New concepts

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1 Dr.ir. Jan de Wilt Fachtagung Aktiver Klimaschutz und Anpassung an den Klimawandel Braunschweig, 15 th June 2009 New concepts for agriculture in relation to climate change 2 Content 1. InnovationNetwork 2. Effects of climate change on agriculture in The Netherlands 3. Reduction of greenhouse gas emissions from agriculture in NL 4. Conclusions 3 InnovationNetwork Develops and implements groundbreaking innovations for agriculture and rural areas Funded by Ministry of Agriculture Budget € 4.5 million per year Evaluation every 5 years 4 2. Effects of climate change in The Netherlands 5 6 Salination of the soil due to sea level rise over next 100 years

Transcript of New concepts

Page 1: New concepts

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Dr.ir. Jan de Wilt

Fachtagung Aktiver Klimaschutz und Anpassung an den Klimawandel Braunschweig, 15th June 2009

New concepts for agriculture in relation to climate change

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Content

1. InnovationNetwork2. Effects of climate change on

agriculture in The Netherlands3. Reduction of greenhouse gas

emissions from agriculture in NL4. Conclusions

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InnovationNetwork

• Develops and implements groundbreaking innovations for agriculture and rural areas

• Funded by Ministry of Agriculture• Budget € 4.5 million per year

• Evaluation every 5 years

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2. Effects of climate change in

The Netherlands

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Salination of the soil due to sea level rise over next 100 years

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Saline agriculture

Zeekraal Lamsoor

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The Netherlands: a river delta

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More heavy rains and floods

Flooding of the river Maas in 199510

Making a flooding area for the river

Overdiepse Polder:730 ha flooding area, 0,3 m lower water level in river

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Dry summers

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Peatland areas …Watermanagement �• Oxidation of peat• CO2 emission

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…changes to wetlands with nature, recreation and extensive farming

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Climate change and ecosystem

• Longer growing season• Mismatches in breeding and flowering• More exotic plants and animals

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3. Reduction of

greenhouse gas emissions

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Goals of Dutch government

• 30% reduction of greenhouse gas emissions in 2020 compared to 1990

• Increase in sustainable energy from 2% in 2008 to 20% in 2020

• Doubling of energy saving from 1% to 2% per year

• 25-30 % less emissions of CH4 and N20

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Emissions of greenhouse gases in Dutch agriculture

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Main sources of greenhouse gases in agriculture

• CO2: energy use (greenhouses)• N2O: fertilizer, manure storage• CH4: dairy cows, manure storage

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Energy from biogas

Drinking water

Waste treatment

Cooling andheating

Greenhouse as energy source

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Local energy webs

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Earth heat for greenhouses

~ 2,5 km90 C 60 C

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(Co-)digestion

Upcycling waste into: • Biogas• Electricity• Heat• CO2• Biofertilizer• Water

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Clustering of different agricultural sectors with non-agricultural sectorsand re-/upcycling of waste streams

� Industrial ecology

Agropark

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Agropark in development

Arable farming

Pigs

Greenhouses Fish

AlgaeDigester26

Agriculture in industrial estate

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Carbon capture and sequestration

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Biochar

Charcoal created by pyrolysis of biomass

• Energy from biomass• CO2 sequestration in the soil• Positive agronomic and environmental

effects

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Organic Carbon dioxide for Assimilation of Plants (OCAP)

Shell provides CO2 for greenhouses

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Biology of algae

• 6CO2+12H2O � C6H12O6+6O2+6H2O• Light• Primairy nutrients (N, P, K)• Heat• Salt and sweet water

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Powerplants and algae

NREL, 2007

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Windpark

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Bio-offshore park

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Ecopyramid: optimal use of biomass

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Bioport: example Terneuzen

Starch and steam from Cargill go to Nedalco36

Climate change: Policy instruments in The Netherlands

• Economic instruments (subsidies, taxprofits, levies)

• Legislation / agreements• Knowledge development• CO2 emission trade

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Conclusions

• Impact of climate change on Dutch agriculture is significant

• Ambitious goals to reduce greenhouse gases

• Technical solutions are promising• Policy instruments not yet in place

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Thank you for your attention

[email protected]