Nutrition Miss Hopkins. Warm-up Name 3 things that can influence your food choicesName 3 things that...
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Transcript of Nutrition Miss Hopkins. Warm-up Name 3 things that can influence your food choicesName 3 things that...
Warm-upWarm-up•Name 3 things that Name 3 things that can influence your can influence your food choicesfood choices– What? When? Where?What? When? Where?
Do you usually eat because you are hungry or because you have an appetite?
Hunger is the natural physical drive that protects you from starvation.
Appetite is a psychological desire
rather than a need to eat.
With the person sitting next to you, list 5 emotions that sometimes cause people to eat.
What is “mindless” eating? Give an example.
Are these reactions hunger or appetite?
Food & Your Food & Your EnvironmentEnvironment
• Family & CultureFamily & Culture
• FriendsFriends
• Time & MoneyTime & Money
• AdvertisingAdvertising
With the person sitting next to you With the person sitting next to you come up with 2 ways that each of come up with 2 ways that each of these influence your eating behaviors.these influence your eating behaviors.
Nutrition is the process where the body takes in and uses food.
Calories (Kcal = Kilocalories) are units of heat that measure the energy used by the body and the energy that foods supply to the body.
Good Nutrition =
Healthy Body =
Lifelong Health
Reduces Risks of:
Stroke Cardiovascular Disease
Osteoporosis Cancers Diabetes
Nutrients are the substances in food that your body needs to grow, repair itself and supply you with energy.
The 6 Essential Nutrients fulfill The 6 Essential Nutrients fulfill 3 main functions for the body3 main functions for the body
• Provide energyProvide energy • Build and repair body Build and repair body
tissuetissue • Regulate body processesRegulate body processes
The 6 Essential Nutrients areThe 6 Essential Nutrients areCarbohydratesCarbohydrates
ProteinsProteins
FatsFats
VitaminsVitamins
MineralsMinerals
WaterWater
• TheThe major source of energy for the major source of energy for the bodybody
FiberFiber –indigestible complex –indigestible complex carbohydrates.carbohydrates.
Helps reduce the risk of heart Helps reduce the risk of heart disease, cancer, and diabetesdisease, cancer, and diabetes
• Most carbohydrates come from plantsMost carbohydrates come from plants
CarbohydratesCarbohydrates• Starches and sugars found in foods Starches and sugars found in foods
are the main source of carbohydrates are the main source of carbohydrates in the body.in the body.
2 Types2 Types
Simple carbohydrates are sugars.Simple carbohydrates are sugars.
Complex carbohydrates are starches.Complex carbohydrates are starches.
Proteins help build and maintain body cells Proteins help build and maintain body cells and tissues.and tissues.
Proteins can be found in animal Proteins can be found in animal
products and plants.products and plants.
As Americans, we eat too many proteins.As Americans, we eat too many proteins.
Made up of amino acids.Made up of amino acids.
Fats are a type of lipid, a fatty substance Fats are a type of lipid, a fatty substance that does not dissolve in water.that does not dissolve in water.
Fats are the most concentrated form of Fats are the most concentrated form of food energy.food energy.
Fats are the most efficient way for the Fats are the most efficient way for the body to store energy.body to store energy.
Fats add texture and flavor to food.Fats add texture and flavor to food.
Fats are necessary for growth and Fats are necessary for growth and healthy skin. healthy skin.
In excess, fats can lead to heart In excess, fats can lead to heart disease and cancer.disease and cancer.
PolysaturatedPolysaturated fat is a healthier fat to fat is a healthier fat to consume. It lowers blood cholesterol consume. It lowers blood cholesterol levels.levels.
MonosaturatedMonosaturated fat has no effect on the fat has no effect on the blood cholesterol level.blood cholesterol level.
SaturatedSaturated fat is found in animal products, fat is found in animal products, elevates blood cholesterol levels.elevates blood cholesterol levels.
CholesterolCholesterol is a fatty compound in the blood is a fatty compound in the blood that is also found in deposits on the walls that is also found in deposits on the walls of arteries.of arteries.
High cholesterol levels can lead to High cholesterol levels can lead to clogged arteries, heart disease and clogged arteries, heart disease and stroke.stroke.
Vitamins are compounds that Vitamins are compounds that help regulate many vital body help regulate many vital body processes including the processes including the digestion, absorption, and digestion, absorption, and metabolism of other nutrients.metabolism of other nutrients.
2 Types of Vitamins2 Types of Vitamins
Fat-soluble vitaminsFat-soluble vitamins • Transported and stored by the Transported and stored by the
body’s fat cells and liver body’s fat cells and liver • Stored in the body for longer Stored in the body for longer
periods of time, sometimes periods of time, sometimes months months
• Examples Vitamin A, D, E, & KExamples Vitamin A, D, E, & K
2 Types of Vitamins2 Types of Vitamins
Water-soluble vitaminsWater-soluble vitamins• Dissolve in water and pass easily into Dissolve in water and pass easily into
the bloodthe blood
• Body does not store these so a Body does not store these so a person need to replenish regularlyperson need to replenish regularly
• Examples are Vitamin C & B-Examples are Vitamin C & B-complexescomplexes
Minerals are substances that the Minerals are substances that the body cannot manufacture but that body cannot manufacture but that are needed for forming healthy are needed for forming healthy bones and teeth and for bones and teeth and for regulating many vital body regulating many vital body processes.processes.
The body’s most abundant The body’s most abundant mineral is calcium. Not mineral is calcium. Not enough calcium in the body enough calcium in the body can lead to osteoporosis.can lead to osteoporosis.
Examples: Calcium, Examples: Calcium, Phosphorus, Sodium, IronPhosphorus, Sodium, Iron
Water serves as transportation for other Water serves as transportation for other nutrients. nutrients.
It helps rid the body of wastes and controls It helps rid the body of wastes and controls body temperature.body temperature.
Dehydration Dehydration is when your body is when your body lacks enough water to function lacks enough water to function properly.properly.
Without water your body will NOT functionWithout water your body will NOT function..
Set of recommendations for healthful eating and active living.
Grouped into 3 areas known as the ABC’s of good health
Following the guidelines can help lower your risk of the following diseases.
Heart disease Diabetes
High cholesterol Obesity
High blood pressure
A from ABC’s deals with fitness goals.
In order to improve or maintain fitness:
Aim for a healthy weight.
Be physically active each day.
B from ABC’s deals with building a healthy eating plan.
Make your food choices carefully.Choose a variety of grain products, especially whole grains.Choose a variety of fruit and vegetables
daily.Keep food safe to eat.
C from ABC’s involves making sensible food choices.
Choose a diet that:Is low in saturated fat and cholesterol and
moderate in total fat.
Includes beverages and foods that do not contain a lot of sugar.
Consists of food that has less salt.
Food Guide Pyramid is an outline of what to eat each day to maintain a healthy, balanced diet.
What is on the food pyramid?
serving sizes
pictures of foods
types of foods
A serving size is a measurement of food.
Nutrients
Carbohydrates Vitamins
Proteins Minerals
Food Examples
Bagel Rice Cheerios
Spaghetti Bread Crackers
Make ½ of your grains whole.
NutrientsCarbohydrates VitaminsWater Minerals
Food ExamplesCarrots BroccoliPumpkin Lettuce
Vary your veggies. Mix different types each day.
1 serving =
1 cup of raw leafy vegetables
¾ cup of vegetable juice
½ cup of cooked or raw vegetables
NutrientsVitamins MineralsWater
Food ExamplesApples OrangesBananas Grapes
Eat a variety of fresh fruits. Fresh fruit high in fiber is better than fruit juice.
1 serving =
1 medium apple, banana, orange or pear
¾ cup of fruit juice
½ cup of cooked, canned or chopped fruit
NutrientsVitamins MineralsProtein
Food ExamplesAmerican Cheese Glass of MilkBlueberry Yogurt
Eat Calcium rich foods. Teens should drink 2 cups a day of lowfat milk.
1 serving =
1 ½ ounces of natural cheese (Cheddar)
2 ounces of processed cheese (American)
1 cup of yogurt
1 cup of milk
Meat, Poultry, FishNutrients
Vitamins MineralsProtein Fats
Food ExamplesSteak Beans TurkeySalmon Peas Nuts
Go lean with protein. Grill, bake or broil… DO NOT FRY!
1 serving =
2-3 ounces of meat, poultry or fish
1 ounce = 1 egg
½ cup of cooked dry beans
2 tablespoons of peanut butter
1/3 cups of nuts
Meat, Poultry, Fish
Limit foods that are high in fat – especially saturated fats and trans fats.
Limit foods with salt and added sugars.
It’s ok to enjoy a snack from this category every once in a while. Make sure you are burning those calories with physical activity.
Dietary GuidelinesGet most out of what you eat by eating nutrient
dense foods.
Nutrient-dense: foods that have a high ratio of nutrients to calories.
Ex. Carrot vs. Potato Chip
Even if you are eating right you can still become overweight.
Don’t forget to AIM FOR FITNESS.
Hints for… Eating right when eating out.
• Pay attention to your portion size.– Split meals or take home leftovers.
• How are the foods prepared.– Fried = high in fat!– Grilled, baked or broiled is good.
• Add fresh fruits or veggies.– Use the salad bar or order a salad or extra
veggies with your meal.
More Hints for… Eating right when eating out.
• Go easy on TOPPINGS!– Avoid high fat sauces, mayonnaise,
butter and sour cream.– Ask for toppings on the side or use ones
that are lower in fat like ketchup and mustards.
• DO NOT DRINK YOUR CALORIES!!!– Choose water instead.
Besides excessive weight and eating disorders, what other health problems are associated with food?
We get essential information from food labels. Do you ever look at food labels? What do you look for?
Poor Alex…Alex is allergic to nuts. If he eats anything
that contains nuts, his face swells up and he has to be taken to the hospital. He’s learned to read food labels carefully to make sure nothing he eats has nuts in it. His friend Lauren has invited him to her house for dinner with her family. He’d like to say yes, but he knows that if anything they serve has nuts in it, he could be in serious trouble.
How can Alex protect his safety & his friend’s feelings at the same time?
Why can’t Alex just avoid any nuts he might find in the foods, rather than make such a big deal?
• The name of the food product.
• The amount of food in the package.
• The name and address of the company that makes, packages, or distributes the product.
• The ingredients in the food.
• The nutritional facts panel.
BMI is a measure of your body in relation to your height.
BMI Formula
(first convert height to inches and weight to lbs)
W (lbs)/ H (inch)
H (inch)
BMI (Body Mass Index)
X 703
Women
BMR = 655+ (4.35 x weight in lbs) + (4.7 x height) – (4.7 x age)
Men
BMR = 655+ (6.23 x weight in lbs) + (12.7 x height) – (6.8 x age)
First Find Your BMR (Basil Metabolic Rate)
If you are Sedentary (little or no exercise)
= BMR x 1.2
If you are lightly active or sports 1-3 days/week)
= BMR x 1.375
If you are moderatetely active exercise/sports 3-5 days/week)= BMR x 1.55
If you are very active (hard exercise/sports 6-7 days a week) = BMR x 1.725
Multiply BMR by your Activity Level. Choose
one from below.
To Remain the same weight. Eat the amount of calories from your formula and maintain that level of exercise.
It is safe to lose or gain weight by only one lb per week. One lb is = 3500 kcal
How many calories a day is that?
500 calories a day!
How many calories less a day should you eat to lose 1 lb/ week? How many to gain
Problems with eating too many fast food meals.
•Expensive•Do not provide energy•High in fat, calories, sodium•Can cause obesity and disease
RDA = Recommended Daily Allowances
This is the amount of nutrients needed each day by most healthy people.