MATC Alumni Foundation Newsletter Fall 2009
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Transcript of MATC Alumni Foundation Newsletter Fall 2009
8/9/2019 MATC Alumni Foundation Newsletter Fall 2009
http://slidepdf.com/reader/full/matc-alumni-foundation-newsletter-fall-2009 1/8
Alumni and friends news
Campuses shine in building plan
Historic growth
ello and welcome to
e rst issue of SMARTUTURE, a newsletter
r alumni and friends of
adison Area Technical
ollege. You’ll learn about a few of the
any exciting things that are happening at
e College today on the following pages.
l of our campuses are hopping! Enrollment
creased 12% for the fall semester. There
e more than 1,700 additional students
alking the halls, searching for a parking
ace and trying to get into popular classes.
he College expected the increase and hasded class sections, hired additional faculty
d expanded learning options. The College
responding further to the current local
onomic conditions by opening a west side
mpus near West Towne Shopping Mall,
fering more than 100 short-term programs
d skill-enhancing courses to help enhance
rrent job skills and to help students begin
w careers. Many courses are available
nline or at a campus near you. To learn more
sit matcmadison.edu/adult-learners.
What’s InsIde
Fall 2009
Madison Area Technical College leaders captured the
dreams of community college students in a multi-year
building program recently released to the public.
Called the Facilities Master Plan, the forward-thinking and
inclusive blueprint for the College’s seven campuses provides
a exible framework for campus development as leaders
direct changes and reinvestment during the next decade.
Planning began in 2005 with student suggestions and
dovetailed with an Academic Plan in 2007.
“At the core of every single aspect of the design lies
our commitment to student success,” said President
Bettsey Barhorst.
Sweeping changes would recreate the Truax facility in
Madison. An elegant and obvious entrance with adjacent
Student Success Center would house unique community
college services, such as counseling, placement testing,
tutoring and meeting spaces.
The plan outlines other enhancements at Truax including a
new health care professions classroom building, an expanded
teaching space for manufacturing, a campus center for student
activities, a child and family center, a new building for re
and protective services, an expanded library and a health and
wellness education center.
Planners did not ignore much heated discussion about
parking issues at the campus. A sheltered walkway from cars
to the front door is proposed.
Planners envision a third-party developer transformingthe Downtown Education Center in Madison into an applied
“At the core of
every single
aspect of the
design lies our
commitment to
student success.”— President Bettsey Barhorst
See Growth, continued on page 2 >
See Facilities, continued on page 2 >
Win a laptop 3
Priceless gifts 3
hler’s nursing scholarships 4
Taliesin y through 5
Alumni notes 6
Weisheipl
A rendering offers an aerial view of the future Truax Campus. MATC Master Plan
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In addition, the College recently opened
a Career Resources Center at the Truax Campus for current students and alumni.
The center offers career planning, a
resource library, one-on-one career
exploration with an advisor and a
variety of workshops, including resume
writing, getting the most out of a job
fair, networking and interviewing skills.
For more information drop by room 147,
visit matcmadison.edu/choosing-
careerprogram or call (608) 246-6076.
The Foundation is also prepared to
respond to the future demands of ourstudents. A major gifts campaign began
with our very own faculty and staff in
2008–2009. To date, 62% of the College’s
faculty, staff and administrators have
generously contributed to the campaign.
Its goals are to provide access to education
via scholarships and to provide additional
staff and student support services, such
as basic English and math tutoring,
advising and child care. The next step
is to explore partnerships with local
businesses, foundations and community
leaders to identify areas of mutual interest.
Together, we can provide accessible, high
quality learning experiences that serve the
community.
I hope that you enjoy the articles that
follow, and please feel free to contact me
at any time.
Tricia Weisheipl
Annual Giving & Alumni Relations
(608) 246-6958
arts setting. It would cluster programs
with connections to downtown’s centers
of government, hospitality, culinary
innovation and the arts.
The structure of the existing
building would remain but would be
heavily renovated.
Other campuses also embrace
improvements including:
n Additional space will support programs
at the recently expanded Fort Atkinson
site. Wind turbines also are under
consideration for this location.
n Building expansions at the Reedsburg
campus would increase the number
of classrooms and laboratories.
n A new library might grace the Watertown campus with other
expanded academic space, possibly
including an organic farm plot.
n Portage campus leaders will assess
if additional nursing classes are
needed and with those would come
additional chemistry/anatomy/
physiology and nursing labs.
n The Commercial Avenue site in
Madison would be sold after all
programs are moved to new or
renovated buildings at Truax and
storage is moved to a new location.
A full description of potential changes
is available on the College’s website,
matcmadison.edu. Go to the search
box and type in “master plan” for themost recent version.
College leaders have created cost
budgets and ranked building projects by
priority. Several steps have been com-
pleted, including moving Protective Ser-
vices to a temporary space on Madison’s
West Side while building plans continue.
With an expected investment of more
than $300 million during the next 15
years, college leaders eagerly seek help
and suggestions from alumni and friends.
“The College design honors our needs
for updated facilities while respecting
its century of success,” said Barhorst.
“We can only move forward with the
help of those whose lives have been
transformed by the College. We need
your support.”
If you would like to share a comment,
please email Ellen Foley, director of
development at the Foundation, at
[email protected] or call
(608) 246-6441.
Campuses shine in building plan< Facilities, continued from page 1
< Growth, continued from page 1
Turina Bakken, associatedean of the Center forBusiness and Applied Arts,was promoted to dean ofthe Center for Business andApplied Arts.
Patrick Molzahn, Cabinet-making and Millworkinstructor, was elected vicepresident of WoodLINKS USA.
Dr. Gashwin Saleno, Electronic Technicianinstructor, established an endowed fund forElectrical Engineering & ElectronicsAdvancement.
Peter Vlisides, Recreation Management pro-
gram director, was awarded “Lifetime ServiceRecognition Award” from Wisconsin Park andRecreation Association.
Ken Walz, chemistry instructor,Barb
Anderegg, associate grants specialist andPaul Morschauser, diesel instructor receiveda National Science Foundation grant fornearly $900,000 to fund a Consortium forResources in Renewable Energy Technologies(CRRET).
This project is developing a collaborativeinfrastructure among academic, industry andgovernment stakeholders to deliver cutting-edge renewable energy education for theexisting and future technician workforce.The project is building on CRRET’s uniquerenewable energy certicate prototype thatincludes both online and face-to-face cours-es taught by seasoned renewable energyexperts. To satisfy a national need for exibledelivery courses in renewable energy technol-ogy disciplines, project staff are expandingthe model to reach a much larger number ofstudents and schools. Specically, the projectis developing a new 15-credit certicate op-tion that can be completed totally online.
Faculty updates
College Photo
Molzahn
Bakken
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Stay in touch. Build ntworks.
Mak connctions.
Sign in to matcalumni.com to start
connecting with your fellow Madison
Area Technical College alumni (a
network more than 70,000 strong)
by Dec. 11 and you’ll be entered in a
drawing for a laptop.matcalumni.com is a free, online
directory and networking community
for alumni and other friends of the
College. It offers all the basic functions
of an online directory (the ability to
search for friends and colleagues) with
the added ability to create your own
personal network — just like Facebook
and LinkedIn!
How ar Collg alumni and
frinds using matcalumni.com?
n To nd a job or post a job.
n To nd old friends.
n To make professional connections.
n To meet people in your area.
n To learn about and post campus and
local events.
n To make a gift to the College.
Need help? Contact the Alumni Ofce
or (608) 246-6441.
Join matcalumni com, win laptop
Planning a gift from your estate… priceless
Hr’s how to gt startd:
n Sign up and login to matcalumni.com.
(You can even use your Facebook
credentials.)
n Create your prole.
n Start searching for all the alumni and
other friends of the College, including
friends, coworkers and acquaintances.
n Invite all the alumni and friends
you know to join your network.
The larger your network, the more
connections you can make.
Remember once you create your
network, you are also linked to the
networks of the other people you
identify as friends, exponentially
increasing the power of the Madison
Area Technical College connection.
We encourage you to check out
matcalumni.com and bet you’ll be
surprised at just how many people
you’re linked to as a College alum.
You don’t need the bank account
of Warren Buffet and Bill Gates
to dazzle the Madison Area Technical
College Foundation with a planned gift
from your estate.
The Forward Society, a subsidiary of
the Foundation, will celebrate alumni,
faculty, staff and other community
friends with a reception in Novemberthat honors these priceless gifts.
One such donor is Information
Technology instructor David J. Dean,
now in his 32nd year with Madison
Area Technical College. A Foundation
contributor through most of his career,
he also has planned a deferred donation
through his will.
“Having been connected with the
college for a long time, I feel that it’s
something I should be doing to continue
whatever legacy I will have,” he says.
Like many
donors, Dean
chose an
organization he
can trust to use
his contribution
wisely and serve
the community
well. As aninstructor and
member of the Foundation’s board of
directors, he knows the College earns
top bond ratings, nancial reporting
awards and demonstrates a track record
of educational excellence.
“When you work at the College, you
see how much it has beneted people
in the long and short term,” says Dean.
“I want to be a part of that as long as
I’m able.”
Dean will accomplish his goal through
planned giving, which also can include
tax advantages and lifetime income to
the donor or beneciaries. To discuss
these and other opportunities for giving,
contact Foundation Executive Director
Bob Dinndorf, at (608) 246-6440 or
WHAT Forward Society reception
for planned giving.
WHEN 5:30 p.m. to 7:30 p.m.
Nov. 10.
WHERE The Madison Club,
5 E. Wilson St.
RSVP Requested by Nov. 4
to (608) 246-6441.
celebrate WIth us!
Dean
3
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Ehlers keepsnursingprogram
healthy
The tuition
scholarship,
renewable for
four semesters, is
named in memory
of Spike Ehlers’
wife of 62 years,
who passed away
in 2000. A graduateof Madison General
Hospital (now Meriter), she had worked
as a hospital and private nurse in Chicago,
Milwaukee and Madison.
The scholarship relieves stress on
Higgins, 40, a mother of four and a
part-time waitress, who said: “Working
and being in school at the same time is
difcult. The extra money for me means
I can have a little more time with my
family and my studies.”
As her benefactor counts down the
days to his 103rd birthday on New
Year’s Eve, he can count over 135students helped, either in the Associate
Degree Nursing or Licensed Practical
Nursing programs.
“These students are his monument
to his wife’s generosity,” says Bob
Dinndorf, executive director of the
College’s Foundation.
Lona Ehlers had honored her
husband by leaving a donation to
the foundation of the Rotary Club of
Madison. Spike Ehlers, in turn, honored
his wife by working with the College
and Rotary foundations to establish
the nursing scholarship program. Withadditional support from Ehlers and
others, it became the College’s rst
million-dollar endowed fund.
The donors could have supported
nursing students at other schools, but
Ehlers considered the Madison College
program a “good value” for the tuition
cost, now about $3,400 per year.
Higgins agrees, explaining why she
waited more than three years to be
admitted to the program, which caps
enrollment due to limited placements in
area hospitals.
Now she and her oldest son are
among more than 41,000 students in
140 programs at the College. About
5 percent in degree and certicate
programs receive support through
Foundation scholarships.
“Spike Ehlers and other donors help
us pave an accessible, affordable path
to higher education for our students,
build a pool of skilled workers for areabusinesses and boost the regional
economy,” says College President Bettsey
Barhorst. “The college and the greater
community are better places thanks to
their investments in the future.”
As he counts down the
days to his 103rd birthday
on New Year’s Eve, he can
count over 135 students
who received his help.
The international Skills
competition was Sept. 1 to 7
and Ben Janke was selected
to represent the United
States in the International
Skills competition for Auto
Renishing Technology.
(He completed the Auto Collision program,
and is now in the Auto Technician program.)
He placed 9th, and was the rst U.S.
competitor to score more than 500 points in
the Auto Collision competition. Learn more at
matcmadison.edu/automotive/
matc-student-wins-prestigious-award
Katie Richardson, Engineering transferstudent 2009 and current UW–Madison
student, received a scholarship to attendthe 2009 national Advanced TechnologicalEducation (ATE) Principal InvestigatorsConference, “Technicians in the GreenEconomy,” in Washington, D.C. Hosted bythe National Science Foundation and theAmerican Association of Community Colleges,Richardson and her classmate Chad
Lilek joined other students, ATE alumni, ATEprogram leaders, and representatives fromindustry and government to celebrate the ATEprogram and examine the conference themeof “Technicians in the Green Economy.”
student kudos Ne OeNS:
New! iPhone Application Certicate
A quick six credit certicate is designed toprepare information systems professionals todevelop iPhone applications.
matcmadison.edu/plus/info-tech
Biotechnology Intensive
Post-baccalaureate Certicate
This certicate program was designed forindividuals who already have a Bachelor’sDegree in a biological science and wantto improve their employability in thebiotechnology industry. The intensive programis offered full-time, 8:30 a.m. to 2:30 p.m.,daily in the Spring Semester. It providespractical, advanced laboratory skills and an
introduction to the business of biotechnology.biotech.matcmadison.edu
Ehlers
T he gifts of a nurse trained in Madison
and the man who dearly loved her
keep on coming, helping Madison Area
Technical College nursing students
including Lynda Higgins of Monona.
A second-year student in the
Associate Degree Nursing program,
Higgins knew Spike Ehlers only from his
photo displayed at the Truax campus and
his reputation as a benevolent donor.“I never dreamed I would have a letter
arrive in my mailbox with his name,” says
Higgins, one of 15 students awarded their
rst Lona M. Ehlers International Nursing
Scholarship this fall.
Janke
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Come “y” with us in an animated
video that celebrates the achieve-
ment of architectural design students at
the College and was made possible with
more than $630,000 in-kind donations
from alumni and friends.
Alumni Mark
Schmitz, Melanie
Kranz and donorDiane Ballweg were
key in the creation
of a 10-minute “y
through” video ani-
mation that captures
the brilliance of
Taliesin, the home of
architect and educa-
tor Frank Lloyd
Wright located
in nearby Spring
Green, Wis.
Students helped
create the video as
one of two colleges
invited to New York’s Guggenheim
Museum’s exhibition, “Frank Lloyd
Wright: From Within Outward.”
The other college? Harvard
University’s Graduate School of Design.
The challenge: Create a video depict-
ing Wright’s Spring Green school and
home, Taliesin, as it looked in 1959, theyear of his death. Along with a Harvard
University Graduate School of Design
Collegezooms in onFrank LloydWright
animation project, the piece would be
showcased at the May through August
celebration marking the 50th anniversary
of the museum Wright designed —
then travel with the exhibit, rst to the
Guggenheim Museum Bilbao in Spain.
The talent: Bob Corbett, an archi-
tectural design instructor, accepted the
challenge presented by the Frank Lloyd Wright Foundation and Taliesin Preserva-
tion Inc. Corbett, colleagues Devin Rains
and Rebecca Parish, and their students
took a ying leap off the drafting board
with an audacious plan for an animated
“y through” view of Taliesin. They would
need not only in-depth research and on-
site meticulous measurements but also
a plane to get aerial footage and profes-
sional assistance for production.
The community and alumni
contributions: Long-time College
supporter Diane Ballweg, vice president
of the Endres Manufacturing Company
of Waunakee, donated the use of a plane
and piloting skills. The alumni who
volunteered production support are
principals in the visual-brand design
rm ZD Studios of Madison; creative
director Mark Schmitz, a graduate of
the commercial art program, and vice
president Melanie Kranz, a marketing
graduate. They sweet-talked colleague Arkadiusz “Archi” Zarzycki, a Madison-
area 3D animator, to help with the project.
These contributions elevated the
student project with its shoestring
budget to a polished product backed
by more than $630,000 of in-kind
contributions just from ZD Studios.
The result: The 10-minute video,
“There Must Be a Natural House,”
was shown in a continuous clip at the
museum, which drew a Guggenheimexhibit record-breaking 372,000 visitors.
The pay-off for students, Corbett notes,
includes a prestigious portfolio addition.
The lm closes with the text: “Taliesin
is a story.”
So, too, the College is a story — a story
about high-caliber instructors with real
world experience, students who excel on
par with Harvard peers, graduates who
succeed at the top of their elds and gen-
erous donors willing to lend a hand…and
perhaps a plane, pilot and state of the art
production equipment.
Schmitz is eager to share that story:
“We need to begin a culture of pride
of ownership in our degrees from the
College, to have people feel they’re a part
of a wonderful organization that’s bigger
than they are. And they need to come
back and help in any way they can.”
To view the video, go to
zebradogs.com/taliesin/ .
Type in the username: zebradog and the password: zdstudios
President Bettsey Barhorst, former District Board ChairJanice Bultema and alum Mark Schmitz celebrated
opening night at the Guggenheim Museum.
Kranz
ZD Studios
ZD Studios
“We need to begin a culture
of pride of ownership in
our degrees from the College,
to have people feel they’re
a part of a wonderful
organization that’s bigger
than they are.”— Mark Schmitz
Schmitz
5
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Instructor Ken McCullough announcedthe 2009 Distinguished IT AlumniAward recipient Bernie Zurowski at theInformation Technology reception heldthis past spring.
Candice E. Tylke, Fire Service, 1994,passed away July 26, 2008 at age 42.
Tylke was a 10-year veteran re ghterand paramedic for the City of Beloitand also worked in St. Francis, nearMilwaukee. She was a longtime memberof the International Association of FireFighters and International Association ofFlight Paramedics and had experienceas a ight paramedic with WausauMedEvac. She is believed to have beenthe rst woman enrolled in the College’sre science program. In her will sheleft a gift that will support scholarshipsfor students in re service, emergencymedical technician and human service
programs. Her estate also made a giftto the Mark Coyne Scholarship fundand to the 2009 Girl Tech Camp.
Mark Kraushaar, Nursing, 1982, won the2009 Felix Pollak Prize inPoetry for Falling BrickKills Local Man.
John Hinch, GraphicDesign, 2004, is owner of
Digital Dementia Designand a 2009 United WayLoaned Executive.
Tara Fuhrman, R.N., Nursing, 2009, worksas a registered nurse at Reedsburg AreaMedical Center in the Multi-Care Center.
Keri Boerst, Marketing, 2000,is UW Credit Unionbranch manager,Madison AreaTechnical College
Branch.
Jacob Ferina, Associate in Science,2009, and currentUW–Madison engi-neering student, wasnamed USA Today’sWisconsin New CenturyScholar for 2009 and
awarded the prestigious Jack KentCooke Scholarship that is worth up to$30,000 annually.
IN MEMRIAMWe remember the followingdeceased faculty and staff.
Eileen Scott
Area Coordinator, Watertown Campus3/31/21 – 8/21/09
Dr. Benjamin Schmidt
Fire Service Program Medical Director12/5/60 – 9/7/09
Phyllis Schwebke
Dean of Home Economics
11/26/20 – 9/13/09
Jim Thomas
Golf Coach8/28/65 – 8/18/09
alumnI notesFor more news of fellow alumni and staff go to matcalumni.com
lcom to th N4C!After 43 years in the Wisconsin Technical CollegeConference (WTCC), the College made the switch toa new intercollegiate athletic conference. The Collegealong with Milwaukee Area Technical College joinedthe North Central Community College Conference(N4C). In addition to Madison Area Technical Collegeand Milwaukee Area Technical College, the N4Cis comprised of the following teams: College ofDuPage (Glen Ellyn, Ill.), Harper College (Palatine, Ill.),Joliet Junior College (Joliet, Ill.), Rock Valley College(Rockford, Ill.) and Triton College (River Grove, Ill.).
Dig Pink Matchn ct. 10, the AthleticsDepartment hosted a breastcancer fundraiser andvolleyball match featuringthe College’s No. 3 nationallyranked WolfPack Women’sVolleyball team againstCarthage College JV(Kenosha, WI). All proceedsbeneted breast cancerresearch.
23rd Annual Turky Trot,Sunday, Nov. 8
The Turkey Trot is an annual traditionfor hundreds of runners and walkersfrom around the area. The 5K & 5Mcross country run/walk weaves its way through WarnerPark. The event supports two great causes: Thursday’sChild and the Madison Area Technical CollegeFoundation. Last year, more than 630 runners andwalkers participated, making it the largest Turkey Trot.Whether you run or walk or simply like to volunteer forthis great event, please visit matcturkeytrot.com for more information.
4th Annual Jam Th ym,
Saturday, b. 20
Join us for a great day of WolfPack basketball, alumnievents, food and fun. RSVP before the event and takepart in the Tailgate Party along with the MATC Men’s &Women’s Basketball games. In the afternoon, basketballteam alumni take part in the Alumni Basketball gamesannounced by our very own, Gary “Big Dog” Breneman.
athletics.matcmadison.edu/alumninews.htm
or additional sports scors, schduls
and information plas visit us onlin at athltics.matcmadison.du
WolfPack SPRTUPDATES
QUICK LINKSOnline ofcial student transcripts
requests. rder your ofcial transcriptonline, available 24 hours a day, 7days a week for just $6 per transcript.Additional charges will apply for prior-ity mail/pick-up orders and alternatemailing options. nly ofcial tran-scripts, printed on transcript paper, willincur this fee. matcmadison.edu/transcript-requests
Spring Classes available at
West Madison. Protective Services,Emergency Medical Services,Insurance and general educationclasses are now available at the
College’s West location,302 S. Gammon Road, Madison.
matcmadison.edu/matc-west
Ferina
Thomas
McCullough
Kraushaar
Hinch
Boerst
Photo: Dan Wiza
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Tell us what you have beendoing since graduation.MAIL THIS FRM T:
Alumni fce n 3550 Anderson St., Madison WI 53704
email:[email protected] or call: (608) 246-6958
Name _______________________________________ Former Name ________________________________
Address ______________________________________________________________________________________
City _______________________________________________ State __________ Zip _________________
Home Phone ________________________________ Email ________________________________________
Employer ____________________________________ Job Title ______________________________________
Spouse/Partner ______________________________ My spouse/partner is an Alum. n
Additional information for college publication: _________________________________________________
_______________________________________________________________________________________________
_______________________________________________________________________________________________
_______________________________________________________________________________________________
We want tohear from you!
Ys! want to maka diffrnc in thfutur of Madison Ara
Tchnical Collg.Choose one:
n My gift is enclosed.
n Please contact me about
making a donation.
n I would like moreinformation on planned
giving.
nline giving available forcredit card donations at
matcmadison.edu/donate-now
Enhance a holiday meal of chicken with this restaurant-
quality savory brine. Note that the chicken needs to soak in a
gallon container for six hours before roasting. One cooking
strategy involves preparing the brine the evening before,
soaking the chicken during the day and roasting it for less
than an hour while guests enjoy appetizers and drinks.
Holiday oast Chickn
Serves 4.
n Whole chicken (3 1/2- to 4-lb.)
n 1 gal. brine (See following recipe)
n Kosher salt to taste
n Ground black pepper to taste
n 1 tbsp. canola oil
n 2 tsp. chopped fresh thyme leaves
Directions:1. Rinse chicken under cold water. Place chicken in a pot
of cooled brine. Weight if necessary to keep the chicken
from oating to the top. Refrigerate for 6 hours.
2. Preheat oven to 475 degrees. Remove chicken from the
brine and discard the brine. Season inside the chicken
with salt and pepper. Truss the bird. Let the chicken
sit in the refrigerator for 20 minutes uncovered before
roasting. Sprinkle outside of chicken very lightly withsalt and pepper. Heat a large ovenproof skillet with the
canola oil on stove top over medium high heat. Place the
bird in the hot oil with breast side up. Place into the oven
with the legs pointed to the back. Roast for 40 minutes,
checking the bird every 15 minutes. Rotate the skillet if the chicken is roasting unevenly. (If it still cooks unevenly,
you can cover it lightly with foil.)
3. After 40 minutes, check that the chicken is heated to
155 degrees. Check the internal temperature between
the thigh and the leg. Let the bird rest in the skillet on
the stove top or counter until it reaches an internal
temperature of 165 degrees. Add the thyme leaves to
the skillet, stir and baste the bird with juices and thyme
leaves while it is resting. Remove the trussing and carve.
Brin for Holiday oast Chickn
n
1 gal. watern 1 c. Kosher salt
n 1/4 c. honey
n 12 bay leaves
n 1/2 c. mashed garlic cloves with skin on
n 2 tbsp. black peppercorns
n 1/4 oz. rosemary sprigs
n 1/4 oz. thyme springs
n 1 oz. Italian parsley sprigs
n Grated zest and juice of 2 large lemons
Directions:
1. Combine ingredients and bring to a boil.2. Cool completely before using brine.
From top chef Paul…
ul Short, the
lege’s leadinary instructor
7
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Non-Prot rg
US PSTAGE
PAID
MADISN WI
Permit No 1389Madison Area Technical College
Alumni and Foundation fce
3550 Anderson Street
Madison, WI 53704
upcomIng events
Robert Dinndorf
Executive Director
(608) 246-6440
Ellen Foley
Director of Development
(608) 243-4334
Tricia Weisheipl
Annual Giving & Alumni Relations
[email protected](608) 246-6958
Michelle Downer
Database Specialist
(608) 246-6441
Terry Wermuth
Accountant
(608) 246-6294
Madison Area Technical College
Alumni & Foundation Ofce
3550 Anderson StreetMadison, WI 53704
(608) 246-6441
matcsmartfuture.com
DACA
Madison Area Technical College performs “Dracula”
on Oct. 30 and 31; Nov. 1, 6, 7, 8.
matcmadison.edu/performing-arts
JMP STAT
If you are considering attending the College as either a full- or part-time
student, drop in on one of our Jump Start Sessions to get… well… a jump
start on the enrollment process! For dates, times and locations, visit
matcmadison.edu/jump-start-success-sessions.
OMeT DNN OOMDining open Tuesday and Thursday from noon to 1:30 p.m.
now through Nov. 24. For reservations call (608) 246-menu (6368).
For full menus, visit gourmet.matcmadison.edu.
A PATSSee
Baking and pastry arts students’ bake shop now open
from 8:30 a.m. to 10:30 a.m., Monday, Wednesday and Thursday.
Look for expanded hours next semester.
HODAY CONCeT
Madison Area Technical College presents the
Community Show Choir Performance at 2 p.m on Dec. 6.
ADDeSS SeCe eqeSTeD