MeadowBrook Country Club - Cybergolf · MeadowBrook Country Club Please RSVP for Friday dining...

M e m b e r s h i p N e w s l e t t e r • A p r i l 2 0 1 5

MeadowBrook Country Club

Please RSVP for Friday dining events by the preceding Wednesday by calling the business office at 918.252.4121 ext. 221 or email us at [email protected]

Fish FryFriday, April 3, 2015Reservations begin at 6:00pmPotato Salad and ColeslawFried Catfish, Fried Cod, Baked Tilapia, and Grilled Chicken AlexanderFried Potatoes, Hushpuppies, Green Beans, and Cornbread with ButterAssorted Dessert StationAdults $19++, Children 5-11 $10++, Children 4 & under eat free.

Pasta NightFriday, April 10, 2015 (2nd Friday this month)Reservations begin at 6:00pmEnjoy salad served family style. Choose from three types of pasta, Marinara sauce, Alfredo sauce, grilled chicken, meat-balls and Italian sausage. Served with assorted toppings and vegetables. Breadsticks and chef’s selection of delicious des-serts will make for a wonderful evening at MBCC.Adults $15++ • Children 5-11 $7++ Children 4 and under eat free

Prime Rib & ChickenFriday, April 24, 2015Reservations begin at 6:00pmSalad Bar with Fresh Spinach, House Greens, and Assorted Dressings, Pasta SaladChef Carved Prime Rib, Baked and Fried ChickenMashed Potatoes and Gravy, Corn on the Cob, Fresh Broccoli, Homemade Rolls with ButterAssorted Dessert StationAdults $26++, Children 5-11 $13++, Children 4 & under eat free.

F r i d a y N i g h t d i N N e r s

MeadowBrook Country ClubM e m b e r s h i p N e w s l e t t e r • A p r i l 2 0 1 5 • p a g e 2

Easter BuffetSunday, April 5, 2015 • 11:00am-2:00pm • Reservations are Required

The Easter Bunny will be here!So hop on over and capture a photo memory with him.

Cold StationTossed Salad Bar, Caesar Salad, Spring Vegetable Salad, Fresh Fruit Display, and Fresh Pineapple Salad Hot StationGrilled Salmon in a Butter Sauce, Grilled Chicken topped with Mushrooms and Mozzarella Cheese, Rice Pilaf, Scalloped Potatoes, Steamed Asparagus & Carrots, and Rolls with Butter

Carving StationRoasted Prime Rib with Au Jus and Horseradish SauceRoasted Leg of Lamb with Mint JellyDeluxe SweetsAssorted Cheesecakes and Gourmet DessertsKids BuffetChicken Tenders, Meatball Marinara, Macaroni & Cheese, Green Beans, and Cookies

Adults $25++ • Children 5-11 $10++ • Children 4 & Under eat freePlease RSVP to the Business Office 918.252.4121 ext.221 or email [email protected].

Please include your phone number in case we have any questions for you!

New MembersPlease help us welcome these new

members and their families to the MeadowBrook family

and thank you to the Sponsoring Members:


L u c k y N u m b e r

Somewhere in this newsletter is a lucky member’s account number. Please be sure to scan this issue closely to see if you are that lucky member. The lucky number is now worth a $50 golf shop credit. If you find your number, please contact the Business Office at 918-252-4121 ext. 222 or email us at [email protected].

Hole In One March 12, 2015Gene Jackson

Hole #5Pitching Wedge

129 Yards

March 21, 2015Jim Gustine

#594 yards

9 iron

Strawberry MuleTito’s Vodka, fresh lime juice and fresh strawberries

shaken and mixed with Crabbie’s Ginger Beer. Served in a copper mug.

The Purple JewelBelvedere Vodka, Viniq Liqueur (blend of premium vod-ka, Moscato, natural fruit flavors) and a splash of cham-

pagne. Poured over ice and garnished with a cherry.

Canadian Apple MartiniCrown Apple Canadian Whiskey shaken with ice, sweet

and sour, and a splash of grenadine - served up.

Featured BeerTulsa’s own El CuCuy

In Latin American cultures, El Cucuy is an imaginary creature of the dark, similar to the boogey-man, which haunts the minds of children and adults alike. El Cucuy India-style Black Ale features dark roasted notes that sneak up on the subdued caramel malt backbone and the irresistible bitterness creating a

harmonious and frighteningly delicious balance. But beware, this beer is dry-hopped providing an intensely vibrant floral and citrusy aroma and at 8.6% abv is not a monster to be carelessly dealt with. Be good or the Cucuy will get you! ABV: 8.6 % IBU 80

Brad & Kim JonesChris & Kristen WaltonMichael & Janice PostenJoe & Kellie HowardDavid & Shontae Davis sponsored by Marvin JonesHerbert & In-Sun Brestel

In SympathyOur condolences go out to the families of Rhame Wood and Bob Anderson. Rhame passed away March 3rd and Bob passed away March 12th.Rhame and his wife, Betty, had been members at MeadowBrook for many years. Bob and his wife, Sherry, joined as Social members this past September.Also to Marc & Claudette Labonte. Marc’s brother, Richard, passed away on March 23rd.

April Drinks


MGA St. Paddy’s Day ScrambleMarch 14, 2015

1st Place – Ron Baker, Ron Herwig, Roger Thompson, Steve Lancaster = 622nd Place Tie – Brian Cook, Mike O’Niel, Jim DeWinter = 63 Kelly Bell, Stu Stephens, Tim Doyle = 633rd Place Tie – Gene Jackson, Bruce Lisooey, Ron Roberts, Walter Barnes = 64 Joe Joe Birdwell, Jim Beer, Steve Strong = 64

2015 WGA Birdies at the Brook Invitational Hole Sponsorships

There is still time to sponsor a hole for the 2015 WGA Birdies at the Brook Invitational to be held on May 5 at Meadowbrook Country Club. For $50 you have an opportunity to advertise your company or services to women golfers from across northeast Oklahoma who will be competing in the Invitational. If you would like to sponsor a hole, please contact Kim Knapp at 918-695-4170 by April 15.

Halfway House Hours for April

Thursday and Friday 10am – 5pmSaturday and Sunday 9am – 5pm


MeadowLark Sign-Up ProcedureMeadowLark, our Men’s Member-Guest Tournament,will be held June 3-6, 2015. On Friday, April 3rdprevious participants have a “First Right” to securetheir spot in the tournament and to choosepreferred start times (am/pm/am OR pm/am/pm). Tuesday, April 7th, all other Golf Members may signup. Friday, April 10th, Social Members may fill a remain-ing spot if available.Call or stop by the Golf Shop or email Todd [email protected] beginningApril 3rd. Lucky number 14884.When signing –up for the Tournament, be preparedto select AM/PM/AM or PM/AM/PMfor the 8:00am and 1:00 pm start times each day.

Ladies Evening Golf Social (LEGS)LEGS will have a Kick-off Mixer on Wednesday,April 8, 2015 at 6:00 pm. Please join us in our 12th golf season. We look forward to another fun-filled year. All levels of players are welcome from beginners to advanced and anywhere in-between. Come enjoy a stress free evening of 9 holes of golf, exercise and companionship. Meet new friends and reconnect with old ones. It will surely make you smile a lot more!

Please meet with us in front of the pro shop at5:50pm each Wednesday beginning April 15thfor our fun and relaxing evenings. We are look-ing forward to seeing you there this season.


WGA 93’s & 5’s - 8:30 amHappy HourAdults Only 5-7pmMGA Guest Day FREE Guest Day

LEGS 6:00pm

WGA 9Par 3’s & 4’s

8:30 amHappy HourAdults Only 5-7pmLEGS 6:00pm

Breakfast Available7:00am-3:00pm

MGASpring 4 Ball

Round 1 - TT


Omelet & Breakfast Bar10:00am-2:00pm

Breakfast Available7:00am-9:30am

Easter Buffet

11:00am-2:00pmEgg Hunt 1:00pm

WGA 9License to Drive

8:30 am

Happy HourAdults Only 5-7pm

Fish FryRSVP - 6:00pm

MeadowLark Sign-UpFor Previous Participants


WGA 18Team Play/Mtg.

9:00 amMGA All Match Play Starts - TT

Trn. Mtg. 4:30pmBoard Mtg. 5:30

Club & Course Closed

Demo Day2:00 pmMen’s League

WGA 18Sunshine Play

Round 19:00 am


WGA 9Team Play

Kick Off Breakfast 8:30 am

Happy HourAdults Only 5-7pmLEGS 6:00pm

Prime Rib & ChickenRSVP - 6:00pm

Men’s League

Couple’s Bridge7-10pm


MGASpring 4 Ball

Round 2 - TT

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Sunday Monday TueSday WedneSday ThurSday Friday SaTurday

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26

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Interclub

Pasta NightRSVP - 6:00pm• 2nd Friday •

MeadowLark Sign-UpFor Social Members


WGA 18Sunshine Play

Round 29:00 am

Club & Course Closed Men’s League



Spring 4 BallRound 4 - TT

Thursday Night Men’s

League


MGASpring 4 Ball

Round 3 - TT

WGA 18Comp. Play

9:00 am

MeadowLark Sign-Up

WGA 9Guest Day 9 am

Happy HourAdults Only 5-7pm

LEGS Kickoff Mixer 6:00pm

Business Office - 918-252-4121 • Golf Shop - 918-252-4122 • Lunch served Tuesday - Sunday - 11:00 am - 3:00 pmMBCC Office Staff Email Addresses

Business Office - 918-252-4121

General Manager Bobby Hadden: [email protected]

Food & Beverage Director Jeff Niceley: [email protected]

Accountant Amy Winebarger-Dodson: [email protected]

Accounting Assistant Kerri Hinds: [email protected]

Membership Director Reagan Renfroe: [email protected]

April


MargaritavilleMember Mixer

6:00 pm


Mother’s Day Buffet

11:00am-2:00pm

Birdies at the Brook

WGA 9Low Net & Gross

8:00 am

Happy Hour5-7pm Adults OnlyLEGS - 6:00 pm


League


4

11

18

25

Sunday Monday TueSday WedneSday ThurSday Friday SaTurday

Interclub

Cookout On The PatioRSVP - 6:00pm


Glow Golf

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12

19

26

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8

15

22

29

2

9

16

23

30

7

14

21

28

6

13

20

27

WGA 18Team Play/Mtg.

8:30 amTourn. Mtg.

4:30pmBoard Mtg.

5:30pm

WGA 9Spring Guest Day

8:30 amMGA Guest Day

FREEHappy Hour5-7pm Adults Only

LEGS - 6:00 pm

Interclub

Pasta NightRSVP - 6:00pm


LeagueFinal


WGA 18Guest Day8:30 amClub &

Course Closed

WGA 9Team Play8:00 am

Happy Hour5-7pm Adults Only

LEGS - 6:00 pm


Memorial Day Weekend Events

BeginPool Opens!


Breakfast Available

7:00am-Noon

Pool Games1:00pm

WGA 9 / 183 Club/Comp. Play

TT - 8 & 8:30Happy Hour5-7pm Adults OnlyLEGS - 6:00 pm

Prime Rib & ChickenRSVP - 6:00pm

Couple’s Bridge7-10pm


Breakfast Avail.7:00am-3:00pm



Breakfast Available7:00am-3:00pm Club &

Course Closed


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Business Office - 918-252-4121 • Golf Shop - 918-252-4122 • Lunch served Tuesday - Sunday - 11:00 am - 3:00 pmMBCC Golf Staff Email Addresses

Golf Shop - 918-252-4122

Head Golf Professional Todd Kinnikin: [email protected]

SuperintendentJason Judd:[email protected]

MeadowBrook Website Login:www.meadowbrookcc.net

Name: enter your member numberPassword: enter your last name

May

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MeadowBrook Country Club - Cybergolf · MeadowBrook Country Club Please RSVP for Friday dining...

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