MOULDING MACHINE 15KG

TYPE COMPACT – TYPE II

TECHNICAL DESCRIPTION

FUNCTION Especially designed to fill moulds with chocolate. The result of years of experience in the area of chocolate processing. Easy and safe to operate and transport.

Consistency in quality: there are no corners in the melting tank, which minimizes the

accumulation of chocolate and the risk of over-crystallization. MECHANICAL COMPONENTS 1. Stainless steel dust cover and melting tank. 2. Machine delivered on 4 synthetic stoppers, ideal as bench-top model. 3. Food quality approved lifting wheel. Easily removable for cleaning procedures. 4. Without mixing arm. 5. Perforation in the rear and inbuilt blower for possible superfluous heat. ELECTRICAL COMPONENTS 6. M-heating of 500 Watt under the isolated chocolate tank. 7. Heating controlled by a highly accurate digital thermostat with PT100 sensor by means

of a field-break switch. 8. All controls on the outside are easily accessible. 9. Omron thermostat with double display for requested and actual temperature. With extra

mechanical security thermostat at the underside of the machine. 10. Equipped with legally required emergency stop valve and restarter (reset). 11. Electrical components of the inside of the machine are installed on a central panel. 12. Lifting wheel is driven by monophase motor reductor 90 Watt. MEASURES Non-packed packed

- Capacity 12 l (15 - 18 kg) 12 l (15 - 18 kg) - Height 480 mm 650 mm - Length 570 mm 620 mm - Width 520 mm 600 mm - Weight 36.5 kg 48,5 kg