Macao International Book Fair 2019 A grand gathering of Chinese … · 2019-06-25 · Macau’s...

Total number of document(s): 8

Macau Government Information Bureau(English) | Highlight of the Day 2 | Circulation / Reach: 184,243 | 2019-06-18

Government Information

Keyword Matched: venetian

Macao International Book Fair 2019 A grand gathering of Chinese andPortuguese literature about gastronomy

In order to enhance the cultural exchange and collaboration between China and Portuguese-speaking countries to

an unprecedented level, the Cultural Affairs Bureau of the Macao SAR Government and the China National

Publications Import & Export (Group) Corporation co-organize the “Macao International Book Fair 2019”, to be

held from 4 to 7 July, at the Exhibition Hall A of The Venetian Macao Resort Hotel. The opening ceremony will be

held on 4 July at 10:30am and the public is welcome to participate. The Macao International Book Fair, one of the

highlights of the “2nd Encounter in Macao—Arts and Cultural Festival between China and Portuguese-speaking

Countries”, is dedicated to the theme “A Taste of Macao”, and features a variety of diversified activities,

including the “24th Gourmand World Cookbook Awards Ceremony”, seminars on publishing, exchange sessions, book

launches and writers’ dialogues. Meanwhile, invited master chefs at home and abroad will offer live cooking

demonstrations at the “Chef’s Kitchen”, allowing the audience to learn and experience culinary specialties.

The “Macao International Book Fair 2019” attracts the active participation of publishers from more than 20

countries and regions, including from the Portuguese-speaking countries, countries along the “Belt and Road”

route, Southeast Asia, mainland China, Hong Kong, Macao and Taiwan. Covering an area of 3,000 square metres, the

exhibition hall is divided into six exhibition areas, including “Exhibition Area of Food and Wine Books”,

“Exhibition Area of Chinese Publications”, “International Exhibition Area”, “Reading Experience Area”,

“Chef’s Kitchen” and “Salon Area”. The “Exhibition Area of Food and Wine Books” showcases the award-winning

books of the “24th Gourmand World Cookbook Awards” and other excellent food and wine books published in

countries and regions around the world; the “Exhibition Area of Chinese Publications” mainly shows lifestyle

books published in Chinese-speaking regions, featuring “Guangdong-Hong Kong-Macao Greater Bay Area” and “Macao

Pavilion”; the “Chef’s Kitchen” features a scene in the kitchen where Chinese and foreign master chefs offer

live cooking demonstrations, allowing the audience to learn, watch and taste delicacies prepared by master chefs;

the “International Exhibition Area” mainly displays overseas food and wine publications by publishers from

Portuguese-speaking countries and world-famous cookbook publishers; the “Reading Experience Area” gathers

gastronomy books and related cultural products; seminars and exchange sessions will be held in the “Salon Area”.

The “24th Gourmand World Cookbook Awards Ceremony” is one of the highlights of the book fair. Founded in

1995 by famous food and wine book collector Mr. Edouard Cointreau, the “Gourmand World Cookbook Awards” are

famed as the “Oscars” of the world of food and wine, drawing the attention of culinary and publishing sectors

from around the world.

In addition, more than 10 famous chefs and writers are invited to the book fair, including world-famous chef

Chakall; Western cuisine chef in the Great Hall of the People, Xu Long; famous French chef Cyril Rouquet; nonlocal

writers Chua Lam, Ge Liang, Liu Zhenyun and Craig Au Yeung Ying Chai and local writers Tong Mui Siu, Yao Feng and

Ceci?lia Jorge, among others. All the stars gather to promote in-depth cooperation in the areas of copyright

trading and publishing among Portuguese-speaking countries, countries along the “Belt and Road” route and China,

with the ultimate goal to invigorate the book publishing market and stimulate cultural development in Macao.

An array of events, including talks delivered by writers, book launches, seminars on publishing cultures of

China and Portuguese-speaking countries, as well as cookbook publisher salons, will be held during the book fair.

The Cultural Affairs Bureau hopes to use books as a medium to gather friends from around the world and expects

that the “Macao International Book Fair 2019” will showcase the city’s rich and varied food and wine culture

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Macau Government Information Bureau(English) | Highlight of the Day 2 | Circulation / Reach: 184,243 | 2019-06-18

Government Information


with its vigorous charm as a “Creative City of Gastronomy”, in order to highlight the cultural characteristics

of Macao, where Chinese and Western cultures blend together harmoniously.

The book fair is strongly supported by various entities, including the Department of Publicity and Culture of

the Liaison Office of the Central People's Government in the Macao SAR, China Publishing Group Corporation, Macao

Foundation and Institute for Tourism Studies. Admission is free and all are welcome. The book fair is open from

10:00am to 8:00pm, from 4 to 6 July and from 10:00am to 4:30pm on 7 July (last admission 30 minutes before the

closing time every day). For more information about the “Macao International Book Fair 2019” and the “Encounter

in Macao—Arts and Cultural Festival between China and Portuguese-speaking Countries”, please visit the webpage

at www.icm.gov.mo/FCP or follow the “IC Art” Page on Facebook or subscribe to WeChat account “ICmacao”.


Macau Daily Times | Highlight of the Day 2 | Circulation / Reach: 17,500 | 2019-06-19

Newspaper | P06 | MACAU


Culture Chinese-Lusophone arts festival returns with gastronomy book fair

Staff reporter The Cultural Affairs Bureau (IC) announced at a press conference yesterday that the “Arts and

Cultural Festival between China and Portuguese-speaking Countries” is being held again in June and July this

year.

Also announced yesterday was the news that the 24th Gourmand World Cookbook Awards Ceremony would be held in

Macau as part of the festival. Every year, the organizing body of the awards honors the best food and wine books,

printed or digital, as well as food television.

The award ceremony is to be held during the Macao International Book Fair 2019, which is also part of the

“Encounter in Macao” festival. It will be held between July 4 and 7 at The Venetian Macao’s Cotai Expo.

In order to reflect Macau’s title of “UNESCO Creative City of Gastronomy,” the book fair, themed “A Taste

of Macao,” will revolve around gastronomic art.

The book fair will be divided into six sections, with a strong focus on culinary publications. The winning

publications of the Gourmand Awards this year will take center stage surrounded by other culinary publications. A

live kitchen will feature invited chefs from around the world showcasing their skills. Visitors can “learn, watch

and taste” their delicacies, as stated in a statement from the IC.

An array of other events, including talks delivered by writers, book launches, seminars on publishing culture

in China, and cookbook publisher salons will also be held at the book fair. In addition, literary publications

will be highlighted.

The Gourmand World Cookbook Awards were founded in 1995 by Edouard Cointreau. In 2017, books from 215

countries and regions participated in these prestigious awards, the only international competition in the sector.

Some people consider it the “Oscars for food and wine books.”MACAO CHINESE ORCHESTRA & FADO A series of events

will celebrate cultural exchange, including a concert performed by the Macao Chinese Orchestra (OCM) and

professional Fado singer Helder Moutinho.

As explained by the IC, at the concert, the OCM will perform a number of Chinese musical classics with a Fado

interpretation as rendered by Moutinho. The concert will be held on July 5 at the Macao Cultural Centre Grand

Auditorium.

This festival, like many others held this year, is part of the celebration of the 20th anniversary of the

Macau Special Administrative Region. A special exhibition will be held to display documents which relate to

Macau’s change of sovereignty. The documents are sourced mainly from the committee handling the celebratory work

two decades ago. The exhibition will start on June 29, and end on December 27.

Alongside the exhibition, on June 29, officials of the original committee, Ung Si Meng and Lei Pui Lam, will

deliver a lecture recalling their memories.

A film festival will also be part of the larger festival. It will feature movies from China and Portuguese-

speaking countries.

The overall movie line-up is yet to be confirmed, but the festival will be opened with Fei Mu’s “Spring in

a Small Town” from 1948. Although this movie was made many years ago, it is nothing short of forward- thinking



Newspaper | P06 | MACAU


and outstanding.

The festival will be end with Portuguese director Rita Azevedo Gomes’ “A Portuguesa,” a film from last

year. Both movies will be shown at the Small Auditorium of the Macao Cultural Centre.

The IC noted that both China and Portugal screened their first movies in 1896; that same year,

coincidentally, Macau was for the first time used as a filming location.

A show of traditional folk music and dance, as well as a painting exhibition, will be held during the

festival.

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Newspaper | P10 | BUSINESS | corporate bits

Keyword Matched: sands china

sands china responsible gaming ambassadors support virtual reality filmexperience

A group of Sands China’s Responsible Gaming Ambassadors assisted in a two-day virtual reality film experience

last month, at a responsible gaming promotion for students at the University of Saint Joseph.

The event was in support of the Macau government’s efforts to promote responsible gaming in the community,

and was organized by the Sheng Kung Hui Macau Social Services Coordination Office. It aimed to educate students

about Macau’s gaming industry, the importance of responsible gaming, and how to spot signs of gambling addiction

and the behaviors of problem gamblers.

Participants in the May 15 and 22 interactive sessions experienced an immersive 180-degree virtual reality

movie on gambling disorders, which was followed by a discussion on the feelings experienced and practical advice

related to responsible gaming.

“Sands China was very pleased to support this unique event in promotion of the importance of responsible

gaming,” said Winnie Wong, chief responsible gaming officer and vice president of special gaming projects. “Our

Responsible Gaming Ambassadors have received advanced training in responsible gaming from leaders in this field,

and this event presented a great opportunity to take their learning beyond our properties.”

Word Count: 197words | Image No: 1/1 | Image Size: 153cm-sq(14cm x 10.9cm) | Ad-Value: HKD5,510


Macao Daily News | Highlight of the Day 2 | Circulation / Reach: 100,000 | 2019-06-19

Newspaper | B07 | 澳聞

Keyword Matched: 何超鳳

商務大獎十一月下旬頒發

【本報消息】年度澳門商務大獎主辦機構宣佈，澳門博彩股份及新葡京酒店將於今年再襄盛舉，連續第七年贊助舉辦澳門商務大獎

頒獎典禮暨晚宴。大獎頒獎典禮暨晚宴將於十一月廿一日假座新葡京酒店宴會廳舉行。

澳博董事局主席何超鳳表示，澳博很榮幸連續七年於旗下的新葡京酒店贊助舉辦澳門商務大獎盛事，澳門商務大獎旨在表彰澳門各

行各業及非牟利組織的卓越成就，同時嘉許優秀的新人才。

對於今年的合作，商務大獎組委會主席雅士度表示，非常榮幸從第一天開始就得到澳博連續七年作為頒獎禮的合作夥伴。澳門商務

大獎現在成為澳門最負盛名的表彰盛事，有賴合作夥伴的願景，他們了解明白對澳門商界作出的支持是令社會變得強大的要素。透

過一個公正公開的平台，與大眾一起去表揚企業或個人多年來的努力及成果，已是他們所需的支持。

宣揚澳企業文化

雅士度深信，這項有高度認受性的年度表彰盛事，將延續其使命，向全世界揭示澳門的企業文化、商界團結及最優秀但多次被忽視

的企業實踐。

今年，澳門最傑出的企業和專業人士將於十一月廿一日連續第七年齊聚新葡京酒店，參與澳門商務大獎頒獎典禮暨晚宴。盛事當晚

，賓客將於酒店設計高雅豪華的宴會廳，品嘗國際高級美食和美酒，及與本地商界領袖及精英交流。

企業欲透過網上提交二○一九年澳門商務大獎申請表，可瀏覽www.awardsmacau.com/zh/澳門商務大獎/。報名截止日期為八月十五

日。欲了解更多信息，可致電：二八三三 · 一二五八，或電郵[email protected]。



Jornal Cheng Pou | Highlight of the Day 2 | Circulation / Reach: 5,000 | 2019-06-19

Newspaper | P02

Keyword Matched: 金沙中國,威尼斯人

金沙負責任博彩大使走進校園虛擬實境影片推廣負責任博彩

【特訊】金沙中國負責任博彩大使於早前前往聖若瑟大學參與為期兩天的負責任博彩推廣活動，與學生體驗虛擬實境（VR）影

片，並分享負責任博彩知識及經驗。

是次活動由聖公會澳門社會服務處主辦，響應澳門特區政府在社區的負責任博彩推廣工作；旨在讓學生了解澳門博彩業運作

及負責任博彩的重要性，同時認識賭博成癮特徵和賭博失調行為。

威尼斯人（澳門）股份有限公司負責任博彩總監督兼博彩特別項目副總裁黃鳳婷表示：「金沙中國十分高興藉著參與是次活

動於校園社區推廣負責任博彩。公司的負責任博彩大使參與了由專家授課的負責任博彩大使進階培訓課程後，是次活動提供了良好

平台，讓他們將所學的負責任博彩知識、技能及經驗分享宣揚，令社區內更多人進一步認識負責任博彩的重要性。」參加者在互動

環節中觀看了以180度虛擬實境呈現的賭博失調影片，並在其後的討論環節中分享了體驗感受，就負責任博彩為題交流討論。

是次活動是金沙中國首度走進校園為本澳大學生推廣負責任博彩，參加者為聖若瑟大學社會工作學系及心理學系的學生，他

們對體驗虛擬實境影片感到十分興奮，亦表示從金沙中國負責任博彩大使的分享見解中獲益良多。

Word Count: 473words | Image No: 1/1 | Image Size: 119cm-sq(10.2cm x 11.7cm) | Ad-Value: MOP3,526


Sing Pao | Highlight of the Day 2 | Circulation / Reach: 30,000 | 2019-06-19

Newspaper | C06 | 第八街收料站 | 第八街收料站

Keyword Matched: 米芝蓮二星餐廳,米芝蓮,澳門,路氹,永利

永利舉辦清酒盛宴獨家呈獻名師品酒會及晚宴

被譽為全球最大規模酒類評選會的「國際美酒挑戰賽」，本月24至25日再度回歸永利皇宮路氹，舉辦全城矚目的清酒盛宴，當中包

括品酒會、清酒華風晚宴、名師品酒盛會及清酒品味之夜。是次盛會再一次把國際頂尖的餐飲交流平台帶到澳門，讓世界餐飲業界

人士和日本酒釀造商齊聚於享譽國際的美食之都，盡享醇酒佳餚的絕妙體驗。

一連兩天的活動共匯聚17款於「國際美酒挑戰賽」中榮獲錦標大獎及金獎的日本佳釀，其中包括連續多年榮膺最多「國際美酒挑戰

賽」日本酒評鑑金獎的日本山形縣清酒。屆時，九位來自日本山形縣的頂尖清酒釀酒師亦將親臨永利皇宮出席品酒會等系列活動

，與賓客分享他們對清酒的了解和樂趣，共享山形縣名釀的芳與醇。

星級名廚打造特色美饌

與此同時，6月24及25日晚上舉辦的兩場晚宴，將由各獲獎無數的國際星級名廚打造，並以不同類別的山形縣獲獎清酒作美饌搭配

，務求為賓客呈獻非凡卓然的餐飲體驗，其中清酒華風晚宴（24日）由剛榮登「亞洲50最佳餐廳」榜單的永利皇宮永利宮行政總廚

譚國鋒、永利餅房行政總廚YoannMathy、東京米芝蓮一星餐廳Crony主廚春田裡宏和京都米芝蓮二星京料理高木餐廳行政主廚高木

一雄，八手聯合打造，盛宴匯聚中、日、法三國珍味，搭配屢獲「國際美酒挑戰賽」殊榮的日本山形縣極品清酒，引領賓客展開一

場無與倫比的味蕾饗宴。八道美饌菜單價格每位1,388澳門幣。

清酒品味之夜（25日）則為日本山形縣極品清酒與和風法式美饌的華麗聯乘—由來自東京米芝蓮二星餐廳Hommage的名廚荒井昇親

自主理，賓客將於永利皇宮「泓」日本料理享受星級名饌與一系列「國際美酒挑戰賽」獲獎佳釀的傳奇邂逅。八道美饌價格為每位

1,888澳門幣。

「國際美酒挑戰賽」由著名酒評家Robert Joseph及Charles Metcalfe於1984年在倫敦創辦，旨在評選最優質葡萄酒。評審過程由

來自不同國家的專業評委以盲品方式進行，經過三輪評定選出獲獎酒品。「國際美酒挑戰賽」2007年增設清酒類別比賽項目，成為

日本以外其中一項最大型的清酒比賽，為清酒提供面向國際的平台。

####

■賓客於可於6月25日到永利皇宮參與名師品酒盛會，品嚐山形縣名釀的芳與醇。

■來自東京的清酒大師大橋健一，將於清酒盛宴及名師品酒盛會與賓客分享對清酒的了解和樂趣。



Today Macao | Highlight of the Day 2 | Circulation / Reach: 3,000 | 2019-06-19

Newspaper | P04

Keyword Matched: 陳志玲,永利澳門有限公司,永利澳門,永利

永利澳門辦粵港澳大灣區投資會廿四小時投融資馬拉松成果豐碩

【本報訊】首屆“中國‘互聯網+’大學生創新創業大賽–粵港澳大灣區產業投資大會”日前在永利澳門盛大開幕。中聯辦副主任

孫達，教育部創新創業教育指導委員會秘書長周斌，永利澳門有限公司副主席兼執行董事、永利關愛創始人陳志玲，科大副校長唐

嘉樂，中國高校創新創業產業投資聯盟理事長梁雲波，澳門高教局高等院校學生廳代廳長黃月冰，澳門科技發展基金行政委員會主

席馬志毅出席本次大賽，從中澳兩地創新創業政策、教育、產業的角度支持鼓勵產教融合及粵港澳大灣區的加速發展。

中國“互聯網+”大學生創新創業大賽是為全面推動“大眾創業萬眾創新”政策落地執行而舉辦的全國性大賽，是目前中國最高

等級、也是世界最大規模的創業平台。2018年第四屆大賽吸引了64萬個參賽項目，參賽人數超過265萬人，湧現並培育了一大批創

業企業新秀和獨角獸企業。

為助力優質創新創業專案加速發展，積極參與粵港澳大灣區的產業發展，中國“互聯網+”大學生創新創業大賽組委會聯合全國

高等學校學生資訊諮詢與就業指導中心、中聯辦宣傳文化部於本月15–16日在澳門共同主辦本次投資大會。

今年正值澳門回歸20周年，此大會的順利舉辦在澳門高等教育局的支持下吸引了澳門各方的踴躍參與。永利關愛、澳門科技大學

聯合中國高校創新創業產業投資聯盟作為聯合承辦單位，積極回應國家雙創政策，協力建設一個資源豐富的粵港澳大灣區青年創新

創業生態系統。日前，第五屆中國“互聯網+”大學生創新創業大賽澳門賽區啟動會也同時在澳門青年創新孵化中心舉行。

大會將通過主題論壇、圓桌會議、專案路演、創業宣講和電影放映的形式交流創業途中的感悟、收穫和成功經驗，以及有關雙創

環境、困難與挑戰、機遇與趨勢、產業協同發展等問題的思考。教育部創新創業教育指導委員會秘書長周斌認為，激發創新創業活

力，促進科技成果轉化和產業化，強化科技同經濟結合、科技成果與現實生產力對接，從而增強科技進步對經濟發展的貢獻度，讓

創新創業真正落到創造新的增長點上。這是大家相聚在一起共同探討的話題。他希望大會所有參與者能突出“粵港澳”的區位特色

，繼續加強與大賽創新創業的教育合作。突出粵港澳大灣區的發展特色，進一步推動港澳地區與大陸大學生之間深度交流。突出創

業文化特色，加強培養青年學生敢闖會創、敢於冒險、敢為天下先的創新創業精神。以新中國成立70周年為契機，實現更大程度、

更高層次的開放合作，打造出“互聯網+大學生創新創業”大賽這一平台的優勢與活力，努力辦出一屆非凡雙創盛會。

此次大會聚集了國內外過50個產業及投資方參與，包括國內最大的陽光私募基金重陽投資、澳門科技發展基金、中國科技產業投

資管理有限公司、澳門新建業集團等著名資本。大會還特別推出“24小時投融資馬拉松”，不分晝夜實現項目團隊與資本的高效精

准對接

據中國高校創新創業產業投資聯盟李雨書博士介紹，“此次活動邀請了大量的優質創業專案，其中不乏近年來頗受資本追捧的精

品專案，如新一代ToF感測器技術的領先者光珀智慧、專注男士輕定制平台的“MatchU碼尚等，這些項目及資本都是特別跟時間賽

跑的團隊。為爭取各方的最高效益，本次投融資大會採用了24小時馬拉松的形式，提供項目以及資本方一個不落幕的對接環境”。

澳門企業代表、永利關愛創始人陳志玲表示，為回應國家“雙創”政策，助力大灣區產業升級，永利亦一直與澳門教育、產業界

通力合作，著力支持建立資源豐富的青年創新創業生態體系，為青年創業者提供發展壯大的孵化平台。

本次大會廣邀來自內地及澳門的教育、產業、投資界及創新創業人士分享經驗與感悟，探討各領域如何協同合作助力青年創新創

業，引發激烈碰撞。大會以澳門作為起步城市，探索以中國“互聯網+”大學生創新創業大賽產教融合為核心機制的可持續運作體

系和創新生態系統，提升大灣區科技創新和產業發展活力。

中國“互聯網+”大學生創新創業大賽是為全面推動“大眾創業萬眾創新”政策落地執行而舉辦的全國性大賽，由習近平主席致

信勉勵，李克強總理倡議，國務院副總理親自出席總決賽，是目前中國最高等級、最大規模的創業平台。大賽組委會系由教育部牽

頭聯合中央11個部委（中央統戰部、中央網路安全和資訊化委員辦公室、國家發展和改革委員會、工業和資訊化部、人力資源和

社會保障部、農業農村部、國家智慧財產權局、中國科學院、中國工程院、國務院扶貧開發領導小組辦公室、共青團中央等部委

）及當屆主辦省份人民政府共同組成，由教育部陳寶生部長及主辦省份省長任組委會主任。

大賽自2015年以來已成功舉辦四屆，成為全球最大的創新創業展現平台。2018年第四屆大賽吸引了64萬個參賽項目，參賽人數超


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