Menu - Varietal Voyage - 071510 - Pinot Noir
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Transcript of Menu - Varietal Voyage - 071510 - Pinot Noir
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8/8/2019 Menu - Varietal Voyage - 071510 - Pinot Noir
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CHAMPAGNE VISTA DOMECHAMPAGNE VISTA DOME Varietal Voyage SeriesVarietal Voyage Series
Pinot Noir Dinner
July 15, 2010
Etude Pinot Noir Ros Carneros Estate 2009
Paired with Ahi Tuna Served Two Ways, Seared and Sashimi
Additional Glass of Etude $10
Willowbrook Pinot Noir Carneros 2008
Paired with Heart of Palm and Baby Mache Salad with House Cured Bacon
Additional Glass of Willowbrook $11
ZD Pinot Noir Carneros 2007
Paired with Asian Five Spice Quail with a Summer Squash Couscous
Additional Glass of ZD $12
LaRochelle Pinot Noir Garys Vineyard Santa Lucia Highlands 2005
Paired with Foie Gras Marinated Black and Blue Filet Mignon of Beef Topped with Seared Foie Gras and Lobster
Additional Glass of LaRochelle $16
Freshly Prepared Dessert Apricot Blackberry Cobbler with
Vanilla Bean Gelato
Coffee and Tea are included with your meal. Espresso $4 ~ Cappuccino $5 ~ Soft Drinks $3
Assorted Juices $3 ~ Calistoga Water $3
Food and beverage prices include sales tax. Thank you.
Kelly Macdonald Executive Chef
Ryan Graham Director of Wine
www.winetrain.com www.winetrainstore.com