Media Pack | 2019 · Double Page £10,000 Four Page £16,000 Prices are exclusive of VAT Single...

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Media Pack | 2019 2

Transcript of Media Pack | 2019 · Double Page £10,000 Four Page £16,000 Prices are exclusive of VAT Single...

Page 1: Media Pack | 2019 · Double Page £10,000 Four Page £16,000 Prices are exclusive of VAT Single Pages Outside Back Cover £9,000 Inside Front Cover £8,000 Inside Back Cover £7,000

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Passionate about the finer things in life

Welcome to Club Oenologique, an exclusive community for those who enjoy the rarer pleasures of life. With our flagship magazine and special events, we offer access to fine wines and spirits, the arts, theatre, literature and architecture. Our aim is simple: to speak to the modern, discerning consumer who appreciates the new, the scarce, the interesting, the artisanal and the beautiful.

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An authoritative and independent voiceOur flagship Club Oenologique magazine is a beautifully curated publication offering a sumptuous reader experience. Its writing serves up a taste of the world’s most celebrated cellars, distinguished distilleries and finest experiences, as well as offering practical advice and buying recommendations. As ever, the guiding principle will be access to the scarce and the hard-to-find, but Club Oenologique is more than that. We aim to tell the stories of the men and women who create rare artefacts – the winemakers, the distillers, the artists and artisans who apply generations of learning to their respective crafts. We want not only to open this world to you, but to offer practical advice on how and where to enjoy it. Club Oenologique will fulfil your needs, whether you’re an expert or whether you’re on a mission to discover and learn.

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Access to the world’s finest wines and spirits, in addition to the most exclusive experiences

Club Oenologique is an outspoken trendsetter that offers connoisseurs fresh insight through its culinary, cultural and lifestyle content. Thoughtfully constructed and frequently opinionated, Club Oenologique uncovers compelling stories and unravels their intricacies through engaging copy. Readers should expect the unexpected with every new issue.

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Our contentOur contributors, acknowledged experts in their fields, include internationally recognised wine, spirit and lifestyle journalistsJasper Morris MW, Zoe Williams, Will Hodgkinson, Elaine Brown, Essi Avellan MW, Peter Liem, Jane Anson, Natasha Hughes MW, Guy Woodward, Robert Sandall, Fiona Beckett, Nina Caplan, Peter Ranscombe, Laura Barton, Yukari Sakamoto

Featuring columns and short- and long-form articles covering all aspects of wine and spirits, from how and where they are made, to the people who make them

WINE AND SPIRITS TASTING FEATURES

Analysis and reports covering the finest wines and top spirits, as well as arcane and interesting producers

FOOD AND TRAVEL

Inspiration to whet the appetites of gastronomes and adventurers

LIFESTYLE

Arts and fashion, architecture, culture and design, people and trends

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Our audience• Wealthy, urban, adventurous

and aspirational

• Sharing a passion for wine, spirits, fine dining, art, architecture and music

• Highly educated professionals between the ages of 35 and 65

• Collectors and consumers at the highest level

• Well travelled, for both business and pleasure

• Possibly living in a different country from the one in which they were born

• Eager to widen their experience in search of authenticity and provenance

• Keen to search out the analogue, the artisanal, the untried, the difficult-to-find

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UKFirst and Business Class Lounges at Heathrow:

• British Airways (including Concorde Room T5)

• Virgin Atlantic Airlines

• Air Canada

• Star Alliance

• American Airlines

• Cathay Pacific

• Emirates

• Lufthansa

• Singapore Airlines

London:

• Eurostar First Class Lounge

• Five Star Hotels

• Private Members’ Clubs

• Hedge Fund, Private Bank and Wealth Management Offices

• Corporate Offices

• Luxury Apartments

• Berry Brothers & Rudd

• Hedonism Wines

• UK Private Jet Lounges

USAFirst and Business Class Lounges at various major international airports:

• British Airways (including Concorde Room JFK)

• Virgin Atlantic Airlines

• American Airlines

• Delta Airlines

• United Airlines

New York:

• Private Members’ Clubs, Cigar Lounges and Luxury Hotels

Our reachClub Oenologique is available at:

FranceParis:

• Eurostar First Class Lounge

• First and Business Class Lounges at Charles de Gaulle and Orly Airports

• Five Star Hotels

• Le Bourget Private Jet Lounge

South of France:

• Five Star Hotels

• Yacht Club Monaco and Cannes

• Private Airport Nice and Cannes

Salons Grand Voyageurs:

• Paris

• Lyon

• Bordeaux

• Strasbourg

• Marseilles

ItalyMilan:

• First and Business Class Lounges at Malpensa and Linate

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Artwork and design serviceAll advertising pages require an exceptional quality of artwork design and must match the style of the magazine.

Advertorials are designed to stand out from the traditional display advertisement. An advertorial will be labelled as such and have a different feel to the rest of the editorial content but be in keeping with the luxury style of the magazine. The word count must be:• 2,000 words for 4 pages;• 1,000 for 2 pages.

The clients are required to submit the content and images; the advertorial will be designed by Club Oenologique’s professional design team.

All content must be approved by the editorial team; Club Oenologique will source and commission writers, as required.

Photography advertising is designed to provide a striking visual of your brand. The page will contain no more than a picture, a caption, a logo and contact details. Club Oenologique will be responsible for the photography. The stated rate includes all photographic fees and artwork design but excludes photographer travel and accommodation fees.

If you need help with supplying your materials, we can offer an artwork, design and production service. We will write, design and provide you with a proof of your advertisement prior to publication. For us to process your advertisement, please supply the following information:• Advertising text• Company contact details• Company logo• Images.

Charges for design and/or amendments will be determined on a case-by-case basis. Please contact the sales team for more information.

Print specificationHigh-res images and fonts must be included when the file is created. Artwork should be 100% size and include all standard trim, bleed and centre marks outside of the live area.

For best reproduction, all images must be supplied at 300dpi.

Advertising size:

FULL PAGE:Trim •  230mm x 297mmBleed • 236mm x 303mm

DOUBLE-PAGE SPREAD:Trim • 460mm x 297mmBleed • 466mm x 303mm

A double-page spread should be submitted as individual pages.

A bleed advertisement should have a 3mm bleed on all sides that bleed.

Type and important subject matter should be kept at least 8mm from the live/trim area on all sides.

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Print rate card

Advertorial

Double Page £10,000

Four Page £16,000

Prices are exclusive of VAT

Single Pages

Outside Back Cover £9,000

Inside Front Cover £8,000

Inside Back Cover £7,000

1st 30% £6,500

Facing Matter £5,000

Double Page Spreads

Inside Front Cover / P1 £16,000

1st 30% £11,700

Run of Magazine £8,000

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ADVERTISING AND PUBLISHINGTony Long, [email protected]

MARKETING Amy Garcia, Marketing [email protected]

Silvia Rizzo, Marketing and Events [email protected]

GENERAL ENQUIRIES [email protected]

Contact detailsEDITORIAL Adam Lechmere, Editor [email protected]

Christelle Guibert, Wine Director [email protected]

Laurel Bibby, Editorial Executive [email protected]

Our companyClub Oenologique Ltd is part of The Conversion Group, whose portfolio of around 30 companies includes the much-respected International Wine & Spirit Competition (IWSC), which was founded in 1969.

The Conversion Group is one of the foremost global event providers in the culinary, wines, spirits, arts and media industries, staging more than 200 events annually, including more than 65 major festivals:

• Whiskies of the World - five events annually across the US

• The Atlanta Food & Wine Festival, specialists in Southern US cuisine

• Sugar Land Wine and Food Affair, one of the biggest food-and-wine events in Texas

• The Whisky Lounge and Gin Lounges in the UK – ground-breaking and inventive spirits events

• Heritage Fire – 50 chefs demonstrate the art of outdoor cooking

• The Moniker Art Fair in London and New York – the world’s coolest urban and contemporary art fair

• Art Market Productions, including Art on Paper, the Seattle Art Fair, Texas Contemporary