List of Delegates - Home - Springer978-94-017-0661...Advances in Solid State Fermentation List of...

Advances in Solid State Fermentation

List of Delegates

AGOSIN Eduardo Pontifica Universidad Catolica de Chile Escuela de Ingenieria Dept de Ingenierai Quimica y BiopprocessosCasilla 306 Santiago - Chile Fax. (56) 2 5524054 E.mail : [email protected]

ALMANZA Sauveur INRA 17, rue Sully 21034 Dijon - France Tel. (33) 03 80 63 3063 Fax. (33) 03 8063 32 29

ANDARY Claude Faculte de Pharmacie Avenue Charles Flahaut Botanique -Phytochimie - Mycologie 34060 Montpellier cede x 1- France

AUGUR Christopher ORSTOM Mexico Ciceron 609, Col Los Morales CP 11530, Mexico DF - Mexico Tel. (52) 5 280 76 88 Fax. (52) 5 282 08 00 E.mail [email protected]

AURIA Richard ORSTOM Mexico Ciceron 609, Col Los Morales CP 11530, Mexico DF - Mexico

BARLA-PRINOU Maria EL.KE.DE Thiseos - 7 - TK. 176 76 Kallithea - Greece Tel. (30) 1 6548 370

BARRIOS GONZALEZ Javier UAM Iztapalapa - Depto. de Biotecnologia Av. Michoacon y Purisima Col Vicentina CP 09340 Mexico DF, Mexico Tel. (52) 5 72447 13 Fax. (52) 5 724 47 12 E.mail [email protected]

BENSOUSSAN Maurice ENSBANA Laboratoire de Biotechnologie 1 esplanade Erasme 21000 Dijon - France Tel. (33) 03 80 39 66 11 Fax. (33) 03 80 39 66 11

BERGER Celine AGROPOLIS INTERNATIONAL Avenue d'Agropolis 34394 Montpellier Cedex 5- France Tel. (33) 04 67 04 75 58 Fax. (33) 04 67 04 75 99

Participants Index 613


BERTHON Jean Yves, GRENNTECH 10-14 Av. Leonard de Vinci Parc technologique La Pardieu 63063 Clermont Ferrand Cedex 1 - France Tel.: (33) 04 73274488 Fax.: (33) 04 73269617

BESNARD Olivier Prestabiol, 4 rue Bonnier, 34000 Monptellier - France

Tel. (33) 04 675276 19 Fax (33) 04 67 52 76 19

BLANC Philippe INSA Dept Genie Biochimique et Alimentaire Complexe Scientifique de Rangueil 31077 Toulouse - France Tel. (33) 05 61 55 96 68 Fax. (33) 05 61 55 9673

BOSSIS Catherine ORSTOM - Laboratoire de Biotechnologie 911, Avenue d'Agropolis- BP 5045 34032 Montpellier Cedex- France Tel. (33) 04 67 41 62 82 Fax. (33) 04 67 41 6283

BOUABOUS CHIHI Abdel1atifFac. Sciences de Tunis Laboratoire de Microbiologie

Dept. de Biologie Campus Universitaire, 1060 Tunis - Tunisia Tel. (216) 1 512600 p. 345 Fax. (216) 1 500666

BRAUMAN Alain Universite Paris XII Labo Ecophysiologie des Invertebres 75005 Paris - France Tel.: (33) 0145 17 1507 Fax.: (33) 0145 17 1505 E.mail : [email protected].

BREYER Didier Institut d'Hygiene et d'Epidemiologie Service Biosecurite et Biotechnologie rue Juliette Wytsman, 14 B- 1050 Bruxelles - Belgium Tel. (32) 264251 23 Fax. : (32) 2 642 52 92

BRUN Luc Olivier ORSTOM 213 rue Lafayette 75480 Paris Cedex 10 - France Tel.: (33) 01 42 27 53 04

BUITELAAR Nettie ATO - DCO Dep. Process Technology PO Box 176700 AA Wageningen - Netherlands Tel.: (31) 837075321 Fax.: (31) 8370 12260 E.mail : [email protected]

614 Participants Index


BYNDOOR Manjunath.G. Murhopye Scientific Company Metagalli Industrial

Estate B-ll Metagalli, M ysore-5700 16 Karnataka- India Tel. (91) 821 512673 Fax (91) 821 520600

CALERO ESCOBAR Alvaro ADRECO Ltda Cavasa Mercalipuerto Bloque Comercial n07 Cali - Colombia Tel. (57) 448 4012 Fax. (57) 448 4016

CAMARERO FERNANDEZ Susana CIB, CSIC Velazquez 144 Madrid 28006 -Spain Tel.: (34) 9 1 561 1800 ext. 4407 Fax.: (34) 9 4 562 75 18

E.mail: [email protected]

CAPALBO Deise EMBRAPA / CNPMA CP 69 13820 Jaguariuna / SP - Brazil Tel. (55) 0192 971721 Fax. (55) 0192 97 22 02

CHEREAU Denis L YVEN route de Paris 14630 Cagny - France Tel.: (33) 0231 394900 Fax.: (33) 02 31 234572

CHRISTEN Pierre ORSTOM Mexico Ciceron 609, Col Los Morales CP 11530,

Mexico DF - Mexico Tel. (52) 5 7244648 Fax. (52) 5 7244900 E.mail: [email protected]

CORDOVA Jesus ORSTOM Laboratoire de Biotechnologie 911 avo Agropolis - BP 5045 34032 Montpellier Cedex 1 - France Tel.: (33) 04 67 41 6275 Fax.: (33) 04 67 41 6283

CORNET Antoine ORSTOM 911, Avenue d'Agropolis- 34032 Montpellier Cedex

France Tel. (33) 04 67 41 61 98 Fax. (33) 04 67 547800

CORTADELLAS Dominique ORSTOM 911, Avenue d'Agropolis-34032 Montpellier Cedex- France Tel. (33) 04 67 41 61 03 Fax. (33) 04 67547800



DE ARAUJO Alvaro Alberto Chemical Engineering College DPQI FEQ/, Unicamp

CP 6066 Campinas - SP - Brazil Fax. : (55) 1923947 17

DEBERNARD Jean Jacques Rhone Poulenc Rorer 13, quai Jules Guesde - BP 14 94403 Vitry sur Seine- France Tel. (33) 01 4573 81 62 Fax. (33) 01 45737796 E.mail: [email protected]

DELGENES Jean Philippe INRA Labo de Biotechnologie de l'Environnement avo des Etangs 11100 Narbonne Tel.(33) 04 68 42 51 69 Fax.(33) 04 68 42 51 60 E.mai1: [email protected]

DES GRANGES Catherine Narural Plant Protection (Calliope) 35 av Leon Blum Pare d'Activite Pau-Pyrenees 6400 PAU - France Tel.: (33) 05 59 84 10 45 Fax.: (33) 05 59 84 89 55

DIAMANTITIS Gregorio Univ. Aristotle 54006 Tessaloniki - Greece Tel: (31) 998607 Fax: (31) 998655

DUCATEL Annick Rhone Poulenc Rorer Departement Biotechnologies 13, quai Jules Guesde - BP 1494403 Vitry sur Seine- France Tel. (33) 01 45 73 78 66 Fax. (33) 01 45 73 77 96

DURAND Alain INRA 17, rue Sully 21034 Dijon - France Tel. (33) 03 80 63 3060 Fax. (33) 03 80 63 32 29 E.mail: [email protected]

FARGUES Jacques INRA Unite de Recherche en Lutte Biologique Campus International de Baillarguet 34982 Montferrier sur Lez - France Tel. (33) 04 67 59 31 05 Fax. (33) 04 67599040 E.mail : [email protected]

FAURE Alain ADEBIO 28 rue St Dominique 75007 Paris - France Tel: (33) 01 44 18 95 53 Fax: 533) 1 47 53 73 76



FA VELA-TORRES Ernesto U AM Iztapalapa - Depto. de Biotecnologia A v.

Michoacon y Purisima Col Vicentina CP 09340 Mexico DF, Mexico Tel. (52) 5 7244999 Fax. (52) 5 72447 12 E.mail : [email protected]

GARCIA Jean Louis ORSTOM CESBIESIL, case 925, 163, Avenue de Luminy, 13288 Marseille Cedex 9 - Fance Tel: (33) 04 91 828572 Fax: (33) 04 91 82 85 70

GIOV ANNOZZI-SERMANNI Giovanni TUSCIA University Agrobiology Agrochemistry Dept. Consortium Via S.C. De Lellis SNC 01100 Viterbo- Italy Tel. (39) 761 357226 Fax. (39) 761 357242

GIRAUD Eric ORSTOM Laboratoire de Biotechnologie 911 avo Agropolis - BP 5045 34032 Montpellier Cedex 1 - France Tel.: (33) 04 67 41 6278 Fax.: (33) 04 67 547800 E.mail : [email protected]

GONTIER Charles CREALIS / DANONE Z.1. Ie Teinchurier rue Frederic Sauvage 19100 Brive - France Tel: (33) 0555 869090 Fax: (33) 05558604 12

GRAILLE Jean CIRAD Laboratoire de Lipotechnologie avo Agropolis - BP 5035 34032 Montpellier Cedex 1 - France Tel.: (33) 04 67 615881 Fax.: (33) 04 67 61 55 15 E.mail: [email protected]

GUILLAUMET Jean-Louis, ORSTOM, 213 rue Lafayette, 75480 Paris cedex 10 -France Tel.: (33) 01 48 03 76 66 Fax (33) 01 48 03 76 65 E.mail: [email protected]

GUTIERREZ-ROJAS Mariano UAM Iztapalapa - Depto. de Biotecnologia Av. Michoacon y Purisima Col Vicentina CP 09340 Mexico DF, Mexico Tel. (52) 5 724 44 99 Fax. (52) 5 724 47 12 E.mail [email protected]

ICONOMOU Dimitris NAGREF 1, VENIZELOU 14123 Lycourissi - Greece Tel. (30) 1 284 59 40 Fax. (30) 1 284 07 40



ISMAILI-ALAOUI Mustapha Institut Agronomique et Veterinaire Hassan II, Departement de chimie biochimie, BP 6202, Rabat - Maroc Tel. (212) 777 17 58 Fax (212) 777 9099

KABBAJ Wafful ORSTOM - Laboratoire de Biotechnologie 911, Avenue d'agropolisBP 504534032 Montpellier Cedex- France Tel. (33) 04 67 41 6274 Fax. (33) 04 67 41 62 83

KNOL Wieger 1NO- Nutrition & Food Research PO BOX 360 3700 AJ-Zeist -Netherlands Tel. (31) 340444493 Fax. (31) 3404 54186

LABEILLE Pierre Laboratoire de Microbiologie Industrielle Faculte des Sciences re Reims Moulin de la Housse - BP347 51062 Reims Cedex - France Tel: (33) 03 26 05 31 90 Fax: (33) 03 26053279

LAMBRAKI Maria University of Athens Gen.& Applied Microbiology - Biology Dept. Panepistimioupolis Athens 157 84 - Greece Tel. (30) 1 20 27 046 Fax. (30) 1 20 27 046

LEPILLEUR Christine GAUTHIER SA Parc Scientifique Agropolis 34397 Montpellier - France Tel. (33) 04 67 61 11 56 Fax. (33) 04 67 5473 10

LOZANO Paul CIRAD Maison de La Technologie 34032 Montpellier cedex -France Tel. (33) 04 67 61 5998 Fax. (33) 04 67 61 55 15

MARAKIS Stylianos University of Athens Gen.& Applied Microbiology - Biology Dept. Panepistimioupolis Athens 15784 - Greece Tel. (30) 1 2027046 Fax. (30) 1 2027046

MARATRAY Jacques INRA 17, rue Sully 21034 Dijon - France Tel. (33) 03 80 63 30 67 Fax. (33) 03 80 63 32 29

MARIN Bernard ORSTOM - Laboratoire de Biotechnologie 911, Avenue d'agropolis- BP 5045 34032 Montpellier Cedex- France TeL (33) 04 67 41 62 79 Fax. (33) 04 67 54 78 00 E.mail : [email protected]



MARTINEZ Angel CSIC Molecular Biology Velazquez 144 28006 Madrid - Spain

Tel. (34) 1 56 11 800 Fax. (34) 1 5627518 E.mail : [email protected]

MEJIA Annando UAM Iztapalapa - Depto. de Biotecnologia Av. Michoacan y Purisima Col Vicentina CP 09340 Mexico DF, Mexico Tel. (52) 5 724 47 11 Fax. (52) 5 724 47 12 E.mail [email protected]

MONTET Didier CIRAD CP Laboratoire de Lipotechnologie avo Agropolis - BP 5035 34032 Montpellier Cedex 1 - France Tel.: (33) 04 67 61 5883 Fax.: (33) 04 67 61 55 15

MORAES EMBRAPA / CNPMA CP 69 13820 Jaguariuna / SP - Brazil Tel. (55) 0192 97 1721 Fax. (55) 0192 97 22 02

MOREAU Yann ORSTOM GAMET Laboratoire de Lipotechnologie 911 avo Agropolis - BP 5095 34032 Montpellier Cedex 1 - France Tel.: (33) 04 67 04 63 36 Fax.: (33) 04 6763 5795 E.mail: [email protected]

MORGOUN Serge CHR HANSEN Le Moulin d'Aulnay BP 64 91292 Arpajon Cedex - France Tel.: (33) 01 69 88 36 36 Fax.: (33) 01 60 84 15 94

MOUSAIN Daniel INRA 2, place Viala 34060 Montpellier cedex 1- France Tel: (33) 04 67 61 2453 Fax: (33) 04 61 545708

PERRAUD Eliane ORSTOM Laboratoire de Biotechnologie 911 avo Agropolis - BP 504534032 Montpellier Cedex 1 - France Tel.: (33) 04 67 416275 Fax.: (33) 04 67 41 62 83

PERRAUD- GAIME Isabelle ORSTOM - Laboratoire de Biotechnologie 911, Avenue d'agropolis- BP 504534032 Montpellier Cedex- France Tel. (33) 04 67 41 6282 Fax. (33) 04 67 41 6283

PERREZ Pontifica Universidad Catolica de Chile Escuela de Ingenieria Dept re Ingenierai Quimica y Biopprocessos Casilla 306 Santiago-Chile



PUJET Nathalie ORSTOM - Laboratoire de Biotechnologie 911, Avenue d'Agropolis- BP 5045 34032 Montpellier Cedex- France Tel. (33) 04 67 41 62 82 Fax. (33) 04 67 41 6283 E.mail: [email protected]

PUYGRENIER Marc AGROPOLIS INTERNATIONAL Avenue d'Agropolis 34394 Montpellier Cedex 5- France Tel. (33) 04 67 04 75 57 Fax. (33) 04 67 04 75 99

RAIMBAULT Maurice ORSTOM - Laboratoire de Biotechnologie 911, Avenue d'Agropolis- BP 5045 34032 Montpellier Cedex- France Tel. (33) 04 67 41 62 81 Fax. (33) 04 67 41 6283 E.mail: [email protected]

REICHERT Stefan USDNARS - EBCL 2 rue des Mourguettes 34830 Clapiers -France Tel. (33) 04 67 04 56 00 Fax. (33) 04 67 04 5620

RENAUD Raoul INRA 17, rue Sully 21034 Dijon - France Tel. (33) 03 80 63 30 62 Fax. (33) 03 80 63 32 29

RINZEMA Arjen Wageningen Agricultural University Po Box 8129 6700 EVWageningen - Netherlands Tel. (31) 8370 84372 Fax. (31) 8370 82237 E.mail: [email protected]

ROJAS Ana Milena Grupo de Biotechnologia Universidad del Yelle A.A. 5822 Cali - Colombia Tel. (57)557 7700

ROUSSOS Sevastianos ORSTOM- Laboratoire de Biotechnologie 911, Avenue d'agropolis- BP 5045 34032 Montpellier Cedex- France Tel. (33) 04 67 41 62 81 Fax. (33) 04 67 41 6283 E.mail : [email protected]

SALDUCCI Xavier INRA Laboratoire de Biotechnologie 2 pI Viala 34060 Montpellier - France Tel.: (33) 67 61 2527 Fax.: (33) 67545708

SALGOT Miquel Facultat de farmacia Universitat de Barcelona - Lab. Edafologia Joan XXII sIn 08028 Barcelona - Spain Tel. (34) 3 402 44 94 Fax. (34) 3 402 1886



SARHY-MANGIN Valerie ORSTOM - Laboratoire de Biotechnologie 911, Avenue

d'agropolis- BP 5045 34032 Montpellier Cedex- France Tel. (33) 04 67 41 62 74

Fax. (33) 04 67 41 6283

SAUCEDO-CASTANEDA Gerardo UAM Iztapalapa - Depto. de Biotecno1ogia Av. Michoacon y Purisima Col Vicentina, CP 09340 Mexico DF, Mexico Tel. (52) 5 724 49 99 Fax. (52) 5 72447 12 E.mail : [email protected]

SAVOIE J.M. Station de Recherche sur les Champignons INRA - BP 81 33883 Villenave d'Omon Cedex -France Tel. (33) 05 56 84 3161 Fax. (33) 05568431 78

SENEZ Jacques 4, rue Fortia 13001 Marseille - France Tel. (33) 04 91 540548

SMITS Jan TNO- Nutrition & Food Research PO BOX 360 3700 AJ - Zeist -Netherlands Tel. (31) 340444493 Fax. (31) 3404 54186

SOCCOL Carlos R. Laboratorio Procesos Biotecnologicos Universidade Federal 00 Parana Caixo Postal 19011 81531-970 Curitiba -Brazil Tel.(55) 4126602 Fax. (55) 41 2660222 E.mail : [email protected]

STAM Hein Quest Bnt Maarden Laboratoire de Biotechnologie BO Box 21400 c.A. Bussum - Netherlands Tel.: (31) 215992210 Fax.: (31) 215944784

TOMASINI Araceli UAM Iztapalapa - Depto. de Biotecnologia Av. Michoacon y Purisima Col Vicentina CP 09340 Mexico DF, Mexico Tel. (52) 5 724 47 13 Fax. (52) 5 72447 12 E.mail [email protected]

TORRES-DOMINGUEZ Angeles ORSTOM Laboratoire de Biotechnologie 911 avo Agropolis - BP 5045 34032 Montpellier Cedex 1 - France Tel.: (33) 04 67 61 75 75 Fax.: (33) 04 67 61 75 83 E.mail : [email protected]

V AIJA Jorma GAUTHIER SA Parc Agropolis 34397 Montpellier - France Tel.: (33) 67 61 11 56 Fax.: (33) 67 61 7390



V ANBELLE Marcel Universite Catholique de Louvain Faculte des Sciences Agronomiques Unite de Biochimie de la Nutrition 2 place Croix du Sud, bte 8 1348 Louvain la Neuve- Belgium Tel.: (32) 10 473731 Fax.: (32) 10473728

V ARZAKAS Theodore Univ. Reading - Dept.Food Science & Techno!. Whiteknight PoBox 226 Reading RG6-2AP - UK Tel. (44) 0734875123 P 4060 Fax.(44) 0734 310080 E.mail: [email protected]

VERT Michel CRBA - URA CNRS 1465, Faculte de Pharmacie, 15 avenue Charles Flahault 34060 Montpellier cedex 1 - France Tel. (33) 04 67-41 82 60 Fax. (33) 04 67 52 0898 E.mail : [email protected]

VINCENT Nathalie SOY ADEC Chemin de Fontjarus 26200 Montelimar - France Tel. : (33) 04 75 01 3043 Fax.: (33) 04 75 53 71 07

VINIEGRA Gustavo UAM Iztapalapa - Depto. de Biotecnologia Av. Michoacon y Purisima Col Vicentina CP 09340 Mexico DF, Mexico Tel. (52) 5 724 17 11 Fax. (52) 5 612 80 83 E.mail: [email protected]

ZADRAZIL Frantisek Institut fUr Bodenbiologie Bundesforschungsanstalt fur landwirtschaft Bundesallee 50 38116 Braunschweig - Germany Tel. (49) 531596371 Fax. (49) 531 596375

ZAREMSKI Alba CIRAD Foret Maison de La Technologie 34032 Montpellier cedex - France Tel. (33) 67 61 5628


6-pentyl-a-pyrone absorption acetic acid activated sludge (biosolids) adsorption advantages aeration aerial spores aerobic process agar beads agriculture agroindustrial residues Amberlite IRA 900 ang-kak animal feeding annual plants apical growth apple aroma apple pomace aroma aroma profile aryl-alcohol oxidase Aspergillus Aspergillus carbonarius Aspergillus chevalieri Aspergillus Jumigatus Aspergillus niger Aspergillus ochraceus Aspergillus penicilloides Aspergillus sp ATP Aw Bacillus spp Bacillus thuringiensis bagasse banana aroma basidiocarp production bioassay for probiotic activity

Subject Index


Index

379, 121, 193, 567, 121, 5, 367,449, 463, 209, 143, 559, 475, 49, 321, 393, 289, 529, 437, 367, 257, 437, 437, 335, 209, 183,245, 39, 39, 49, 131,347,449, 311, 39, 183,427, 223, 39, 299, 475, 449, 367, 501, 427,

623


biochemical methods 23, biocontrol 475, biocontrol agent 463, bioconversion 169, biodegradation rate 121, biodelignification 529, biofilter 121, bioinsecticide 475, biological additives 193, biological efficiency 501, 515, bioluminescence 223, biomass 5, biomass estimation 23, biomass production 245, biomass viability 23, biopesticides 71,577, biopulping 529, bioreactors 93,273, bioremediation 577, biosolids composting 567, biosynthesis 417, biosynthesis regulation 407, biotreatment 559, butyric acid 193, CIN ratio 379,437, caffein degradation 209, caffeine 193, calcium chloride 209, carob pods 245, cassava 449, cassava bagasse 501, cassava fibrous waste 515, cassava+soya flours 169, cassava, sugar canne 577, cellulose 299, Ceratocystis Jimbriata 367, channel type composter 559, chocolate 39, citric acid 449, citrinin 393, CO2 evolution 209, coconut-like aroma 379, coffee pulp 193,209, column bioreactor 93,

624 Subject Index

column fennenter column fennentors commercial inoculum commercial orchid comparative production comparative titres compost composting control equipments control system copra meal coprahcake criterion criterion for fennentation stage definition deseeded carob pods dessiccated coconut digital imaging disks fennentor domestic coffee waste dry matter loss earthwonns effects of parameters efficacy effluent Eisenia andrei endogenous microflora endogenous pH control ensiling environmental factors enzyme complex enzyme production enzymes enzymic diffussion equipments estimation ethanol Eurotium evolution fennentation fennentation monitoring fennentation temperature fennentation time filamentous fungi

Subject Index


311, 169, 193, 567, 347, 321, 543, 299,559, 113, 155, 311, 183,427, 379, 209, 5, 235, 379, 347, 93, 311, 193, 543, 209, 475, 121, 543, 193, 483, 193, 407, 193, 5, 71, 577, 59, 93, 23, 193, 39, 577, 427, 379, 209, 515, 407, 209,577,

625


flow rate 121, FMS 16-250. 93, forced aeration 113, fructification 501, fructose enrichment 235, fruit bodies 515, fruity aroma 367, fungal strains 59, gas chromatograph 483, genetic factors 407, germination time 183, gibberellins 355, Giberella fujikuroi 355, global history 577, glucophilic 235, glucose enrichment 515, glucose inhibitory effect 321, grape marc 223, grape pips 223, grape pulp 223, grape pulp+grape pips 223, growth 49, growth dependance 367, growth parameters 257, heat balance 5, heat removal 113, high glucose concentrations 49, histological studies 59, history in ORSTOM 577, house hold waste 121, 543, hyper-production 347, image analysis 5, improving poor quality straw 299, indirect manual 23, industrial applications 71, industrial fermenter 113, inert support 131, infrared spectroscopy 5, initial pH of medium 515, initial sugar concentration 245, inner support culture 355, inoculants 193, inoculum production 483, integration of fermentation 5,

626 Subject Index

kinetic parameters kinetics kneading machine laccase lactic acid Lactobacillus plantarum lactose consuming rumen bacteria lag phase legislature Lentinus edodes lignin-degrading enzymes lignocellulosics limitations lipase production liquid cultivation liquid culture macroscopic examination manganese peroxide mannanase production mass balance mathematical model medium autoclaving metabolic activity microbial protein microorganisms microscopic examination mineral salts enrichments minimum culture liquid medium mixed culture model verification moisture Monascus purpureus Monascus ruber Morchella esculenta Mucor rouxii mushrooms mutants mycelial cells mycelial growth mycelial penetration mycelium natural microflora inoculant natural support nitrogen sources

Subject Index


355,

49, 257, 501, 93, 335, 193, 193, 427, 183, 475, 501,515,529, 335, 273, 5, 321, 355, 49, 379, 335, 311, 5, 59, 143, 209, 223, 289, 121,543, 379, 245, 49, 235, 131, 449, 393, 393, 437, 311, 577, 347, 437, 223, 59, 483, 193, 483, 437,

627


novel substrate novel support nutrients nutrients absorbed sugarcane bagasse 02 availability offensive odours on-line gas analysis on-line methods on-line respirometry oxidation P. pulmonarius packed bed packed-bed reactor palatibility paper production parameter control parameters pectinases penicillin penicillin G Penicillium Penicillium chrysogenum Penicillium Jellutatum Penicillium sp Penicillium verrucosum perspectives Phalaenopsis sp phenomenological model growth physical models physiology pigments pilot bioreactor pilot plant pilot scale bioreactor Pleurotus comucopiae Pleurotus opuntiae Pleurotus sajor-caju Pleurotus spp pollution polysaccharidases precursors pressure drop probiotic activities process cycle

628

223, 223, 417, 311, 113,

121, 483, 23, 169, 121, 335, 131, 143, 289, 529, 113, 273, 347, 407, 417, 209, 417, 311, 183,427, 39, 577, 567, 131, 143, 379, 483, 577, 393, 155, 71, 529, 437, 483, 515, 335, 543, 299, 367, 5, 427, 501,

Subject Index

productivities protein protein banding protein digestibility protein enrichment quality estimation method quality of wheat straw reactor design recycled material red mould rice regulations residence time residue disposal respiration rates respiratory activity respirometry reuse Rhizopus delemar Rhizopus oligosporus Rhizopus oryzae Rhizopus spp Saccharomyces cerevisiae Saccharomyces rouxii sanitary legislations sanitization scraped-drum reactor secondary metabolites selective delignification Selenomonas ruminantium semi-industrial plant shiitake sodium chloride solid state enrichment Solid State Fermentation

solid state fermentor solid substrate cultivation sorption isotherms soy beans soybean tempe soybean-flour tempe

Subject Index


355, 71, 347, 289, 169, 183, 235, 257, 577, 299, 299, 71, 543, 393, 559, 121, 5, 417, 183, 5,367,417,483, 559, 321, 59, 143, 235, 311, 257, 169, 235, 235, 257, 121, 543, 143, 5, 273, 427, 559, SOl, 515, 257, 5, 23, 49, 59, 71, 93, 121, 131, 143, 155, 169, 183, 209, 223, 235, 245, 273, 289, 29~ 311, 321, 335, 347, 367, 379, 393,407,417,427,437,449, 475, 483, SOl, 529, 543, 559, 567, 577, 113, 355,463, 223, 143, 59, 59,

629


spore characteristics spore formation spore germination spore production spores sporulation sterile reactors submerged cultivation submerged fermentation submerged spores substrates sucrose enrichment sugar beet pulp sugarcane bagasse support support cultures support material support solid medium surface fermentation synthetic support tannins degradation temperature thawed mycelia thermo-protective effect tray-type bioreactor Trichoderma harzianum Trichoderma reesei Trichoderma viride tropical orchids growing truffles trumbling drum fermentor ungelatinized cassava flour upgradation use of composted biosolids vegetable sponge vermicomposting waste disposal waste water sludge, water water activity water balance water content weight gain wheat bran

630

463, 209, 183, 379, 577, 5, 71, 407,463, 321, 347, 393, 463, 367, 235, 289, 379, 483, 501, 515, 367,417, 577, 559, 437, 49, 321, 235,245, 39, 155, 449, 223, 321, 113, 379,463, 289, 223, 567, 39, 529, 169, 273, 567, 449, 121, 543, 543, 559, 417, 113, 223, 347, 5, 155, 289, 355,

Subject Index

wheat straw white rot fungi xerophilic fungi yields zymotis

Subject Index


299, 335, 529, 273,529, 39, 407, 93,

631

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