LOUNGE - YU SEAFOOD · Tiger Shrimp Braised in House Made Mango Sauce [ For 4 ] King Crab [ 6 lb ]...

LOUNGE

最完美的食材要用最完美的態度與技術去對待，正是我們漁膳房的大廚們所奉行的原則。料理對我們來說，

不單單隻是把食物做到美味，更是一門精深的學問和藝術。從處理食材、烹飪到擺盤，我們們都追求盡善

盡美。除了調製出最美味的、符合華人飲食習慣的口味，我們更是注重不破壞食材本身的美味之處，

並讓人從食中感悟養生之道。

我們注重菜品的多樣化，從早茶點心、午餐套餐到正餐，應有盡有，隻為了滿足消費者們不同的飲食需求。

我們注重菜品背後的養生文化，特色推出燉湯系列，功效涉及補氣、健脾、補腎、清熱解毒、抗衰老等等方面，

可根據您不同的健康調理需求來選擇。所有的燉湯的食材均為真材實料，集聚草本精華，是健康飲食的不

二之選。

在著所有美味的背後，是我們擁有兩名超過30年烹飪經驗的粵菜大廚以及後廚超過30人的團隊一起合作，

給您帶來真正海鮮粵菜藝術。

＊ 1. Payment method: Cash & Debit. 2. Price does not include tax or tips. 3. Combo price varies according to the final seafood weight. 4. Please inform us before ordering if you have any

allergies. 5. Bottle service is $15 +tax per bottle. 6. One combo per table.

OYSTEROyster [ Seasonal ]

[Ask server for detail ]

Geoduck [ $50/lb ]

King Crab [ $50/lb ]

A Grade Lobster [ $26/lb ]

Turbot Fish [ $40/lb ]

Green Bass [ $25/lb ]

Dungeness Crab [ $28/lb ]

Eel [ $25/lb ]

SEAFOOD

JAPANESE GOLDEN-EYE

SNAPPER

Lobster Sashimi [5 lb up]

Geoduck Sashimi[ Ask server for detail ]

SASHIMIJapanese Fishery [ Seasonal ]

[ Ask server for detail ]

Sashimi PlatterSmall [ 18 pieces ]

Medium [ 28 pieces ]

Large [ 38 pieces ]

[ $38 ] [ $58 ] [ $78 ]

JAPANESE RED SNAPPER

[ Seasonal ][ Seasonal ]

FIN SOUP

[ $42.88/order ]

[ $32.88/order ]

[ $28.88/order ]

Premium Fin Soup

Premium Fin Soup

with Crab Meat

Premium Fin Soup with

Abalone and Ginseng

CHINESE YAM, WOLFBERRY WITH DANGSHEN AND

BLACK-BONED CHICKEN

STEWED SOUP

[ Small | For 5 persons | $498 ][ Large | For 10 persons | $988 ]

Wild Ginseng with Conch and Black-boned Chicken

Chinese Yam, Wolfberry with Dangshen and Black-Boned Chicken

Ginseng with Chicken

Bitter Melon, Soy with Pork Rib

Watercress, Mangosteen with Dried Duck Gizzard

(All of above are required to pre-order one day prior to dine-in)

[ $ 88 ]

Add 1 person | $98 / Each

Buddha’s Temptation - the most prestigious cuisine[ Abalone, Ginseng, Shark Fin-all premium and luxury Chinese ingredient ]


[ $ 138 ]

Fritillary Bulb, Snow Pear with Coconut and Partridge

Cordyceps Flower with Teal

Sea Yuzhu, Fig with Teal


2 - 3 Persons

COMBO

LOBSTER

[ $ 288 ]

Premium Fin Soup [ For 3 ]

Braised Abalone [ For 3 ]

Stir Fried Dungeness Crab with Noodle Fish and Garlic [ 5 lb ]

Steamed Green Bass [ 1.5 lb ]

Deep Fried Oyster with Honey Dressing [ 3 pcs ]

Pea Sprout Braised in Premium Broth

Shark Fin with Rice

Sweet Papaya with Milk and Cubilose [ For 3 ]

For 3Persons

Dungen

ess Cra

b &

Abalon

e &

Sea B

ass & S

hou

k F

in C

ombo


Sea Cucumber Stuffed with Shrimp Paste [ For 3 ]

A Grade Lobster [ 4 lb ][Whole] Stir Fried with Garlic and Noodle Fish[Tomalley] Soup with Rice

Steamed French Turbot [ 2 lb ]


Pea Sprout Braised in Broth

White Wine [ 375ml ]

[ $ 298 ]

Assorted Sashimi Platter [ 15 pcs ]

Sea Cucumber Stuffed withShrimp Paste [ For 2 ]

Premium Soup of the Day [ For 2 ]

A Grade Lobster [ 2.5 lb ][Whole] Stir Fried with Spicy Sauce and Sichuan Pepper[Tomalley] Stir Fried Rice

Pea Sprout Braised with Premium Fish Soup

[ $ 128 ]



Stired Fried Scallop with Yolk Sauce [ For 2 ]

A Grade Lobster [ 2.5 lb ][Whole] Stir Fried with Maggie Sauce[Tomalley] Soup with Rice


[ $ 188 ]


A Grade Lobster [ 2.5 lb ][Whole] Stir Fried with Garlic and Noodle Fish[Tomalley] Stir Fried Rice

Pea Sprout Braised in Premium Fish Soup

Deep Fried Oyster, with Honey Dressing [ 2 pcs ]

[ $ 128 ]

Shark

Fin

&Lob

ster Com

bo

Premium Soup of The Day [ For 2]

Peking Duck SliceMinced Duck Meat with Lettuce

A Grade Lobster [ 2.5 lb ][Whole] Stir Fried with Maggie Sauce[Tomalley] Stir Fried Rice

Pea Sprout Braised with Premium Fish Soup

[ $ 158 ]

Japanese Fish Sashimi Platter [ 15 pcs ]

Tiger Shrimp Braised in House Made Mango Sauce [ For 3 ]

A Grade Lobster [ 5 lb ] [Whole] Stir Fried with Garlic and Noodle Fish[Tomalley] Soup with Rice



[ $ 228 ]

Shark

Fin

& A

balon

e &Lob

ster Com

bo

For 3

Person

sFor 3

Person

sFor 2

Person

s

A GRADE LOBSTER

Spicy L

obster

Com

bo

Pek

ing D

uck

&L

obster C

ombo

Sash

imi &

Green

Bass &

Lob

ster Com

bo

Shark

Fin

& T

urb

ot &

Lob

ster Com

bo

For 2

Person

sFor 2

Person

sFor 2

Person

s

2 - 3 Persons

COMBO

KING CRAB




Stir Fried Sacllop with Yolk Sauce [ For 3 ]

King Crab [ 6 lb ][Body] Steamed with Sake[Claws] Stir Fried with Garlic and Noodle Fish[Tomalley] Stir Fried Rice


[ $ 468 ]

Assorted Sashimi Platter [ 15pcs ]



King Crab [ 6 lb ][Body] Stir Fried with Duck Yolk[Claws] Steamed with Garlic[Tomalley] Stir Fried Rice



[ $ 398 ]



King Crab [ 6 lb ][Body] Stir Fried with Maggie Sauce[Claws] Steamed with Egg White & Duck Yolk[Tomalley] Soup with Rice


[ $ 318 ]For 2

Person

sFor 3

Person

sSash

imi &

K

ing C

rab C

ombo

Sea C

ucu

mber &

K

ing C

rab C

ombo

Scallop

& A

balon

e &

Kin

g Crab

Com

bo

For 3

Person

s

KING CRAB STEAMEDWITH GARLIC

Sash

imi &

Sea B

ass &L

obster C

ombo

Pek

ing D

uck

& T

urb

ot &

Lob

ster Com

bo

LOBSTER

Lobster and Fin Soup [ For 4 ]


A Grade Lobster [ 7 lb ][Body] Steamed with ShaoXing Wine[Claws] Stir Fried with Garlic and Noodle Fish[Tomalley] Rice with Soup



[ $ 438 ]



A Grade Lobster [ 6 lb ][Body] Steamed[Claws] Stir Fried with Dried Garlic Flake[Tomalley] Soup with Rice


Stir Fried Scallop with Yolk Sauce

[ For 4 ]


[ $ 298 ]




A Grade Lobster [ 6 lb ][Body] Steamed with Perigord Truffle[Claws] Stir Fried with Maggie Sauce



Mixed Rice with Shark Fin

[ $ 368 ]

COMBOFor 4-5 Persons

For 4

Person

sFor 4

Person

s

For 4

Person

s

Sash

imi &

Lob

ster &

Turb

ot Com

bo

Sea C

ucum

ber &

Lobster C

ombo



A Grade Lobster [ 7 lb ][Body] Stir Fried Garlic andNoodle Fish[Claws] Stir Fried with Maggie Sauce[Tomalley] Stir Fried Rice




[ $ 458 ]

For 5

Person

s

PEKING DUCK


Tiger Shrimp Braised in House Made Mango Sauce[ For 5 ]

A Grade Lobster [ 7 lb ][Whole] Stir Fried with Garlic and Noodle Fish[Tomalley] Stir Fried Rice

Steamed Dungeness Crab with Garlic [ 5 lb ]




[ $ 468 ]

For 5

Person

sD

ungen

ess Cra

b &

L

obster C

ombo

STIR-FRIED LOBSTER WITH NOODLE

FISH AND GARLIC

For 4-5 PersonsCOMBO

KING CRAB

KING CRAB BOILED WITH SAKE



King Crab [ 6 lb ][Body] Stir Fried with Garlic and Noodle Fish[Claws] Steamed with Garlic[Tomalley] Stir Fried Rice

A Grade Lobster [ 4 lb ][Body] Steamed with Sake[Claws] Stir Fried with Maggie Sauce


[ $ 488 ]

Assorted Sashimi Platter [ 16 pcs]



King Crab [ 6 lb ][Body] Stir Fried with Maggie Sauce[Claws] Steamed with Egg White & Duck Yolk




[ $ 558 ]



King Crab [ 6 lb ][Body] Steamed with Sake[Claws] Stir Fried with Garlic and Noodle Fish



Pea Sprout Braised inPremium Fish Soup


[ $ 518 ]



King Crab [ 6 lb ][Body] Steamed with Garlic[Claws] Stir Fried with Garlic and Noodle Fish[Tomalley] Stir Fried Rice




[ $ 598 ]

For 4

Person

sFor 4

Person

s

For 5

Person

sFor 5

Person

s

Lob

ster &K

ing C

rab C

ombo

Sash

imi &

Shark

Fin

&

Kin

g Cra

b C

ombo

Pek

ing D

uck

&

Kin

g Crab

Com

bo

Shark

Fin

& P

eikin

g Duck

&

Kin

g Crab

Com

bo

LAMB RACK IN TERIYAKI SAUCE

BRAISED ABALONE

For 6

Person

sS

ashim

i & T

urb

ot &

Lob

ster Com

bo

A GRADE LOBSTER



Tiger Shrimp Braised In House Made Mango Sauce [ For 6 ]




Lamb Rack in Teriyaki Sauce [ For 6 ]

Stir Fried Eel with Vegetable

[ $ 518 ]

Japanese Fish Sashimi




Steamed Dungeness Crab with Garlic [ 5 lb ]



[ $ 488 ]




Stir Fried Scallop With Yolk Sauce[ For 6 ]

A Grade Lobster [ 10 lb ][Whole] Stir Fried with Garlic Flake[Tomalley] Rice with Soup



Stir Fried Eel with Vegetable

[ $598 ]

LOBSTER6 PersonsCOMBO

Sash

imi &

Shark

Fin

&L

obster C

ombo

Dungen

ess Cra

b &

Lob

ster Com

bo

For 6

Person

sFor 6

Person

s

LOBSTER TOMALLEY FRIED RICE

For 6-7 PersonsCOMBO

KING CRAB




King Crab [ 7 lb ][Body] Steamed with Black Truffle[Claws] Stir Fried with Garlic and Noodle Fish

A Grade Lobster [ 5 lb ][Whole] Stir Fried with Ginger and Scallion[Tomalley] Rice with Soup



[ $658 ]


King Crab [ 7 lb ][Body] Steamed with Sake[Claws] Steamed with Egg White & Duck Yolk[Tomalley] Stir Fried Egg



Pea Sprout Braised in broth

[ $698 ]




King Crab [ 7 lb ][Body] Stir Fried with Maggie Sauce[Claws] Steamed with Egg White & Duck Yolk

A Grade Lobster [ 6 lb ][Whole] Stir Fried with Garlic andNoodle Fish[Tomalley] Rice with Soup



[ $ 788 ]





King Crab [ 7 lb ][Body] Stir Fried with Maggie Sauce[Claws] Steamed with Garlic

A Grade Lobster [ 7 lb ][Whole] Stir Fried with Garlic[Tomalley] Rice with Soup

Steamed Green Bass [ 1.5lb ]


[ $ 798 ]

Lob

ster & S

ashim

i&

Kin

g Cra

b C

ombo

Green

Bass &

Lob

ster &K

ing C

rab C

ombo

Shark

Fin

& L

obster &

K

ing C

rab C

ombo

Pek

ing D

uck

& L

obster &

K

ing C

rab C

ombo

For 6

Person

sFor 7

Person

s

For 6

Person

sFor 7

Person

s

STEAMED TURBOT FISH

KING CRAB STIR FRIED WITH GARLIC

SEAFOOD



Premium Soup of the Day

Sea Cucumber Stuffed With Shrimp Paste [ For 8 ]

A Grade Lobster [ 12 lb ][Tail] Sashimi[Claws] Stir Fried with Maggie Sauce

Stir Fried Dungeness Crab withGarlic and Noodle Fish [ 5 lb ]

Steamed Green Bass [ 3 lb ]

Clam Stir Fried with Black Bean Sauce



[ $698 ]



Lobster with Fin Soup [ For 8 ]

Braised Sea Cucumber [ For 8 ]

King Crab [ 8 lb ][Body] Stir Fried with Maggie Sauce[Claws] Steamed with Egg White and Duck Yolk[Tomalley] Stir Fried Egg withDried Scallop




Sweet Papaya with Milk and Cubilose

[ $1088 ]

Lob

ster & D

ungen

ess Cra

b

Com

bo

Turb

ot & L

obster &

Kin

g Cra

b C

ombo

For 8

Person

s

For 8

Person

s

8 Persons

COMBO

STEAMED DUNGENESS CRABWITH GARLIC




Stir Fried Lobster with Garlic and Noodle Fish [ 10 lb ]

Steamed Dungeness Crab withGarlic [ 5 lb ]

Steamed Eel with Black Bean Sauce [ 4 lb ]





[ $788 ]

Eel &

Pek

ing D

uck

&

Lob

ster Com

bo

For 8

Person

s




King Crab [ 8 lb ][Body] Steamed with Sake[Claws] Steamed with Garlic[Tomalley] Stir Fried Egg withDried Scallop

A Grade Lobster [ 8 lb ][Whole] Stir Fried with Garlic andNoodle Fish[Tomalley] Stir Fried Rice


Deep Fried Oyster withHoney Dressing [ For 10 ]



[ $ 868 ]


A Grade Geoduck Sashimi [ 1 lb ]


Braised Sea Cucumber [ For 10 ]

King Crab [ 8 lb ][Body] Stir Fried with Maggie Sauce[Claws] Steamed with Garlic [Tomalley] Stir Fried Egg withDried Scallop



[ $ 988 ]

COMBO 10-12 Persons

Sash

imi &

Lob

ster &K

ing C

rab C

ombo

Geod

uck

& L

obster &

Kin

g Cra

b C

ombo

For 10

Person

sFor 10

Person

s

KING CRAB BOILED WITH SAKE

SEAFOOD



A Grade Geoduck [ 2 lb ][Body] Sashimi[Gall] Chillied and Salted


Braised Abalone, Sea Cucumber [ For 10 ]

King Crab [ 10 lb ][Body] Stir Fried with Maggie Sauce[Claws] Steamed with Egg White and Duck Yolk[Tomalley] Stir Fried Egg withDried Scallop

A Grade Lobster [ 12 lb ][Whole] Stir Fried with Garlic andNoodle Fish




Sweet Papaya withMilk and Cubilose [ For 10 ]

[ $ 1568 ]



A Grade Geoduck [ 2.5 lb ][Body] Sashimi[Gall] Chillied and Salted


Braised Abalone, Sea Cucumber [ For 12 ]

King Crab [ 10 lb ][Whole] Stir Fried with Garlic andNoodle Fish[Tomalley] Stir Fried Egg withDried Scallop

A Grade Lobster [ 15 lb ][Body] Sashimi[Claws] Stir Fried with Ginger and Scallion


Lamb Rack in Teriyaki Sauce [ 12 pcs ]



Sweet Papaya withMilk and Cubilose [ For 12 ]

[ $ 1788 ]

Sash

imi &

Abalon

e &L

obster &

Kin

g Cra

b C

ombo

For 10

Person

s

Prem

ium

Sea

food C

ombo

For 1

2P

ersons

BRAISED SEA CUCUMBER AND ABALONE

STEAMED EEL WITH BLACK BEAN SAUCE

LOUNGE - YU SEAFOOD · Tiger Shrimp Braised in House Made Mango Sauce [ For 4 ] King Crab [ 6 lb ]...

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Transcript of LOUNGE - YU SEAFOOD · Tiger Shrimp Braised in House Made Mango Sauce [ For 4 ] King Crab [ 6 lb ]...