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Associations between red meat intake and biomarkers of inflammation and glucose metabolism

in women

Amanda F. Kadar (030.10.024)

Arifi (030.10.039)

Frna! Kaut"arifa (030.10.111)

#la $a"ira (030.10.131)

%effrie #rtan (030.10.140)

Komang #da (030.10.1&2)

1. '"e stud is about t"e relation of red meat intake to biomarkers of inammation and glucose

metabolism.

'"e anal!ed crosssectional data from diabetesfree female *artici*ants in t"e +urses,

-ealt" tud (n / 390). $ulti*le linear regression was conducted to assess t"e associations

of total un*rocessed and *rocessed red meat intakes (uartile categories) wit" *lasma

reactie *rotein (56) ferritin adi*onectin fasting insulin and "emoglobin A1c (-bA1c).

'"e +urses, -ealt" tud (+-) is a *ros*ectie co"ort stud of 121.700 female registered

nurses aged 308&& ears old liing across t"e nited tates at t"e baseline data collection in

197. '"e *artici*ants "ae been followed bienniall wit" uestionnaires on medical "istor

and lifestle. '"e blood sam*le collections were conducted among 32.:2 *artici*ants in

19:981990. Among *artici*ants w"o *roided a blood sam*le seeral sub studies "ae been

im*lemented to e;amine t"e association of *lasma biomarkers in relation to s*eci

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'"e ob@ectie of t"e stud is t"e researc"ers "*ot"esi!ed t"at greater red meat intake would

be associated wit" biomarkers of inammation and glucose metabolism w"ic" would be

*artl e;*lained b bod mass inde; (?$#).

2. '"e researc"ers find t"at greater total un*rocessed and *rocessed red meat intakes wereassociated wit" "ig"er *lasma 56 ferritin fasting insulin and -bA1c and lower

adi*onectin after ad@ustment for demogra*"ic information. Adi*onectin was not associated

wit" an t*e of red meat intake w"en furt"er ad@usted for medical and lifestle factors. After

ad@ustment for ?$# most of t"ese associations wit" inammator and glucose metabolic

biomarkers were substantiall attenuated and no longer signi

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&. '"e stud can "el* #ndonesia to im*roe nutritional status b giing information t"at greater

red meat intake is associated wit" unfaorable *lasma concentrations of inammator and

glucose metabolic biomarkers in diabetesfree women. ?od adi*osit statisticall accounted

for a signi