Nutricare in Diabetes With Special Conditions

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    NUTRICARE IN

    DIABETES WITHSPECIAL CONDITIONS

    PREGNANCY

    ILLNESS

    SURGERY

    GERIATIC POPULATION

    NUDRAT KHAN

    Jr.M.Sc CND

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    PREGNANCYAND DIABETES

    GESTATIONAL DIABETES

    Diabetes developed during pregnancy

    PRE-GESTATIONAL DIABETESDiabetes predates pregnancy

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    GESTATIONAL DIABETES (GDM)

    Defined as glucose intolerance of

    variable severity with onset or first

    recognition during pregnancy.

    It occurs in the latter stage of

    pregnancy, usually developing

    around the 24-28 weeks of pregnancy

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    PATHOPHYSIOLOGY

    Normal Pregnancy Maternal Metabolic

    Adaptationy Diabetogenic state changes in carbohydrate

    metabolism + physiological Insulin Resistance

    y Hormones ofPregnancy Peripheral InsulinResistance

    y Insulin needs doubled or tripled by the time of

    delivery

    y Pancreas respond by releasing more Insulin to Overcome Insulin Resistance

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    PATHOPHYSIOLOGY (CONT.)

    GDM reduced Insulin response to nutrients Glucose

    Intolerance

    y Chronic Insulin resistance Cell Dysfunction

    y Diabetes + Obesity post-receptor defects are present

    in the insulin signaling pathway in the placenta.

    y Triggered by an Antigenic Load(Fetus)HLA-G is postulated to protect pancreatic islet cells.

    Interaction between HLA-G and NF-B lead to GDM

    development.

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    PATHOPHYSIOLOGY (CONT.)

    Rare cause ofGDMautoimmune destruction ofpancreatic -cells.

    characterized by circulating anti-islet cell antibodies or

    -cell antigens such as glutamic acid decarboxylase,

    GAD, or insulin autoantibodies, IAA.

    Seen in

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    DIAGNOSTIC CRITERIA FOR GESTATIONAL

    DIABETES:

    100 gOGTT

    is performed in the morning after an overnightfast of at least 8 hrs

    Two of the above Values must be met or exceeded for a

    diagnosis of gestational diabetes to be made.

    TABLE 1: Diagnostic Criteria for

    Gestational Diabetes

    100 g OGTTFasting 95 mg/dl

    1-hour 180 mg/dl

    2-hour 155 mg/dl

    3-hour 140 mg/dl

    Source: ADA, 2008

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    RISKOF GESTATIONAL DIABETES

    MATERNAL RISKARE:-

    HypertensionPolyhydramnios

    Caesarian section

    RISKTOBABYARE:-Macrosomia- >4kg or >90th percentile

    y Common complication of vaginal birth like Shoulder dystocia.

    Neonatal

    Hypoglycemia

    y Risks associated with this condition are seizures, cerebral

    damage and rarely death.

    Other Neonatal Metabolic Problems are Jaundice and

    calcium or magnesium imbalance.

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    RISKINTHE FUTURE

    To the Mother are:-

    T2Dy Risk Factor Obesity & Family History

    y Screened at 6-12 weeks post-partum and every 3years.

    y Maintain Normal BMI and Activity of 150mins/week to prevent development ofT2D.

    GDM in subsequent pregnancies

    To the Baby are :-Obesity & Glucose Intolerance in late adolescence and

    early Adulthood

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    MANAGEMENT STATEGIES

    Regular monitoring ofBlood glucose at least 4 times a

    day(fasting & 1 or 2 hour post prandial) & maintainingwithin target range.

    MNT should be initiated immediately upon diagnosis.

    SMBG should be initiated immediately after diagnosis is

    made. All SMBG and urine ketone results should be

    recorded. This helps in modifying the treatment plan.

    The following Target Goals are suggested ADA Recommends

    y 95 mg/dl, fasting

    y 140 mg/dl, 1 hour postprandial

    y 120 mg/dl, 2 hour postprandial

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    MANAGEMENT STATEGIES (CONT.)

    Ketones should be tested if the glucose levels is >200 mg/dl orit the women is sick.

    One study found out the a positive correlation between thepresence of ketones and low intelligence score in children( Rizzoet al.,1991)

    Measurement of fetal abdominal circumference early in the

    third trimester may rule out excess macrosomia risk.

    EXERCISE

    y Advised to do regular low impact physical activity.

    y Avoid high impact or strenuous exercise to induce premature labor.

    y Exercise may induce hypoglycemia if the women is treated withinsulin. Check blood glucose before and after exercise tounderstand the impact of exercise and action needed to preventhypoglycemia.

    y Exercise after meals may improve the postprandial blood glucose

    levels.

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    MANAGEMENT STATEGIES (CONT.)

    INSULIN

    If it is not possible to maintain blood glucose at target

    levels for pregnancy within a short time after

    diagnosis, the women should be started on Insulin.

    ORALGLUCOSE MEDICATION

    OHAare not routinely used in pregnancy. There are

    some studies which show they may be safe to use but

    because of concerns of teratogenicity and neonatalhypoglycemia it is not generally used.

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    PRE GESTATIONAL DIABETES OR

    PREGNANC Y IN PREEXISTING DIABETES.

    Diabetic women planning pregnancy should ensure they haveHbA1c

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    PRE-CONCEPTION CARE AND COUNSELLING

    Its implementation has reduced the

    perinatal mortality rate & survival rate

    for both women n infant improved.

    It should began atleast 3-4 months before

    pregnancy is planned.

    Helps to achieve better glycemic control

    before becoming pregnant.

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    RISK DURINGPREGNANCY

    To the Mother:-y Progression of preexisting complication

    y Hypoglycemia in 1st trimester.

    y Preterm labour

    y Polyhydramnios

    y Pre-eclampsia

    y Eclampsia

    To the baby:-

    Congenital Malformation(6-10% of the cases) A folic acid supplement of 1-4mg/day from preconception

    till 13 weeks of

    Macrosomia

    Neonatal Hypoglycemia

    Still Birth

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    RISK AT DELIVERY

    To the Mother

    y Caesarian section

    y Effects ofPre-eclampsia or eclampsia.

    To the baby

    y Same as for Gestational Diabetes

    y Babies are not born with Diabetes.

    RISKIN FUTURE:

    To Mother-

    y Potential Hypoglycemia if energy intake not inc. during Breast

    feeding. To Baby

    If mother is T1D-

    y 25 yrs-1 in 100

    If mother has T2D-1 in 7

    If both parents have

    T2D-1 in 2

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    MONITORING

    y SBGM and Ketone Testing should be doneregularly

    y Recommended Glycemic Targets

    Glycemic Target

    Prepregnancy

    HbA1c(%) 7.0(6.0, if possible)

    Once Pregnant

    FBG 60-90mg/dl

    1-hour PPG

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    SURGERY ANDDIABETES

    PERIOPERATIVE DIABETES CAREHYPERGLYCEMIA has been identified as a risk

    factor for perioperative morbidity and mortality

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    Hemodynamic

    Instability

    Tachycardia

    Electrolyte ImbalanceInc. levels of

    inflammatory

    mediators

    Endothelial cell

    dysfunctionDefects in immune

    function

    Increased oxidative

    stressProthrombotic

    changes

    cardiovascular effects

    Inc. susceptibility to

    infection

    Pathophysiology of hyperglycemia in Critically

    Ill patients undergoing Surgery

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    Surgical Risks and the Benefits of Improved Glucose Control

    Source: Rizvi, A.A, Chillag, Chillag, K.J(2010) Perioperative Management of Diabetes and Hyperglycemia in

    Patients Undergoing Orthopaedic Surgery. Surgery,J Am Acad Orthop Surg;18:426-435

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    Undiagnosed diabetes and hospital-induced hyperglycemia

    contribute to increased postoperative complications. They are

    at even greater risk than those with preexisting diabetes. &

    should be treated in a similar fashion

    Because of associated musculoskeletal complications,

    patients with diabetes undergo more surgical procedures

    than do patients without diabetes.

    (NICE-SUGAR) trial in which Intensive and conventional

    glycemic control were compared in 6,104 patients in the

    intensive care unit. Intravenous (IV) insulin was used to

    achieve a blood glucose level of 81 to 108 mg/dL in the

    intensive group and 144 to 180 mg/dL in the conventional

    group.

    Increased no. of death at 90 days, in intensive glucose

    control as compared with conventional control

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    Aconsensus statement of the

    AmericanAssociation of Clinical Endocrinologists and

    the American Diabetes Association has since

    recommended (2009) revising glucose targets

    as follows:

    In critically ill patients, maintain the

    glucose level between 140 and 180 mg/dL.

    Greater benefit may be realized at thelower end of this range.

    Targets

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    PREOPERATIVE MANAGEMENT

    Glycemic targets as close as possible to thoseadvocated by the American Diabetes Associationshould be achieved before a planned surgicalprocedure.

    These targets include

    HbA1C

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    INPATIENT HYPOGLYCEMIA

    Factors predisposingto hypoglycemia include

    advanced age hypoglycemia unawareness or an altered ability to

    report hypoglycemic symptoms,

    renal insufficiency or dialysis,

    liver disease,

    malnutrition, sepsis, and CHF.

    Use of oral sulfonylurea agents in elderly patients who

    are prone to hepatorenal insufficiency,polypharmacy,

    or drug interactions may be contributory factors.

    Insulin errors and omissions are common. Insulin is

    one of the major a high-risk medications in the

    inpatient setting

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    ILLNESS ANDDIABETES

    SICK DAY MANAGEMENT

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    SICK DAY MANAGEMENT

    Diabetics should be aware that common illnessessuch as cold, flu-like symptoms like vomiting,diarrhoea, sore throat and infection may riseblood glucose levels.

    Illnessstressrelease of counterregulatoryhormones to fight infection & liver glycogen isreleased.

    Without extra insulin blood glucose willriseDKAor HHS will dev. If enough insulin isnot available.

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    SICK DAY RULES

    Following these rules may help people with

    diabetes prevent the development of DKA orHHS.

    1. Drink fluids

    y To replace fluids lost through High Blood glucose,fever, vomiting and diarrhoea people should drink

    250ml of sugar free, caffeine-free fluids evry hour. Every 3 hours soups that contains sodium.

    2. Check Blood Glucose

    y Every 2-4 hrs, report high levels to Dr. immediately.

    3. Never skip an injection or medication

    4. Check urine for ketones

    y If bld Glu >240mg/dl

    y Presence of ketones should be reported to Dr.immediately.

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    GERIATRIC

    POPULATIONAND

    DIABETES

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    EFFECT OF AGING ON GLYCEMIC CONTROL

    Geriatric patients face various medical and environmental

    problems which make it difficult for them to achieve goodglycemic control.

    Reduced food Intake decreased appetite, lack of saliva,reduced taste buds, lack of teeth and gum diseases .Reducedphysical activity and basal metabolic rate.

    Reduction in levels of gastric and intestinal enzymes poordigestion and absorption of food.

    Malabsorption complicate the dietary and pharmalogicalmanagement of diabetes and predispose to malnutrition.

    PHYSIOLOGICAL CHANGES

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    Chronic drug administrationy Drug Interaction

    y Nutritional deficiency

    e.g., metformin causes folate and vitamin B12deficiency.

    OrlistatG.I side effectMalabsorption.

    Altered thirst perception and delayed fluid

    supplementationDehydrationhyperosmolar coma

    POLYPHARMACY

    DEHYDRATION

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    Cognitive dysfunction + loss of memory associated

    decrease in compliance with drug therapy.

    Ocular complications reduced Visualacuityreduces the effectiveness of visual cues

    associated with appetite and hunger.

    Co morbid conditions such as arthritis,osteoporosis, spinal disease and muscular disease

    reduction in mobility, increase in fall and Injury.

    FUNCTIONALIMPAIRMENT

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    Loss of first-phase insulin release.

    Obese elderly patients Insulin resistance.

    Lean elderly patients Impaired glucose-induced insulin

    release.

    Islet cell antibodies and marked insulin deficiency areincreasingly seen in lean elderly diabetic patients.

    Hypoglycemia is often a risk of diabetes treatment in the

    elderly.

    Glucose counter regulatory hormones responses tohypoglycemia are diminished reduction in autonomic

    warning symptoms.

    The renal threshold for glucose increases with advanced

    age, and glucosuria is not seen at usual levels

    ALTERATIONSIN CARBOHYDRATE

    METABOLISM

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    MANAGEMENT

    Goals of therapy for elderly diabetic patients shouldinclude an evaluation of their functional status, lifeexpectancy, social and financial support, and their owndesires for treatment.

    Therapy should be chosen based on the individual needsand issues of each patient.

    In frail elderly patients, particular attention should begiven to functional goals and to avoiding therapies thatmay cause loss of independence or earlyinstitutionalization.

    Restricting caloric intake in longterm care patients

    should be done with much caution. Many already haveinsufficient caloric intake because of confusion,dysphagia, and diminished appetite.

    When prescribing insulin or oral agent regimens for thispopulation, providers should pay special attention to

    possible side effects and drug interactions

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    Glucose monitoring equipment should be easy to handle.

    Instruction should be given at slow pace along with hand

    outs(memory aid).

    Make sure that the patient understands how to identify

    hypoglycemia. In the elderly, hypoglycemia may manifest

    itself solely in terms of neuroglycopenic symptoms

    (dizziness, weakness, confusion, delirium)

    Taking into consideration personal preference, increasedadherence to plan & better outcome.

    A daily multivitamin supplement may be appropriate,

    especially for those older adults with reduced energy intake

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    EXERCISE

    Physical activity attenuate loss of lean body mass,

    decrease central adiposity, and improve insulinsensitivity.

    Exercise also poses potential risks such as cardiacischemia, musculoskeletal injuries, and

    hypoglycemia in patients treated with insulin or

    insulin secretagogues.

    Elderly diabetic patient should undergo a thorough

    medical evaluation before increasing physical

    activity.

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    FOOT CARE

    Alterations in blood flow to the microvascular structures of

    the feet, changes in autonomic nervous system function, arethe major causative factors in the pathogenesis of foot

    ulcers infection and amputation

    Elevated Glucose level

    leaching of zinc in urinezincdeficiencyPoor wound healing.

    Careful attention to the feet is of paramount importance in

    older people with diabetes.

    Appropriate foot wear, applications of lipid-based lotions to

    dry feet and early intervention when feet lesions occur are

    all key factors in the prevention of amputations.

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    PHARMACOLOGICAL CONSIDERATION

    For lean elderly patients with T2D, agents that promote insulinsecretion should be selected, while in obese elderly patients agents

    that lower insulin resistance should be selected.

    Alpha-glucosidase inhibitors are modestly effective for glycemiccontrol, but tolerance of these agents is a problem.

    Thiazolinediones are effective but associated with an increasedincidence of edema and CHF in the elderly. Should be used withcaution in elderly patients with cardiovascular disease.

    Sulfonylreas are effective agents in the elderly, but hypoglycemia

    remains the main adverse effect of concern.

    Insulin therapy poses special concerns. Dosage errors may resultwith loss of concentration and memory, failing eyesight andmanual dexterity. Use of premixed insulins or prefilled insulin

    pens as an alternative to mixing insulins should be considered.

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    BIBLIOGRAPHY

    India Diabetes Educator Project(2008) DistanceLearning Manual.

    Chau.D and Edelman S.V,(2001) ClinicalManagement of diabetes in Elderly, Clinical

    Diabetes, Volume 19, Number 4Angela K. M. and Michael A. G.

    (2009)Perioperative Glycemic Control,Anesthesiology 110:40821

    Ali A.R., Shawn A.C.,KimJ.C,(2010)Perioperative Management of Diabetesand Hyperglycemia in Patients UndergoingOrthopaedic Surgery,J Am Acad OrthopSurg;18:426-435