PLACING A LOCAL CALL: PLACING A DIRECT CALL · Superfood salad with shredded carrot, garden £13...

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FIRE TEST The fire alarm system is tested every Monday between 3 and 3.30pm. Please respond to any other alarm operations. FAMILIARISATION Please take time to locate the nearest fire exit outside your room and ensure that you know the means of escape in case of fire, as well as how and where to raise the alarm. SAFETY PRECAUTIONS Please do not smoke in bed or leave lit cigarettes in the ashtrays. Remove appliance plugs from electrical sockets when not in use and report any electrical problems to housekeeping. IF YOU DISCOVER A FIRE Activate the alarm by breaking the glass on the nearest ‘break-glass’ unit or dial 222. Do not attempt to take your luggage with you. Stay calm. Do not use the lifts or go back for your personal belongings. If you are in your room, exit with caution. On leaving the building, proceed to the tennis court where you will be directed to a safe location. BLOCKED FIRE ESCAPES If you cannot safely leave your room, stay there, or if the stairwells are filled with smoke, go back to your room. Telephone the hotel operator by dialling 222 and give your location. SPECIAL ASSISTANCE Should you require special assistance in the event of an evacuation, please advise the front desk team on arrival. TELEPHONE TARIFF £0.50 local £1 national £1.25 mobiles (UK) £2.75 Europe (Western) £4 Europe (Eastern) £2.75/£3 America and Caribbean £8 South America LOCAL CALLS PLACING A LOCAL CALL: Dial 9, followed by the local number. LOCAL DIRECTORY ASSISTANCE: Dial 9. HOTEL OPERATOR: Dial 0. NATIONAL PLACING A DIRECT CALL: Dial 9 and then dial the city code and the local number. INTERNATIONAL Placing a direct call: Dial 9, then the country code starting with 00 and city code followed by the local number. The operator can dial for you and transfer third party calls. Operator-assisted long distance calls are processed by AT&T. 9 + 118 707 national 9 + 118 505 internal directory FOR YOUR SAFETY In the event of an emergency please dial 222 TELEPHONE CALLS IN-ROOM DINING THIS SINGLE-USE DIRECTORY HAS BEEN CREATED FOR YOUR EXCLUSIVE USE. THIS SINGLE-USE DIRECTORY HAS BEEN CREATED FOR YOUR EXCLUSIVE USE.

Transcript of PLACING A LOCAL CALL: PLACING A DIRECT CALL · Superfood salad with shredded carrot, garden £13...

Page 1: PLACING A LOCAL CALL: PLACING A DIRECT CALL · Superfood salad with shredded carrot, garden £13 radishes, avocado, raw broccoli, chickpeas, walnuts and rapeseed dressing * (v) Quinoa

FIRE TEST

The fire alarm system is tested every Monday between 3 and 3.30pm. Please respond to any other alarm operations.

FAMILIARISATION

Please take time to locate the nearest fire exit outside your room and ensure that you know the means of escape in case of fire, as well as how and where to raise the alarm.

SAFETY PRECAUTIONS

Please do not smoke in bed or leave lit cigarettes in the ashtrays.

Remove appliance plugs from electrical sockets when not in use and report any electrical problems to housekeeping.

IF YOU DISCOVER A FIRE

Activate the alarm by breaking the glass on the nearest ‘break-glass’ unit or dial 222.

Do not attempt to take your luggage with you.

Stay calm.

Do not use the lifts or go back for your personal belongings.

If you are in your room, exit with caution.

On leaving the building, proceed to the tennis court where you will be directed to a safe location.

BLOCKED FIRE ESCAPES

If you cannot safely leave your room, stay there, or if the stairwells are filled with smoke, go back to your room.

Telephone the hotel operator by dialling 222 and give your location.

SPECIAL ASSISTANCE

Should you require special assistance in the event of an evacuation, please advise the front desk team on arrival.

TELEPHONE TARIFF

£0.50 local£1 national £1.25 mobiles (UK)£2.75 Europe (Western) £4 Europe (Eastern)£2.75/£3 America and Caribbean £8 South America

LOCAL CALLS

PLACING A LOCAL CALL:

Dial 9, followed by the local number.

LOCAL DIRECTORY ASSISTANCE:

Dial 9.

HOTEL OPERATOR:

Dial 0.

NATIONAL

PLACING A DIRECT CALL:

Dial 9 and then dial the city code and the local number.

INTERNATIONAL

Placing a direct call: Dial 9, then the country code starting with 00 and city code followed by the local number. The operator can dial for you and transfer third party calls.

Operator-assisted long distance calls are processed by AT&T.

9 + 118 707 national 9 + 118 505 internal directory

FOR YOUR SAFETY In the event of an emergency please dial 222

TELEPHONE CALLS

IN-ROOM DINING

THIS SINGLE-USE DIRECTORY HAS BEEN CREATED FOR YOUR EXCLUSIVE USE.THIS SINGLE-USE DIRECTORY HAS BEEN CREATED FOR YOUR EXCLUSIVE USE.

Page 2: PLACING A LOCAL CALL: PLACING A DIRECT CALL · Superfood salad with shredded carrot, garden £13 radishes, avocado, raw broccoli, chickpeas, walnuts and rapeseed dressing * (v) Quinoa

CHAMPAGNE 125ML 750ML

Veuve Clicquot Yellow Label Brut NV £17 £80Veuve Clicquot Rosé NV £24 £120Dom Pérignon £245

WHITE WINE

Gavi di Gavi, Fratelli Antonio e Raimondo, Piedmont, Italy £8 £42Sauvignon Blanc, Ana, Marlborough, New Zealand £9 £49Sancerre, Domaine du Pre Semele, Loire, France £12 £59Chablis, Domaine William Fèvre, Burgundy, France £13 £65

RED WINE

Merlot, Peacock Ridge, Stellenbosch, South Africa £9 £39Malbec, Terrazas de los Andes, Mendoza, Argentina £12 £59Pinot Noir, Domaine René Monnier, Burgundy, France £13 £65Nebbiolo, Giacomo Ascheri, Piedmont, Italy £15 £85

ROSÉ WINE

La Source Gabriel, Côtes de Provence, France £10 £50

BOTTLED BEER 330ML

Budvar, Czech Republic £6Peroni Nastro Azzuro, Italy £6

500MLRebellion Blonde, Marlow Brewery, England £7Rebellion Red, Marlow Brewery, England £7

BOTTLED CIDER 500ML

Aspall Premier Cru, Suffolk, England £7

SOFT DRINKS 330ML

Coca-Cola, Diet Coke, Sprite £4.50

200MLGinger ale, ginger beer, tonic water, soda water, bitter lemon £4 JUICE Orange, grapefruit, apple, cranberry, mango, passion fruit, pineapple, tomato £5

MINERAL WATER 330ML 750ML

Llanllyr Source still £4.50 £5.50Llanllyr Source sparkling £4.50 £5.50

DRINKS MENU If you would like to order any drinks not featured in the list below, please contact in-room dining.

No vintages are listed as they are subject to change. If you would like any information regarding vintages, our in-room dining team will be happy to assist. A full wine list and bar menu are available upon request. Prices are subject to alteration due to currency exchange. All food and non-alcoholic drink prices include VAT and have been adjusted to reflect the reduced rate of 5%.

THIS SINGLE-USE DIRECTORY HAS BEEN CREATED FOR YOUR EXCLUSIVE USE.

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COUNTRY BREAKFAST £13.50

JUICEOrange, apple or pineapple

CONTINENTAL DISHES £5.50

Kids’ cereals *PorridgeBread and pastries *Fresh fruit *

LUNCH AND DINNERSTARTERS £5.50

Plum tomato soup with croutons *Kids’ prawn cocktail *Crispy cheese dippers with herb mayonnaise Raw vegetable sticks with houmous *

SANDWICHES £7

Served on white or wholemeal bread with vegetable crisps and sliced appleHam and cheese *Tuna mayonnaise *Peanut butter and jam *

DRINKS

Orange or blackcurrant squash £3

Fresh orange juice £3

Fresh apple juice £3

HOT DISHES £11

Boiled egg with soldiers *Scrambled eggs *Beans on toast *Pancakes or waffles with banana and chocolate sauce

HOT DISHES £12.50

Coworth Park fish fingers, skinny chips Macaroni cheese with garlic bread * Coworth Park kids’ hot dog, brioche bun and tomato relishGrilled chicken strips, new potatoes and French beans * Mini beef burger, skinny chips and garden salad *Tomato, English mozzarella and basil flatbread

PUDDINGS £5.50

Coworth Park banana split Triple chocolate brownie Selection of homemade ice cream Vanilla rice pudding with raspberry jam

SMOOTHIES £5.50

Strawberry and bananaRed berryTropical

IN-ROOM DINING

Includes juice, one continental dish and one hot dish from the selection below

KIDS’ MENU

Welcome to Coworth Park

It is with great pleasure that I welcome you to the country house hotel that rewrites the rules.

Our dedicated and passionate team will take care of your every need, so you can relax and enjoy the unique spirit of our landmark hotel, nestled in 240 acres of picturesque parkland.

In line with government guidelines, our spa, pool and gym remain closed at this time. However, we will be offering a range of wellness activities on the estate for you to take part in.

Our Michelin-starred Restaurant Coworth Park will remain closed for lunch and dinner until Friday, September 4. Executive chef Adam Smith has prepared new menus for both The Barn and Drawing Room, showcasing his passion for seasonal cuisine.

I wish you a wonderful stay and trust that you’ll take home many fond memories of your time with us.

Warmest wishes,

Zoë JenkinsGeneral Manager

* Gluten-free or gluten-free option available on request vegetarian option

A delivery charge of £5 will apply per order. Our menu contains allergens. If you suffer from a food allergy or intolerance, please inform a member of the in-room dining team upon placing your order. All food and non-alcoholic drink prices include VAT and have been adjusted to reflect the reduced rate of 5%.

THIS SINGLE-USE DIRECTORY HAS BEEN CREATED FOR YOUR EXCLUSIVE USE.

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CONTINENTAL BREAKFAST £22 Includes freshly brewed coffee, tea and juicePlease select one of our cereal, bakery and continental choices from below

JUICES AND SMOOTHIESEnergy: Carrot, orange, ginger Healthy: Kale, spinach, apple, kiwiPurple delight: Beetroot, lime, pomegranate Coworth Park favourite: Strawberry, banana, vanilla

BAKERYSelection of homemade breakfast pastriesGluten and dairy-free pastries on request

CEREALSelection of breakfast cereals *Coworth Park granolaCoworth Park muesli Bircher muesli

PORRIDGE *Made with:Water, milk, oat milk, almond milk

Toppings Whiskey, honey, blueberries, banana, raspberries, nuts and seeds

COLD PLATESFresh fruit platter *Berry bowl *Natural yoghurt with berry compote * Greek yoghurt with toasted almonds and honey * Selection of British cheeses with sourdough crackersSevern & Wye smoked salmon *

TOASTIES AND BAGELS Cottage cheese bagel with salt, lemon, black pepper and herbs

Smoked salmon and cream cheese bagel with cucumber

Brie, bacon and cranberry toasted croissant *

Eggy brioche with cinnamon sugar berry compote and vanilla cream

Sausage or bacon bap with homemade brown sauce *

Toasted flatbread with green olives, heirloom tomatoes, houmous, coriander and olive oil *(v)

HEALTHY BREAKFAST Chia seed and coconut pudding with blueberries and almonds * (v)Acai bowl with cocoa nibs, desiccated coconut and passion fruit * (v)Grapefruit salad with olive oil and basil * (v) Quinoa buddha bowl with spinach, cashew nuts, pomegranate and poached egg *

COWORTH PARK £27 COUNTRY BREAKFAST Includes freshly brewed coffee, tea and juicePlease select one of our continental breakfast choices to start, followed by a hot dish from below

COOKED BREAKFASTCoworth country breakfast: Back and streaky bacon, Coworth Park banger, black pudding, grilled mushroom, tomato, hash brown and two eggs cooked to your liking

Coworth veggie breakfast: Grilled mushrooms, cherry tomatoes, sausage, hash brown, avocado and black bean pudding (v)

Crushed avocado on sourdough toast with poached eggs *

6oz sirloin steak with fried eggs, grilled mushroom and tomato * (£12 supplement)

Grilled kippers with poached eggs, capers, lemon and parsley *

SPECIALITY EGGS Scrambled egg with smoked salmon and chives (add caviar £40 supplement)

Boiled egg and sourdough soldiers * Eggs Benedict *Eggs Royal *Eggs Florentine * Three-egg omelette with a choice of filling: * Cheese, ham, mushroom, tomato, peppers, spinach

PANCAKES* AND WAFFLESServed with:Crispy bacon and maple syrup Blueberries, clotted cream and meadow honey Banana and chocolate sauce Strawberries and vanilla cream

JAPANESE BREAKFAST £35 Includes Japanese green tea and juice

Miso soup with tofu and spring onionGrilled codNori seaweedPicklesSticky riceFresh mango with lime

BREAKFAST AVAILABLE 6AM – 12PM

IN-ROOM DINING

MAIN MENU

SANDWICHESServed with french fries and garden leaves

Coworth Park Club with chicken, bacon, £19 avocado, lettuce and egg mayonnaise *

Veggie Club with goats’ cheese, avocado, £17 lettuce, tomato and egg mayonnaise *

Lobster brioche roll with dill crème fraîche, £34 gem lettuce and pickled cucumbers

SNACKSNew season pea and English mozzarella £11 arancini with truffle mayonnaise

Buttermilk chicken with garden herb dip £11

Coworth Park sausage roll with piccalilli £11

Toasted flatbread with spiced Kentish lamb, £13 pickled cucumber, yoghurt and mint

SALADS Superfood salad with shredded carrot, garden £13 radishes, avocado, raw broccoli, chickpeas, walnuts and rapeseed dressing * (v)

Quinoa salad, marinated artichokes, salt lemon, £14 wood-roast peppers and basil * (v)

Heritage tomato salad with green olives, £13 elderflower vinaigrette and puffed rice * (v)

Coworth Park Caesar salad, gem lettuce leaves, £16 smoked bacon, sourdough croutons, Parmesan and anchovies *

Seared tuna salad Niçoise, new potatoes, French £21 beans, Copper Marans egg, shallots and olives *

SMALL PLATESMarinated salmon with radish salad, dill and caviar * £40

Slow-roast tomato soup with goats’ curd, pine nuts £9 and coriander pesto *

Tart flambée with smoked bacon and chives £14

Heirloom tomato and sourdough bruschetta £13 with pine nuts and basil *

Grilled asparagus with burrata, English chorizo £16 and rapeseed oil *

LARGE PLATES Sea bream with crushed new potatoes, braised £25 fennel and fisherman’s sauce *

Salt-aged Waterford Farm beef fillet with potato £39 gratin and Diane sauce *

Half a grilled lobster with garlic and herb butter, £34 rocket salad and french fries *

Hand-rolled pasta with garden herb pesto, roast £16 tomatoes and Cornish Gouda

Coworth Park beef burger with cheddar, £19 brioche bun, onion ring and chunky chips

Breaded sole fillets with pea and lettuce fricassee £25 and chunky chips

Cotswold White chicken with wild mushroom £27 and truffle risotto *

Roast butternut squash with bulgur wheat, £16 wood-roast pepper and garden sage (v)

DESSERTS Marmalade steamed pudding with vanilla ice cream £11

Signature chocolate cube, salted caramel and milk £12.50 ice cream *

Summer berry tart with vanilla cream, raspberry £12.50 sorbet and meringue *

Exotic fruit Pavlova with passion fruit and banana £12.50 sorbet *

Selection of British cheese with bread and crackers * £14

A delivery charge of £5 will apply per order. A cover charge of £25 per guest will be applied to any food orders brought in from outside the hotel. Our menu contains allergens. If you suffer from a food allergy or intolerance, please inform a member of the in-room dining team upon placing your order. All food and non-alcoholic drink prices include VAT and have been adjusted to reflect the reduced rate of 5%.

* Gluten-free or gluten-free option available on request vegetarian option (v) vegan option

Our menu contains allergens. If you suffer from a food allergy or intolerance, please inform a member of the in-room dining team upon placing your order. All food and non-alcoholic drink prices include VAT and have been adjusted to reflect the reduced rate of 5%.

THIS SINGLE-USE DIRECTORY HAS BEEN CREATED FOR YOUR EXCLUSIVE USE.THIS SINGLE-USE DIRECTORY HAS BEEN CREATED FOR YOUR EXCLUSIVE USE.