New Roots Story

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New A Story of Diversity and Innovation Roots Monday, September 20, 2010

description

New Roots offers weekly subscriptions for affordably-priced, locally-grown produce. During the 2009 & 2010 growing seasons, New Roots operated Fresh Stops in areas of Louisville that, due to lack of access to fresh food, are considered food deserts.

Transcript of New Roots Story

Page 1: New Roots Story

NewA Story of Diversity and Innovation

Roots

Monday, September 20, 2010

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• $12 per Share• A share feeds 2-3 people per week• Payments/orders due by Tuesday noon• Pay by check, cash or EBT/food stamps•Pickup from Fresh Stop locations on

Friday or Saturday

Monday, September 20, 2010

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Amish Farmers • Mutually-beneficial Partnership • Quality Produce• Affordable Prices• Bi-weekly trips

Monday, September 20, 2010

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Bantu farmers in LouisvilleRefugee Agricultural Partnership Program

They grow our greens!

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2009 2010

• 4th Avenue United Methodist• West Chestnut St. Baptist

• Newburg Apostolic Church•California Neighborhood

Farmer’s Market

Monday, September 20, 2010

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Operational Roots Sustainability Needs• Board Members• Paid Staff• Coordinated volunteer program• Self-supporting revenues• Broad community support

Tues. Wed. Fri./Sat. OtherPayments & Orders taken

Drive to Amish to place orders

Drive to Amish to plck up food

• Budgeting• Planning

Fresh Stops distribute food

•Community Relations

• Staffing

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Yes You Can Grant! Center for Health Equities

2010

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Working to develop a just and sustainablefood system in the Ohio River Valley region!

New Roots

Monday, September 20, 2010