Mahalo Chicago Weekend Brunch Menu Beginning July 2, 2016
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COCONUT SHRIMP ................................................................................................ $ 1 5 f r e sh c oc on u t, c oc o nu t cr e a m s au c e , ma n go c h ut ne y , c il an tr o FRIED RICE .............................................................................................................. $ 12 kaula pork, egg, chilis, soy, asparagus, bean sprouts, corn, shiitake mushroom MUSUBI CROQUETTES ......................................................................................... $ 10 sushi rice, corn, fontina cheese, spam, chili mango sauce RED BREAKFAST POTATOES BACON TWO EGGS ANY STYLE SWEET CORN AND SPAM MACARONI SALAD TOGARASHI FRIES BROWN RICE BIG ISLAND POKES MAKE IT A BOWL WITH BROWN RICE FOR +2 PUPUS APPETIZERS TUNA green onion, soy, macadamia nut, sesame, nori, fried wontons ........................... $ 1 4 TAKO braised octopus, ginger, sweet chili, pineapple, seaweed, fried wontons .............. $ 10 SHRIMP poached gulf shrimp, lemon, mint, soy, cucumber, chili, fried wontons ............. $ 12 POKE TRIO all three poke varieties, fried wontons ..................................................... $ 3 1 BRUNCH SERVED 10AM-3PM SPAM & EGG SANDWICH spam, american cheese, soft scrambled eggs, english muffin, spicy tomato sauce ........... $1 2 FRENCH TOAST p i n ea p p l e, ch er r i e s, c o co nu t wh ip p e d c r e a m, sy r u p ......... . ...... . ....... .. ..... . ...... .. ..... . ....... .. ..... . ......... $ 1 2 HAWAIIAN HASH red potatoes, kalua pork, peppers, onion, two eggs over easy ..................................................... $ 1 4 ALOHA BOWL fr e sh s ea so n al f r u it , wh ip p e d c r e am , c oc o nu t .... . ....... . .. ..... . ...... . .. ............ .. ..... . ............. . ....... . ....... . .. $ 8 ROYAL LOCO MOCO braised short rib, teriyaki reduction, fried egg, brown rice, shiitake mushroom ................... $ 1 8 PANCAKES coconut macadamia pancakes, banana, maple syrup, coconut syrup, whipped cream .............................. $ 1 2 BIG ISLAND BURGER 2 smashed beef patties, spam, american cheese, grilled pineapple, jalapeño ......................... $1 2 MAHALO | 1501 N MILWAUKEE AVE | CHICAGO, IL SALADS GREEN PAPAYA ........................................................................................................................................................ $1 4 gulf shrimp, avocado, arugula, cashews, cilantro, pineapple vinaigrette “HUIHUI” COBB ....................................................................................................................................................... $ 1 6 grilled chicken, kahuku corn, pipikaula, avocado, egg, grape tomato, onion, pineapple, bleu cheese, charred maui onion ranch TOMATO SALA D ...................................................................................................................................................... $ 10 fr e sh t om a to , r ed o ni on , av oca d o, c u cu m be r , man g o, s we et so y d r es si n g SIDES $ 5 brunch menu
Transcript of Mahalo Chicago Weekend Brunch Menu Beginning July 2, 2016
7/25/2019 Mahalo Chicago Weekend Brunch Menu Beginning July 2, 2016
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COCONUT SHRIMP . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . $15 fresh coc on ut, coc onu t cr eam sau ce, ma ngo chut ne y, cil an tr o
FRIED RICE . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . $12kaula pork, egg, chi l is , soy, asparagus, bean sprouts , corn, shi i take mushroom
MUSUBI CROQUETTES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10sushi rice, corn, fontina cheese, spam, chi l i mango sauce
RED BREAKFASTPOTATOES
BACON
TWO EGGSANY STYLE
SWEET CORNAND SPAM
MACARONI SALAD
TOGARASHI FRIES
BROWN RICE
BIG ISLAND POKESMAKE IT A BOWL WITH BROWN RICE FOR +2
PUPUSAPPETIZERS
TUNA green onion, soy, macadamia nut, sesame, nori , fried wontons . . . . . . . . . . . . . . . . . . . . . . . . . . . $14
TAKO braised octopus, ginger, sweet chi l i , pineapple, seaweed, fried wontons . . . . . . . . . . . . . . $10
SHRIMP poached gulf shrimp, lemon, mint , soy, cucumber, chi l i , fried wontons . . . . . . . . . . . . . $12
POKE TRIO all three poke variet ies , fried wontons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . $31
BRUNCH SERVED 10AM-3PM
SPAM & EGG SANDWICH spam, american cheese, soft scrambled eggs, english muff in, spicy tomato sauce . . . . . . . . . . . $12
FRENCH TOAST pinea pple, ch er ries, coco nu t whip ped cream, sy rup .. . . . .. . . . .. . . .. . . . .. . . . .. . . . .. . . .. . . . .. . . . .. . . . .. . . . .. . . .. . . . .. . . . .. . $12
HAWAIIAN HASH red potatoes, kalua pork, peppers, onion, two eggs over easy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . $14
ALOHA BOWL fr esh sea so nal fruit , whip ped cream , coc onu t . . .. . . . . . .. . . .. . . . .. . . . .. . . . .. . . . .. . . .. . . . .. . . . .. . . . .. . . .. . . . .. . . . .. . . . . . .. . . . . . .. $8
ROYAL LOCO MOCO braised short rib, teriyaki reduction, fried egg, brown rice, shi i take mushroom . . . . . . . . . . . . . . . . . . . $18
PANCAKES coconut macadamia pancakes, banana, maple syrup, coconut syrup, whipped cream . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
BIG ISLAND BURGER 2 smashed beef patt ies , spam, american cheese, gri l led pineapple, jalapeño . . . . . . . . . . . . . . . . . . . . . . . . . $12
M A H A L O | 1 5 0 1 N M I L W A U K E E A V E | C H I C A G O , I L
SALADSGREEN PAPAYA . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . $1gulf shrimp, avocado, arugula, cashews, ci lantro, pineapple vinaigrette
“HUIHUI” COBB . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . $1gri l led chicken, kahuku corn, pipikaula, avocado, egg, grape tomato, onion, pineapple, bleu cheese, charred maui onion ranch
TOMATO SALA D . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . $10 fr esh tom ato , red oni on ,av oca do, cucu mbe r, man go, swe et so y dres si ng
SIDES $5
b r u n c h m e n u
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VILLA SANDI rosé | i taly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . $9 $
JP CHENET blanc de blanc | france . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9 $
GLS
GLS
GLS
GLS
COCKTAILSRED WINE
M A H A L O | 1 5 0 1 N M I L W A U K E E A V E | C H I C A G O , I L
DRAFT BEER & CIDER 16OZ
ACE PINEAPPLE cider | 5.0% abv . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8
KONA BIG WAVE golden ale | 4 .4% abv . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7
KONA LONGBOARD lager | 4 .6% abv . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7EL S ULLY mexican lager | 4 .8% abv . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7
HELL OR HIGH WATERMELLON wheat | 4.9% abv ... . . . . . . . . . . . . $7
AVERY LILIKO’I KEPOLO pa ss io nf ru it wi tb ie r | 5.4% abv . .. $1 0
KONA LEMONGRASS LUAU herbed | 5.8% abv . . . . . . . . . . . . . . . . . . . . $7
LAGUNITAS NEW DOGTOWN pa le al e | 6. 2% ab v . . . . .. . . . .. . . . .. $7
KONA CASTAWAY ipa | 6.0% abv . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7
BALLAST POINT PINEAPPLE SCULPIN ipa | 7 .0% abv . . . . . $9
GUAVA BELLINI $10 j .p. ch en et, perfe ct purée guav a
PINEAPPLE MIMOSA $9 j .p. ch en et, pin eap ple
MAHALO MAI TAI $13 plan ta ti on 3 st ars rum , hous e jui ce mix , gi ff ard
triple sec, coruba dark rum, demerara syrup
MAUI MULE $12 pau ma ui hawa ii an vod ka, bl ue cu raçao , gi nge r
beer, l ime juice
PASSIONATE MARGARITA $13 pelo to n de la mu erte mezca l, gi ff ard tr iple sec ,
l ime juice, demerara syrup, passion fruit purée,
lava rock salt
ISLAND PIÑA COLADA $15caña brava rum, pineapple juice,
perfe ct purée coco nu t
PELE’S CURSE $13rum haven coconut, rock saké, egg white,
lime juice, demerara syrup
HULA KULA $13 fo rds gin , gr ee n ch ar treu se, pin eapple juic e,
l ime juice
CHERRY TART pino t noir | cali fo rni a .. . . .. . . . .. . . . .. . . . .. . . .. . . . .. . . . . $14 $
DECERO malbec | mendoza . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11 $
GHOSTRIDER cabernet sauvignon | cali fornia . . . . . . . . . . . . . . . . . . . . . $10 $
WHITE WINECARLETTO pin ot grig io | it al y . . .. . . . .. . . . .. . . .. . . . .. . . . .. . . . .. . . .. . . . .. . . . . $8 $
NAUTILUS sauvignon blanc | marlborough . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
CARTLIDGE & BROWNE chardonnay | cali fornia . . . . . . . . . . . . . . . $10
ROSÉBIELER rosé | france . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9 $
BUBBLES
THE BIG KAHUNA–$28–
(serves two people)CAÑA BRAVA RUM,
PINEAPPLE JUICE,
PERFECT PUR ÉE COCONUT,
PLANTATION OVERPROOF,
SERVED IN A FRESH
WHOLE PINEAPPLE
n e w h a w a i i a n f u s i o n
