More Greek Christmas flavours: kourabiedes, vasilopita, christopsomo

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More Christmas flavours… by Anna and Thanos, Music School of Piraeus for the e-twinning project 2014-2015 “Tell me what you eat and I’ll tell you where you’re from”

Transcript of More Greek Christmas flavours: kourabiedes, vasilopita, christopsomo

Page 1: More Greek Christmas flavours: kourabiedes, vasilopita, christopsomo

More Christmas flavours…

by Anna and Thanos, Music School of Piraeus

for the e-twinning project 2014-2015

“Tell me what you eat and I’ll tell you where you’re from”

Page 2: More Greek Christmas flavours: kourabiedes, vasilopita, christopsomo

At Christmas here in Greece we eat a lot of sweets…

Apart from melomakarona and diples, a very popular Christmas sweet is kourabiedes.

Page 3: More Greek Christmas flavours: kourabiedes, vasilopita, christopsomo

kourabiedes are Greek Christmas butter cookies.

They are soft and fluffy with a crunchy bite. They also have roasted almond (or pistachio) inside, butter flavour and layers of icing sugar.

If you haven’t tried kourabiedes, you are certainly missing out!

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Kourabiedes recipe!This easy recipe will put you in a festive mood!

– 500 gr. fresh butter

– 1 cup of sugar

– 2 cups of roasted almonds

– orange zest

– 1 kilo of flour (approximately)

– powder sugar for topping

• Stir the butter with the sugar little by little

• Add the orange zest and the flour

• Add the almonds and shape the cookies

• Bake in 200o C for 20 minutes

• After the cookies are baked , powder them with icing sugar

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The ultimate Christmas cookie!

And you can make them into any shape you want!

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Christmas cakesIn Greece we have two different food traditions to celebrate the birth of Christ.

• The one is Vasilopita (St Basil’s pie), a kind of cake we eat on New Year’s Eve.

• The other is Christopsomo (Christ bread), a decorated bread we eat on Christmas Day.

The most popular is Vasilopita and every family cuts one and gives a piece to each member

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Vasilopita

We put a coin wrapped in foil in it and whoever gets it, will be lucky in the new year !

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Christopsomo

As you can see, it is elaborately decorated, especially when it is baked by professionals (see the one on the left)

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