Microbial biotechnology cheverlin
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Transcript of Microbial biotechnology cheverlin
Microbial Biotechnology
What are microorganisms?
Microorganisms
O Minute living things unseen by the naked eyesO Diverse and unique life formO Ubiquitous in natureO Used in the production of fermented foods (eg. beer wine
bread etc.)O Used in the production of enzymes and bioactive
compounds for medical and pharmaceuticalsO Used in bioremediation and waste treatment
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