Management of anemia in Chronic Kidney Disease Theodore ... · 2Medical School, National &...

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Abstract ID: 66 Introduction Hemodialysis is the method of treatment of patients with chronic renal failure. Different parameters are evaluated in hemodialysis patients by means of laboratory tests as well as their nutritional status. Anemia of Chronic Kidney Disease is an important therapeutic problem. The discovery and clinical application of recombinant human erythropoietin (EPO) has radically improved not only the quality of life of these patients, but has also allowed them to use their own bone marrow to produce red blood cells, increasing their life expectancy while significantly reducing cardiovascular risk. However, not all patients respond to erythropoietin administration in the same way and then there a possibility resistance to erythropoietin. Material-Method The sample consisted of 194 hemodialysed patients in Dialysis Unit of Hospital "ARETAIION" and two other private hemodialysis units in the area of Attica. Over a nine-month period, from 01-03-2016 to 31-12-2016, laboratory results were collected and processed. The effect of the nutritional status was assessed through the levels of albumin, calcium, phosphorus, parathormone, the Kt/v while anaemia was assessed through the levels of hematocrit, hemoglobin, iron and ferritin. Erythropoietin preparations have also been recorded to study the effect of the erythropoietin dose on the regulation of anemia as well as its effect on the association between diet and anaemia. Discussion The stratified analysis by erythropoietin formulation showed that the erythropoietin dose affects the association between albumin and anemia parameters (table A). In the case of Epoetin alfa and Epoetin zeta, the association between albumin and the hematocrit-hemoglobin-iron parameters is either neutralized or reversed (albumin elevation entails a reduction in parameters). In the case of Darbepoetin alfa, however, this association remains the same, and the relationship between albumin and iron is strengthened. In table B, we note that only in the case of Epoetin zeta, the dose of erythropoietin affects the association between calcium and anemia parameters. The association between calcium and parameters is neutralized. For the other two formulations, this relationship remains about the same. In table C, we note that in the case of Epoetin alfa, the dose of erythropoietin affects the association between phosphorus and ferritin. The association between phosphorus and ferritin is statistically significant and positive. In contrast to the above in Darbepoetin alfa, is administered the association between phosphorus and iron- ferritin is statistically significant and negative. In addition, in the case of Epoetin zeta, the relationship between phosphorus and hemoglobin is neutralized. In table D, we note that in the case of Darbepoetin alfa, the dose of erythropoietin affects the association between parathyroid hormone and hematocrit. The latter is statistically significant, and an increase of 1,000 units of Parathormone results in a reduction in hematocrit by 2,5 units. Similarly, in the case of Epoetin zeta, the association between parathyroid hormone and hemoglobin is statistically significant. An increase of 1,000 units of parathormone results in a decrease in hemoglobin of 1,6 units. In table E, we note that in the case of Darbepoetin alfa and Epoetin zeta administration, the erythropoietin dose affects the association between hemodialysis and ferritin and even neutralizes it. The same applies on the association between hemodialysis sufficiency and hematocrit which is neutralized. However, in the case of Darbepoetin alfa, the erythropoietin dose affects the relationship between hemoglobin adequacy and hemoglobin, which is statistically significant and positive. Increase in 1-fold leads to increase in hemoglobin by 0.68 units. Finally, from the above analyses, we can reach the conclusion regarding the erythropoietin dose that an increase in the dose of an individual formulation results in an increase in the anemia parameters. The extent to which the anemia parameters are reduced each time according to the dose of erythropoietin depends on the nutritional factor we are considering. Conclusion As far as the erythropoietin dose is concerned, increasing the dose of an individual formulation entails an increase in the anemia parameters. The extent to which anemia parameters are reduced each time according to the dose of erythropoietin (Epoetin alfa, Epoetin zeta, Darbepoetin alfa), depends on the nutritional factor we are considering. Blind administration of erythropoietin without having first deal with other anemia-related agents is a waste of resources. In conclusion, the Management of Anemia in Chronic Kidney Disease is a holistic approach which requires, close collaboration of doctors, nurses, dietitians and the family. Management of anemia in Chronic Kidney Disease from nutrition status to erythropoietin Theodoros Vassilikopoulos 1 , Erini Grapsa 2 1 Postgraduate course: Thrombosis-Bleeding-Medicine Transfusion, Medical School, National & Kapodistrian University of Athens, Athens 2 Medical School, National & Kapodistrian University of Athens, University Renal Clinic of Aretaieion Hospital, Athens A) Stratified analysis by erythropoietin formulation for the effect of erythropoietin and albumin dose on anemia B) Stratified analysis by erythropoietin formulation for the effect of erythropoietin and calcium on anemia C) Stratified analysis by erythropoietin formulation for the effect of erythropoietin and phosphorus on anemia D) Stratified analysis by erythropoietin formulation for the effect of erythropoietin and parathormone dose on anemia E) Stratified analysis for erythropoietin preparations for the effect of erythropoietin dose and hemodialysis adequacy on anemia *statistically significant regression factor the models have been corrected for the parameters: gender, age, month Purpose The purpose of this study was to record patients monthly laboratory blood results in order to assess the effect of nutrition status and the use of erythropoietin in the management of anaemia in hemodialysis patients. Stratified analyses-Tables Medical School

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Abstract ID: 66

Introduction

Hemodialysis is the method of treatment

of patients with chronic renal failure.

Different parameters are evaluated in

hemodialysis patients by means of

laboratory tests as well as their nutritional

status. Anemia of Chronic Kidney

Disease is an important therapeutic

problem. The discovery and clinical

application of recombinant human

erythropoietin (EPO) has radically

improved not only the quality of life of

these patients, but has also allowed them

to use their own bone marrow to produce

red blood cells, increasing their life

expectancy while significantly reducing

cardiovascular risk. However, not all

patients respond to erythropoietin

administration in the same way and then

there a possibility resistance to

erythropoietin.

Material-Method

The sample consisted of 194

hemodialysed patients in Dialysis Unit of

Hospital "ARETAIION" and two other

private hemodialysis units in the area of

Attica. Over a nine-month period, from

01-03-2016 to 31-12-2016, laboratory

results were collected and processed.

The effect of the nutritional status was

assessed through the levels of albumin,

calcium, phosphorus, parathormone, the

Kt/v while anaemia was assessed through

the levels of hematocrit, hemoglobin, iron

and ferritin.

Erythropoietin preparations have also

been recorded to study the effect of the

erythropoietin dose on the regulation of

anemia as well as its effect on the

association between diet and anaemia.

Discussion

The stratified analysis by erythropoietin formulationshowed that the erythropoietin dose affects the associationbetween albumin and anemia parameters (table A). In thecase of Epoetin alfa and Epoetin zeta, the associationbetween albumin and the hematocrit-hemoglobin-ironparameters is either neutralized or reversed (albuminelevation entails a reduction in parameters). In the case ofDarbepoetin alfa, however, this association remains thesame, and the relationship between albumin and iron isstrengthened.

In table B, we note that only in the case of Epoetin zeta, thedose of erythropoietin affects the association betweencalcium and anemia parameters. The association betweencalcium and parameters is neutralized. For the other twoformulations, this relationship remains about the same.

In table C, we note that in the case of Epoetin alfa, the doseof erythropoietin affects the association betweenphosphorus and ferritin. The association betweenphosphorus and ferritin is statistically significant andpositive. In contrast to the above in Darbepoetin alfa, isadministered the association between phosphorus and iron-ferritin is statistically significant and negative. In addition,in the case of Epoetin zeta, the relationship betweenphosphorus and hemoglobin is neutralized.

In table D, we note that in the case of Darbepoetin alfa, thedose of erythropoietin affects the association betweenparathyroid hormone and hematocrit. The latter isstatistically significant, and an increase of 1,000 units ofParathormone results in a reduction in hematocrit by 2,5units. Similarly, in the case of Epoetin zeta, the associationbetween parathyroid hormone and hemoglobin isstatistically significant. An increase of 1,000 units ofparathormone results in a decrease in hemoglobin of 1,6units.

In table E, we note that in the case of Darbepoetin alfa andEpoetin zeta administration, the erythropoietin dose affectsthe association between hemodialysis and ferritin and evenneutralizes it. The same applies on the association betweenhemodialysis sufficiency and hematocrit which isneutralized. However, in the case of Darbepoetin alfa, theerythropoietin dose affects the relationship betweenhemoglobin adequacy and hemoglobin, which isstatistically significant and positive. Increase in 1-foldleads to increase in hemoglobin by 0.68 units.

Finally, from the above analyses, we can reach theconclusion regarding the erythropoietin dose that anincrease in the dose of an individual formulation results inan increase in the anemia parameters. The extent to whichthe anemia parameters are reduced each time according tothe dose of erythropoietin depends on the nutritional factorwe are considering.

Conclusion

As far as the erythropoietin dose is concerned, increasing

the dose of an individual formulation entails an increase in

the anemia parameters. The extent to which anemia

parameters are reduced each time according to the dose of

erythropoietin (Epoetin alfa, Epoetin zeta, Darbepoetin

alfa), depends on the nutritional factor we are considering.

Blind administration of erythropoietin without having first

deal with other anemia-related agents is a waste of

resources.

In conclusion, the Management of Anemia in Chronic

Kidney Disease is a holistic approach which requires, close

collaboration of doctors, nurses, dietitians and the family.

Management of anemia in Chronic Kidney Disease fromnutrition status to erythropoietin

Theodoros Vassilikopoulos1, Erini Grapsa2

1Postgraduate course: Thrombosis-Bleeding-Medicine Transfusion, Medical School, National & Kapodistrian University of Athens, Athens2Medical School, National & Kapodistrian University of Athens, University Renal Clinic of Aretaieion Hospital, Athens

A) Stratified analysis by erythropoietin formulation for the effect of erythropoietin and albumin dose on anemia

B) Stratified analysis by erythropoietin formulation for the effect of erythropoietin and calcium on anemia

C) Stratified analysis by erythropoietin formulation for the effect of erythropoietin and phosphorus on anemia

D) Stratified analysis by erythropoietin formulation for the effect of erythropoietin and parathormone dose on anemia

E) Stratified analysis for erythropoietin preparations for the effect of erythropoietin dose and hemodialysis adequacy on anemia

*statistically significant regression factorⱡ the models have been corrected for the parameters: gender, age, month

Purpose

The purpose of this study was to record

patients monthly laboratory blood results

in order to assess the effect of nutrition

status and the use of erythropoietin in the

management of anaemia in hemodialysis

patients.

Stratified analyses-Tables

Medical School