2015 Mardi Gras Incentives

What We’re Offering:

A two night stay at

the Hotel Modern paid for by Celebration Distillation Corporation

for the following Days:

Feb. 6th-7th Feb. 11th-12th Feb. 15th-16th Feb. 16th-17th

Qualifier: !

For the Sales period starting January 1st

and ending February 1st: !

The Sales Representative needs to sell 3O cases of Rum,

a total of 36O bottles !

d r i n kg i n g e ro o . c om

SPICY SWEET

GINGERRUM CO CKTAI

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Gingeroo Qualifier:

!For the Sales period

starting January 1st and ending February 1st:

!The Sales Representative

needs to sell 5O cases of Gingeroo, a total of

6OO bottles

CRYSTAL

W W W.OLDNE WOR LE A NSRU M.COM

This light bodied white rum,

pulled straight from our pot still,

is charcoal filtered. All the charac-

teristics of our Crystal rum come

straight from Louisiana B grade

molasses. Crystal rum is delicious

in daiquiris and mojitos.

CAJUN SPICE

W W W.OLDNE WOR LE A NSRU M.COM

This rum is blended with homemade

infusions that rests for one month.

Cajun Spice rum is a kick of cayenne

and cinnamon with hints of nutmeg,

ginger and clove. Get fancy with a

spiced rum swizzle or just pour some

into your sweet tea.

AMBER

W W W.OLDNE WOR LE A NSRU M.COM

This medium bodied blend of aged

rum spends up to three years in

charred American oak barrels. The

barrels, previously used for aging

whiskey, add a beautiful finish. Sip

this Amber on the rocks or in your

favorite old fashioned recipe.

Gingeroo is a premium, handcrafted, ready-to-drink

cocktail, made in New Orleans with award-winning

Old New Orleans Crystal Rum. We blend our rum with

spicy ginger and pure Louisiana sugar cane to create

this bubbly and refreshing cocktail.

OLD NEW ORLEANS

SPICYGINGER ALE

DRINKGINGEROO.COM

TO FIND GINGEROOPLEASE VISIT...

Shelf Talkers !

Have these shelf talkers on hand for both

ON & OFF Premise Accounts

to support the sale!