Pinot Gris 2015 Spec Sheet - bordertownwinery.com€¦ · John Schreiner None PINOT GRIS 2015 Our...

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Grapes: Vineyard Location: Exposure: Varietals: Grape Yield: Soil Composition: Date of Harvest: Brix Level: Fermentation: Duration: Temperature: Malolactic Fermentation: Alcohol: Residual Sugar: Maturation: Filtration: Production: Aging: Colour: Nose: Flavour: Serving Temperature: Serving Suggestions: 100% estate grown Osoyoos, British Columbia South West 5.5 Tons/Acre Gravel w/ light colour sand and heavy soil September 20, 2015 24.0 Cultured Yeast 16 days Allowed to rise to a maximum of 17°C 14.2% 13.7 Pineapple, honey, tropical fruit Yes 1260 cases Rich gold 10°C POINTS John Schreiner None PINOT GRIS 2015 Our Pinot Gris is sourced from three separate vineyard parcels on our family estate. Fermented in stainless steel, this wine has a rich, rounded, honeyed, tropical fruit style, with aromas and flavours of banana and even hints of zesty blood orange. It's a versatile food pairing wine, particularly with flavourful dishes, but you'll find it hard to resist all by itself! Pinot Gris 100% Natural, in stainless steel tanks Drink now – best within five years Grilled chicken, seafood in flavourful sauces, pork tenderloin, green Thai curry, salads Banana, melon, and even a hint of zesty blood orange John Schreiner – 90 Points Awards/Accolades/Ratings: 2015 VINTAGE YEAR BC VQA CERTIFIED

Transcript of Pinot Gris 2015 Spec Sheet - bordertownwinery.com€¦ · John Schreiner None PINOT GRIS 2015 Our...

Page 1: Pinot Gris 2015 Spec Sheet - bordertownwinery.com€¦ · John Schreiner None PINOT GRIS 2015 Our Pinot Gris is sourced from three separate vineyard parcels on our family estate.

Grapes:Vineyard Location:

Exposure:Varietals:

Grape Yield:Soil Composition:

Date of Harvest:Brix Level:

Fermentation:Duration:

Temperature:Malolactic Fermentation:

Alcohol:Residual Sugar:

Maturation:Filtration:

Production:Aging:

Colour:Nose:

Flavour:

Serving Temperature:Serving Suggestions:

100% estate grown Osoyoos, British Columbia South West

5.5 Tons/AcreGravel w/ light colour sand and heavy soilSeptember 20, 201524.0Cultured Yeast16 daysAllowed to rise to a maximum of 17°C

14.2%13.7

Pineapple, honey, tropical fruit

Yes1260 cases

Rich gold

10°C

POINTS

John Schreiner

None

PINOT GRIS 2015Our Pinot Gris is sourced from three separate vineyard parcels on our family estate. Fermented in stainless steel, this wine has a rich, rounded, honeyed, tropical fruit style, with aromas and flavours of banana and even hints of zesty blood orange. It's a versatile food pairing wine, particularly with flavourful dishes, but you'll find

it hard to resist all by itself!

Pinot Gris 100%

Natural, in stainless steel tanks

Drink now – best within five years

Grilled chicken, seafood in flavourful sauces, pork tenderloin, green Thai curry, salads

Banana, melon, and even a hint of zesty blood orange

John Schreiner – 90 PointsAwards/Accolades/Ratings:

2015VINTAGE YEAR

BC VQA CERTIFIED