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PREPARE AN EASTER FEAST YOUR DINERS CAN TAKE ...• Check out our latest Easter-themed menus! Free...
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PREPARE AN EASTER FEAST YOUR DINERS CAN TAKE TO GO STEP-BY-STEP TIPS FOR SUCCESS • Establish a preorder process for your customers: set a preorder cutoff, then collect preorders to ensure accurate inventory levels and to staff accordingly for prep and pickup • Be proactive! Contact your guests with Easter reservations and offer your new takeout/delivery menu • Promote your offerings: use traditional methods, such as banners, window signs and/or sidewalk signs. Place flyers in all takeout bags prior to the preorder cutoff date. Email your customers and update your website. Post on your social media channels, include photo, description and price • Check out our latest Easter-themed menus! Free to download at usfoods.com. Our menus make the perfect addition to print and include in takeout/delivery orders and to share as an image on your digital channels • Prepare the meals: prep, cook and package the meals, and be sure to include heating and preparation instructions • Create a complete dining experience: include linens and napkins, provide family style menu options, add a beverage package (champagne and orange juice or Bloody Mary mix, if available in your state) and toss in a lily centerpiece to tie the meal together • Fulfill orders for curbside pickup, takeout or home delivery: set designated pickup or delivery dates and times to minimize labor © 2020 US Foods, Inc. 03-2020-SPE-2020032701 YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS LOGO HOURS 11am – 8pm 000-000-0000 | YOURWEBSITEHERE.COM YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS LOGO HOURS 11am – 8pm 000-000-0000 | YOURWEBSITEHERE.COM YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS LOGO HOURS 11am – 8pm 000-000-0000 YOURWEBSITEHERE.COM YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS LOGO HOURS 11am – 8pm 000-000-0000 YOURWEBSITEHERE.COM YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS LOGO HOURS: 11am – 8pm 000-000-0000 YOURWEBSITEHERE.COM YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS YOUR MENU ITEMS LOGO HOURS 11am – 8pm 000-000-0000 | YOURWEBSITEHERE.COM
Transcript of PREPARE AN EASTER FEAST YOUR DINERS CAN TAKE ...• Check out our latest Easter-themed menus! Free...
PREPARE AN EASTER FEAST YOUR DINERS CAN TAKE TO GO
STEP-BY-STEP TIPS FOR SUCCESS
• Establish a preorder process for your customers: set a preorder cutoff, then collect preorders to ensure accurate inventory levels and to staff accordingly for prep and pickup
• Be proactive! Contact your guests with Easter reservations and offer your new takeout/delivery menu
• Promote your offerings: use traditional methods, such as banners, window signs and/or sidewalk signs. Place flyers in all takeout bags prior to the preorder cutoff date. Email your customers and update your website. Post on your social media channels, include photo, description and price
• Check out our latest Easter-themed menus! Free to download at usfoods.com. Our menus make the perfect addition to print and include in takeout/delivery orders and to share as an image on your digital channels
• Prepare the meals: prep, cook and package the meals, and be sure to include heating and preparation instructions
• Create a complete dining experience: include linens and napkins, provide family style menu options, add a beverage package (champagne and orange juice or Bloody Mary mix, if available in your state) and toss in a lily centerpiece to tie the meal together
• Fulfill orders for curbside pickup, takeout or home delivery: set designated pickup or delivery dates and times to minimize labor
© 2020 US Foods, Inc. 03-2020-SPE-2020032701
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
LOGO HOURS 11am – 8pm
000-000-0000 | YOURWEBSITEHERE.COM
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
LOGO
HOURS 11am – 8pm
000-000-0000 | YOURWEBSITEHERE.COM
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
LOGO
HOURS 11am – 8pm
000-000-0000 YOURWEBSITEHERE.COM
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
LOGO
HOURS 11am – 8pm
000-000-0000 YOURWEBSITEHERE.COM
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
LOGO
HOURS: 11am – 8pm
000-000-0000 YOURWEBSITEHERE.COM
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
YOUR MENU ITEMS
LOGO
HOURS 11am – 8pm
000-000-0000 | YOURWEBSITEHERE.COM
