2015/09/CWIT-Final-Report.pdf
REALITY CHECK
March 15, 2016
100% of the 35 LED bulbs investigated failed to comply with any of the applicable directives.
50% of powerbanks investigated failed to comply with RoHS directive.
source: www.rapex.eu and www.cpsc.gov
CONSUMERS BUY BRAND PROMISE
March 15, 2016
Any economic operator that either places equipment on the market under his own name or trade mark or modifies equipment in such a way that compliance with this Directive may be affected should be considered to be the manufacturer and should assume the obligations of the manufacturer.
source: http://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=OJ:JOL_2014_096_R_0357_01&from=EN
NEW LEGISLATIVE FRAMEWORK
• MANUFACTURER / BRAND-OWNER
• IMPORTER
• DISTRIBUTOR (RETAIL, eCOMMERCE)
• AUTHORISED-REPRESENTATIVE THE ACTUAL FACTORY IS NOT MENTIONED
March 15, 2016
RISK ASSESSMENT
• MUST EAT BEFORE
• CONDITIONS OF STORAGE
• PACKAGING IS FOOD CONTACT MATERIAL
• INFORMATION ON THE PACKAGING
• TRACEABILITY
• CAN PARTS END UP IN THE PIE
• QUALITY / TASTE
• ?
March 15, 2016
INTENDED USE
March 15, 2016
source: https://www.youtube.com/watch?v=VMKCEXND0-8
KNOW APPLES FROM ORANGES
RED DELICIOUS & GOLDEN DELICIOUS
TASTE GREAT
BUT ARE UNSUITABLE FOR APPLE PIE
(SAME AS GALA AND CORTLAND !)
March 15, 2016
RAPEX: EU NON-FOOD RECALLS
March 15, 2016
source: www.rapex.eu
CONSUMER EMPOWERMENT
March 15, 2016
source: http://www.consumerphysics.com/myscio/
Case A. safety critical defects Coverage I.
Coverage II.
Coverage III.
1. Notification costs
2. Other recall costs
3. Removal/refitting costs
4. Business interruption claim Phoenix
Case B. – off spec parts Coverage I.
Coverage II.
Coverage III.
1. Removal/refitting costs
2. Business interruption claim Phoenix
Case II. Non-Food – answers Risk Assessment & Insurance