More Experience Than Hotel

Meetings & Events Menu

201 N. State Street I Chicago, IL I 60601 I 312.239.9517

More Experience Than Hotel

breakfast 3 - 5 breaks 6 - 8lunch 9 - 12receptions 13 - 17dinner 18 - 23beverages 24 - 25guidelines 27

b r e a k f a s t

201 N. State Street I Chicago, IL I 60601 I 312.239.9517

b r e a k f a s t

3

AUDREY HEPBURN 40 per guestSeasonal Fresh FruitGreek Yogurt Parfaits Fresh Fruit, Honey,House Made GranolaPastries Bagels, Croissants, MuffinsSteel Cut Oatmeal Brown Sugar, Candied Pecans, Cinnamon, Sliced BananasCream Cheese, Sweet Butter, Preserves

FRANK SINATRA 46 per guest

Seasonal Fresh FruitGreek Yogurt Parfaits Fresh Fruit, Honey, House Made GranolaScrambled Egg WhitesChicken Apple SausageSmoked Salmon Plain Bagels, Hard Boiled Eggs, Shaved Red Onion, Cucumber, Pea Sprouts, Capers, Sliced Tomatoes, Cream Cheese

Per person pricing is based on 60 minutes of service. Guaranteed number of guests must match anticipated attendance. Minimum guarantee of 20 people is required for all breakfast menus. A $200 fee will be added for groups below 20 guests.

Served with fresh juices, freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

breakfast buffets

LUCILLE BALL 46 per guestSeasonal Fresh FruitGreek Yogurt Parfaits Fresh Fruit, Honey, House Made GranolaFarm Fresh Scrambled EggsChipotle Rubbed BaconChorizo Patty Roasted Breakfast Potatoes Sea Salt, Rosemary Flour and Corn Tortillas Toppings Salsa, Lime Crème, Fresh Avocados, Queso Fresco, Hot SauceStuffed French Toast Strawberries, Pure Maple Syrup

HARRY CARAY 46 per guestSeasonal Fresh FruitPastries Croissants, Muffins, English MuffinsFarm Fresh Scrambled Eggs Brown Sugar Peppered Bacon Chicken Apple SausageRoasted Breakfast Potatoes Sea Salt, Rosemary Sweet Butter, Preserves

BARBARA STREISAND 65 per guestSeasonal Fresh FruitGreek Yogurt Parfaits Fresh Fruit, Honey, House Made GranolaPastries Plain Croissants, Assorted MuffinsSteel Cut Oatmeal Brown Sugar, Candied Pecans, Cinnamon, Sliced BananasFarm Fresh Eggs Cooked to Order Toppings Bacon, Ham, Lobster, Mushrooms, Onions, Tomatoes, Bell Peppers, Spinach, Asparagus, Jalapeños, Cheddar, Swiss, Pepper JackBrown Sugar Pepper BaconCountry Pork SausageRoasted Breakfast Potatoes Sea Salt, Rosemary Sweet Butter, Preserves

4

brunch buffetJOHNNY CARSON 75 per guest

Seasonal Fresh FruitPastries Plain Croissants, Assorted MuffinsSweet Butter, PreservesGreek Yogurt Parfaits Fresh Fruit, Honey, House Made GranolaFarm Fresh Scrambled EggsBrown Sugar Pepper BaconChicken Apple Sausage Traditional Eggs Benedict Toasted English Muffin, Canadian Bacon, Poached Egg, Hollandaise

Stuffed French Toast Strawberries, Pure Maple SyrupSmoked Salmon Plain Bagels, Hard Boiled Egg, Shaved Red Onion, Cucumber, Pea Sprouts, Capers, Sliced Tomatoes, Cream CheeseTraditional Caesar Salad Romaine, Parmigiano Reggiano, Croutons, House Caesar DressingSeared Filet of Beef Medallion Marinated Grilled Vegetables, Italian Salsa VerdeLobster & Mascarpone Tortellini Spicy Lobster Cream Sauce, Parmigiano Reggiano, Fresh Basil

BY THE DOZEN

Whole Fruit Bananas, Apples, Oranges, Pears 60 per dozen

Greek Yogurt Parfaits Fresh Fruit, Honey, House Made Granola 84 per dozen

Chobani Yogurt Cups Black Cherry, Peach, Mango, Strawberry, Plain 84 per dozen

House Made Granola 2% Milk 84 per dozen

Fresh Baked Muffins Seasonal Assortment 84 per dozen

Fresh Baked Croissants Plain, Almond, Chocolate 84 per dozen

Fresh Pressed Antioxidant Juices Seasonal 96 per dozen

Steel Cut Oatmeal Brown Sugar, Candied Pecan, Cinnamon, Sliced Bananas 96 per dozen

Assorted Bagels Cream Cheese 96 per dozen

Fresh Biscuits Country Sausage Gravy 96 per dozen

Traditional Waffles, French Toast or Pancakes Served with Pure Maple Syrup 96 per dozen

Bagel Sandwiches Everything Bagel, Eggs, Bacon, Pepper Jack, Arugula, Tomatoes, Avocado 108 per dozen

Breakfast Burritos Chorizo, Potatoes, Eggs, Cheddar, Served with Hot Sauce 144 per dozen

Croissant Sandwiches Shaved Ham, Eggs, Cheddar Cheese 144 per dozen

Eggs Benedict Toasted English Muffin, Canadian Bacon, Poached Egg, Hollandaise 144 per dozen

BY THE GUEST

Roasted Breakfast Potatoes Sea Salt, Rosemary 5 per guest

Breakfast Meats Grilled Ham Steak, Bacon, Chorizo Patty, Country Sausage Links, Chicken Apple Sausage 7 per guest

Smoked Salmon Plain Bagel, Hard Boiled Eggs, Red Onion, Cucumber, Pea Sprouts, Capers, Tomatoes, Cream Cheese 15 per guest

breakfast a la carte

5

b r e a k s

6

breaksPer person pricing is based on 30 minutes of service. Guaranteed number of guests must match anticipated attendance.

Minimum guarantee of 20 people is required for all break menus. A $200 fee will be added for group below 20 guests.

MIX AND MATCH 15 per guest I select threeWarm Tortilla Chips Salsa, GuacamoleHouse Made Snack MixHouse Made Potato Chips Flavored ToppingsGreek Vanilla Bean Yogurt Jars Fresh Fruit, Honey, House Made GranolaTraditional Hummus Grilled NaanMini Crudité Green Goddess RanchGranola Bars AssortmentBagged Chips Kettle Chips, Skinny POP Popcorn, Pirate Booty, Terra ChipsWhole Fruit Bananas, Apples, Oranges, PearsCandy Bars Assorted FavoritesCookies Seasonal AssortmentFudge Brownies Dark Chocolate Ganache and Crisps7 Layer Bars Coconut, Butterscotch, Pecans, Chocolate, GrahamFrench Macarons Seasonal Assortment

HEALTH FIX 18 per guestHeirloom Vegetable CruditéHouse Made Vegetable Chips, Grilled Naan BreadChickpea Hummus, Garlic Spinach DipMarcona Almonds, Marinated Olives

JUICE BAR 12 per guestFresh House Made Juice Seasonal

TRAIL MIX 20 per guest25 Person Minimum Required

Nuts & Seeds Roasted Peanuts, Almonds, Pistachios, Pecans, Sunflower SeedsDried Fruit Golden Raisins, Apricots, Blueberries, Mango, Banana, CoconutSweet Chocolate Covered Pretzels, M&Ms, Butterscotch ChipsSalty Sesame SticksSpicy Wasabi Peas

7

LATIN 24 per guestCheese and Chicken QuesadillasFire Roasted Salsa, Traditional GuacamoleWarm Tortilla ChipsSour Cream, House Made Hot SauceCinnamon Churro BarHouse Made Horchata

CHICAGO 24 per guestMini Chicago Hot DogsSoft Baked Pretzels Beer Mustard, Spicy Cheese DipMini Deep Dish Sausage Pizza‘Chicago Mix’ Popcorn

POP N’ SHAKE 10 per guestPopcorn Cart House Made PopcornSeasonings Truffle Parmesan, Cheddar, French Onion Sour Cream, Apple Pie, Hickory Barbecue, Thai Red Curry

ICE CREAM CART 12 per guest25 Person Minimum Required

Tropical Pop Mango, Coconut, Passion FruitCitrus Delight Pop Lemon-Lime Sherbet, White ChocolateCucumber Mojito Fro-Yo Pop Mint, Dark RumKey Lime Pie Sandwich Key Lime Ice Cream, Toasted Meringue, GrahamMilk and Cookies Bar Chocolate Chip, Sweet Cream Ice CreamSeasonal Ice Cream and Sorbet Cups

SWEET TOOTH 25 per guest25 Person Minimum RequiredMalt Balls, Peanut M&Ms, Chocolate Covered Raisins, Hershey’s Kisses, Reese’s Mini Cups, Gummy Bears, Twizzlers, Jelly Bellies, Swedish Fish, Lemon Heads

beveragesBY THE PACKAGESubstitutions are subject to additional charges. Per person pricing. Half day packages are available in the same location for up to 4 hours. Full day packages are available for up to 8 hours.

Basics Regular and Decaffeinated Coffee, Assorted Hot Teas or Pepsi Cola Soft Drink Products, Still and Sparkling Bottled Waters 18 Half Day I 36 Full Day

Necessities Regular and Decaffeinated Coffee, Assorted Hot Teas, Pepsi Cola Soft Drink Products, Still and Sparkling Bottled Waters 30 Half Day I 60 Full Day

Caffeine Drip Regular Coffee, Regular and Sugar-Free Red Bull, Pepsi Cola Soft Drink Products 28 Half Day I 52 Full Day

Rejuvenate Herbal Teas, Assorted Vitamin Waters, Naked Juice Smoothies, One Flavor Infused Water 24 Half Day I 48 Full Day

BY THE GALLON

Coffee Chicago Roasted Sparrow Regular and Decaffeinated Coffees 148 per gallon

Selection of Mighty Leaf Hot Teas Honey, Lemon, Sweeteners 148 per gallon

Fresh Brewed China Mist Flavored Iced Teas Black, Passion Fruit, Mango, Peach, Raspberry 148 per gallon

Infused Water Cucumber-Mint and Lime, Watermelon-Basil, Pineapple-Vanilla Bean 60 per gallon

Fresh Squeezed Juice Orange, Grapefruit, Cranberry 60 per gallon

Lemonade House Mixed Traditional, Mint, Strawberry 60 per gallon

BY THE BOTTLE

Bottled Water Still and Sparking 7 each

Pepsi Cola Soft Drink Products 7 each

Coca Cola Soft Drink Products 8 each

Red Bull Regular and Sugar-Free 9 each

Assorted Vitamin Water 8 each

Assorted Naked Juices 9 each

Organic Steaz Iced Teas 8 each

8

l u n c h

9

Per person pricing is based on 60 minutes of service. Guaranteed number of guests must match anticipated attendance. Minimum guarantee of 20 people is required for all lunch menus. A $200 fee will be added for group below 20 guests.

Served with freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

lunch buffets

OPRAH WINFREY 62 per guestTomato Bisque Mini Grilled CheeseChilled Roasted Mushrooms Cauliflower, Asparagus, Parmigiano Reggiano, Truffle OilChopped Salad Avocado, Bacon, Egg, Blue Cheese, Chives, Tomatoes, Cucumber, Lemon-Oregano VinaigretteBaby Mixed Greens Shaved Carrots, Radishes, Cucumber, Tomatoes, Herb Balsamic, RanchTraditional Caesar Salad Romaine, Croutons, Parmigiano Reggiano, House Caesar DressingGrilled Flank Steak Pepper CrustedGrilled Chicken Breast Lemon HerbGrilled Shrimp Chili BasilArtisanal Sliced Bread and RollsButterscotch Cream Puff Almond Crunch, Valrhona Dulcey Chocolate

BETTE MIDLER 60 per guestFrench Onion Soup Toasted Gruyere CroutonsCaprese Salad Heirloom Tomatoes, Fresh Mozzarella, Rustic Basil Pesto, Aged BalsamicMini Wedge Salad Bacon, Grated Egg, Tomatoes, Red Onion, Chives, Blue Cheese DressingGrilled Flank Steak Charred Pepper and Onion, ChimichurriSeared Scottish Salmon Roasted Asparagus, Lemon Butter Hash Sweet Corn and Potato Artisanal Sliced Bread and RollsPassion Lavender Tart Crunchy Toasted Meringue

CHARLIE CHAPLIN 62 per guestGreek Salad Iceberg, Pepperoncini, Olives, Cucumber, Green Bell Pepper, Tomatoes, Feta, Lemon-Oregano VinaigretteTraditional Caesar Salad Romaine, Parmigiano Reggiano, Croutons, House Caesar DressingChicago Deep Dish Pizza Pepperoni, Sausage and Green Pepper, CheeseRoasted Bone-In Chicken Lemon Rosemary Braised KaleCrispy Potatoes Sea Salt and Chili Triple Chocolate Cupcake Devil’s Food, Fudge Frosting, Chocolate Crisps

MERYL STREEP 62 per guestBeer Cheese SoupBaby Mixed Greens Shaved Carrots, Radishes, Cucumber, Tomatoes, Herb Balsamic, RanchPotato Salad Celery, Red Onion, Bacon, Relish, Grated Egg, Whole Grain Mustard AioliBurgers Grilled Beef, Grilled Chicken Breast, Black Bean Vegetable Patty Buns Brioche, Pretzel, Lettuce WrapCheese Cheddar, Swiss, Pepper Jack, AmericanToppings Tomato, Pickle, Shaved Onion, Lettuce, Mashed Avocado, Pepper Bacon, Grilled Onion, Sautéed Mushroom, Roasted Jalapeño, Pico de Gallo, A-1 Aioli, Horseradish Mayo, Mustard, Ketchup, Barbecue SauceHouse Made Potato ChipsBanana Cream Pie Roasted Bananas, Butter Crust, Candied Walnuts

10

Per person pricing is based on 60 minutes of service. Guaranteed number of guests must match anticipated attendance. Minimum guarantee of 20 people is required for all lunch menus. A $200 fee will be added for group below 20 guests.

Served with freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

lunch buffets

AMY POEHLER 68 per guestChicken PazoleGrilled Romaine Shaved Radishes, Cojita Cheese, Spiced Pepitas, Chipotle Ranch, Cilantro-Lime VinaigretteTortilla Chips Salsa Verde, Salsa Rojo, Traditional GuacamoleAl Pastor Grilled PineappleCharred Shrimp Chili, Red OnionGrilled Carne AsadaRoasted Spiced Sweet PotatoesPinto Beans, Mexican RiceFlour and Corn TortillasToppings Shredded Cabbage, Pico de Gallo, Chopped Onions,Cilantro, Queso Fresco, Sour Cream, Lime, Habanero Hot SauceCoconut Rum Flan Lime Coconut Chips

STEVEN COLBERT 68 per guestTomato, Cucumber, Red Onion Herb Balsamic VinaigretteRoasted Baby Vegetables Arugula, Herbed Goat Cheese, Smoked Honey VinaigretteHummus Traditional, Curry Lime, Spicy Red PepperSeasonal Fish Capers, Fresh Tomatoes, Garlic, Olives,Fresh Basil, LemonGarlic Rosemary Grilled Lamb TzatzikiCharred BroccoliniBasmati Rice Sautéed Leeks, Toasted Pine Nuts, Parsley, CitrusSea Salted Roasted Red Potatoes Grilled NaanOlive Oil Cake Seasonal Fruit, Extra Virgin Olive Oil, Sea Salt

STEVE MARTIN 58 per guestTraditional Chicken Noodle SoupFrisée, Arugula, Radicchio Blue Cheese, Candied Walnuts, Pears, Tarragon-Shallot VinaigretteTraditional Caesar Salad Romaine, Parmigiano Reggiano, Croutons, House Caesar DressingShaved Prime Rib Sandwich Horseradish Crème, Pickled Onion, Frisée, Blue CheeseGrilled Chicken Sandwich Pepper Jack, Bacon, Mashed Avocado, Tomato, Arugula, Sriracha AioliVegetarian Sandwich Hummus, Cucumber, Pea Shoots,Tomato, Avocado, Red Onion, Goat Cheese, TapenadeHouse Made Potato ChipsSeasonal Cookies and Bars

BOXED 58 per guestIncludes Bagged Chips, Fruit Salad, Chipotle Pasta Salad, Cookie

Roasted Turkey Swiss, Cucumber, Tomato, Pea Shoots, Shredded Lettuce, Lemon AioliHam Aged Cheddar, Arugula, Charred Fresno Pepper MustardRoasted Beef Pepper Jack, Frisée, Tomato, Caramelized Onion AioliVegetable Hummus, Pepperoncini, Olive, Cucumber, Green Bell Pepper, Tomato, Feta, Tortilla

11

Guaranteed number of guests must match anticipated attendance. Per person pricing is based on a three course meal to include Soup or Salad, Entrée, and Dessert. Tableside Entrée selection available for an additional $15 per guest (two entrée maximum). Minimum guarantee of 20 people is required for all lunch menus.

A $200 fee will be added for groups below 20 guests. Served with freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

plated lunch

SOUP French Onion Soup Toasted Gruyere Croutons

Butternut Squash Bisque Pumpkin Spiced Crème Frâiche, Toasted Hazelnuts

Smoked Mozzarella and Tomato Soup Basil Pesto

Creamy Potato Soup Italian Sausage, Kale

SALADArtisan Leaf Green Salad Carrots, Radishes, Cherry Tomatoes, Cucumber, Balsamic Vinaigrette

Traditional Caesar Salad Romaine, Parmesan Reggiano, Croutons, House Caesar Dressing

Caprese Salad Heirloom Tomatoes, Fresh Mozzarella, Rustic Basil Pesto, Aged Balsamic

Mini Wedge Salad Bacon, Grated Egg, Tomatoes, Red Onion, Chives, Blue Cheese Dressing

ENTRÉE Grilled New York Strip 60 per guestChar Grilled Marinated Vegetables, Braised Farro, Chimichurri

Grilled Pork Chop 52 per guest Mascarpone Polenta, Roasted Tomato, Forest Mushrooms, Thyme, Demi Sauce

Half Roasted Chicken 52 per guest Duck Confit Fingerling Potatoes, Roasted Root Vegetables, Lemon Herb Jus

Oven Roasted Chicken Breast 52 per guest Potato Purée, Forest Mushrooms, Crème Frâiche, Dijon Mustard Jus

Seared Salmon 58 per guest Braised Beluga Lentils, Grilled Spiced Corn, Frisée, Fresh Lime, Salsa Verde

Crispy Skin on Striped Bass 56 per guestCrispy Fingerling Potatoes, Leeks, Arugula, Pancetta, Lemon Beurre Blanc

Herb and Cheese Gnocchi 58 per guest Braised Beef Short Rib, Forest Mushrooms, Peas, Parmigiano Reggiano

House Made Spinach Lasagna 47 per guest Ricotta, Mozzarella, Roasted Garlic Cream Sauce

Vegetarian Pad Thai 47 per guest Fried Tofu, Julienne Zucchini, Bell Pepper, Onion, Carrots, Peanuts, Cilantro, Lime

DESSERTCitrus Creamcicle Parfait Lemon-Thyme Chiboust, Saffron, Blood Orange Gelée, Thyme Shortbread

Cherry Almond Tart Roasted Cherries, Almond Frangipan, Mascarpone, Almond Brittle

Black and Tan Cake Marble Cake, Whipped Butterscotch Ganache, Fudge Sauce, Malted Milk Chocolate Shake

Dark Chocolate Pots de Crème Espresso Chantilly, Cocoa Nibs, Raspberries

12

DESSERTCitrus Creamcicle Parfait Lemon-Thyme Chiboust, Saffron, Blood Orange Gelée, Thyme Shortbread

Cherry Almond Tart Roasted Cherries, Almond Frangipan, Mascarpone, Almond Brittle

Black and Tan Cake Marble Cake, Whipped Butterscotch Ganache, Fudge Sauce, Malted Milk Chocolate Shake

Dark Chocolate Pots de Crème Espresso Chantilly, Cocoa Nibs, Raspberries

r e c e p t i o n s

13

25 piece per item minimum • 7 eachreception hors d’oeuvres

COLDJumbo Shrimp CocktailBloody Mary Cocktail Sauce

Piquillo Pepper Deviled Egg Cage-Free Egg, Pancetta Crisp

Tuna PokeFresh Avocado, Wonton Crisp

Avocado ToastBrioche, Pea Tendrils, Shaved Radishes, Grated Pecorino Cheese, Fresh Squeezed Lemon

Smoked Salmon Mousse Pumpernickel, Baby Fennel Slaw

HOTMini Beef Wellington Beef Short Rib, Mushroom Duxcelle, Fresh Horseradish, Crème Frâiche

Lobster and Corn FritterBasil Aioli

Artichoke BeignetCajun Remoulade

Grilled Beef Ribeye SkewerSpicy Jalapeño Chimichurri

Duck Confit Egg Rolls Mixed Vegetables, Hoisin Dipping Sauce

Fried Pimento Mac and Cheese

Honey Pecan Crusted Goat Cheese BallBrandy Soaked Cranberries

Mini New England Lobster Roll Traditional Bun, Celery, Mayo, Lemon, Chives

Grilled Calamari House Made Giardiniera, Arugula, Lemon

Mini Tuna Tostada Chipotle Mayo, Fried Leeks, Fresh Avocado

Finocchiona Salami Slider Provolone Roasted Red Bell Pepper, Arugula, Tapenade, Herb Focaccia

Bacon Wrapped Date Black Pepper Goat Cheese, Maple Gastrique

Curried Vegetable Samosa Minted Yogurt Dipping Sauce

Seared Crab Cake Corn Salsa, Pickled Red Onion, Lime Crème

Chicken and Fontina Arancini Warm Romesco Sauce, Fresh Torn Basil

Crisp Pork Belly Bao Bun House Pickled Cucumber, Shaved Chilis, Fresh Cilantro, Chili Glaze

14

SALADS 20 per guestRoasted Vegetable Salad Blue Cheese, Spiced Walnuts, Baby Greens, Smoked Honey VinaigretteBeet Salad Strawberries, Candied Pecans, Frisée, Goat Cheese, Mint DressingAssorted Vegetables Chilled and Roasted Mushrooms, Cauliflower, Asparagus, Shaved Parmigiano Reggiano, Truffle OilGrilled CiabattaCarved New York Strip Steak or Grilled Lemon Shrimp 12 per guest

CHEESE 22 per guestVariety of Regional and Imported CheeseFruit Preserves, Rosemary Infused Honey, Candied Walnuts, Marcona Almonds, Italian Cherries, Dried Fruit, Fresh Grapes, Chardonnay Mustard, Artisan Crackers, Assorted Sweet and Savory Breads

CHARCUTERIE 22 per guestFinocchiona, Prosciutto di Parma, Capicola, Spanish Style ChorizoDijon Mustard, Charred Chili Orange Marmalade, Assorted Olives, Cornichons, Grilled Artichokes, House Pickled Vegetables, Roasted Garlic Hummus, Grilled Ciabatta and Sliced Baguette

Per person pricing is based on 90 minutes of service. Guaranteed number of guests must match anticipated attendance.Minimum guarantee of 20 people is required for all reception menus. A $200 fee will be added for groups below 20 guests.

reception stations

SALADS 20 per guestRoasted Vegetable Salad Blue Cheese, Spiced Walnuts, Baby Greens, Smoked Honey VinaigretteBeet Salad Strawberries, Candied Pecans, Frisée, Goat Cheese, Mint DressingAssorted Vegetables Chilled and Roasted Mushrooms, Cauliflower, Asparagus, Shaved Parmigiano Reggiano, Truffle OilGrilled CiabattaCarved New York Strip Steak or Grilled Lemon Shrimp 12 per guest

CHEESE 22 per guestVariety of Regional and Imported CheeseFruit Preserves, Rosemary Infused Honey, Candied Walnuts, Marcona Almonds, Italian Cherries, Dried Fruit, Fresh Grapes, Chardonnay Mustard, Artisan Crackers, Assorted Sweet and Savory Breads

CHARCUTERIE 22 per guestFinocchiona, Prosciutto di Parma, Capicola, Spanish Style ChorizoDijon Mustard, Charred Chili Orange Marmalade, Assorted Olives, Cornichons, Grilled Artichokes, House Pickled Vegetables, Roasted Garlic Hummus, Grilled Ciabatta and Sliced Baguette

CEVICHE BAR 28 per guestOctopus Orange, Radish, Serrano, MintShrimp Tomato, Avocado, Lime, Cilantro, Red Onion, Jalapeño Seasonal Fresh Catch Coconut, Lime, Habanero, Cilantro, MangoCrab Lemon, Grilled Corn, Red Pepper, Tortilla Chips, Vegetable Chips, Wontons

SUSHI RICE BOWLS 34 per guest

Tuna Poke, Teriyaki Beef Ribeye, Grilled Garlic Ginger Chicken Sushi Rice, Nori Strips, Pickled Ginger, Toasted Sesame Seeds, Edamame Beans, Red Cabbage, Diced Pineapple, Shaved Jalapeños, Diced Avocado, Cilantro, Green Onions, Radish Sticks, Sambal Mayo, Cucumber

SLIDERS 24 per guestSteak House Slider Beef Patty, Pepper Bacon, Blue Cheese, A-1 Aioli, Lettuce, TomatoFried Chicken Slider Sweet Apple Slaw, House Pickles, Carolina Barbecue SauceSeasonal Fresh Catch Coconut, Lime, Habanero, Cilantro, MangoHouse Made Chips Assorted Seasoning Shakers

15

Per person pricing is based on 90 minutes of service. Guaranteed number of guests must match anticipated attendance.Minimum guarantee of 20 people is required for all reception menus. A $200 fee will be added for groups below 20 guests.

reception stations

MEDITERRANEAN 30 per guest

Hummus Traditional, Curry Lime, Spicy Red Pepper Grilled Garlic and Rosemary Lamb Skewer Tzatziki Sauce Black Pepper-Lemon Chicken Dill Yogurt Dipping SauceChili Basil Grilled Shrimp Skewer Tomato SaladGrilled Vegetables Mushrooms, Peppers, Squash, Onions, ZucchinisGrilled Naan, Salsa Verde

STREET TACOS 30 per guestAl Pastor Grilled PineappleGrilled Shrimp Chili, Red OnionGrilled Carne AsadaRoasted Spiced Sweet PotatoFlour and Corn Tortillas, Tortilla Chips, Salsa Verde, Salsa Rojo, Guacamole, Shredded Cabbage, Pico de Gallo, Diced Onion, Cilantro, Queso Fresco, Sour Cream, Lime, Habanero Hot Sauce

BAO BUNS 28 per guestVegetable Egg Rolls Spicy Mustard, Sweet Chili Dipping SauceChili Glazed Crisp Pork BellyHoisin Duck ConfitKorean Barbecue BeefSteamed Buns House Pickled Lemon Grass Cucumber, Shaved Chilis, Fresh Cilantro, Toasted Sesame Seeds, Pea Shoots, Napa Cabbage Asian Slaw

ICE CREAM CART 12 per guestTropical Pop Mango, Coconut, Passion FruitCitrus Delight Pop Lemon-Lime Sherbet, White ChocolateCucumber Mojito Fro-Yo Pop Mint, Dark RumKey Lime Pie Sandwich Key Lime Ice Cream, Toasted Meringue, GrahamMilk and Cookies Bar Chocolate Chip, Sweet Cream Ice CreamSeasonal Ice Cream and Sorbet Cups

FIRESIDE 18 per guestToast Your Own S’mores Ras el Hanout Grahams, Vanilla Orange Marshmallows, Dark Valrhona ChocolateSampita Fluffy Honey Graham and Marshmallow CakeToasted Halva Tartlet Caramelized White Chocolate Ganache, Sesame Halva, Toasted Crunchy MeringueClassic S’more Truffle Pops Milk Chocolate, Marshmallow, Graham

DOUGHNUT TOWERS Select three per tower

Flavors Cinnamon Sugar, Powdered Sugar, Chocolate Glaze, Raspberry Glaze, Pistachio Glaze

15” approximately 80 doughnuts • 280 each24” approximately 120 doughnuts • 420 each

16

Recommended 2-3 pieces total per guest. Served passed or displayed. One dozen minimum per flavor • 4 eachreception petite sweets

SHOOTERSBlack ForestDevil’s Food, Sour Cherry Jam, Vanilla Bean MousseLemon Cheesecake Lemon Curd, Thyme Meringues, GrahamCaramel Chocolate Mousse Caramel Sauce, Sea Salt, ChantillyIn the Tropics Coconut, Passion Fruit, Vanilla Bean PineappleMiso Caramel Custard Almond Crumble, Raspberries

TWO BITE CUPCAKES Cookies and CreamDouble ChocolateLemon DelightPeanut Butter BananaTahitian Vanilla Bean

COOKIE BITES French MacaronsSalted Chocolate ChipSour Cherry Almond OatmealRaspberry BrowniesJammy Thumbprints

TARTLETS Toasted S’more Elderflower Lemon BrûléeYuzu MeringueGuava Cream CheeseChocolate Raspberry

CREAM PUFFS Strawberries and CreamHazelnut BananaSalted Caramel MochaPassion Lavender

CHOCOLATES All chocolates are house madeusing Valrhona chocolate.

Peanut Pretzel Milk Chocolate ClustersCherry Black Walnut White Chocolate RochersHazelnut Milk Chocolate Bon BonsBittersweet Cocoa Nib BarkCoconut Almond Joy Truffle Pops

17

d i n n e r

18

d i n n e r

BILLIE HOLIDAY 125 per guest

French Onion Soup Toasted Gruyere CroutonsMini Wedge Salad Bacon, Grated Egg, Tomatoes, Red Onions, Chives, Blue Cheese DressingFrisee, Arugula, Radicchio Salad Blue Cheese, Candied Walnuts, Pears, Tarragon-Shallot VinaigretteGrilled New York Strip Baby Onions, Wild Mushrooms, Rosemary Bone Marrow ButterRoasted Bone-in Chicken Roasted Baby Carrots, Crème Frâiche Potato Purée, Lemon Thyme JusLobster Mac and Cheese Shell Pasta, White Cheddar and Gruyere Cheese Sauce, Fresh Herb Bread CrumbsCauliflower Gratin Gruyere Mornay, Parmigiano Reggiano, Fresh Herb Bread CrumbGrilled Asparagus Lemon Butter, Garlic, Parmigiano ReggianoArtisanal Sliced Bread and RollsCherry Cheesecake ParfaitChocolate Truffle Layer CakeLemon Thumbprints

Per person pricing is based on 60 minutes of service. Guaranteed number of guests must match anticipated attendance.Minimum guarantee of 20 people is required for all dinner menus. A $200 fee will be added for groups below 20 guests. All buffets served with freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

dinner buffets

JOAN RIVERS 120 per guest

Wild Mushroom Farro Soup Mirepoix, LeeksTraditional Caesar Salad Romaine, Parmigiano Reggiano, Croutons, House Caesar DressingBaby Burrata Shaved Radishes, Arugula, Toasted Pine Nuts, Tarragon-Lemon PestoSeared Filet of Beef Medallion Marinated Grilled Vegetables, Italian Salsa VerdeSeasonal Fish Olives, Capers, Tomatoes, Garlic, Lemon, Basil, Chili Flake, Extra Virgin Olive OilHouse Made Sausage Ravioli Spinach, Rosemary, Pancetta, Tomato Pomodoro, Parmigiano ReggianoFresh Sweet Corn Risotto Pecorino Cheese, Fresh HerbsArtisanal Sliced Bread and RollsDouble Chocolate TiramisuTri-Color CookiesEspresso Vanilla Bean Panna Cotta

JIMMY FALLON 115 per guest

Shredded Chicken Tortilla Soup Pico De Gallo, Corn Black Bean SalsaGrilled Romaine Radishes, Red Onion, Cojita Cheese, Avocados, Tomatoes, Shaved Fresno, Cilantro-Lime VinaigretteRoasted Al Pastor Style Pork Chop Grilled Pineapple, Guajillo SalsaThick Sliced Chili Rubbed Grilled Ribeye Charred Onions, Sweet PeppersGrilled Seasonal Gulf Fish Salsa Verde, Fresh LimeRoasted Spiced Sweet PotatoFresh Corn TortillasBlack BeansCilantro Lime RiceHabanero Hot SauceSpiced Chocolate CrémeuxCinnamon Sugar MacaronsGuava Cream Cheese Pastry

19

DIANA ROSS 110 per guest

Quinoa Salad Roasted Butternut Squash, Kale, Hazelnuts, Herb Goat Cheese, Smoked Honey VinaigretteShaved Vegetable Salad Frisée, Lemon-Oregano VinaigretteRoasted Airline Chicken Breast Roasted Shallot, Baby Carrots, Crispy Brussels Sprouts, Tarragon PestoSeared Scottish SalmonFennel, Radishes, Tomatoes, French Beans, Corn BrothBraised LambCoconut Lentil Stew, Spiced Chickpeas, Lime, Cilantro, Curried Roasted CauliflowerVegetarian Pad Thai Fried Tofu, Julienne Zucchini, Bell Peppers, Onions, Carrots, Peanuts, Cilantro, LimeArtisanal Sliced Bread and RollsDulcey-Passion Fruit ChouxCoconut-Pistachio CakeMilk Chocolate Halva Tart

Per person pricing is based on 60 minutes of service. Guaranteed number of guests must match anticipated attendance.Minimum guarantee of 20 people is required for all dinner menus. A $200 fee will be added for groups below 20 guests. All buffets served with freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

dinner buffets

ELVIS PRESLEY 85 per guest

Traditional Caesar Salad Romaine, Parmigiano Reggiano, Croutons, House Caesar DressingChopped Salad Avocados, Bacon, Egg, Blue Cheese, Chives, Tomatoes, Cucumber, Lemon-Oregano VinaigretteHouse Made Beef Meatballs Spicy Pomodoro, Fresh Basil, SpaghettiLemon Rosemary Bone-In Roasted Chicken Duck Confit Fingerling Potatoes, Charred BroccoliniSpinach and Roasted Garlic Lasagna Olives, Capers, Tomatoes, Garlic, Lemon, Basil, Chili Flake, Extra Virgin Olive OilMarinated Grilled Vegetables Bell Peppers, Red Onions, Eggplant, Squash, Zucchini, AsparagusArtisanal Sliced Bread and RollsBlack and White Olive Oil CakePistachio CannoliEspresso Vanilla Bean Panna Cotta

JAMES DEAN 80 per guest

Baby Greens Goat Cheese, Herbs De Provence, Red Wine-Shallot VinaigretteHeirloom Tomato Haricot Verts, Olives, Shaved Fennel, Basil VinaigrettePan Seared Flat Iron Steak Caramelized Shallots, Maître D’hôtel ButterOven Roasted Chicken Breast Baby Heirloom Carrots, Dijon Mustard JusHerb and Cheese Gnocchi Wild Mushrooms, Peas, Shredded Kale, Crème Frâiche, Parmigiano ReggianoArtisanal Sliced Bread and RollsSalted Caramel Chocolate MousseElderflower Lemon Brûlée Tarts

20

SOUPButternut Squash Bisque Pumpkin Spiced Crème Frâiche, Toasted HazelnutSmoked Mozzarella and Tomato Soup Basil PestoCreamy Potato Soup Italian Sausage, KaleSpicy Lobster Bisque • 4 per guestSautéed LobsterSweet Corn Bisque • 4 per guestKing Crab Salsa

Guaranteed number of guests must match anticipated attendance. Tableside Entrée selection available for an additional $15 per guest (two entrée maximum). Minimum guarantee of 20 people is required for all dinner menus. A $200 fee will be added for a group below 20 guests.

Served with freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

plated dinner

SALADShredded Kale Parmigiano Reggiano, Dried Cranberries, Marcona Almonds, Apple, Togarashi VinaigretteShaved Vegetables Frisée, Lemon-Herb VinaigretteArugula Prosciutto, Pear, Toasted Walnuts, Parmigiano Reggiano, Sweet Fig VinaigretteArtisan Leaf Greens Carrots, Radishes, Cherry Tomatoes, Cucumber, Balsamic VinaigretteTraditional CaesarRomaine, Parmigiano Reggiano, Croutons, House Caesar Dressing

DESSERTCitrus Creamcicle Parfait Lemon-Thyme Chiboust, Saffron, Blood Orange Gelée, Thyme ShortbreadCherry Almond Tart Roasted Cherries, Almond Frangipan, Mascarpone, Almond BrittleBanana Toffee Cake Anise Roasted Pineapple, Crème Frâiche Ice CreamBlack and Tan Cake Marble Cake Whipped Butterscotch Ganache, Fudge Sauce, Malted Milk Chocolate ShakeChocolate Turtle Bar Fudge Brownie, Pecan Gianduja, Caramel Mousse, Brownie BrittleDark Chocolate Pots de Crème Espresso Chantilly, Cocoa Nibs, Raspberries

MIGNARDISE 6 per guestTruffles, Cookies, ConfectionsChef’s Assortment

21

plated dinnerGuaranteed number of guests must match anticipated attendance. Per person pricing is based on a three course meal to include Soup or Salad, Entrée, and Dessert.

Tableside Entrée selection available for an additional $15 per guest (two entrée maximum). Minimum guarantee of 20 people is required for all dinner menus. A $200 fee will be added for groups below 20 guests. Served with freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

BEEF Beef Short Rib 90 per guestPommes Parisienne, Roasted Root Vegetables, Pan Jus, Horseradish GremolataSeared Filet of Beef 110 per guestPork Lardon, Lemon, Brussels Sprouts, Cauliflower Purée, Smoked Demi-GlaceNew York Strip 100 per guestSweet Parsnip Purée, Baby Onions, Colored Carrots, Rosemary Bone Marrow ButterGrilled Ribeye 110 per guestTruffle Salt, Potato Purée, Cauliflower, Roasted Garlic Gastrique, Fennel SaladPan Seared Flat Iron Steak 95 per guestGnocchi, Wild Mushrooms, Roasted Asparagus, Lemon, Arugula and Tomato Salad

PORK AND POULTRY Roasted Chicken Breast 85 per guestCarrot Purée, Crispy Brussels Sprouts, Roasted Shallots, Pan JusProsciutto Wrapped Chicken 90 per guestSage Potato Purée, Roasted Asparagus, Lemon ButterPork Paillard 85 per guestDuck Confit Fingerling Potatoes, Lemon, Arugula and Tomato Salad, Mustard Pan SauceBraised Lamb 90 per guestCoconut Lentil Stew, Curried Cauliflower, Spiced Chickpeas, Lime, Cilantro

SEAFOOD U-10 Seared Scallops 100 per guestSweet Parsnip Purée, Crispy Bacon, Forest Mushrooms, Sage NageCrispy Skin-on Salmon 95 per guestTarragon Quinoa, Bean and Pea Salad, Lemon Beurre BlancStriped Bass 90 per guestBoiled Potatoes, Sweet Corn Broth, French Beans, Cherry Tomato, Fennel Radish SaladSeared Seasonal Catch 100 per guestPea Purée, Baby Carrots, Onions, Fennel, Cauliflower, Frisée, Pernod VinaigretteLobster Mascarpone Tortellini 95 per guestButter Poached Asparagus, Spicy Lobster Cream Sauce, Fresh Basil

VEGETARIANCoconut Lentil Stew 80 per guestBaby Carrots, Roasted Curried Cauliflower, Spiced Chickpeas, Lime, CilantroHerb and Cheese Gnocchi 80 per guestWild Mushrooms, Peas, Shredded Kale, Crème Frâiche, Parmigiano Reggiano

22

family style steakhouse dinner 140 per guestPer person pricing includes choice of one Soup or Salad, three Entrée selections, three Sides, three Sauces, and one Dessert.

Guaranteed number of guests must match anticipated attendance. Minimum guarantee of 20 people is required for all dinner menus. A $200 fee will be added for groups below 20 guests.

Served with freshly brewed regular and decaffeinated Sparrow Coffee and a selection of Mighty Leaf Teas.

SOUP select one • soup or salad

French Onion Soup Braised Short Rib, Toasted Gruyere CroutonsSpicy Lobster Bisque Sautéed LobsterSweet Corn Bisque King Crab SalsaButternut Squash Bisque Pumpkin Spiced Crème Frâiche, Toasted Hazelnuts

SALAD select one • soup or salad

Caprese Heirloom Tomato, Fresh Mozzarella, Rustic Basil Pesto, Aged BalsamicMini Wedge Bacon, Grated Egg, Tomato, Red Onion, Chives, Blue Cheese DressingArtisan Leaf Greens Carrot, Radish, Cherry Tomato, Cucumber, Balsamic VinaigretteTraditional Caesar Romaine, Parmigiano Reggiano, Croutons, House Caesar DressingBaby Greens Goat Cheese, Herbs De Provence, Red Wine-Shallot Vinaigrette

SAUCES select three

BéarnaiseCaramelized Onion Demi-GlaceChimichurriSauce ViergeHouse Made Steak SauceGorgonzola ButterBone Marrow ButterJalapeño Garlic ButterItalian Salsa VerdeLemon Beurre Blanc

DESSERT select one

Lemon Cheesecake Parfait Lavender Lemon Curd, Ricotta Mousse, House GrahamTriple Chocolate Truffle Cake Devil’s Food, Whipped Bittersweet Ganache, Fudgey Cream Cheese Frosting, RaspberriesStrawberry Rhubarb Crumble Pie Vanilla Bean Ice CreamCinnamon Peach Pie Crème Frâiche Ice CreamRoasted Apple Pie Nutmeg Buttermilk Ice CreamChocolate Pecan Pie Bourbon Caramel Swirl Ice Cream

MIGNARDISE 6 per guestTruffles, Cookies, ConfectionsChef’s Assortment

SIDES select three

Lobster Shells and Cheese Truffle Mac and CheeseLemon Grilled AsparagusBrussels Sprouts Pork Lardon, Orange Zest, ChiliCauliflower GratinCharred Broccolini Lemon ButterRoasted Forest Mushrooms Garlic Butter, Soft Herbs

ENTRÉES select three

Ribeye New York Strip Filet Mignon Tomahawk Colorado Lamb Chops Pork Porterhouse Half Roasted Chicken Halibut (based on availability) Scottish Salmon U-10 ScallopsFresh Lobster (2lb avg) 20 additional

Potato Purée Crème Frâiche Roasted Sweet Potatoes Bourbon Brown SugarRoasted Creamed Corn Parmigiano Reggiano, Chili Powder, Lime, CilantroTwice Baked Potato Pepper Bacon, Crème Frâiche, Aged Cheddar, Chives

23

b e v e r a g e s

24

b e v e r a g e s bar offeringsHOSTED BAR This package includes a full bar setup featuring deluxe or premium liquor selections, wine and beer. Drinks are billed on a per drink basis. There is an $800 per bar sales minimum for all hosted bars.

CASH BAR This package includes a full bar setup featuring deluxe or premium liquor selections, wine and beer. Guests purchase drinks individually. Cash Bar prices are inclusive of a 24% service charge and an 11.5% sales tax. There is an $800 per bar sales minimum for all cash bars. Bartender and cashier fees apply. Cashier fees are $150 per cashier. Bartender fees are $150 per bartender. One bartender will be assigned per every 75 guests.

PREMIUM BAR

HOSTED BARPriced per drink

CASH BARPriced per drink

PACKAGE*Priced per person

Martinis* $16 $17 1 hour (s) - $32

Cocktails $14 $15 2 hour(s) - $48

Wines $12 $13 3 hour(s) - $64

Domestic Beer $8 $8 4 hour(s) - $80

Imported Beer $9 $9 *Add Premium Beer - $3

Premium Beer* $10 $10 *Add Cordials - $4

Soft Drinks $7 $8 *Add Martinis - $6

Assorted Waters $7 $8

Cordials* $12 $13

DELUXE BAR

HOSTED BARPriced per drink

CASH BARPriced per drink

PACKAGE*Priced per person

Martinis* $14 $15 1 hour (s) - $26

Cocktails $12 $13 2 hour(s) - $38

Wines $10 $11 3 hour(s) - $50

Domestic Beer $8 $8 4 hour(s) - $60

Imported Beer $9 $9 *Add Premium Beer - $3

Premium Beer* $10 $10 *Add Cordials - $4

Soft Drinks $7 $8 *Add Martinis - $6

Assorted Waters $7 $8

Cordials* $12 $13

BEER & WINE BAR

HOSTED BARPriced per drink

CASH BARPriced per drink

PACKAGE*Priced per person

Wines $10 $13 1 hour (s) - $32

Domestic Beer $8 $8 2 hour(s) - $48

Imported Beer $9 $9 3 hour(s) - $64

Premium Beer* $10 $10 4 hour(s) - $80

Soft Drinks $7 $8 *Add Premium Beer - $3

Assorted Waters $7 $8

Cordials* $12 $13

25

FOOD AND BEVERAGE SERVICE theWit Hotel is the only authorized licensee to sell and serve food, liquor, beer and wine on the premises. Therefore, all food and beverage must be supplied by the hotel. This includes hospitality suites, guest rooms used as meeting rooms and food amenity deliveries. theWit Hotel reserves the right to charge for the service of any food and beverages brought into the Hotel in violation of this policy. If any items from a regular buffet menu are split from the menu and served later, a $175 split course charge will apply per event. Banquet meals less than twenty-five (25) guests are subject to a minimum taxable surcharge and will be included in your final per person price. A minimum guarantee of ten (10) people is required for all banquet menus.

TAXES AND SERVICE CHARGES All food and beverage charges are subject to tax and service fees. Food and beverage tax is currently 11.5% and bottled beverage tax is 3%. Your event also includes a 20% service charge, which is distributed in its entirety to hourly service staff; and a 4% administrative fee which is retained by theWit Hotel. Such taxes and service charges are subject to change without notice.

MENU SELECTION To ensure that every detail is handled in a timely manner, theWit requests that the menu selections and specific details be finalized two (2) weeks prior to the function. In the event the menu selections are not received three (3) weeks prior to the function, we will be happy to select appropriate menus to fit your needs. You will receive a copy of the Banquet Event Orders (BEO’s) to which additions or selections can be made. When the BEO’s are finalized, please sign and return ten (10) working days prior to the first scheduled event. The Banquet Event Order will serve as the food and beverage contract.

GUARANTEE We need your assistance in making all of your events a success! theWit Hotel requests that clients notify the Catering and Conference Services Department with the exact number of guests attending the function by noon, three (3) business days prior to the event. The guaranteed number may not be reduced after this date. If fewer than the guaranteed number of guests attend the function, the client is charged for the original guaranteed number.

EARLY SETUP CHARGES We make every attempt to have your room set one (1) hour prior to your official event start time; however, due to specific meeting agendas and the level of meeting activity on the banquet floor, this set up time cannot always be accommodated. If your agenda requires additional setup time, please contact your Catering or Conference Services Manager and he/she will advise you of the early setup charges that will apply.

AUDIO VISUAL AND ENGINEERING REQUESTS theWit Hotel has a fully equipped audio visual company on property (KVL Audio Visual Services) which can handle any range of audio visual requirements. Please note additional fees will apply if you wish to utilize a different Audio Visual Company. Please contact the Catering and Conference Services Department or KVL directly for rates and information. All invoicing is handled separately through KVL but can be included in your final master bill. Additional electric power is also available for most function rooms and is required if your function requires the use of a band. Prices for additional power in the function rooms are available through your Catering or Conference Services Manager.

ADDITIONAL SERVICES Coat check services are available for all events and are charged at $150 per attendant with one attendant assigned to every 100 guests. Valet parking is offered through the hotel and can be billed through your master account or individually to your guests. Parking rates are $28 for single events or $65 for overnight parking. Parking and service charges are subject to change without notice.

SPECIAL MEAL REQUESTS Our team of Catering and Conference Service Professionals will be happy to customize and tailor specialty menus upon request, including the substitution of vegetarian, gluten-free, low carb/high protein items.

meetings and events guidelines

26201 N. State Street • Chicago, IL • 60601 • 312.239.9517 • www.thewithotel.com

PHOTOGRAPHY Maddie Blecha Photography

Marcin CymmerMatt Reeves

DeAnda Photographygina + tony photographers

Steve Koo PhotographyMatt Bigelow Photographer