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Definitions
A solution is a homogeneous mixture
A solute is dissolved in a solvent.
– solute is the substance being dissolved
– solvent is the liquid in which the solute is dissolved
– an aqueous solution has water as solvent
A saturated solution is one where the concentration is
at a maximum - no more solute is able to dissolve.
– A saturated solution represents an equilibrium: the rate of
dissolving is equal to the rate of crystallization. The salt
continues to dissolve, but crystallizes at the same rate so
that there “appears” to be nothing happening.
Dissolution of Solid Solute
What are the driving forces which cause solutes to
dissolve to form solutions?
1. Covalent solutes dissolve by H-bonding to water or by LDF
2. Ionic solutes dissolve by dissociation into their ions.
Solution and Concentration
4 ways of expressing concentration
–Molarity(M): moles solute / Liter solution
–Mass percent: (mass solute / mass of solution) * 100
–Molality* (m) - moles solute / Kg solvent
–Mole Fraction( A) - moles solute / total moles solution
* Note that molality is the only concentration unit in which denominator contains only solvent information rather than
solution.
% (w/w) =
% (w/v) =
% (v/v) =
% Concentration
100xsolutionmass
solutemass
100xsolutionvolume
solutemass
100xsolutionvolume
solutevolume
% Concentration: % Mass Example
3.5 g of CoCl2 is
dissolved in 100mL
solution.
Assuming the
density of the
solution is 1.0 g/mL,
what is concentration
of the solution in %
mass?
%m = 3.5 g CoCl2
100g H2O
= 3.5% (m/m)
Concentration: Molarity Example
If 0.435 g of KMnO4 is dissolved in enough water to give 250. mL of
solution, what is the molarity of KMnO4?
Now that the number of moles of substance is known, this can be combined with the volume of solution — which must be in liters — to give the molarity. Because 250. mL is equivalent to 0.250 L .
As is almost always the case, the first step is to
convert the mass of material to moles.
0.435 g KMnO4 • 1 mol KMnO4 = 0.00275 mol KMnO4
158.0 g KMnO4
Molarity KMnO4 = 0.00275 mol KMnO4 = 0.0110 M
0.250 L solution
When a solution is diluted,
solvent is added to lower its
concentration.
The amount of solute remains
constant before and after the
dilution:
moles BEFORE = moles AFTER
C1V1 = C2V2
Suppose you have 0.500
M sucrose stock solution.
How do you prepare 250
mL of 0.348 M sucrose
solution ?
Concentration
0.500 M
Sucrose
250 mL of 0.348 M sucrose
Dilution
A bottle of 0.500 M standard
sucrose stock solution is in the lab.
Give precise instructions to your
assistant on how to use the stock
solution to prepare 250.0 mL of a
0.348 M sucrose solution.
3 Stages of Solution Process
Separation of Solute
– must overcome IMF or ion-ion attractions in solute
– requires energy, ENDOTHERMIC ( + H)
Separation of Solvent
– must overcome IMF of solvent particles
– requires energy, ENDOTHERMIC (+ H)
Interaction of Solute & Solvent
– attractive bonds form between solute particles and solvent
particles
– “Solvation” or “Hydration” (where water = solvent)
– releases energy, EXOTHERMIC (- H)
Factors Affecting Solubility
1. Nature of Solute / Solvent. - Like dissolves like (IMF)
2. Temperature -
i) Solids/Liquids- Solubility increases with Temperature
Increase K.E. increases motion and collision between solute / solvent.
ii) gas - Solubility decreases with Temperature
Increase K.E. result in gas escaping to atmosphere.
3. Pressure Factor -
i) Solids/Liquids - Very little effect
Solids and Liquids are already close together, extra pressure will not
increase solubility.
ii) gas - Solubility increases with Pressure.
Increase pressure squeezes gas solute into solvent.
Solubilities of Solids vs Temperature
Solubilities of
several ionic solid
as a function of
temperature. MOST
salts have greater
solubility in hot
water.
A few salts have
negative heat of
solution,
(exothermic
process) and they
become less
soluble with
increasing
temperature.
Henry’s LawThe effect of partial pressure on solubility of gases
At pressure of few atmosphere or less, solubility of gas solute
follows Henry Law which states that the amount of solute gas
dissolved in solution is directly proportional to the amount of
pressure above the solution.
c = k P
c = solubility of the gas (M)
k = Henry’s Law Constant
P = partial pressure of gas
Henry’s Law Constants (25°C), k
N2 8.42 •10-7 M/mmHg
O2 1.66 •10-6 M/mmHg
CO2 4.48•10-5 M/mmHg
Henry’s Law & Soft Drinks
Soft drinks contain “carbonated
water” – water with dissolved
carbon dioxide gas.
The drinks are bottled with a CO2
pressure greater than 1 atm.
When the bottle is opened, the
pressure of CO2 decreases and
the solubility of CO2 also
decreases, according to Henry’s
Law.
Therefore, bubbles of CO2
escape from solution.
Henry’s Law Application
The solubility of pure N2 (g) at 25oC and 1.00 atm
pressure is 6.8 x 10-4 mol/L. What is the solubility of
N2 under atmospheric conditions if the partial
pressure of N2 is 0.78 atm?
Step 1: Use the first set of data to find “k” for N2 at 25 C
Step 2: Use this constant to find the solubility
(concentration) when P is 0.78 atm:
44 16.8 10
6.8 101.00
c x Mk x M atm
P atm
4 1 4(6.8 10 )(0.78 ) 5.3 10c kP x M atm atm x M
Colligative Properties
Dissolving solute in pure liquid will change all physical properties of liquid, Density, Vapor Pressure, Boiling Point, Freezing Point, Osmotic Pressure
Colligative Properties are properties of a liquid that change when a solute is added.
The magnitude of the change depends on the numberof solute particles in the solution, NOT on the identityof the solute particles.
Vapor Pressure Lowering for a Solution
The diagram below shows how a phase diagram is affected by dissolving a solute in a solvent.
The black curve represents the pure liquid and the blue curve represents the solution.
Notice the changes in the freezing & boiling points.
Vapor Pressure Lowering
The presence of a non-volatile solute means that
fewer solvent particles are at the solution’s surface,
so less solvent evaporates!
Application of Vapor Pressure Lowering
Describe what is happening in the pictures below.
Use the concept of vapor pressure lowering to
explain this phenomenon.
Raoult’s LawDescribes vapor pressure lowering mathematically.
The lowering of the vapour pressure when a non-volatile solute is dissolved in a volatile solvent (A) can be described by Raoult’s Law:
PA = AP°A
PA = vapour pressure of solvent A above the solution
cA = mole fraction of the solvent A in the solution
P°A = vapour pressure of pure solvent A
only the solvent (A) contributes to
the vapour pressure of the solution
What is the vapor pressure of water above a sucrose
(MW=342.3 g/mol) solution prepared by dissolving
158.0 g of sucrose in 641.6 g of water at 25 ºC?
The vapor pressure of pure water at 25 ºC is 23.76
mmHg.
mol sucrose = (158.0 g)/(342.3 g/mol) = 0.462 mol
mol water = (641.6 g)/(18 g/mol) = 35.6 mol
Xwater =
mol water
(mol water)+(mol sucrose)=
35.6
35.6+0.462= 0.987
Psol’n = Xwater P water = (0.987)(23.76 mm Hg)
= 23.5 mm Hg
Raoult’s Law: Mixing Two Volatile Liquids
Since BOTH liquids are volatile and contribute to the
vapour, the total vapor pressure can be represented
using Dalton’s Law:
PT = PA + PB
The vapor pressure from each component follows
Raoult’s Law:
PT = AP°A + BP°B
Also, A + B = 1 (since there are 2 components)
Benzene and Toluene
Consider a two solvent (volatile) system
– The vapor pressure from each component follows
Raoult's Law.
– Benzene - Toluene mixture:
• Recall that with only two components, Bz + Tol = 1
• Benzene: when Bz = 1, PBz = P°Bz = 384 torr &
when Bz = 0 , PBz = 0
• Toluene: when Tol = 1, PTol = P°Tol = 133 torr &
when Tol = 0, PBz = 0
Normal Boiling ProcessExtension of vapor pressure concept:Normal Boiling Point: BP of Substance @ 1atm
When solute is added, BP > Normal BP
Boiling point is elevated when solute inhibits solvent from escaping.
Elevation of B. pt.
Express by Boiling
point Elevation
equation
Boiling Point Elevation
Tb = (Tb -Tb°) = i ·m ·kb
Where, Tb = BP. Elevation
Tb = BP of solvent in solution
Tb° = BP of pure solvent
m = molality , kb = BP Constant
Some Boiling Point Elevation and Freezing Point Depression Constants
Normal bp (°C) Kb Normal fp (°C) Kf
Solvent pure solvent (°C/m) pure solvent (°C/m)
Water 100.00 +0.5121 0.0 1.86
Benzene 80.10 +2.53 5.50 4.90
Camphor 207 +5.611 179.75 39.7
Chloroform 61.70 +3.63 - 63.5 4.70(CH3Cl)
When solution freezes the solid form is almost
always pure.
Solute particles does not fit into the crystal lattice
of the solvent because of the differences in size.
The solute essentially remains in solution and
blocks other solvent from fitting into the crystal
lattice during the freezing process.
Freezing Point Depression Normal Freezing Point: FP of Substance @ 1atm
When solute is added, FP < Normal FP
FP is depressed when solute inhibits solvent from crystallizing.
Freezing Point Depression
Phase Diagram and the lowering of the
freezing point.
Tf = i ·m ·kf
Where, Tf = FP depression
i = van’t Hoff Factor
m = molality , kf = FP Constant
Generally freezing point depression is
used to determine the molar mass of an unknown substance.
Derive an equation to find molar mass from the equation above.
Osmotic pressure Osmosis is the spontaneous movement of water across a semi-
permeable membrane from an area of low solute concentration to an area of high solute concentration
Osmotic Pressure - The Pressure that must be applied to stop osmosis
= i CRT
where P = osmotic pressure
i = van’t Hoff factor
C = molarity
R = ideal gas constant
T = Kelvin temperature
Osmosis and Blood Cells(a) A cell placed in an isotonic solution. The net movement of water in and out of the cell is zero because the concentration of solutes inside and outside the cell is the same.
(b) In a hypertonic solution, the concentration of solutes outside the cell is greater than that inside. There is a net flow of water out of the cell, causing the cell to dehydrate, shrink, and perhaps die.
(c) In a hypotonic solution, the concentration of solutes outside of the cell is less than that inside. There is a net flow of water into the cell, causing the cell to swell and perhaps to burst.