MENU - Lake District Hotels
Transcript of MENU - Lake District Hotels
M E N U
E S T 1 9 8 3
4oz Lakeland Minted Lamb Burger £15.75minted onions, feta cheese, lettuce, sliced gherkins, sourdough bun, skinny fries, tzatziki dip
Beetroot Burger (vg) £15.25lentil & vegetable patty, pulled aubergine, sliced beetroot, lettuce, tomato, mayonnaise, brioche bun, skinny fries
Peri-Peri Chicken Burger £15.75peri-peri marinated chicken fillet, lettuce, tomato, sliced gherkin, sourdough bun, skinny fries, minted yoghurt
Kings Burger £15.754oz prime beef burger, back bacon, mature Lakeland cheddar, onion rings, lettuce, tomato, giant gherkin, sourdough bun, skinny fries, tomato relish dip
Black & Blue Burger £16.004oz prime beef burger, Blacksticks Blue cheese, smoked bacon, red onion marmalade, lettuce, tomato, giant gherkin, sourdough bun, skinny fries, tomato relish
B U R G E R S
Our Famous Beef & Ale Pie £14.75Lakeland beef, slow cooked in Jennings ale encased in shortcrust pastry, thick cut chips, garden peas and a jug of gravy
North Atlantic Fish Pie £14.50fish from our local fishmonger, creamy white sauce, mashed potato, carrots, green beans
Chicken & Ham Hock Pie £14.50local chicken & home-cooked ham hock, creamy white sauce, shortcrust pastry, thick cut chips, garden peas, gravy
Savoury Sweet Potato, Leek & Chestnut Mushroom Crumble (vg) £14.50topped with panko herb crust, carrots & green beans
P I E S
Seasonal Soup of the Day (v) £5.50bread & butter
Black Pudding & Baked Apple Stack £7.50poached egg, honey & wholegrain mustard dressing
Spinach Pakora Bites (vg) £6.50spinach, cabbage & onions, deep fried in a spiced potato base, garlic mayonnaise
Smoked Haddock Gratin £7.50warm bread, lemon, watercress
Fig & Halloumi Winter Salad (v) £6.50toasted pine nuts, balsamic glaze
Chicken Stuffed Mushrooms £7.00creamy onion, garlic, diced chicken topped with melted smoked brie
S T A R T E R S
8oz Cumberland Sirloin Steak £21.00cooked to your liking with beer battered onion rings,grilled tomato, mushrooms and thick cut chips Add Peppercorn or Diane Sauce £1.80 extra
Slow Cooked Pork Belly £14.50braised red cabbage with cider & apples, creamed mash, red wine, sage jus
8oz Cumberland Sausage Curl £13.25caramelised onion mash, garden peas, wholegrain mustard and calvados gravy
Chicken Supreme £15.95butternut squash mash, grilled cob of corn, mushroom, tarragon & bacon sauce
16oz Grilled Gammon Steak £16.25fried egg, skinny fries, mustard sauce, pineapple relish
Jennings Real Ale Battered Haddock £14.00 mushy peas, thick cut chips, tartar sauce, lemon wedge
Jackfruit, Tomato, Coconut & Lime Curry (vg) £14.50wild rice, poppadom, lime pickle
Grilled Lamb Loin Chops £19.50baked red onion, garlic mash, honey glazed parsnips, rosemary jus
Blood Orange & Honey Glazed Salmon £16.50sautéed new potatoes, braised baby leeks & kale
M A I N S
2 Rounds of Bread & Butter (v) £2.00
Mixed Salad (v) £3.50
Jug of Gravy £1.50
Thick Cut Chips (v) £3.50
Beer Battered Onion Rings (v) £3.50
Sweet Potato Fries (v) £3.50
Skinny Fries (v) £3.50
Buttered Corn-on-the-Cob (v) £3.50
S I D E S
Luxury Sticky Toffee Pudding £6.25toffee sauce, vanilla ice cream
Salted Caramel & Chocolate Tart £6.25dark chocolate sauce
Apricot, Orange & Almond Slice (vg) £6.25vanilla ice cream
Baked Vanilla Cheesecake £6.25winter berry compote
Warm Lemon Drizzle Pudding £6.25custard
Trio of Ice Creams £5.25 Choose three: Bourbon Vanilla // Chocolate & Sea Salt // Ginger & Caramel // Hazelnut & Tonka Bean
Trio of Vegan Ice Cream £6.25Choose three: Caramel // Strawberry & Yuzu // Bourbon Vanilla // Chocolate & Orange
Cumbrian Cheese Board (v) for one £7.50 for two £9.95 Blacksticks Blue, Appleby Creamery Smoked Brie, Thornby Moor Cumberland Farmhouse, grapes, red onion marmalade, savoury biscuits, butter
D E S S E R T S
(V ) Vegetarian (VG) Vegan Food Allergies & Intolerances: Before you order your food and drinks please speak to a member of staff if you would like to know about our ingredients.
All sandwiches and jacket potatoes are available from 11:30am – 2:30pm (until 5pm at peak times and on a weekend)
served on thick cut white or multigrain farmhouse bread, side salad and crisps
Mature Cheddar Cheese & Crispy Red Onion (v) £6.50
Branston sandwich pickle
Home Cooked Cumbrian Ham £6.25 piccalilli
Roast Lakeland Beef £6.25 horseradish
Tuna Mayonnaise £6.25cucumber
served on thick cut white or multigrain farmhouse baread, side salad and crisps
Mature Cheddar Cheese & Tomato (v) £6.50red onion marmalade
Home Cooked Cumbrian Ham & Mature Cheddar Cheese £6.95
Cumberland Sausage & Fried Onions £6.95
Mozzarella (v) £6.95basil pesto & tomato
T O A S T E D S A N D W I C H E SS A N D W I C H E S
Soup & Sandwich Combo extra £3 Add a bowl of homemade soup with any above sandwich
on ciabatta with dressed salad garnish
Chicken, Bacon, Lettuce & Tomato £7.50mayonnaise
Hot Lakeland Roast Beef £7.75fried onions, English mustard
Battered Haddock Fish Butty £9.00homemade tartar sauce
Vegan Sausage (vg) £7.50fried white onions, vegan applewood cheese slice,
lettuce, tomato, mayonnaise
with side salad
Mature Cheddar Cheese & Baked Beans (v) £6.25
Tuna Mayonnaise £6.25with cucumber
Prawn Marie Rose £6.50
Vegan Chilli & Quinoa (vg) £7.25steamed butternut squash with quinoa in a tomato sauce
with peppers & beans
J A C K E T P O T A T O E SH O T G O U R M E T S A N D W I C H E S
www.lakedistricthotels.net/kingsarmskingsarmskeswick lakedistricthotels
Served Sunday 12.00-2.30pm
Get stuck into a hearty traditional Sunday lunch; a selection of roast joints to choose from accompanied by thyme & garlic roasts, fluffy Yorkshire puddings, seasonal vegetables, and plenty of rich gravy.
Book a table to avoid disappointment
1 course £13.952 course £16.953 course £19.95
S U N D A Y L U N C H