Moroccan Harissa Blend - Chili Blends · Seasoning on Snack Foods Tastes Sweet Sour Bitter Salty...
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Ingredients Chili Pepper Spice Onion Garlic Natural Flavor Silicon Dioxide Moroccan Harissa Blend Already a cultural mainstay in North Africa, harissa has gained a reputation in the United States for delivering remarkable heat. Created with a special blend of varietal chilies, harissa enlivens couscous and pastas, as well as steak and chickpeas. The deep, redbrick color of our Moroccan Harissa Blend hints at the heat that will be provided, so balance harissa with yogurt, citrus, or honey to deliver an unforgettable taste. The deep, intense Moroccan Harissa Blend works in dry soup and dip mixes, shelf- stable side dishes and meal makers, and dry sauce applications. In addition, Moroccan Harissa Blend drives the flavor of dressings, condiments, and of course, acts as a seasoning on all types of snack foods. Potential Applications Dry Soup and Dip Mixes Shelf-Stable Dishes and Meal Makers Dry Sauce Applications Dressings Condiments Seasoning on Snack Foods Tastes Sweet Sour Bitter Salty Umami Flavor Profile Notes of fruity olive oil temper the heat of the chilies and brighten a combination of earthy spices For samples or more information on this or any of the other Sensient Chili Blends visit us at ChiliBlends.com
Transcript of Moroccan Harissa Blend - Chili Blends · Seasoning on Snack Foods Tastes Sweet Sour Bitter Salty...
IngredientsChili PepperSpiceOnionGarlicNatural FlavorSilicon Dioxide
Moroccan Harissa Blend
Already a cultural mainstay in North Africa, harissa has gained a reputation in the United States for delivering remarkable heat. Created with a special blend of varietal chilies, harissa enlivens couscous and pastas, as well as steak and chickpeas. The deep, redbrick color of our Moroccan Harissa Blend hints at the heat that will be provided, so balance harissa with yogurt, citrus, or honey to deliver an unforgettable taste.
The deep, intense Moroccan Harissa Blend works in dry soup and dip mixes, shelf-stable side dishes and meal makers, and dry sauce applications. In addition, Moroccan Harissa Blend drives the fl avor of dressings, condiments, and of course, acts as a seasoning on all types of snack foods.
Potential ApplicationsDry Soup and Dip MixesShelf-Stable Dishes and Meal MakersDry Sauce ApplicationsDressingsCondimentsSeasoning on Snack Foods
Tastes Sweet Sour Bitter Salty Umami
Flavor Profi le Notes of fruity olive oil temper the heat of the chilies and brighten a combination of earthy spices
For samples or more information on this or any of the other Sensient Chili Blends visit us at ChiliBlends.com
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www.sensientnaturalingredients.com
No. 33Grilled Vegetables & Harissa Vinaigrette
Ingredients: Grams PercentCanola Oil 150.00 g 39.55 %Olive Oil 85.00 g 22.41 % Lemon Juice 45.00 g 11.87 %Water 37.00 g 9.75 % Tomato Paste 36.00 g 9.49 %Sensient Harissa Blend 18.00 g 4.75 % Salt 5.00 g 1.32 % Za’atar 3.00 g 0.79 % Sensient Cilantro 0.25 g 0.07 % Directions:Combine olive and canola oils; set aside. Gently mix cilan-tro and za’atar; set aside. In a mixing bowl, combine the remaining ingredients until evenly hydrated. Using an im-mersion blender, emulsify the oils into the mixture. Once emulsifi ed, quickly mix in the herb blend. Serve with grilled vegetables.
Let Your Journey BeginSensient Natural Ingredients is proud to deliver a complete culinary experience with the Chili Blends Collection. To demonstrate the fl exibility of our seven extraordinary, ready-to-use seasonings, we created a series of bold and fl avorful Test Kitchen Recipes. Consider every recipe an invitation to cook, taste, and be inspired!
When you’re ready to explore the potential of the Chili Blends Collection, Sensient Natural Ingredients is prepared to help create solutions that will fulfi ll your unique product development needs.
To start your culinary adventure, contact our team at [email protected] or 209.667.2777.
Sensient Chili BlendsTest Kitchen Recipes
