ONLINE ORDERING AVAILABLE WE DELIVER · ADDITIONS TO PASTA DISHES Baked Provolone / 1 *Grilled...
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JOE’S SPECIAL GARLIC TOAST / 5.25 Add Baked Provolone Cheese / 1.00 MEAT BALLS (2) IN RED SAUCE / 6 Our tender meatballs are homemade daily ARTICHOKE HEARTS / 7 Four Artichoke hearts baked with homemade Italian breadcrumbs in Campisi’s special butter sauce TOASTED RAVIOLI (CHEESE OR BEEF) / 8 Homemade stuffed pasta lightly toasted with side of red sauce and sprinkled with Romano cheese CAMPISI’S FAMOUS SHRIMP SCAMPI / 9 Six Gulf shrimp baked with homemade Italian breadcrumbs in Campisi’s special butter sauce BRUSCHETTA / 9 A plate of our delicious garlic bruschetta baguettes served with olive oil spread, zesty Roma tomatoes and fresh basil “RANDY WHITE” RAVIOL I / 10 Beef or Cheese toasted ravioli covered in red sauce with Provolone cheese baked on top GRILLED SAUSAGE AND PEPPERS / 10 Homemade Italian sausage CALAMARI / 14 | Half / 8 Fresh calamari lightly breaded and topped with Italian seasoning, splashed with lemon and sprinkled with Romano cheese. Served with a side of marinara sauce CAMPISI’S ITALIAN STYLE CRAB CLAWS / MARKET Full order or half order of crab claws sautéed in Campisi’s special butter sauce PASTA COMBO PLATE / 15.50 Ravioli, Lasagna, Spaghetti and Meatball (No Substitutions Please) EGGPLANT PARMIGIANA / 14.50 Served with Fettuccine Alfredo *BREADED CHICKEN PARMIGIANA / 16.50 Served with Spaghetti and Red Sauce *ITALIAN CHICKEN / 16.50 Served either Picatta or Marsala style over Angel Hair Pasta *MARINATED CHICKEN / 15.99 Grilled Chicken served with Spaghetti Red Sauce ORIGINAL SHRIMP SCAMPI / 17.50 Served with Spaghetti or Fettuccine SAUTEED SHRIMP SCAMPI / 17.50 8 Gulf Shrimp sautéed in our Special Garlic Butter Sauce tossed with Angel Hair Pasta THE SOPRANO PASTA SPECIAL / 15.50 Penne Pasta topped with Spicy Pink Vodka Sauce VEAL SCALLOPINI / 19.99 Served either Piccata or Marsala style over Angel Hair Pasta VEAL PARMIGIANA / 18.99 Breaded Veal served with Spaghetti and Red Sauce GRILLED SALMON / 21.99 8oz Salmon Fillet grilled on an open flame and served with sautéed veggies and side of garlic butter ITALIAN STYLE STRIP SIRLOIN / 30 12oz Center Cut NY Strip grilled on an open flame and served with either cottage fries or sautéed veggies and side of garlic butter DINNER SALAD SMALL / 4.25 | LARGE / 7.50 Our dinner salad with house Italian dressing, onions, whole olives, pepperocini peppers OLIVE TOPPED SALAD / 8.75 Large portion of our dinner salad with house Italian dressing, topped with chopped black olives and green olives (no meat) CHOPPED SALAD / 10.75 Diced salami, Provolone, black and green olives, tomatoes, and artichoke hearts tossed with lettuce and our Italian dressing TUSCAN SALAD / 12.75 Mixed green salad tossed in our house Italian dressing, tomatoes, cucumbers, artichoke hearts and croutons GREEK SALAD / 12.75 Tossed with fresh tomato, cucumbers, capers, green olives, feta cheese, oregano, red onions and our special Greek dressing “ALL THE WAY” PIZZA Sausage, Salami, Mushrooms, Green Onions, GreenPeppers SMALL / 15.90 MEDIUM / 19.90 LARGE / 21.90 VEGGIE PIZZA Green Peppers, Green Olives, Black Olives, Mushrooms, Green Onions SMALL / 15.90 MEDIUM / 19.90 LARGE / 21.90 BBQ CHICKEN SPECIALTY BBQ Marinated Chicken, Red Onions, Tomatoes, Campisi’s Ranch Sauce SMALL / 15.45 MEDIUM / 19.45 LARGE / 21.45 MEAT SUPREME Pepperoni, Italian Sausage, Canadian Bacon, Hamburger, and Salami SMALL / 15.90 MEDIUM / 19.90 LARGE / 21.90 CALI PIZZA Grilled Chicken, Roma Tomatoes, Artichoke Hearts SMALL / 15.70 MEDIUM / 19.70 LARGE / 21.70 CHICKEN SPINACH ALFREDO PIZZA Grilled Chicken, Spinach with Alfredo Sauce SMALL / 14.60 MEDIUM / 18.60 LARGE / 20.60 GREEK PIZZA Roma Tomatoes, Black Olives, Feta Cheese, Artichoke Hearts and Red Onion SMALL / 18.90 MEDIUM / 22.90 LARGE / 24.90 No. 1 SMALL 2 TOPPING PIZZA / 10.50 with Small Salad No. 2 PASTA COMBO PLATE / 12.50 No. 3 SPAGHETTI WITH RED SAUCE OR MARINARA / 8.99 No. 4 LASAGNA WITH RED SAUCE / 11.50 No. 5 GRILLED CHICKEN OVER ANGEL HAIR / 13.99 Piccata, Marsala, or Parmigiana over Angel hair No. 6 MEATBALL OR SAUSAGE SANDWICH / 9.99 with Cottage Fries SPAGHETTI • ANGEL HAIR • FETTUCCINE PENNE PASTA • HOMEMADE RAVIOLI (CHEESE OR BEEF ) / 13.50 Fst Ds e 1946 SAUCE SELECTIONS Red Sauce • Marinara • Olive Oil & Garlic • Special Butter MONDAY – FRIDAY 11AM - 4 PM All Lunch Specials Include Joe's Toast and Regular Salad Except Pizza and Sandwich Items ADDITIONS TO PASTA DISHES Baked Provolone /1 *Grilled Chicken / 4 • Salmon / 7 • Shrimp /5 Pink Sauce • Meat Sauce • Alfredo Sauce Meatball • Sausage Link / 1.50 each Served with house dinner salad Served with house dinner salad Served with house dinner salad HOMEMADE LASAGNA / 14.50 *Our chickens are fed an all vegetarian diet and raised with no antibiotics ever SMALL CHEESE / 7.90 MEDIUM CHEESE / 11.90 LARGE CHEESE / 13.90 10x6, Serves 1 14x10, Serves 2 16x10, Serves 3 ADD / 1.60 each Italian Sausage, Hamburger, Salami, Canadian Bacon, Pepperoni, Meatball, Mushrooms, Green Onions, Purple Onions, White Onions, Green Peppers, Black Olives, Green Olives, Garlic, Jalapeño, Pineapple, Extra Cheese ADD / 2.60 each Ricotta Cheese, Artichoke Hearts, Roma Tomatoes, Anchovies, Pepperocini Peppers, Grilled Chicken Breast, BBQ Chicken, Feta Cheese, Spinach, Broccoli, Fresh Basil SIDE OF RANCH / .75 GLUTEN-FREE PIZZA AVAILABLE (ONLY IN SMALL) 3 UPCHARGE Gluten-Free items may come into contact with surfaces, grills, utensils, or other equipment that have previously contacted an allergen, including gluten. Only you and your healthcare provider will know if this type of cross contact with gluten may be harmful to you. FOLLOW US ON YOUR FAVORITE MEDIA APP WWW.CAMPISIS.US ONLINE ORDERING AVAILABLE • WE DELIVER Menu items & prices are subject to change without notice *ADD CHICKEN / 4 ADD SALMON / 7 ADD SHRIMP / 5 MENU
Transcript of ONLINE ORDERING AVAILABLE WE DELIVER · ADDITIONS TO PASTA DISHES Baked Provolone / 1 *Grilled...
JOE’S SPECIAL GARLIC TOAST / 5 .25 Add Baked Provolone Cheese / 1 .00
MEAT BALLS (2) IN RED SAUCE / 6Our tender meatballs are homemade daily
ARTICHOKE HEARTS / 7Four Artichoke hearts baked with homemade Ital ian breadcrumbs in Campisi ’s special butter sauce
TOASTED RAVIOLI (CHEESE OR BEEF) / 8Homemade stu�ed pasta l ightly toasted with side of red sauce and sprinkled with Romano cheese
CAMPISI ’S FAMOUS SHRIMP SCAMPI / 9Six Gulf shrimp baked with homemade Ital ian breadcrumbs in Campisi ’s special butter sauce
BRUSCHETTA / 9A plate of our delicious garl ic bruschetta baguettes served with olive oil spread, zesty Roma tomatoes and fresh basil
“RANDY WHITE” RAVIOL I / 10Beef or Cheese toasted ravioli covered in red sauce with Provolone cheese baked on top
GRILLED SAUSAGE AND PEPPERS / 10Homemade Ital ian sausage
CALAMARI / 14 | Half / 8Fresh calamari l ightly breaded and topped with Ital ian seasoning, splashed with lemon and sprinkled with Romano cheese. Served with a side of marinara sauce
CAMPISI ’S ITALIAN STYLE CRAB CLAWS / MARKETFull order or half order of crab claws sautéed in Campisi ’s special butter sauce
PASTA COMBO PLATE / 15.50Ravioli , Lasagna, Spaghetti and Meatball (No Substitutions Please)
EGGPLANT PARMIGIANA / 14.50Served with Fettuccine Alfredo
*BREADED CHICKEN PARMIGIANA / 16.50Served with Spaghetti and Red Sauce
*ITALIAN CHICKEN / 16.50Served either Picatta or Marsala style over Angel Hair Pasta
*MARINATED CHICKEN / 15.99Gril led Chicken served with Spaghetti Red Sauce
ORIGINAL SHRIMP SCAMPI / 17.50Served with Spaghetti or Fettuccine
SAUTEED SHRIMP SCAMPI / 17.508 Gulf Shrimp sautéed in our Special Garlic Butter Sauce tossed with Angel Hair Pasta
THE SOPRANO PASTA SPECIAL / 15.50Penne Pasta topped with Spicy Pink Vodka Sauce
VEAL SCALLOPINI / 19.99Served either Piccata or Marsala style over Angel Hair Pasta
VEAL PARMIGIANA / 18.99Breaded Veal served with Spaghetti and Red Sauce
GRILLED SALMON / 21.998oz Salmon Fil let gri l led on an open flame and served with sautéed veggies and side of garl ic butter
ITALIAN STYLE STRIP SIRLOIN / 3012oz Center Cut NY Strip gri l led on an open flame and served with either cottage fries or sautéed veggies and side of garl ic butter
DINNER SALAD SMALL / 4.25 | LARGE / 7.50Our dinner salad with house Ital ian dressing, onions, whole olives, pepperocini peppers
OLIVE TOPPED SALAD / 8.75Large portion of our dinner salad with house Ital ian dressing, topped with chopped black olives and green olives (no meat)
CHOPPED SALAD / 10.75Diced salami, Provolone, black and green olives, tomatoes, and artichoke hearts tossed with lettuce and our Ital ian dressing
TUSCAN SALAD / 12.75Mixed green salad tossed in our house Ital ian dressing, tomatoes, cucumbers, artichoke hearts and croutons
GREEK SALAD / 12.75Tossed with fresh tomato, cucumbers, capers, green olives, feta cheese, oregano, red onions and our special Greek dressing
“ALL THE WAY” PIZZASausage, Salami, Mushrooms, Green Onions, GreenPeppers
SMALL / 15.90 MEDIUM / 19.90 LARGE / 21.90
VEGGIE PIZZAGreen Peppers, Green Olives, Black Olives, Mushrooms, Green Onions
SMALL / 15.90 MEDIUM / 19.90 LARGE / 21.90
BBQ CHICKEN SPECIALTYBBQ Marinated Chicken, Red Onions, Tomatoes, Campisi’s Ranch Sauce
SMALL / 15.45 MEDIUM / 19.45 LARGE / 21.45
MEAT SUPREMEPepperoni, Italian Sausage, Canadian Bacon, Hamburger, and Salami
SMALL / 15.90 MEDIUM / 19.90 LARGE / 21.90
CALI PIZZAGrilled Chicken, Roma Tomatoes, Artichoke Hearts
SMALL / 15.70 MEDIUM / 19.70 LARGE / 21.70
CHICKEN SPINACH ALFREDO PIZZAGrilled Chicken, Spinach with Alfredo Sauce
SMALL / 14.60 MEDIUM / 18.60 LARGE / 20.60
GREEK PIZZARoma Tomatoes, Black Olives, Feta Cheese, Artichoke Hearts and Red Onion
SMALL / 18.90 MEDIUM / 22.90 LARGE / 24.90
No. 1 SMALL 2 TOPPING PIZZA / 10.50 with Small Salad
No. 2 PASTA COMBO PLATE / 12.50 No. 3 SPAGHETTI WITH RED SAUCE OR MARINARA / 8.99 No. 4 LASAGNA WITH RED SAUCE / 11.50
No. 5 GRILLED CHICKEN OVER ANGEL HAIR / 13.99 Piccata, Marsala, or Parmigiana over Angel hair
No. 6 MEATBALL OR SAUSAGE SANDWICH / 9.99 with Cottage Fries
SPAGHETTI • ANGEL HAIR • FETTUCCINEPENNE PASTA • HOMEMADE RAVIOLI (CHEESE OR BEEF ) / 13.50
F� � � D�� s �� e 1 9 4 6
SAUCE SELECTIONSRed Sauce • Marinara • Olive Oil & Garlic • Special Butter
MONDAY – FRIDAY 11AM - 4 PMAll Lunch Specials Include Joe's Toast and Regular Salad
Except Pizza and Sandwich Items
ADDITIONS TO PASTA DISHESBaked Provolone / 1*Gril led Chicken / 4 • Salmon / 7 • Shrimp / 5
Pink Sauce • Meat Sauce • Alfredo Sauce
Meatball • Sausage Link / 1 .50 each
Served with house dinner salad
Served with house dinner salad
Served with house dinner salad HOMEMADE LASAGNA / 14.50
*Our chickens are fed an al l vegetarian diet and raised
with no ant ibiot ics ever
SMALL CHEESE / 7.90 MEDIUM CHEESE / 11 .90 LARGE CHEESE / 13.9010x6 , Ser ves 1 14x 10 , Ser ves 2 16x 10 , Ser ves 3
ADD / 1 .60 each
Italian Sausage, Hamburger, Salami, Canadian Bacon, Pepperoni , Meatball , Mushrooms,
Green Onions, Purple Onions, White Onions, Green Peppers, Black Olives, Green Olives,
Garlic, Jalapeño, Pineapple, Extra Cheese
ADD / 2.60 each
Ricotta Cheese, Artichoke Hearts, Roma Tomatoes, Anchovies, Pepperocini Peppers,
Gri l led Chicken Breast , BBQ Chicken, Feta Cheese, Spinach, Broccoli , Fresh Basil
SIDE OF RANCH / .75
GLUTEN-FREE PIZZA AVAILABLE (ONLY IN SMALL) 3 UPCHARGE
Gluten-Free i tems may come into contact with surfaces, gr i l ls , utensi ls , or other equipment that have previously contacted an al lergen, including gluten. Only you and your healthcare provider wi l l
know if this type of cross contact with gluten may be harmful to you.
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ONLINE ORDERING AVAILABLE • WE DELIVER
Menu items & prices are subject to change without notice
*ADD CHICKEN / 4 ADD SALMON / 7 ADD SHRIMP / 5
MENU
MIONETTO PROSECCO | ITALY (187ML) / 10Well-balanced acidity provides a fresh and lively mouthfeel with a clean dry finish.
CHANDON SPARKLING ROSÉ / 12CALIFORNIA (187ML) Ripe strawberry, juicy watermelon, and cherry flavors.
VOGA PROSECCO | VENETO, ITALY / 29Full flavored with a vibrant character and a fruity nose.
OYSTER BAY ROSÉ | NEW ZEALAND / 7 / 28Floral red fruit and vibrant orange zest aromas. Lively acidity and a dry, elegant finish.
11 MINUTES ITALIAN ROSÉ / 11 / 40VENETO, ITALY Delicate flavors of strawberries, raspberries, pink grapefruits and tropical fruits.
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SAN PELLIGRINO SPARKLING500ML
ACQUA PANNA STILL500ML
TOPO CHICO12oz
IMPORT/CRAFT BOTTLES / 6.25
SHINER BOCK | Texas
BIRRA MORETTI | Italy
CORONA | Mexico
DOS XX | Mexico
DOMESTIC BOTTLES / 5.25
BUD LIGHT MICHELOB ULTRA
COORS LIGHT MILLER LITE
PIEROPAN SOAVE CLASSICO | VENETO, ITALY / 11.50 / 46Light and crisp with lovely minerality and a long finish.
FOLONARI PINOT GRIGIO | VENETO,ITALY / 6.50 / 26Cool, crisp, and vibrant citrus characteristics.
MASO CANALI PINOT GRIGIO | TRENTINO, ITALY / 10.50 / 42An elegant , crisp style with citrus aromas and floral notes.
CLINE CHARDONNAY | SONOMA COAST / 8.50 / 34Notes of pineapple citrus, and a smooth oaky vanilla finish.
CALLAWAY CHARDONNAY | CALIFORNIA / 7.50 / 30Hints of pear and a vanilla character lead to a cream soda finish.
WENTE RIVA RANCH CHARDONNAY | ARROYO SECO, CA / 12.50 / 46This is a distinctly robust and full-bodied Chardonnay perfectlybalanced with ample acidity and ripe fruit character.
WHITEHAVEN SAUVIGNON BLANC | NEW ZEALAND / 11.50 / 46Aromas of grapefruit , peach, gooseberry.
SKYFALL RIESLING | WASHINGTON / 8.50 / 34Aromas of nectarine, white peach and honey.
LANGE TWINS MOSCATO | CALIFORNIA / 7.50 / 30Apricot and peach aromas and flavors.
STEMMARI ARANCIO PINOT NOIR | SICILY / 8.50 / 32Emerging ripe fruits like blackberries and strawberries.
LYRIC BY ETUDE PINOT NOIR | SANTA BARBARA / 12.50 / 50Rich in ripe cherry, raspberry, and fresh strawberry.
CHATEAU ST. JEAN MERLOT | CALIFORNIA / 9.50 / 38Generous flavors of fresh berry compote and violet notes.
BAROSSA VALLEY ESTATE SHIRAZ | AUSTRALIA / 7.50 / 30Raspberry and cherry on the nose and palate, balanced nicely withearth and leather, leading to a lingering acidic finish.
CARICATURE RED BLEND | CALIFORNIA / 9.50 / 38Bright blackberry aromas and juicy fruit flavors that meld with oak .
SEPTIMA MALBEC | ARGENTINA / 8.50 / 34Soft , elegant sweet tannins that are reminiscent of raspberryjam with a hint of smokey oak finish.
MELINI BORGHI D’ELSA CHIANTI | TUSCANY / 6.50 / 26Full-bodied, elegant aromas of blackberries and toasted almonds.
QUERCETO CHIANTI CLASSICO RISERVA | TUSCANY / 11.50 / 46Shows appealing aromas of small red berries with hints of spices and flowers.
FRESCOBALDI TENUTA DI CASTIGLIONI SUPER TUSCAN | TUSCANY / 15.50 / 62Juicy and smooth with flavors of cherry, cedar and herb, o�ering a long finish.
LEESE FITCH CABERNET SAUVIGNON | CALIFORNIA / 8.50 / 34Aromas of blackberry cobbler and dark cherry.
ELY CABERNET SAUVIGNON | PASO ROBLES, CA / 10.50 / 42Evokes notes of dark fruit like blackberries.
LOUIS M MARTINI CABERNET SAUVIGNON | SONOMA COUNTRY / 13.50 / 50Jammy fruits with aromas of black currant and vanilla.
ORIN SWIFT PALERMO CABENET SAUVIGNON (SPECIAL PRICE) / 60SONOMA COUNTRY Distinct red cherry and black fruit notes.
CASTELLO DI BOLGHERI VARVARA ROSSO | TUSCANY, ITALY / 60Intense ruby red color, fragrant nose of blackberries.
STELLA ARTOIS | Belgium
PERONI | Italy
HEINEKEN | Holland
KALIBER NON-ALC. | Ireland
DRINK MENU P L E A S E D R I N K R E S P O N S I B LY
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*Not available for half price wine night
