Macromolecules

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2.3 Carbon-Based Molecules KEY CONCEPT Carbon-based molecules are the foundation of life.

Transcript of Macromolecules

Page 1: Macromolecules

2.3 Carbon-Based Molecules

KEY CONCEPTCarbon-based molecules are the foundation of life.

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Carbon atoms have unique bonding properties.

• Carbon forms covalent bonds with up to four other atoms, including other carbon atoms.

• Carbon-based molecules have three general types of structures.

– straight chain– branched chain– ring

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Macromolecules

• Carbohydrates, lipids, proteins, and nucleic acids are referred to as macromolecules because of their large size.– Polymers

- are made up of monomers.

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• Many carbon-based molecules are made of many small subunits bonded together.

– Monomers are the individual subunits.– Polymers are made of many monomers.

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13.1 Ecologists Study Relationships

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Four main types of carbon-based molecules are found in living things.

• Carbohydrates are made of carbon, hydrogen, and oxygen.

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Four main types of carbon-based molecules are found in living things.

• Carbohydrates are made of carbon, hydrogen, and oxygen.

Classification:

A. Monosaccharides– simple sugars– Hexose- glucose,

fructose, galactose– Pentose – ribose and

deoxyribose

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B. Disaccharides- Two monosaccharides chemically bonded together by

dehydration synthesis- Maltose, sucrose, lactose

C. Polysaccharides

- polymers of monosaccharides formed by dehydration synthesis

- starch, glycogen, cellulose, chitin

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• Carbohydrates can be broken down to provide energy for cells.

• Some carbohydrates are part of cell structure.

Polymer (starch)

Starch is a polymer of glucose monomers that often has a branched structure.

Polymer (cellulose)

Cellulose is a polymer of glucose monomers that has a straight, rigid structure

monomer

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• Why is cellulose nondigestible in humans?

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Lipids

• Lipids are nonpolar molecules that include fats, oils, and cholesterol.

• Insoluble in water due to hydrocarbon chains.• Fats and Oils (Triglycerides)

– Contain glycerol and fatty acids– Glycerol - Contains three OH- groups.

- Triglycerides - Three fatty acids attached to each glycerol molecule. Fats and oil.

· Fatty acid consists of long hydrocarbon chain.

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– Fats and oils contain fatty acids bonded to glycerol.

Triglyceride

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• Fats and oils have different types of fatty acids.

– saturated fatty acids– unsaturated fatty acids

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Types of Fats and Fatty Acids

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Coronary Arteries and Plaque

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• Phospholipids

– Polar phosphate “head” (hydrophilic)– Nonpolar fatty acid “tails” (hydrophobic)

Phospholipid

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Phospholipids

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Lipids

• Steroids– Have skeletons of four fused carbon rings.

- Cholesterol, testosterone, estrogen

• Waxes– Long-chain fatty acid bonds with a long-chain alcohol.

- High melting point- Waterproof- Resistant to degradation

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• Lipids have several different functions.

– Long-term energy energy storage compound – broken down as a source of energy – make up cell membranes

– used to make hormones

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Proteins

• Functions– Support– Enzymes– Transport– Defense– Hormones– Motion

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• Proteins – are polymers of amino acid monomers.

– Twenty different amino acids are used to build proteins in organisms.

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– Amino acids differ in side groups, or R groups.

• Proteins are polymers of amino acid monomers.

– Twenty different amino acids are used to build proteins in organisms.

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– Amino acids are linked by peptide bonds.

• Proteins are polymers of amino acid monomers.

– Amino acids differ in side groups, or R groups.

– Twenty different amino acids are used to build proteins in organisms.

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Proteins

• Protein Structure– Primary - Sequence of amino acids.– Secondary - Polypeptide coils or folds in a particular

fashion.– Tertiary - Folding and twisting that results in final

three-dimensional shape of a polypeptide.– Quaternary - Consists of more than one polypeptide.

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• Proteins differ in the number and order of amino acids.

– Amino acids interact to give a protein its shape.

– Incorrect amino acids change a protein’s structure and function.

hydrogen bond

Hemoglobin

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DEOXYRIBONUCLEIC ACID

RIBONUCLEIC ACID

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– Nucleotides are made of a sugar, phosphate group, and a nitrogen base.

A phosphate group nitrogen-containing molecule,called a base

deoxyribose (sugar)

• Nucleic acids are polymers of monomers called nucleotides.

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– DNA stores genetic information.

• Nucleic acids are polymers of monomers called nucleotides.

– Nucleotides are made of a sugar, phosphate group, and a nitrogen base.

– RNA builds proteins.

DNA

RNA

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DNAComplementary base-pairing

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