Life cycle assessment and resource management options for ...

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Master of Science Thesis KTH School of Industrial Engineering and Management Energy Technology EGI-2013-059MSC Division of Energy and Climate Studies SE-100 44 STOCKHOLM Life cycle assessment and resource management options for bio-ethanol production from cane molasses in Indonesia Bharadwaj Kummamuru Venkata

Transcript of Life cycle assessment and resource management options for ...

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Master of Science Thesis

KTH School of Industrial Engineering and Management

Energy Technology EGI-2013-059MSC

Division of Energy and Climate Studies

SE-100 44 STOCKHOLM

Life cycle assessment and resource

management options for bio-ethanol

production from cane molasses in Indonesia

Bharadwaj Kummamuru Venkata

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Master of Science Thesis EGI-2013-059MSC

Life cycle assessment and resource

management options for bio-ethanol

production from cane molasses in Indonesia

Bharadwaj Kummamuru Venkata

Approved

Examiner

Prof Semida Silveira

Supervisor

Dilip Khatiwada

Commissioner

Contact person

Abstract

The intent of this thesis is to analyse the sustainability of producing bio-ethanol from cane

molasses in Indonesia and its potential to replace gasoline in the transportation sector. A field trip

was conducted in East Java, Indonesia, and data was gathered for analysis. Life cycle assessment

(LCA) was performed to analyse the net emissions and energy consumption in the process chain.

The greenhouse gas (GHG) emissions of the life cycle are 17.45 gCO2e per MJ of ethanol produced.

In comparison to gasoline, this results in a 78% reduction in GHG emissions in the complete

process chain. Net Energy Value (NEV) and Net Renewable Energy Value (NREV) were 6.65 MJ/l

and 24 MJ/l. Energy yield ratio (ER) was 9.43 MJ of ethanol per MJ of fossil energy consumed in

the process. Economic allocation was chosen for allocating resources between sugar and

molasses. Sensitivity analysis of various parameters was performed. The emissions and energy

values are highly sensitive to sugarcane yield, ethanol yield and the price of molasses. Alternative

management options were considered for optimizing the life cycle. Utilizing ethanol from all the

mills in Indonesia has a potential to replace 2.3% of all motor gasoline imports. This translates in

import savings of 2.3 trillion IDR per year. Use of anaerobic digestion or oxidation ponds for waste

water treatment is unviable due to high costs and issues with gas leakage. Utilizing 15% of cane

trash in the mill can enable grid independency. Environmental impacts due to land use change

(Direct & Indirect) can be crucial in overall GHG calculations. Governmental regulation is

necessary to remove current economic hurdles to aid a smoother transition towards bioethanol

production and utilization.

Keywords: Life cycle assessment, GHG emissions, Net energy value, Energy yield ratio, Resource

allocation, Sensitivity analysis

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Table of Contents

Abstract ................................................................................................................................................................................... i

Table of Contents ............................................................................................................................................................... ii

Summary .............................................................................................................................................................................. iii

Acknowledgement ............................................................................................................................................................iv

List of Figures ...................................................................................................................................................................... v

List of Tables .......................................................................................................................................................................vi

Abbreviation ..................................................................................................................................................................... vii

Nomenclature ...................................................................................................................................................................... 1

1. Introduction ................................................................................................................................................................ 2

2. Objective....................................................................................................................................................................... 5

3. Life Cycle Assessment ............................................................................................................................................. 6

4. Literature Review ..................................................................................................................................................... 7

5. Field study ................................................................................................................................................................ 11

6. Methodology ............................................................................................................................................................ 12

6.1 Process chain and data sources ............................................................................................................. 12

6.1.1 Sugarcane cultivation ....................................................................................................................... 14

6.1.2 Cane milling .......................................................................................................................................... 16

6.1.3 Ethanol production............................................................................................................................ 18

6.1.4 Transportation .................................................................................................................................... 20

6.1.5 Ethanol combustion .......................................................................................................................... 21

6.2 Resource allocation ..................................................................................................................................... 22

6.3 Land Use Change .......................................................................................................................................... 23

6.4 Fundamental units ...................................................................................................................................... 24

7. Results ........................................................................................................................................................................ 25

7.1 GHG balance ................................................................................................................................................... 25

7.2 Energy balance .............................................................................................................................................. 28

7.3 Sensitivity analysis ...................................................................................................................................... 32

8. Future resource management options ......................................................................................................... 35

8.1 Gasoline substitution potential .............................................................................................................. 35

8.2 Waste water treatment ............................................................................................................................. 35

8.3 Efficient cogeneration ................................................................................................................................ 36

9. Policy and Pricing issues and Challenges .................................................................................................... 38

10. Conclusion ................................................................................................................................................................ 39

10.1 Conclusion ...................................................................................................................................................... 39

10.2 Future work ................................................................................................................................................... 40

Bibliography .......................................................................................................................................................................... i

Appendix ............................................................................................................................................................................... ix

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Summary

Way back in 1925, Henry Ford predicted that alcohol would be the future of transportation fuels.

However, fossil fuels including coal, oil and natural gas have been the dominant energy sources

with gasoline and diesel being the dominant transportation fuels. However, the current

environmental concerns related to fossil fuel emissions, depletion of fossil fuel resources and

rising fuel prices are redirecting the attention of various nations to explore alternative fuel

sources. This is especially true for Indonesia, one of the fastest growing economies in the world.

There is a huge demand for transportation fuels due to increasing consumption which has forced

Indonesia to be a net importer of crude oil since 2009. The rising fuel prices have put additional

burden on the country to identify alternative options. Biofuels, especially bio-ethanol can be a

sustainable alternative to gasoline. This thesis aims at answering the question of sustainability of

producing bio-ethanol from cane molasses in Indonesia.

Life cycle assessment (LCA) is used to understand the net emissions and energy consumption

during the production of ethanol from cane molasses. Indonesia is one of the largest sugarcane

producers in the world with enormous potential for production of molasses. Most of the molasses

produced currently is exported or utilized to produce industrial ethanol. This thesis aims to aid

policy makers in analysing the sustainability of cane molasses to fuel ethanol pathway. The data

sources used in this thesis are from a field trip conducted in Indonesia during February 2013.

The complete process chain was divided into five major phases – sugarcane cultivation, sugarcane

farming, ethanol production, transportation and ethanol combustion. The energy consumption

and emissions coefficients were used from literature. The coefficients combined with the data

obtained from the field trip were used to calculate the emission and energy consumption values

for each phase separately. Resource allocation is an important factor in the LCA process. Sugar

and molasses are two major products during the complete process. Hence, each emission and

energy values preceding their production have to be allocated separately. Economic allocation

(based on market prices of sugar and molasses) has been chosen as the preferred option.

Results showed that the net emissions for the complete process chain were 17.45 gCO2e/MJ of

ethanol. Net energy value of the process is 6.65 MJ/l, Net renewable energy value is 24 MJ/l and

Energy yield ratio is 9.43. Hence, this work suggests that producing bio-ethanol from cane

molasses is both feasible and sustainable. The net emissions are lower than the gasoline process

chain and also, more energy is extracted out of the process than is being consumed. Sensitivity

analysis suggests that the yield of cane, yield of ethanol and the price of molasses are highly

sensitive parameters.

The ethanol produced from molasses from all the mills has a potential to substitute 2.3% of

gasoline imports, thus saving 2.3 trillion IDR in the process. Utilization of anaerobic digestion and

oxidation ponds for waste water treatment is feasible but not a sustainable option because of

issues with cost and gas leakage. This work also explores the potential of utilizing cane trash

produced during harvest. The current option of open burning/decomposition is unsustainable.

Instead, utilization of 15% of the cane trash and co-firing with bagasse enables the mill to be grid

independent. Additional utilization would enable the mill to generate surplus bio-electricity which

can be sold back to the grid for economic benefits. The expansion of sugarcane area to increase

biofuel production can lead to undesirable land use effects. Growth of biofuels in sensitive areas

which include forests leads to developing carbon debt which can be prevented by using wasteland

or less carbon intensive land instead. A major challenge with the utilization of cane molasses to

produce fuel ethanol is government policy. Reduction in taxation and provision of subsidies to

large scale ethanol producers can be part of the solution for encouraging fuel ethanol production.

Further socio-economic analysis of this pathway is required to complement this LCA study.

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Acknowledgement

It is humanly impossible to acknowledge everyone who has helped me with this work. However,

an effort is made to thank the most important of them.

Firstly, an earnest acknowledgement to the Department of Energy and Climate Studies (ECS), KTH

for funding the field trip to Indonesia. It was a memorable trip, quality information was collected,

contacts developed and the warm weather was a welcome relief.

I would like to express my sincere gratitude to Prof Semida Silveira, Head of Energy and Climate

Studies (ECS), KTH for giving me an opportunity to undertake the thesis.

Secondly, sincere appreciation to my supervisor, Dilip Khatiwada for having been highly

encouraging and patient during the course of my work. His constant guidance and intellectual

wisdom has contributed immensely in completing this work.

Without P3GI, most of the work would have been speculative. The possibility to gather accurate

information was possible because of the institute and my solemn appreciation for their help. A

special thanks to researches, Ms Simping Yuliatan, S. Si and Mr Rizvan Kuswurjanto ST for

accompanying us during the field trip as well as aiding in the translation of the information.

Sincere thanks to Dr Alit Artha Wiguna, Bali Assessment Institute of Agricultural Technology

(BPTP), Bali as well as Dr Takeshi Takama (JICA/SEI) for taking time off their busy schedule to

contribute towards the research

Special mention should be made to my colleague, Victor Samuel for his immense help in

accompanying me during the field trip. His contribution in making the trip a success has been

immense.

Last, but never the least, I would be forever in debt to my family for their constant support and

guidance throughout my life.

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List of Figures

Figure 1 Petroleum consumption in transportation sector. ............................................................................ 2

Figure 2 Final Energy consumption per type. Adapted from ESDM (2011) .............................................. 3

Figure 3 Final energy consumption per sector. Adapted from ESDM (2011)........................................... 3

Figure 4 Indonesia biofuel production. ..................................................................................................................... 4

Figure 5 Research publications on LCA of biofuels. ............................................................................................. 8

Figure 6 Research methodology ............................................................................................................................... 12

Figure 7 Cane to ethanol process chain ................................................................................................................. 13

Figure 8 Sugarcane to ethanol conversion chain for PG Djatiroto mill .................................................... 21

Figure 9 Net GHG emissions of ethanol production in Indonesia – ............................................................ 27

Figure 10 Net GHG emissions of ethanol production in Indonesia ............................................................ 27

Figure 11 Net energy value & Energy yield ratio for ethanol in Indonesia (per allocation) ........... 29

Figure 12 Net renewable energy value of ethanol production in Indonesia - per allocation method considered .......................................................................................................................................................................... 30

Figure 14 Total energy consumption for ethanol production in Indonesia ........................................... 30

Figure 14 Fossil fuel consumption for ethanol production in Indonesia (per phase) ........................ 31

Figure 15 Sensitivity analysis of Energy yield ratio ......................................................................................... 32

Figure 16 Sensitivity analysis of GHG emissions ............................................................................................... 33

Figure 17 GHG emissions of molasses and ethanol (Molasses price variation) .................................... 34

Figure 18 Grid electricity consumption and GHG emissions for cane trash utilization ..................... 37

Figure 19 Economic benefits of cane trash utilization .................................................................................... 37

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List of Tables

Table 1 Comparative prices of fuel production in US$/litre. ........................................................................... 4

Table 2 Bioethanol production potential from various feedstock ................................................................. 7

Table 3 Cane farming data ........................................................................................................................................... 14

Table 4 GHG emission coefficients for cane cultivation phase ..................................................................... 15

Table 5 Energy coefficients for cane cultivation phase ................................................................................... 15

Table 6 Cane component distribution .................................................................................................................... 17

Table 7 Cane milling data for Indonesia ................................................................................................................ 17

Table 8 Emission and energy coefficients for cane milling phase in Indonesia .................................... 17

Table 9 Grid electricity and primary energy mix of Indonesia .................................................................... 18

Table 10 Ethanol production data for Indonesia ............................................................................................... 19

Table 11 Emission and energy coefficients for ethanol production phase in Indonesia ................... 20

Table 12 Transportation modes description ....................................................................................................... 20

Table 13 Fuel efficiency of transportation modes used in Indonesia ....................................................... 21

Table 14 Fuel emission and energy coefficients ................................................................................................ 21

Table 15 Results of GHG emissions balance ......................................................................................................... 25

Table 16 Results of energy balance ......................................................................................................................... 28

Table 17 Effects due to change in sensitive parameters ................................................................................. 34

Table 18 Waste water treatment options ............................................................................................................. 36

Table A - 1 Cane milling boiler and turbine details ............................................................................................. ix

Table A - 2 Global Warming Potential of Greenhouse Gases ........................................................................... ix

Table A - 3 Allocation ratio of methodologies ....................................................................................................... ix

Table A - 4 Economic allocation calculation .......................................................................................................... ix

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Abbreviation

GHG Greenhouse Gas

FE Fuel Ethanol

LCA Life Cycle Assessment

GREET Greenhouse gases, Regulated Emissions, and Energy use in

Transportation

Pol Polarization

HK Hasil Kemurnian (Purity results)

LSSE Life Style Support Energy

BOD Biochemical Oxygen Demand

COD Chemical Oxygen Demand

IDR Indonesian Rupiah

GWP Global Warming Potential

NEV Net Energy Value

ER Energy yield Ratio

NREV Net Renewable Energy Value

AD Anaerobic Digestion

OP Oxidation Ponds

LUC Land Use Change

iLUC Indirect Land Use Change

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Nomenclature

ppm parts per million

w/w percent weight/weight

ha hectare

tc ton cane

KVA kilo volt ampere

kj kilojoule

kwh kilo watt hour

kgCO2e kg carbon dioxide equivalent

t.km ton kilometre

MJf Mega Joule of fossil fuel

mmBTU million metric British Thermal Units

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1. Introduction

“The fuel of the future is going to come from fruit like that sumach out by the road, or from apples,

weeds, sawdust – almost anything. There is fuel in every bit of vegetable matter that can be

fermented. There’s enough alcohol in one year’s yield of an acre of potatoes to drive the machinery

necessary to cultivate the fields for a hundred years. (New York Times 1925)” Henry Ford1

predicted way back in 1925 that alcohol would be the future of transportation fuels. The American

visionary recognized the importance of crop based alcohol, especially ethanol and it’s potential to

fuel the transportation sector. Meanwhile, gasoline and diesel have dominated the world scenario

for decades. However, the current energy crisis, volatility in fuel prices and environmental

concerns are forcing policy makers to re-consider ethanol as transport fuel.

Crude oil has been the dominant fuel for many years. In the year 2011, 95.5% of the energy

consumption in the transportation sector was from fossil energy – Coal, Natural Gas and

Petroleum (EIA 2012) out of which petroleum accounted for 97%. Figure 1 shows the growth

trend of petroleum consumption in the transportation sector. During 1997-2007, the

consumption increased by 1.5% annually. A slight decrease can be observed lately, which can be

attributed to the current economic crisis. However, with the economy improving, there will soon

be no let-up in the demand for transportation fuel. A 10% increase in the demand for transport

fuels is expected within the next

4-5 years (EIA. 2013) and some

experts suggest 40% transport

related energy demand increase

by 2040 (ExxonMobil 2013).

However, proponents of fossil

fuels argue that increase in

demand would be matched by

increase in production of fossil

fuels. With the recent

developments of oil sands and

shale gas2, their argument may be

valid. However, the role of fossil

fuels in emitting large quantities

of Carbon Dioxide (CO2) and

other harmful Greenhouse Gas

(GHG) emissions leading to

climate change is evident. A controlled utilization of fossil fuels coupled with proper GHG emission

mitigation is a daunting prospect. The threat of global warming and climate change is and should

be a strong motivator to pursue alternative options in the wake of CO2 levels in the atmosphere

reaching 400 ppm3 (Scripps Oceanography 2013) for the first time in human history.

The major share of the fuel demand increase in the coming years will be from the developing

countries. Experts predict that, a 9.27% increase in transportation energy use by OECD4 countries

during the period 2008 – 2035 would be dwarfed by a humongous increase of 98.7% in non-OECD

1 http://www.history.com/topics/henry-ford 2 Referred to as oil gas, it is an organic rich sedimentary rock from which hydrocarbons can be extracted. 3 ppm – parts per million 4 OECD - Organization for Economic Cooperation and Development http://www.oecd.org/

0

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Wo

rld

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tro

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pti

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Qu

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Btu

)

Figure 1 Petroleum consumption in transportation sector. Adapted from EIA (2012)

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countries (EIA, 2011). The effect of this increase

in demand has already been felt, especially in

Indonesia. The country was an OPEC member

until 2009. Surging demand for domestic fuel

coupled with a drop in production turned

Indonesia into a net importer of crude oil. In

1990, Indonesia net import/exports were 886

thousand barrels of petroleum per day and

within 20 years, it dropped to -345 thousand

barrels of oil per day (EIA. 2013). Also,

Indonesia depends predominantly on fossil fuels

to satisfy its energy needs. Figure 2 suggests that

62% of energy production is from fossil fuels

(ESDM 2011). The country consumes 418,042

thousand BOE5 of fuel and petroleum products.

A quarter of the total energy consumed is in

transportation as evident in Figure 3 (ESDM

2011). Our focus is on motor gasoline imports

which totals to 12,712 million litres in the year

2010 (ESDM 2011). A rising economy, high

population growth & rapid industrialization are

future drivers of demand in transportation fuels.

Coupled with increasing pressure on GHG

emissions, volatile fuel prices and energy security

issues, it is logical for Indonesia to explore

biofuels as an alternative option

Biofuels, as the name suggests, are fuels derived

from biomass based sources. They are

predominantly classified as 1st and 2nd generation

biofuels. 1st generation are obtained from sugar

and starch containing biomass whereas the latter category is of woody crops, agricultural residues

& wastes. In the world scenario, United States and Brazil are the world leaders in biofuel

production. Together, they produce 76% of the total biofuel (REN21 2012). Statistics show that

Indonesia produced 1.72 billion litres of biofuel in the year 2011 (GAIN 2012). There are

predominantly two types of biofuels– bioethanol and biodiesel. Bioethanol feedstock include corn,

sugarcane, cassava, sweet sorghum etc. The end product is ethanol which is obtained after

fermentation, distillation and dehydration of the crop pulp/juice. The major uses are in

transportation sector as well as for industrial purposes. On the other hand, biodiesel is produced

by trans-esterification of oils or fats and is used as a fuel substitute in diesel engines. The primary

feedstock for biodiesel include palm oil, jetropha, soybean oil, rapeseed etc.

5 BOE – Barrels oil equivalent. Energy released due to burning of one barrel of crude oil

Industry33%

Household30%

Commercial3%

Transportation23%

Other sector3%

Non energy8%

Coal14%

Fuel36%

Gas9%

Electricity9%

LPG3%

Biomass29%

Figure 3 Final energy consumption per sector. Adapted from ESDM (2011)

Figure 2 Final Energy consumption per type. Adapted from ESDM (2011)

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The growth of biofuel production

in Indonesia can be seen Figure 4.

Official statistics claim that the

share of biofuels in the primary

energy supply mix for Indonesia

was 1.9% for the year 2010,

(ESDM 2011). Biodiesel

production increased

tremendously as shown. The

biodiesel produced is not just

consumed locally, but is exported

to various countries with

European Union being a major

market. In comparison, the

bioethanol production has been

stagnant for the past few years.

The ethanol produced, for use as

fuel or Fuel Ethanol (FE) has stopped since 2010 due to economic issues between the FE

producers and Pertamina6, Indonesian state owned oil & Gas Company. However, to meet the

governmental biofuel targets of 15% minimum blending (MEMR 2011) and 5% share of biofuels

in energy sector overall by 2035, it is necessary to increase FE production.

Table 1 Comparative prices of fuel production in US$/litre. Adapted from Winrock International (2009)

Subsidized Unsubsidized Biofuel production cost

Gasoline 0.45 0.67 0.43 (Bio-ethanol)

Diesel 0.43 0.83 0.72 (Bio-diesel)

Table 1 shows the production costs for biofuels and conventional fossil fuels. As seen in the table,

the cost of producing bio-ethanol is $0.43 per litre of fuel produced. Producing bio-diesel costs

almost twice as much. In comparison to conventional fuels, gasoline production costs are $0.67

per litre which is 35% more than that of bio-ethanol production. However, Indonesian

government has high fossil fuel subsidies which enables the price of fossil fuels to be comparable

to unsubsidized bio-ethanol production. This issue will be further discussed in Section 9.

There have been various food vs. fuel debates on the use of 1st generation biofuels. Cane molasses

offer a viable alternative. A waste by-product of cane milling, molasses can be used to produce

ethanol. This has been the focus of production for ethanol in developing countries including India,

Thailand and Indonesia. There is no conflict with food production as the currently produced

molasses is predominantly exported. The domestic consumption is negligible and hence, it is an

opportunity for the Indonesian policymakers to explore for the production of fuel. Thought this

pathway is feasible and has been demonstrated in various factories already running, it is essential

to understand the sustainability of this pathway. A Life Cycle Assessment of cane molasses to

ethanol conversion pathway is performed in this work.

6 http://www.pertamina.com/

Bio-ethanol

Biodiesel

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2006 2007 2008 2009 2010 2011 2012

Bio

fue

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rod

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(M

illi

on

lit

res)

Figure 4 Indonesia biofuel production. Adapted from GAIN (2012)

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2. Objective

The objective of the thesis ‘Life Cycle Assessment and resource management options for bio-ethanol

production from cane molasses in Indonesia’ was to perform a sustainability study of the process

pathway of ethanol production from cane molasses in the Indonesian context. The total GHG

emissions and energy consumption in the various agro and industrial operations of the conversion

process were to be analysed. Sensitivity analysis of parameters was to be performed. Also,

alternative management options based on optimizing the process chain were to be developed.

These included the potential of ethanol to substitute gasoline in the transportation sector, biogas

production from waste water, cane trash utilization and land use change effects of the pathway.

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3. Life Cycle Assessment

Life Cycle Assessment (LCA) is a technique to analyse the environmental impacts of a certain

product, process or service. This technique is a commonly used analysis tool in academia for

identifying the sustainability of a certain process. According to ISO7, the four phases of performing

an LCA analysis include (ISO 2006):

a. The goal and scope definition phase

b. The inventory analysis phase

c. The impact assessment phase, and

d. The interpretation phase

The purpose of an LCA analysis is to identify the net energy and environmental impacts. One of

the advantages is that LCA includes a ‘holistic’ approach. The impacts of extraction of raw material,

processing, conversion and end use are analysed, thus enabling a cradle-to-grave analysis. For

example, LCA of biofuels includes the energy consumption and emissions during the cultivation

of bio-crops, conversion to fuel, transportation as well as end use of biofuel. Moreover, the use of

additional materials including fertilizers, chemicals, electricity and their environmental impacts

are also considered. Such an analysis provides policy makers with an overview on environmental

impacts of a certain product/process enabling them to take sustainable decisions. It is one of the

many environmental management techniques and its application on the analysis of biofuel

production has been extensively researched. This also enables researchers to compare the results

of LCA studies on similar processes across the world and develop solutions based on the reduction

of net emissions and energy consumption. However, one of the disadvantages of the system is that

the social and economic factors are usually not addressed.

7 ISO – International Organization for Standardization. http://www.iso.org/iso/home.html

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4. Literature Review

Theoretically, any plant material can be converted into biofuel. The ease of extraction of sugars

determines the feasibility of a large scale ethanol production from a certain feedstock. Sucrose

and starch containing biomass are predominant ethanol feedstock used in the world today.

Sugarcane, sugar beet, sweet potato, cassava, maize rice straw, sweet sorghum are some of the

many feedstock from which ethanol is produced. Balat et al. (2008) have provided a detailed

analysis of bioethanol production mechanisms from various feedstock as shown in Table 2 .

Table 2 Bioethanol production potential from various feedstock Adapted from Linoj, Goswami and Maithel (2006)

Feedstock Bioethanol potential (l/ton)

Sugar cane 70

Sugar beet 110

Sweet potato 125

Potato 110

Cassava 180

Maize 360

Rice 430

Barley 250

Wheat 340

Sweet sorghum 60

Cellulosic biomass 280

Another potential source of biofuels are lignocellulosic based crops. According to numerous

research articles, lignocellulosic biomass (2nd generation biofuels) is the most promising

feedstock. It is low cost and easily available. Any woody material, grass, agricultural wastes or rice

straw etc. are classified as lignocellulosic. In the current age, they are predominantly burned in

boilers to generate electricity and heat. However, the conversion technology to produce ethanol

is still under development and it would take some time before the process can be commercialized.

Many researchers have explored the potential of 2nd generation biomass fuels and the results are

promising. Soccol, et al. (2011) predict that lignocellulosic conversion is the most promising

technology for production of renewable transport fuels. Further Balat (2011), Limayem and Ricke

Galbe (2012) & Wallberg and Zacchi (2011) have also explored the current challenges and future

perspectives of 2nd generation biofuel production. The unanimous suggestion is the necessity for

further techno-economic estimations and development of pilot plants. Such a scale of efforts

would require time and money before realization. Another limiting factor is the lack of collection

and transport mechanisms from farms to mills for processing (Moncada, El-Halwagi and Cardona

2012). Hence, for the immediate future, 1st generation biofuels would be a major contributor in

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the transport sector to meet biofuel targets. To understand if the biofuel contribution has a

positive impact, LCA studies are essential.

There has been limited research

on LCA of biofuels in Indonesia.

However, a good deal of research

has been performed on various

aspects of LCA analysis. The

application of LCA methodology

in various sectors including

consumer goods, economics etc.

started way back before 1970’s.

The application of LCA analysis

on energy systems is a recent

trend and the earliest application

was performed by Sorensen

(1994) to understand the

environmental impacts of wind

and solar photo voltaic systems in

comparison to coal fired power

plants. If we consider the LCA of biofuels, there has been an exponential increase within the recent

years as shown in Figure 5.

Stephenson, et al. (2010) have performed a LCA to investigate the environmental and economic

aspects of producing bioethanol from coppice willow. LCA analysis has also been performed using

various other feedstock including sugar beet in Greece (Foteinis, Kouloumpis and Tsoutsos 2011),

wheat in France (Malca and Freire 2006) and sweet potato in China (Wang, et al. 2013). All these

researchers suggest a net positive energy and environmental benefits for producing bioethanol.

But, Papong and Malakul (2010) & Khatiwada and Silveira (2009) also studied the LCA of

bioethanol production. Their results show a negative net energy value implying that more energy

is consumed during the process than is extracted from the final product. However, caution has to

be exercised in interpreting the results of such analysis. The results of all these LCA studies

depend strongly on the system defined, boundaries selected, assumptions made and the

methodology selected. As suggested by Stichnothe and Azapagic (2009) the results vary

depending on the fundamental unit. Similar thought is echoed by Gnansounou, et al. (2009) who

point out the influence of system definitions and boundaries, functional units and allocation

methodologies in influencing the final emission and energy values. An example is the analysis of

Renouf, Wegener and Nielsen (2008) who suggest the requirement of huge amounts of water as

part of their analysis in Australia which is usually not the case for tropical countries like Indonesia

and Brazil.

One of the earliest LCA analysis of cane to ethanol was performed in Brazil by I. d. Macedo (1998).

The results show almost a 20% GHG emission savings from fossil fuels in Brazil by replacing them

with ethanol and bagasse. Research from the same author (Macedo, Seabra and Silva 2008, Seabra

and Macedo 2011) discuss further the feasibility of cane ethanol in Brazil. Quintero, et al. (2008)

suggest that the annual ethanol yield is higher for corn when compared in terms of ton product

processed, but the trend reverses when the crop acreage is considered. According to the author,

economically, cane to ethanol is the best pathway in Colombia. Moreover, high operating costs of

Figure 5 Research publications on LCA of biofuels. Adapted from Science Direct (2013)

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corn ethanol is another motivating factor to consider cane ethanol as the most feasible solution.

Blottnitz and Curran (2007) suggest that ethanol from sugarcane in tropical countries is

sustainable. According to them, sugar crops are most efficient considering the land use

perspective.

Variety of tools have been used to analyse the process chain energy and emission balance

including GREET (Ou, et al. 2009, Seabra, Macedo and Chum, et al. 2011), Aspen (Quintero, et al.

2008, Moncada, El-Halwagi and Cardona 2012) and CML methods (Silalertruksa and Gheewala

2009). GREET (Greenhouse gases, Regulated Emissions, and Energy use in Transportation) is a

life cycle model for evaluating energy and emission impacts of new transportation fuels (GREET

2012). It was developed by Argonne National Laboratory, Chicago and the first model was

developed in 1996. Aspen is a process simulation tool used in industry to predict performance of

a system (AspenTech 2013). CML method is a problem oriented LCA tool developed by

Environmental Sciences of University of Leiden, Netherlands (Leiden University 2012).

As shown, the sustainability of production of ethanol from cane juice is encouraging. If we

consider the case of Indonesia, it has a total land area of approx. 190 million ha out of which 28%

is used for agricultural purposes (FAOSTAT 2013). In the year 2011, sugarcane was cultivated in

an area of 360,000 ha. Indonesia produces 24 million MT of sugarcane annually (FAO 2013) with

a country average yield of 66.7 tons/ha. The trend for sugarcane production and sugarcane area

has been constant over the past decade, though there has been a slight decline in recent years.

However, it is one of the largest cane producers in the world which suggests encouraging molasses

production potential.

Most of the focus till now has been on the use of cane juice to ethanol. However, these have led to

issues especially the debate on food vs. fuel. Concerns arise when sugarcane cultivation leads to

replacement of food crops. To take advantage of ethanol incentives, there have been instances of

farmers shifting to produce biofuel based crops which may lead to shortage of food supply. This

is not the case with molasses. Molasses, one of the low value by-products of the sugar industry is

usually used as a feed supplement or as food additive. Molasses is a viable alternative to produce

biofuels and recent research suggests that the overall energy and emissions balance for the life

cycle of cane molasses to ethanol is favourable. Contreras, et al. (2009) explored the possibility of

using sugar industry co-products of molasses and bagasse for production of ethanol and

electricity. Researchers in Nepal (Khatiwada and Silveira 2009, 2011), Mexico (Garcia, et al. 2011)

and Guatemala (Unnasch and Waterland 2013) have been exploring the LCA of molasses to

ethanol, all indicating favourable outcomes. Important research has been performed also in

Thailand (Nguyen and Gheewala 2008a, 2008b, 2008c, Nguyen, Gheewala and Sagisaka 2010).

The relevance of such work takes prominence due to the similarities shared with the Indonesian

scenario. The geographical location, climate conditions, agro and industrial practices have

similarities between Thailand and Indonesia.

There has been only one notable research on the LCA analysis of cane molasses to ethanol in

Indonesia. A summary of GREET model results for the Indonesian scenario have been published

by Air Resources Board (2012) based on research by Gopal and Kammen (2009). They calculated

the net GHG emissions of the cane molasses to ethanol pathway. Also based on the same research

work, a separate method was recommended to GREET pathway by researchers (Air Resources

Board. 2011). The data used was from PT Indolampung Distillery (ILD), Sumatra, Indonesia and

the carbon intensity of ethanol produced by the distillery from cane molasses was calculated.

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There has been no LCA analysis on energy as well as emission balance of cane molasses conversion

to ethanol in Indonesia. The focus of previous research works was on the net emissions of the

process chain. In this thesis, we attempt to address the energy consumption of the process as well

as developing alternative management options for optimization of the process chain. Indonesia is

one of the largest sugarcane producers in the world which indicates a high molasses production

potential. Converting the molasses to ethanol is a viable alternative to fuel the transportation

sector. This LCA on the feasibility of such conversion aims to aid policy makers in making

sustainable decisions on utilizing ethanol from cane molasses.

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5. Field study

As part of this thesis, one of the study tasks involved a field trip to Indonesia. The objective was to

identify sugarcane agricultural practices, milling operations and working of the ethanol distillery.

Before embarking on the field trip, a preliminary literature review was performed on the

sugarcane conversion to ethanol practices in Indonesia. Based on review, research questions were

formulated.

The duration of the trip was from 10th February 2013 to 04th March 2013. The working base for

conducting the field study was at ‘Pusat Penelitian Perkebunan Gula Indonesia’ (P3GI)8

(‘Indonesian Sugar Research Center’) located in Pasuruan, East Java, Indonesia. It is one of the

premier sugarcane research institutes in Indonesia with information on working of around sixty

sugar mills around East Java. A field trip to PG Djatiroto mill9 was organized by P3GI. Established

in 1928, it is one of the oldest and largest sugar mills in Indonesia. Researchers10 Ms Simping

Yuliatan, S. Si and Mr Rizvan Kuswurjanto ST accompanied the team comprising of myself, thesis

supervisor Mr Dilip Khatiwada (PhD, KTH) and my colleague Mr Victor Samuel (MSc, KTH).

Initial visit was to the working quarters of the P3GI employees located near the mill. A meeting

was arranged with Mr Rashid (Rashid 2013), an employee of P3GI from whom information about

sugarcane cultivation practices was obtained. The information was on quantity of chemicals used,

irrigation and harvesting practices of cane cultivation as well as human labour utilization in

Indonesia. A discussion on various pricing mechanisms of cane cultivation followed.

The second part of the trip was the visit to the sugar mill. Since the milling period is usually from

May – September, it was not possible to view the detailed working of the plant. Interviews were

conducted with mill employees to gather data on milling practices, chemicals and water usage,

quantities of products and co-products produced.

The final visit was to an ethanol distillery located adjacent to the sugar mill. The molasses

produced from the mill is transported to the distillery to produce 96.5% (w/w) ethanol. The

distillery does not have dehydration facilities to produce anhydrous ethanol and they instead sell

the product to PT Molindo Raya Industrial11, Malang, Indonesia. The ethanol is converted into food

and industrial grade ethanol and either sold domestically or exported.

The bulk of data for the thesis was obtained from literature gathered from the research institute,

with ‘Ikhtisar Angka Perusahaan’ (P3GI 2008) (‘Summary of Company Data’) being the major

source. The book was obtained from P3GI and the help of research employees was utilized in

translating the document from Bahasa Indonesian to English.

After the work at Pasuruan, the next visit was to ‘Balai Pengkajian Teknologi Pertanian’ (BPTP

Bali12 – ‘Agricultural Technology Assessment Centre’) in Denpasar, Bali. Meetings were conducted

with Dr Alit Artha Wiguna of BPTP & Dr Takeshi Takama of Japan International Cooperation

Agency (JICA13), a climate change expert in Bali. Literature review was performed at BPTP and

assistance of the research employees was used in translating documents. Even after the field trip,

correspondence with researchers is ongoing.

8 www.sugarresearch.org/index.php/category/english 9 http://www.ptpn-11.com/pg-djatiroto.html 10 http://www.sugarresearch.org/index.php/experts 11 http://www.molindo.co.id/xindex.php 12 http://bali.litbang.deptan.go.id/ 13 http://www.jica.go.jp/indonesia/english/

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6. Methodology

Life Cycle Assessment (LCA) was performed to analyse the overall GHG emissions and energy use

in the cane molasses to ethanol conversion chain. Data for energy and material flows has been

gathered from the field trip as discussed previously.

Figure 6 Research methodology

Figure 6 provides the research methodology followed in performing this thesis. Initially objective

based on the thesis proposal was formulated. Literature research was performed which aided in

the formulation of research questions. The field trip followed, during which important data was

gathered through interviews, and contacts were developed. The data was then analysed. Aided by

the literature data available, results were obtained on the LCA balance of cane molasses to ethanol

pathway. A sensitivity analysis was performed. Finally, alternative scenarios were developed for

optimizing the process as well as analysing the future potential. These results were then

compared with available information in literature. They would then be recommended to the

researchers in Indonesia for further collaboration with the hope that it can aid policy makers in

making sustainable decisions.

6.1 Process chain and data sources

Figure 7 depicts the complete process chain of production of ethanol from sugarcane along with

various material and energy flows. The complete life cycle can be subdivided into the following

subsections:

1. Sugarcane cultivation

2. Cane milling

3. Ethanol production

4. Transportation

5. Ethanol combustion

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Figure 7 Cane to ethanol process chain

Detailed discussion about each of the sub-processes along with the flows are discussed in the

succeeding sections. To calculate the total emissions and energy consumption/production during

the whole process chain, following levels were considered:

1. Energy consumption during production of materials

2. Energy consumption/production from fuels

3. GHG emissions during production of material and energy inputs

4. GHG emissions during application of the material inputs

A point of contention among LCA researchers is the consideration of fossil fuel energy embodied

(emergy14) in farm and industrial equipment. Dunn, Eason and Wang (2011) & Izursa, et al. (2012)

do consider the fossil energy embodied in farm machinery in their LCA analysis. They claim that

emergy is low. The majority of the researchers advise on neglecting the impacts (Garcia, et al.

2011, Silalertruksa and Gheewala 2009, Seabra, Macedo, et al. 2011). The embodied energy is

dispersed over the life time of the equipment. The effect of emergy over a shorter duration of a

year is negligible. Moreover, for the sake of consistency among other research work, it is advisable

to neglect these effects.

The fundamental unit used for GHG calculations is gCO2e/MJethanol and for energy calculations we

consider MJ/lethanol. International energy and emission coefficients are used for calculating the

final GHG and energy values. There is a lack of such coefficients for Indonesian scenario. The only

relevant LCA analysis incorporating the Indonesian energy and emission coefficients was by Air

Resources Board15 (2012). Correspondence with the concerned authors has been unsuccessful so

far. Wherever possible, the average values of sixty mills have been used for our analysis. However,

not all information for every mill was available. Hence, data from the PG Djatiroto mill was also

used to complement the lack of such information.

14 Emergy – energy dependences of farm and industrial machinery, buildings etc. on upstream environment and resource flows (Ingwersen 2011) . 15 ARB – California Air Resources Board (http://www.arb.ca.gov/homepage.htm)

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6.1.1 Sugarcane cultivation

Sugarcane cultivation process starts with preparing the field for cultivation followed by seed

plantation, irrigation, fertilizer & herbicide application and ends with harvesting. In Indonesia, the

cane harvesting is performed every year during the season May – September. There is no

irrigation requirement for cultivation and the monsoon rains are enough to sustain the crop. Being

a tropical country, it gets 2,000 mm of rainfall per year predominantly in the monsoon season

from December to March (Weather Online 2013) which incidentally is also the cane cultivation

season. The magnitude of the rainfall is adequate for the growth of sugar cane as per the standard

requirements (FAO Water 2013).

Also, there is no diesel consumption as the cultivation and harvest is performed manually. Any

consumption of diesel during the cultivation phase is negligible as discussed during the

interviews. The energy and emissions due to human labour utilization is discussed in succeeding

sections. The details of the cane farming as obtained from the field trip are mentioned in Table 3.

Table 3 Cane farming data

Data Value Unit

Irrigation water 0 l/ha

Fertilizers

N 100 – 160 kg/ha

P 36 – 108 kg/ha

K 36 – 108 kg/ha

Herbicides

Ametrin 2 l/ha

2,4 Dimethyl amine 1.5 l/ha

Diuron 1.5 l/ha

Human Labour Harvesting capacity 1.5 tons/day/man

Nitrogen, phosphorous and potash based fertilizers are predominantly used. The three types of

herbicides used are Ametrin, 2, 4 Dimethyl amine and Diuron in the quantities as mentioned.

There is a slight difference in the method of application. Half the quantities of the fertilizers are

applied in the start of the cultivation season whereas the rest are applied after a month. However,

the herbicides are applied at the start of the cultivation.

After harvesting, the sugarcane is transported to the cane mill. Cane trash16 accounting to 14% of

the overall harvested cane is left in the fields. It is either burned or left to decompose in the open

fields. Data is not available on the exact usage of cane trash and hence, we assume that 50% is

burned and the rest is left on the field for decomposition. There have been concerns as to the

amount of trash to be removed from the farms as studies suggest that cane trash plays a vital role

in preventing soil erosion (Eldridge 2004, Pankhurst 2005, Cheesman 2004). Previous research

(Nguyen, Gheewala and Garivait 2008b) suggests that 50% of the trash should be left for

decomposition in the fields. In our research, sensitivity analysis is performed; for which 50% is

assumed to be left in the fields and the varying proportions of the rest of the trash is either burned

in the fields or transported to the mill for energy generation. The energy and emission coefficients

are used from literature and tabulated in Table 4 & Table 5.

16 Cane trash is the solid residue left after cane harvesting and is usually composed of dry leaves and tops.

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Table 4 GHG emission coefficients for cane cultivation phase

Particulars Value Units Reference

Nitrogen production 3.97 kgCO2e/kg

(EBAMM 2006)17 Phosphorous production 1.61 kgCO2e/kg

Potash production 0.71 kgCO2e/kg

Herbicide production 25 kgCO2e/kg

N2O from nitrogen application 7.76 kgCO2e/kg

(Macedo, Seabra and Silva 2008) N2O from filter cake application 0.071 kgCO2e/kg

Cane trash burning 0.083 kgCO2e/kg

Cane trash decomposition 0.028 kgCO2e/kg

Sugarcane seeds production 1.6 kgCO2e/ton (BioGrace 2012)

Human labour use 3.29 kgCO2e/man-day (Calculated)

Table 5 Energy coefficients for cane cultivation phase

Particulars Value Units Reference

Nitrogen production 56.30 MJ/kg

(Macedo, Seabra and Silva 2008) Phosphorous production 7.50 MJ/kg

Potash production 7.0 MJ/kg

Herbicides production 355.6 MJ/kg

Human labour 2782.85 MJ/ha (Calculated)

Sugarcane seeds 0.02 MJ/kg (BioGrace 2012)

The emission and energy coefficients of fertilizer & herbicide production include the complete life

cycle of the products. For the human labour calculations, the ‘Life-style Support Energy’ (LSSE)

system developed by Odum (1983) is utilized. The procedure is well explained by Nguyen,

Ghewala and Garivait (2007) and has been adopted by researchers working on biofuel LCA

analysis (Nguyen, Gheewala and Garivait 2008, Khatiwada and Silveira 2009). According to the

LSSE system, the energy content of human labour can be estimated by multiplying the labour costs

with the energy intensity of the country.

𝐸𝑛𝑒𝑟𝑔𝑦 𝑐𝑜𝑛𝑡𝑒𝑛𝑡 𝑜𝑓 𝑙𝑎𝑏𝑜𝑢𝑟

= 𝐿𝑎𝑏𝑜𝑢𝑟 𝑤𝑎𝑔𝑒

∗ (𝑝𝑒𝑟 𝑐𝑎𝑝𝑖𝑡𝑎 𝑒𝑛𝑒𝑟𝑔𝑦 𝑐𝑜𝑛𝑠𝑢𝑚𝑝𝑡𝑖𝑜𝑛

𝑝𝑒𝑟 𝑐𝑎𝑝𝑖𝑡𝑎 𝐺𝑁𝑃)

Equation 6-1

17 EBAMM – ERG Biofuels Analysis Meta-Model. A biofuel energy analysis model developed by researchers at UC Berkeley (http://rael.berkeley.edu/sites/default/files/EBAMM/)

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From our interviews, the labour wage is 45,000 IDR18/day which translates to 2.3 million IDR/ha.

The primary energy consumption per capita was 0.8 toe19 (Enerdata 2011) or 33.6 GJ and the

GNP20 of Indonesia per capita is 28.31 million IDR (The World Bank 2013). Equation 6-1 gives

human labour energy consumption to be 2782.85 MJ/ha.

The fundamental unit used is man-days per ha. The data from the mill is that 1.5 tons is harvested

per person per day. Using the average cane yield value of 78.15 tons/ha, we can obtain the human

labour consumption as 52 man-days/ha. Multiplying the human labour consumption with the

energy consumption, we find that 53 MJ of energy is consumed per man-day. Utilizing the energy

mix of Indonesia and the emission coefficients of each energy generation type, we can obtain the

final emission coefficient of human labour as 3.29 kgCO2e/man-day.

Studies suggest that the application of nitrogen fertilizer leads to the release of emissions,

especially Nitrous Oxides (EPA. 2013). Agricultural soil management involving the use of nitrogen

fertilizers accounts for 69% of all N2O emissions in the United States (EPA. 2013) and also

accounts for major portion of our LCA studies as discussed further. The high Global Warming

Potential (GWP)21 of N2O (Table A - 2) is another reason why its emissions are seriously

considered. Another source of N2O emissions is the application of filter cake in sugarcane farms.

Filter cake is one of the residues during the milling operation and is usually transported back to

the farm and applied as fertilizer. The emission coefficients for both nitrogen fertilizer and filter

cake application are taken from literature (Macedo, Seabra and Silva 2008).

The production of sugarcane seeds consumes energy and leads to GHG emissions and hence, has

to be considered in our LCA analysis. The emission and energy values are obtained from literature

(BioGrace 2012).

6.1.2 Cane milling

The harvested cane is transported to nearby sugar mills. The cane is initially crushed to separate

the solid bagasse from the cane pulp. Bagasse22 is the by-product of the sugar milling process and

is utilized within the mill to generate electricity. Coal is also used along with bagasse for energy

generation. Due to shortage of bagasse and lower efficiency of the mills, the mill has to import

electricity from the grid as well. The configurations of the boilers and turbines are provided in

Table A - 1.

The cane pulp is initially passed through strainers to remove solid impurities. The liquid is then

clarified using sulphuric acid in a rotary drum during which filter cake is obtained as a by-product.

Filter cake is separated from the clarified juice using filter screens. The clarified cane juice is

sterilized and the pH is adjusted. It is then passed through evaporators to remove additional water

and to obtain 80% (w/w) concentrated cane syrup. This is followed by crystallization of the syrup

at vacuum pressure in vacuum pans to obtain raw sugar crystals as main product with additional

leftover syrup. The procedure is repeated a few more times until no more crystals can be obtained.

These raw crystals are then treated to obtain the final refined product. The end syrup after

multiple crystallization is called molasses. The distribution of various components in the cane is

shown in Table 6.

18 IDR – Indonesian Rupiah. 1 SEK ~ 1473.26 IDR (The Money Converter 2013) 19 toe – Ton oil equivalent (1 toe = 11630 kwh) 20 GNP – Gross National Product. It is the market value of all goods and services produced in a year in a country. 21 GWP of Nitrogen Oxide = 298. The global warming potential is 298 times more in comparison to carbon dioxide 22 Bagasse – Fibrous material after cane extraction

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Table 6 Cane component distribution

Cane component Component quantity (%)

Moisture 50%

Bagasse (Ampas) 31.5%

Sugar crystals (Gula Hablur) 6.6%

Molasses (Tetes) 4.1%

Filter cake (Blotong) 5.1%

Fibre (Sabut) 14%

In the milling process, grid electricity, steam and chemicals are the major inputs. Sugar crystals

are the main product. The obtained crystals are packed and transported for distribution. Filter

cake, molasses and waste water are the major by-products. Filter cake is transported back to the

field to be used as fertilizer (R. Kuswurj 2013). Waste water is transported and disposed in an

open lagoon system (Djatiroto 2013). An assumption is made regarding the disposal of waste

water. The data on quality of waste water was not available and hence, standard values as

reported by Hampannavar and Shivayogimath (2010) were used for quality estimation. Molasses

is transported to an ethanol distillery located nearby and converted to hydrous ethanol (96.5%

w/w). Important parameters of cane milling process during the process are shown in Table 7. The

energy and emission coefficients for the cane milling phase is depicted in Table 8

Table 7 Cane milling data for Indonesia

Data Value Unit

Chemicals

Sulphur 40.25 kg/100tc23

Lime 118 kg/100tc

Soda 2.62 kg/100tc

Flocculent 0.27 kg/100tc

Steam consumption 56% %cane

Grid electricity 1.72 kWh/tc24

Fuel used Bagasse 2227.4 kJ/kg

Additional fuel 139.5 kJ/kg

Table 8 Emission and energy coefficients for cane milling phase in Indonesia

Emission

coefficient Units Reference

Energy

coefficient

(MJ/kg)

Lime production 0.07 kgCO2e/kg (EBAMM 2006)

0.1 (Macedo,

Seabra and Silva

2008)

23tc – ton cane 24 Total grid electricity consumption – 400 KVA. Using the capacity factor of 0.64 for Indonesian industries (Haeni, Green and Setianto 2008), the consumption is 260 kW which is converted to per ton cane units.

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Additional fuel combustion

(Coal) 0.107 kgCO2e/MJ (EBAMM 2006) -

Bagasse combustion 0.025 kgCO2e/kg (Khatiwada and

Silveira 2011) -

Grid electricity 0.726 kgCO2e/kWh (Ecometrica

2011) -

As mentioned in the previous sections, various chemicals including sulphur, flocculants, lime and

soda are used in the milling process. The energy and emission coefficients for the production of

lime was available in literature. The rest of the components were neglected because of lack of

coefficient data. Most of the researchers neglect the effects of chemical utilization due to their

negligible usage.

The grid electricity emission factors are obtained from a report published by Ecometrica25. The

emission factors include generation, transmission & distribution losses as well as consumption of

electricity for Indonesian scenario. Also, unlike the IEA26 emission factors which only accounts for

CO2 emissions, these emissions include the factors for CH4 and N2O emissions as well to provide

the equivalent emission results.

The grid electricity is apportioned between fossil and renewable fuels by utilizing the Indonesian

grid electricity mix as shown in Table 9. 94.8% of the grid electricity is provided by fossil fuels –

oil, gas and coal. The renewable energy contribution is basically from hydro power plants. The

Indonesian primary energy mix is also considered for attributing the fossil and renewable energy

contribution for human labour energy consumption and net emissions.

Table 9 Grid electricity and primary energy mix of Indonesia

(%) Oil Gas Coal Biomass Hydro Geothermal

Grid electricity a 25.9 24.0 44.9 - 5.2 -

Primary Energy Mix b 37.6 19.5 19 19.69 3.04 1

a (DIFFER 2012)

b (CDR-EMR 201)

For energy consumption calculations, the steam properties were used. Data about electricity

consumption from grid as well as bagasse are converted into appropriate units for analysis. About

6% of the total electricity requirement is imported from the grid. The reasons for importing

electricity include the lack of sufficient bagasse as well as the low efficiency of the power

generating equipment. As discussed in Khatiwada and Silveira (2009), the use of high pressure

and temperature turbines would improve the overall efficiency. However, it is a capital intensive

move and the mill owners may not be willing to adopt such a change. An economic analysis has to

be performed to analyse the feasibility of replacing the equipment. Instead, as shown later in the

sensitivity analysis, the use of cane trash is a more viable alternative.

6.1.3 Ethanol production

The molasses obtained is transported to an ethanol distillery located near the mill. It is pre-treated

to obtain a concentrated juice. Hydrolysis is performed with 4% (w/w) sulphuric acid (H2SO4) so

25 http://ecometrica.com/ 26 http://www.iea.org/

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as to make the product fermentable. Saccharomyces cerevisiae27 is used to ferment the hydrolysed

molasses in a culture broth. This produces 7-10% ethanol by weight which is further distilled to

obtain 96% pure ethanol or otherwise called hydrous ethanol. The by-product of distillation is

spent wash or stillage. It can be disposed or can also be a source of biogas leading to the generation

of excess energy. In Indonesian scenario, it is transported back to the farm for use in irrigation.

The hydrous ethanol can be further dehydrated to obtain more than 99% pure ethanol which is

usually blended in various amounts with gasoline. The data is shown in Table 10.

Table 10 Ethanol production data for Indonesia

Data Value Units

Chemicals

Sulphuric acid 120 l/day

Urea 90 l/day

Phosphoric acid 15 l/day

Yeast 2 kg/day

Steam 72 tons/day

Grid electricity 2.18 kWh/tm28

Established in 1982, the distillery located near to the PG Djatiroto mill has ethanol production

capacity of 15 kilo litre per day. The steam required for process use is obtained from the mill

whereas the electricity is obtained from the main grid. Due to high fuel costs, they do not possess

any auxiliary electricity systems. In a sense, the plant stops working when there is a power outage.

Waste water or spent wash produced by the plant is transported back to the farm and used for

irrigational purposes. 200 m3 of spent wash is produced per day which has a BOD of 40 g/L and

COD of 90 g/L. For our analysis, we consider that the waste water is used for irrigation. N2O

emission due to “returned residues to soil” value as suggested by Macedo, Seabra and Silva (2008)

is utilized.

As mentioned previously, the ethanol from molasses is produced by a single process consisting of

3 major steps– fermentation, distillation and dehydration. However, the current plant does not

possess dehydration equipment for producing anhydrous ethanol. The produced hydrous ethanol

is sold to PT Molindo Raya Industrial, Malang, Indonesia29. It is the largest molasses to ethanol

producer in Indonesia with a production capacity of 51 million litres/year. Varieties of ethanol

produced are: food grade, industrial & fuel grade. However, due to pricing issues there has been

no production of ethanol for fuel since 2009, the reasons for which will be discussed in Section 9.

The emission and energy coefficients for the production of chemicals are obtained from modelling

& simulation software (GREET 2012). As discussed in the cane cultivation phase, there is a release

of N2O due to improper disposal of spent wash, the by-product of ethanol production. Such

emissions are also taken into account. Grid electricity emission factors are used as discussed

previously whereas the steam properties are used to calculate the energy consumed by the sugar

mill. The number of working hours and days is assumed to be the same for both the mill and the

distillery. Since the distillery uses steam from the sugar mill, part of the emissions from bagasse

burning (4.2%) is attributed to the ethanol production process.

27 A species of yeast (also called Baker’s yeast) most commonly used for fermentation process. 28 tm – ton molasses 29 http://www.molindo.co.id/xindex.php

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Table 11 Emission and energy coefficients for ethanol production phase in Indonesia

Emission

coefficient

(kgCO2e/kg)

Reference

Energy

coefficient

(MJ/kg)

Reference

Sulphuric acid 0.208 (BioGrace 2012)30 0.11 (GREET 2012)

Phosphoric acid 3.029 (BioGrace 2012) 0.49 (GREET 2012)

Urea 1.849 (BioGrace 2012) 2.39 (GREET 2012)

Yeast 0.49 (Wood and Cowie

2004) 17.56 (GREET 2012)

N2O from spent

wash 0.002

(Koponen,

Soimakallio and

Sipila 2009)

- -

Due to lack of proper incentives, the ethanol producers are not selling any fuel as it is not

profitable. The subsidies for biofuels of about IDR 2,000 is not enough (GAIN 2012). The

production of industrial ethanol for other applications is more profitable for the producers

(Mairon 2012). Other challenges for fuel ethanol production would be discussed in section 9.

6.1.4 Transportation

Following are the various transport routes analysed:

Table 12 Transportation modes description

Mode no. Product Mode From To

1 Cane stalk Truck Farm Mill

2 Cane stalk Railcar Farm Mill

3 Filter cake Truck Mill Farm

4 Spent wash Truck Distillery Farm

5 Molasses Truck Mill Distillery

6 Ethanol Truck Distillery Refinery/Pumping station

7 Waste water Truck Mill Forest

Cane stalk is transported from the cane farm to the sugar mill. Two modes of transport are used:

Trucks with a capacity of 6.5 tons transporting 80% of the cane stalk whereas the rest is

transported by 25 railcar containers each with a capacity of 5 tons. The average distance travelled

by the trucks are 30 km whereas the railcar transports cane for an average distance of 12.5 km.

Filter cake is transported from the mil to the farm to be used as fertilizer. Spent wash from ethanol

production is transported to the farm for irrigation. The rest of the products transported are based

on assumptions. For the calculations, distance is calculated as to and fro.

30 BioGrace – A GHG emission calculation tool (http://www.biograce.net/home)

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Table 13 Fuel efficiency of transportation modes used in Indonesia

Transportation mode Fuel efficiency (MJ/t.km)a

Truck transport 0.94

Railcar transport 0.21

Filter cake transport 3.6

Truck transport - liquid 1.01

a (BioGrace 2012)

The fundamental unit for the transportation phase is tonne-km (t.km31). The ‘t.km’ of each mode

of transportation is calculated by multiplying the total weight of products to be transported with

the average distance to be travelled. The fuel efficiency of each mode of transportation is used to

convert the t.km to the energy consumption of the fuel. The data for emissions and energy

consumption of fuel are shown in Table 14.

Table 14 Fuel emission and energy coefficients

Transportation fuel Emission coefficient (gCO2e/MJ) Energy coefficient (MJ/MJf32)c

Diesel 87.64a 1.16

Coal 107b 1.00

a (BioGrace 2012)

b (EBAMM 2006)

c (Macedo, Seabra and Silva 2008)

6.1.5 Ethanol combustion

The ethanol produced in the

distillery is of the quality 96.5

% (w/w). Research shows

that hydrous ethanol can be

blended with gasoline with no

adverse effects (Donovan

2009, Millikin 2008). The

assumption made is that the

ethanol is transported from

the Djatiroto mill to the

closest major city with

ethanol gasoline blending

capabilities. Malang is the

closest major city to the PG

Djatiroto mill to where the

ethanol can be

transported for blending.

The combustion of ethanol leads to emissions of the magnitude 25 gCO2e/l (Khatiwada and

Silveira 2011). The final values of conversion of material outputs is shown in Figure 8.

31 t.km - The unit is used for measurement of freight transport and represents the transport of one tonne of goods over a distance of one kilometre 32 MJf – Mega Joules of fuel

Figure 8 Sugarcane to ethanol conversion chain for PG Djatiroto mill

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6.2 Resource allocation

In the complete life cycle, sugar is the major product. Molasses is the by-product which is then

converted to ethanol. In the case of output of multiple products, there is a necessity to allocate the

emissions and energy consumption as recommended by ISO (2006). Emission and energy values

for sugar and molasses are allocated as they both compete for the sugars contained in cane.

The purpose of allocations is to remove the emissions and energy consumption from cane

molasses production pathway which can be solely attributed to the production of sugar. The

ethanol production and ethanol combustion phase do not require allocation as ethanol is the only

useful product. Many researchers have analysed various allocation methodologies. Energy and

emissions due to bagasse production is not allocated as it is consumed within the mill.

There are four major allocation methods – mass allocation, energy allocation, economic allocation

and allocation by substitution or system expansion method. Mass allocation uses the quantities of

products whereas energy allocation utilizes the LHV33 of each product. A disadvantage of mass

allocation is that it does not distinguish between the product as sugar content in both sugar and

molasses varies significantly. Similar argument holds good for energy allocation as the purpose

served by both the products is different.

ISO recommends the use of system expansion methodology34 for allocation of resources in LCA.

The question asked here is what are uses of molasses? If molasses is used to produce ethanol

instead, which substance will replace the lack of molasses? In Indonesia, molasses is

predominantly used either as a food substitute (kecap manis, Indonesian soy sauce) or for animal

feed (Byrne, Daly and Anders 2005). However, it is not possible to identify suitable replacements

for such molasses uses within Indonesia and to understand the contribution of such changes to

our analysis. To avoid such complications, recent research (Khatiwada and Silveira 2011, Gopal

and Kammen 2009) has recommended to avoid this allocation. Also it has been suggested that the

use of system expansion in the Indonesian molasses scenario is difficult and can lead to

methodological complications that give rise to significant uncertainties and should be avoided (Air

Resources Board 2012).

Economic allocation has been used by various researchers for LCA of cane molasses to ethanol

(Gopal and Kammen 2009, Khatiwada and Silveira 2011, Nguyen and Gheewala 2008a). This

methodology uses the market prices of sugar and molasses as parameters to allocate the

resources. Though it does not take the environmental burden into consideration, the use of market

prices provides a limitation on molasses as a waste product. Sugar being a dominant product, the

majority of the allocation of energy and emissions is to sugar. This is significant as molasses is in

essence, a waste product which is converted to ethanol. This reduces the impact of cane molasses

to ethanol pathway in the overall LCA analysis thereby encouraging its use to produce ethanol.

However, if the sugar factory owners try to take advantage and produce more molasses and less

sugar, it leads to a surge in demand of molasses subsequently increasing the prices. This increases

the allocation towards molasses to ethanol pathway leading to higher energy consumption and

emissions. Hence, it acts as a regulation and is chosen as the preferred mode of allocation for our

study. Table A - 3 summarizes the results of the allocation ratio of various allocation

methodologies. Also, Table A - 4 shows the procedure for calculating the allocations based on

economy.

33 LHV – Lower Heating Value. It is a unit typically used to express energy content of fuel. LHV of sugar – 16.5 MJ/kg. LHV of molasses – 8.5 MJ/kg. 34 System expansion – An allocation methodology which considers co-products as alternatives to other products in the market.

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6.3 Land Use Change

All the plants on earth act as great carbon sinks by absorbing carbon dioxide for photosynthesis.

They are the reasons for maintaining a constant carbon cycle with the atmosphere. Human

interventions has led to imbalances in this system where more carbon dioxide is released into the

atmosphere than which can be consumed by the plants leading to accumulation of these gases.

According to the UNFCCC35 (2013), Land use, land-use change, and forestry is defined as “A

greenhouse gas inventory sector that covers emissions and removals of greenhouse gases

resulting from direct human-induced land use, land-use change and forestry activities. Land use

change emissions occur due to changes in type of crops grown in a particular area. An example is

intensifying the biofuel development by replacing forest land with sugarcane or cassava

plantation. Though the growth of energy crops leads to production of ethanol and hence reduction

in emissions, this comes at a cost of replacing the carbon sinks of forest land. Hence, even if energy

crops are grown, it would take many years to cover the carbon offset generated due to replacing

the carbon sink. Also, in comparison to gasoline, biofuels require more area to grow the feedstock

leading to formation of carbon debts which might take many years to offset.

There are two major types of land use changes – Direct Land Use Change (LUC) and Indirect Land

Use Change (iLUC). LUC occurs due to expansion of cane cultivation with the sole purpose of

ethanol production. However, for the conversion of cane molasses to ethanol, there is no direct

LUC as sugar is required to be produced. iLUC occurs when molasses is used for ethanol

production instead of using it as food additive and animal feed. Due to this, another substitute has

to satisfy the food additive requirements which would lead to iLUC effects. Many researchers have

expressed concern over LUC effects due to biofuel development (Borjesson and Tufvesson 2011,

Witcover, Yeh and Sperling 2013, Mosnier, et al. 2013). Various governmental research centres

have explored these effects and developed guidelines on estimation of such effects (IPCC 2013,

EPA 2013, Warner 2013). Fargione, et al. (2008) has quantified the biofuel carbon debt created

due to land use changes. Also, methodologies and modelling schemes are being developed to

better understand and quantify these effects so as to incorporate them into the LCA analysis (Yeh

and Witcover 2010, Broch, Hoekman and Unnasch 2013, Kim and Dale 2011, Li, Guan and

Merchant 2012).

Indonesia is home to one of the most pristine tropical ecosystem in the world. However,

deforestation is taking its toll as the country loses 1.1 million ha of forest annually (Bradshaw

2011). With the exponential growth of palm oil production from Indonesia, there have been

serious concerns over the LUC effects and many studies have focused on realizing the role of palm

oil plantations in LUC changes in Indonesia (Wicke, et al. 2011, Irawan, Tacconi and Ring 2011,

Pagiola 2000, Achten and Verchot 2011). However, there is no concrete LUC analysis of effects of

production of ethanol. To satisfy the biofuel development programs of Indonesia, ethanol

production has to be ramped up implying an expansion of sugarcane which will unquestionably

cause LUC effects. Direct LUC is easier to quantify whereas iLUC requires an extensive information

about the products substituting the uses of molasses which is hard to quantify. Moreover there is

lack of scientific consensus on the methodology to evaluate iLUC (Seabra, Macedo, et al. 2011,

Berndes, Bird and Cowle 2010). Nguyen and Hermansen (2012) have analysed the ILUC effects of

using molasses as fuel instead of food, suggesting that including such effects worsens the overall

GHG balance. This thesis does not incorporate the land use change effects and the discussion is

provided to encourage research into such effects to complement this work.

35 UNFCCC - United Nations Framework Convention on Climate Change. It is an international environment treaty with the objective to reduce GHG emissions

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6.4 Fundamental units

Results are insignificant, if not represented using appropriate units. It is important that the results

are shown with proper units, units which have been already used in literature for presenting the

findings of LCA of biofuels. This also leads to consistency for comparing literature results.

Following are the fundamental units used to report the findings:

Net emissions – gCO2e/MJethanol

Net energy consumption – MJ/lethanol

Net Energy Value (NEV) – This parameter is an indication of the amount of energy which can be

obtained from the process chain.

𝑁𝐸𝑉 = 𝐸𝑜 − 𝐸𝑖 Equation 6-2

E0 – Energy output from the process (Ethanol energy content)

Ei – Energy consumption of the process chain

The significance of this unit is that a positive NEV can be related to a feasible life cycle chain i.e.

more energy is extracted from the fuel than is consumed during the production of the fuel.

Energy yield ratio (ER) – ER is the ratio of energy output from the life cycle to the fossil energy

provided to the process chain. An ER greater than 1 would mean that the process produces more

energy and thus achieves some minimum standard of sustainability.

𝐸𝑅 =𝐸𝑜

𝐸𝑓𝑖 Equation 6-3

Efi – Fossil energy inputs

Net Renewable Energy Value (NREV) – NREV is similar to NEV. The major difference is that only

fossil fuel input is considered in the system. Utilizing renewable energy for the process does not

have any adverse environmental impacts and hence is neglected. A positive NREV implies more

energy is extracted from the fuel than the amount of energy consumed from fossil fuels.

𝑁𝑅𝐸𝑉 = 𝐸𝑜 − 𝐸𝑓𝑖 Equation 6-4

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7. Results

The results of the net GHG emissions and energy consumption during the cane molasses to ethanol

pathway are discussed in this section. Section 7.1 deals with the net GHG emissions of the process

chain. The results due to the utilization of the three allocation methodologies – mass, energy and

economic and described in the section. Utilizing the economic allocation, the emissions per each

phase (sugarcane cultivation, cane milling, ethanol conversion, transportation, ethanol

combustion) are then discussed.

In section 7.2, the results of energy consumption of the process is shown. Similar to the results on

GHG, the results of three allocation methodologies are discussed. Net energy value, net renewable

energy value and energy yield ratios for each allocation methodology have been calculated.

Moreover, utilizing the economic allocation, the energy consumption per phase of the pathway as

well as fossil energy consumption per phase are discussed.

Finally, section 7.3 is an overview of the results of the sensitivity analysis.

7.1 GHG balance

Table 15 is the overview of the results obtained for the GHG emissions in gCO2e/lethanol and

gCO2e/MJethanol. The quantity consumed in each process is multiplied with the respective emission

coefficient values as mentioned before. For example, the production of nitrogen fertilizer which

in turn is required for producing one litre of ethanol would emit 32.13 gCO2e. The emission values

are divided among the five phases of the process chain for better analysis.

Table 15 Results of GHG emissions balance

Process Emission values (gCO2e/lethanol)

Cane cultivation phase

Nitrogen production 32.13

Phosphorous production 7.22

Potassium production 3.18

Sugarcane seeds production 0.75

Herbicides production 7.78

Nitrogen application – N2O emissions 62.80

Filter cake application – N2O emissions 12.26

Human Labour 10.66

Cane trash burning 14.20

Cane trash decomposition 4.79

Cane milling phase

Lime production 0.47

Additional fuel use (Coal) 80.27

Bagasse burning 36.12

Grid electricity use 6.11

Waste water disposal 1.87

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Ethanol conversion phase

Sulphuric acid production 3.07

Phosphoric acid production 5.11

Urea production 11.09

Yeast production 0.07

Bagasse burning 23.74

Grid electricity utilization 44.19

Spent wash disposal – N2O emissions 27.47

Transportation phase

Mode 1 – Cane – Truck 19.24

Mode 2 – Cane – Railcar 0.55

Mode 3 – Filter mud 3.27

Mode 4 - Stillage 4.86

Mode 5 – Molasses 1.30

Mode 6 – Ethanol 17.99

Mode 7 – Mill waste water 0.08

Ethanol combustion phase

Combustion in vehicles 25.00

TOTAL – 467.72 gCO2e/lethanol

- 17.45 gCO2e/MJethanol

The results show that the process life cycle emits 17.45 gCO2e/MJ of ethanol produced. The LCA

of gasoline has shown that the GHG emission factor for gasoline production and use is 80.33

gCO2e/MJ (Khatiwada and Silveira 2011). This shows that there is a 78% CO2e emission reduction

in the overall process chain of ethanol production. This is a major indication that it is sustainable

to produce and use ethanol rather than gasoline as transportation fuel in terms of the emission

savings potential. A quick comparison was made with existing LCA studies. The LCA of cane

molasses to ethanol conversion for the case of Nepal showed a result of 20.4 gCO2e/MJ (Khatiwada

and Silveira 2011) whereas for Mexico, it was 21.3 gCO2e/MJ (Seabra, Macedo, et al. 2011).

Figure 9 shows the GHG emissions for the cane molasses to ethanol process for various allocation

methodologies. It is shown that economic allocation provides the maximum benefits in the

analysis resulting in a 78% emission reduction in comparison to gasoline whereas mass and

energy balance allocations show lower reductions of 5% and 37% respectively. The reason for

high reduction in economic allocation is because of the high price of sugar in comparison to

molasses. The majority of the emissions are attributed to sugar pathway. For mass allocation, the

quantities of molasses and sugar produced are similar and hence, the reduction is the lowest.

Finally, for energy allocation, the LHV of sugar is higher than that of molasses which translates to

higher allocation of emissions to sugar pathway. This indicates that the net emissions are lower

than gasoline no matter which allocation methodology is adopted.

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Figure 9 Net GHG emissions of ethanol production in Indonesia –

By type of allocation method considered

Figure 10 provides the comparison of emissions for different phases of the cane conversion

process. Cane cultivation contributes the most of the total emissions. The major contribution

within the cultivation phase is due to the production and application of nitrogen based fertilizer.

It contributes 61% of the cane cultivation emissions and more importantly, 20% of the total life

cycle emissions. Hence, nitrogen fertilizer use has to be carefully monitored. For cane milling and

ethanol conversion, the majority of the emissions are from the burning of bagasse and coal. 30%

of the total emissions are attributed to fuel burning. Bagasse is considered carbon neutral as it

releases the same amount of CO2 as absorbed by the plant material during cultivation. However,

the N2O and CH4 emissions have to be considered. A point to note is that fossil fuel (coal) makes

up only 7% of the total fuel burned and the rest is from bagasse. However, the contribution of

fossil fuel to total emissions is twice the amount of emissions from bagasse burning. Hence, the

suggestion would be to reduce the fossil fuel usage. The transportation of products and final

combustion of ethanol contribute 10% and 5% of the total life cycle emissions.

Figure 10 Net GHG emissions of ethanol production in Indonesia

17.45

76.36

50.89

80.33

0

10

20

30

40

50

60

70

80

90

Economic Mass Energy Gasoline

GH

G E

mis

sio

ns

(gC

O2e

/M

J f)

Allocation methodology

Cane Cultivation33%

Cane Milling27%

Ethanol Conversion

25%

Transportation10%

Ethanol combustion

5%

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7.2 Energy balance

Table 16 includes the total energy consumption of all activities. These include both fossil and

renewable energy contribution to the complete process chain. The results are shown in terms of

MJ of energy consumed per litre of fuel ethanol produced. For example, the production of

herbicides used to produce one litre of ethanol consumes 0.11 MJ of energy. Similar discussion

holds good for the rest of the process parameters.

Table 16 Results of energy balance

Process Energy consumption (MJ/lethanol)

Cane cultivation phase

Nitrogen production 0.46

Phosphorous production 0.03

Potassium production 0.03

Herbicides production 0.11

Sugarcane seeds production 0.01

Human labour usage 0.17

Cane milling phase

Lime production 0.00

Grid electricity consumption 0.03

Bagasse and coal combustion 11.18

Ethanol conversion phase

Sulphuric acid production 0.00

Phosphoric acid production 0.00

Urea production 0.01

Yeast production 0.00

Grid electricity consumption 0.21

Bagasse and coal combustion 7.33

Transportation phase

Mode 1 – Cane – Truck 0.26

Mode 2 – Cane – Railcar 0.01

Mode 3 – Filter mud 0.04

Mode 4 - Stillage 0.06

Mode 5 – Molasses 0.02

Mode 6 – Ethanol 0.18

Mode 7 – Mill waste water 0.02

TOTAL –20.17 MJ/lethanol

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The total consumption is 20.17 MJ per litre of ethanol produced. A quick search shows that the

energy consumption for LCA of cane molasses to ethanol for Nepal and Thailand were -13.05 MJ/l

and -5.67 MJ/l respectively. This indicates the sustainability of the process in Indonesia in

comparison to other countries. In comparison, literature on GREET simulations (M. Wang 2005)

indicates that 1.23 mmBTU36 of energy is consumed for producing 1 mmBTU of gasoline which

can be converted to 53.13 MJ of energy consumed per litre of gasoline produced. Hence,

production of ethanol consumes 59.5% less energy in comparison to gasoline production.

A point to note are the extreme values for bagasse and coal combustion in the table above. These

are the energy requirement for steam and electricity production in the mill. Majority of this energy

is satisfied by bagasse which is a renewable fuel. Initially, we do consider the total energy

consumption, but later on, this contribution by bagasse is neglected to understand the fossil fuel

consumption.

Figure 11 shows the Net Energy Value (NEV) and Energy yield Ratio (ER) of the process for

different allocation methodologies. At first glance, it is clear that economic allocation gives more

favourable results with a positive NEV and ER. Both mass and energy based allocations provide

negative NEV, but with an ER greater than 1.

Figure 11 Net energy value & Energy yield ratio for ethanol in Indonesia (per allocation)

To analyse the fossil energy use, we calculate the Net Renewable Energy Value (NREV). Figure 12

is a comparison of NREV for different allocations. All the three allocation methodologies provide

us with a positive NREV implying that energy extracted from ethanol fuel is higher than the fossil

energy consumption in the process chain. This is a clear indication of the minimum level of

sustainability of the process.

36 mmBTU – one million British Thermal Unit (1 BTU ~ 1054 J)

NEV, 6.65

NEV, -57.46

NEV, -29.74

ER, 9.43

ER, 2.16

ER, 3.24

0

1

2

3

4

5

6

7

8

9

10

-70

-60

-50

-40

-30

-20

-10

0

10

20

Economic Mass Energy

En

erg

y R

atio

(MJ

o /M

Ji )

Ne

t E

ne

rgy

Va

lue

(M

J/l)

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Figure 12 Net renewable energy value of ethanol production in Indonesia - per allocation method considered

Figure 13 compares the total energy consumption for each phase of sugarcane conversion process.

As expected, cane milling (56%) and ethanol conversion (37%) consume most of the energy. This

is due to the fuel use for energy generation. Energy extracted from burning of bagasse and burning

of fuel in boilers contributes 92% of the total energy consumption in the process. The energy from

fuel burning is allocated between ethanol distillery and sugar mill based on their steam

consumption.

Figure 13 Total energy consumption for ethanol production in Indonesia

24.0

14.4

18.5

0

5

10

15

20

25

30

Economic Mass Energy

Ne

t R

en

ew

ab

le E

ne

rgy

(M

J/l)

Cane Cultivation4%

Cane Milling56%

Ethanol Conversion

37%

Transportation3%

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Figure 14 Fossil fuel consumption for ethanol production in Indonesia (per phase)

As discussed previously, a better comparison would be the fossil fuel consumption per phase as

shown in Figure 14. All the four processes consume almost equal amounts of fossil energy.

Nitrogen production is the major energy consumer for cane cultivation process. Grid electricity

consumption has the major impact for cane milling and ethanol conversion. In the transportation

phase, cane stalk transportation is dominant.

Cane Cultivation26%

Cane Milling28%

Ethanol Conversion26%

Transportation20%

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7.3 Sensitivity analysis

Most of the data used in the analysis is based on the average values of the sixty mills. The details

about the chemicals used in the cane milling and ethanol conversion are from the interviews at

PG Djatiroto mill and the values are assumed to be similar for the rest of the mills. The maximum

and minimum values of the parameters for the sixty mills are taken as the range of variation. For

better understanding the effects of each parameter on the overall emissions and energy scenario,

a sensitivity analysis is performed. The main parameters used for this analysis are: Cane yield,

Nitrogen fertilizer use, Price of molasses, Cane trash burning, Distance between farm and mill,

Ethanol yield. The results of the analysis can be seen in Figure 15 & Figure 16.

Figure 15 shows the variation of energy yield ratio with change in the parametric values. To

understand the results, more steeper the curve on the y-axis, more sensitive is the energy ratio to

that particular parameter. Cane yield, ethanol yield and price of molasses are high sensitive

parameters. Minor changes in their values show a large variation in the energy yield ratio. If the

cane yield drops, the energy ratio decreases due to lower output of ethanol. On the other hand,

improvement in agricultural practices and crop genetics may lead to improvement of cane yield

in the future leading to higher ER.

Figure 15 Sensitivity analysis of Energy yield ratio

Price of molasses plays a vital role in the overall life cycle calculations. An increase in price would

lead to higher allocation of resources to molasses thereby decreasing the ER. Ethanol yield from

molasses is also crucial. Researchers have been experimenting already on improving ethanol

production efficiency from molasses. Periyasamy, et al. (2009) & Dhillon, Bansal and Oberoi

(2007) are some of the many authors currently experimenting with yeast cells with the objective

of improving ethanol production from cane molasses.

5

6

7

8

9

10

11

12

13

14

-100% -80% -60% -40% -20% 0% 20% 40% 60% 80% 100%

En

ergy Y

ield R

atio

Parametric variation (%)

Cane yield Nitrogen use Molasses price Distance to mill Ethanol yield

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An interesting point to note is that, of the three sensitive parameters considered, cane yield and

ethanol yield can be manipulated by the factory operators. This provides them with the

opportunity to optimize their resource management helping them reduce their energy

consumption and net GHG emissions.

Other parameters had negligible impacts on the energy ratio. Distance between the farm and mill

was doubled and halved with not much impact. Nitrogen fertilizer application might have had a

significant impact if tested over a wider range. However, the values were restricted to the

Indonesian scenario only.

Figure 16 shows the results of sensitivity analysis on GHG emissions. The results are similar to the

sensitivity analysis of energy yield ratio. Cane yield, price of molasses and ethanol yield are the

sensitive parameters while the rest have negligible effect. Here, we also consider cane trash

burning. Varying the amount of trash burned from 0% to 100% shows slight decrease in the GHG

emissions of process chain. Hence, it would be advisable to retain 50% in the fields to maintain

soil quality and the rest cane be transported to the mill for burning as discussed in later sections.

Figure 16 Sensitivity analysis of GHG emissions

Table 17 shows the effects of most sensitive parameters. A 97% increase in yield of sugarcane per

hectare leads to a 41% decrease in GHG emissions and a 200% increase in ER. Similar trend is

observed with change in ethanol yield from molasses. However, increase in prices of molasses

leads to an equal increase in GHG emissions and a minor decrease in ER.

10

12

14

16

18

20

22

24

26

28

-100% -80% -60% -40% -20% 0% 20% 40% 60% 80% 100%

GH

G em

ission

(gCO

2e/M

J)

Parametric variation (%)

Cane yield Nitrogen use Molasses price Trash burning Distance to mill Ethanol yield

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Table 17 Effects due to change in sensitive parameters

Parameter increase (%) GHG variation (%) ER variation (%)

Cane yield 97 41↓ 200↑

Ethanol yield 36 30↓ 46↑

Price of molasses 100 96↑ 15↓

Taking cue from the previous discussion, it is important that there should not be unsustainable

demand for molasses which would imply that molasses is no longer a waste product. If the

distilleries try to take unfair advantage of fuel ethanol production incentives, the demand and

price of molasses would increase to a certain point where it is no longer considered a waste. This

can be better understood from Figure 17 which shows the increase in the GHG emissions of

process chain with increase in price of molasses. When the price increases above 13,332 IDR/kg

molasses, then it is not environmentally feasible to follow the cane molasses to ethanol process

chain. Hence, such an economic allocation keeps tabs on GHG advantage of the life cycle.

Figure 17 GHG emissions of molasses and ethanol (Molasses price variation)

0

20

40

60

80

100

120

1 1.25 2 4 6 8 10 12 14 16 18 20

GH

G e

mis

sio

ns

(gC

O2e

/M

J)

Price of molasses (IDR/kg) /1000

Ethanol emissions

Gasoline emissions

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8. Future resource management options

As evident from the previous section, the LCA of cane molasses to ethanol is feasible in terms of

energy and emissions. There is a reduction in emissions compared to gasoline and the net energy

balance is positive implying more energy is available in the fuel than is consumed within the

process chain. However, there is lot of scope for improvement in the agricultural and industrial

practices. Optimization of the process chain to obtain maximum benefits is essential. Moreover,

governmental regulations on biofuels production would lead to changes requiring adaptation. The

impacts of such changes have been explored by developing various alternative scenarios. These

scenarios can aid the policy makers at the national level as well as at the local level of mills and

farmers to take optimum decisions with respect to energy, environment and economic benefits.

8.1 Gasoline substitution potential

The objective of the paper was to understand the feasibility of producing ethanol from cane

molasses to substitute gasoline in the transportation sector. Data about sugarcane harvested was

used from the literature and all the cane is assumed to be transported to the mill. The molasses

produced from cane is converted to ethanol. It is then assumed to be blended with gasoline and

used in motor vehicles for transportation.

The total cane acreage is 426,151 ha producing a combined total of 33 million ton of cane (P3GI

2008). The molasses produced (4.8% of cane milled) from the cane milling can produce 436

million litres of ethanol per year (273 litres/ton molasses). The blending of ethanol with gasoline

would in turn save close to 291 million litres of gasoline. Use of ethanol to replace the gasoline

would result in a net motor gasoline37 import savings of 2.3%. The economic benefits are very

promising. This translates to $230 million gasoline import savings or 2.3 trillion IDR savings per

year.

8.2 Waste water treatment

Waste disposal is a major issue for the sugar industry. Waste water and spent wash produced from

the mill and the distillery emit harmful emissions if not disposed properly. These may add up to

increase the total emissions of the process chain, thus negating the GHG savings of ethanol usage.

Stillage application to soils and storage in open lagoon systems may lead to N2O and CH4

emissions. The greater volume of stillage to be treated (13 litres/l ethanol38) magnifies the total

emissions.

The most common waste water treatment facilities for cane stillage include using Anaerobic

Digestion (AD) or treatment in oxidation ponds (OP). AD has an added advantage that biogas

produced can be utilized to generate electricity in the mill. For the scenarios where the treatment

is by OP, stillage BOD39 can be reduced and the residue can be safely disposed or returned to soil

in the form of fertilizer.

Results show that utilizing the AD process for stillage treatment can produce 0.034 Nm3 of biogas

per litre of stillage processed. The energy from the combustion of the produced biogas can replace

the grid electricity consumption of the ethanol distillery. Moreover, there will be surplus bagasse

available which can be sold to industries to gain economic benefits. Theoretically, the installation

of AD equipment is ideal for the plant. However, high capital costs may be a deterrent. Moreover,

37 Motor gasoline – light hydrocarbon fuel used in motor vehicles. 38 From Results 39 BOD – Biochemical Oxygen Demand. Unit for expressing effectiveness of wastewater treatment. (in mg/L)

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the environmental results can also be detrimental if the biogas leakage issue is also considered. A

5% leakage of methane40 from the digesters would release 389 gCO2e/l stillage.

Table 18 Waste water treatment options

Disadvantage Advantage Emissions (gCO2e/l

stillage)

Anaerobic Digester High capital investment

Leakage issues Biogas production 389.0 a

Stabilization Pond Large area requirement Easy O & M, Low cost 220.8

a Leakage assumption of 5%

The other option would be treatment in Oxidation Ponds. Treatment would release 220.8 gCO2e/l

stillage or 110 gCO2e/MJ of ethanol41. In comparison, gasoline LCA analysis lead to the emission

of 80.33 gCO2e/MJ of gasoline. Hence, this is not a viable option. In conclusion, the best option

would be the use of stillage as fertilizer or for irrigating the cane fields. An economic analysis of

installation of AD can be explored.

8.3 Efficient cogeneration

The steam requirement of the mill and the distillery is satisfied by bagasse. However, there is a

lack of sufficient electricity production from bagasse leading to import of 6% of electricity

requirement from the grid. This is a serious issue for the distillery which solely depends on grid

electricity. Any disruptions would mean a halt in the production of ethanol. To gain independency

from the grid, it is necessary to generate additional electricity. One of the options would be to use

additional coal. However, this would lead to additional emissions from coal burning and make the

mill/distillery susceptible to volatile fossil fuel prices. Another option is to improve the mill

efficiency. The electrical efficiency of the current system is around 7% which is quite low.

Khatiwada and Silveira (2009) calculated the electrical efficiency to be 4.57% for the case of Nepal

and suggest the use of high efficiency turbines to improve efficiency. However, it is to be noted

that replacing such equipment is cost intensive. An alternative would be the utilization of cane

trash and co-firing with bagasse. This serves the dual purpose of reducing cane emissions from

trash burning/decomposition as well as reducing the grid dependency of the mill.

Various researchers have encouraged the use of cane trash (Suramaythangkoor and Li 2012,

Woytiuk 2006). We explored the possibility of utilizing cane trash and results suggest that if

15.33% of cane trash is used, then the mill can achieve grid independency.

Figure 18 shows the reduction in grid electricity consumption and GHG emissions while utilizing

cane trash. As suggested previously, we assume that 50% of the trash is left in the open fields to

decompose to retain soil quality. The rest of the trash is divided between open burning and

burning in the mills. For the calculations, we consider the emissions & energy consumption from

open burning, burning in the mills as well as transportation of the cane trash to the mills. 15%

utilization of cane trash leads to an overall GHG emission reduction of 55%.

40 IPCC estimates a 5-15% leakage from the potential production of biogas from digesters (Paul 2013) 41 Spent wash to ethanol production conversion. (13.33 litres spent wash/litre ethanol)

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Figure 18 Grid electricity consumption and GHG emissions for cane trash utilization

The motivation for the mills to utilize cane trash can be explained in monetary terms as well. The

costs for grid electricity (PT PLN 2012) and feed-in-tariff42 (Azahari 2012)43 for supplying

electricity back to the grid are obtained from literature. Increasing use of cane trash leads to

reduction in grid costs and once independency is achieved, the electricity can be sold back to the

grid to obtain economic benefits as shown in Figure 19. A 30% cane trash utilization would imply

15% of the electricity generated is used within the mill and rest is sold back to the grid at a profit

of almost 3000 IDR/tc.

Figure 19 Economic benefits of cane trash utilization

The excess utilization of cane trash also leads to production of surplus bagasse. This can be burned

within the mill and the electricity is sold back to the grid. Also, it can be sold to nearby industries.

However, the analysis of surplus bagasse has not been considered in this research.

42 A policy mechanism to encourage and accelerate investments in renewable technologies 43 Grid electricity costs: 730.5 IDR/kWh. Grid Feed-in-tariff: 975 IDR/kWh

-

0.5

1.0

1.5

2.0

2.5

3.0

3.5

4.0

4.5

-4

-2

0

2

4

6

8

10

12

0% 2% 4% 6% 8% 10% 12% 14% 16% 18%

Ne

t G

HG

em

issi

on

s (k

gC

O2

e/

tc)

Gri

d e

lect

rici

ty c

on

sum

pti

on

(M

J/tc

)

Cane trash utilization (%)

Energy (MJ/tc)

-2,000

-1,000

0

1,000

2,000

3,000

4,000

5% 10% 15% 20% 25% 30%

Mo

ne

tary

sa

vin

gs

(ID

R/

tc)

Cane trash utilization (%)

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9. Policy and Pricing issues and Challenges

The use of cane molasses to produce fuel ethanol is a sustainable alternative as observed from the

LCA analysis. However, there are policy and pricing issues within the country which are

hampering the prospects. In the past decade, there have been numerous concerns over the

deforestation & burning of tropical forests in Indonesia to grow palm oil. A recent study

determines that the current allocated leases for palm oil plantation in the island of Kalimantan, if

developed, would be a major source of deforestation and carbon emissions (Kimberly, et al. 2012).

Moreover, palm oil was rated as a poor biofuel source in terms of indirect land use change

(European Comission 2012). In such a scenario, careful analysis on prospects of bio-ethanol is

essential before regulations can be formulated. The role of LCA becomes prominent in such cases.

This thesis shows the sustainability of using cane molasses to produce ethanol, thereby allaying

the fears of critics on negative impacts of biofuels. However, further research on land use effects

should be addressed.

Another challenge for the development of biofuel has been the issue of subsidy. Ethanol is cost

competitive with unsubsidized gasoline, but it is not when gasoline is heavily subsidized. The

Indonesian government had initially planned for an increase in motor fuel prices in April 2012

but had to delay the implementation due to public unrest (Roberts 2012). Taxation is another

major issue for molasses to ethanol producers. Ethanol manufacturers with production capacity

greater than 1,000 l/day have to pay 20,000 IDR/litre as tax for sale of produced ethanol. This

additional tax is borne by the buyer leading to high selling price of ethanol produced in large

quantities. Hence, ethanol producers prefer small scale production44 to avoid such high taxation.

Finally, there has been a conflict of interest between FE producers and Pertamina, the state-owned

oil company, on the issue of pricing of fuel ethanol for use in transportation sector since 2009. The

Ministry of Energy and Mineral Resources45 (MEMR) decided the market prices of fuel ethanol

based on prices in Thailand. However, the local fuel ethanol producers insist on using local FE

prices as benchmark for sustaining the ethanol production (Slette and Wiyono 2011). Further LCA

studies on the economic aspects of the production of bio-ethanol can help in addressing these

challenges.

Hence, governmental regulation is both a hindrance and a boon. The pricing policies and taxation

issues are burdening the ethanol producers whereas the future biofuel targets are an incentive. A

balancing point has to be realized for smooth transition of bioethanol as a transportation fuel.

44 Small scale production units can only achieve only 70% ethanol content which is not enough for blending purposes. 45 http://www.esdm.go.id/index-en.html?

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10. Conclusion

10.1 Conclusion

The net GHG emissions of conversion of cane molasses to ethanol in Indonesia is 17.45g CO2

equivalent per MJ of ethanol produced if the resources are economically allocated. That is 78%

reduction from the life cycle chain of gasoline. However, if resources are allocated in terms of mass

and energy, the net emission reduction is 5% and 37% respectively. Considering the economic

allocation as the basis, the share of emissions is highest for cane cultivation phase at 33%. Major

part of the emissions for cane cultivation are due to production and application of nitrogen based

fertilizer. However, the major contribution to overall emissions comes from the burning of fuel.

Net Energy Value of the life cycle was calculated to be 6.65 MJ per litre of ethanol produced. This

implies that more energy is extracted from the biofuel than is supplied to the system. However,

mass and energy allocations provided a negative NEV. Net Renewable Energy Value was positive

for all allocations thereby meaning that fossil energy consumption is lower in comparison to final

energy content of ethanol. Similar inference can be drawn from the Energy Yield Ratio which is

9.43 for economic allocation, 2.16 for mass and 3.24 for energy allocation. Hence, in terms of

energy and emissions, the life cycle assessment of cane molasses conversion to ethanol is

sustainable.

Results of sensitivity analysis suggest that energy and emission values are strongly sensitive to

sugarcane yield, price of molasses and ethanol yield. Amount of cane trash burned, distance

between farm and mill along with the use of nitrogen do not have significant impact on our

analysis.

Utilizing the molasses produced from all the sugar mills, converting it to fuel ethanol and blending

with gasoline would reduce the gasoline imports by 2.3%. This would also save $230 million per

year or 2.3 trillion IDR per year.

Anaerobic digestion (AD) and Oxidation Ponds (OP) were explored & none of the options was

found to be viable. AD is expensive and even a minor leakage of biogas has drastic effects. OP leads

to lower emissions but without the option to capture any biogas. The best option as of now is to

utilize the waste water as irrigation or fertilizer in cane fields.

15.33% of cane trash, if utilized in the mills would lead to independency from the grid. Utilizing

30% of the cane trash would lead to economic benefits of 3109 IDR/tc.

Pricing issues have been restricting the ethanol producers from producing fuel ethanol.

Governmental intervention in reducing taxes to ethanol producers, regulating prices based on

Indonesian scenario as well as reducing subsidies for gasoline would encourage smoother

transition of biofuels into the transport sector.

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10.2 Future work

The focus of current research was on the analysis of energy and GHG balance of the cane molasses

to ethanol conversion in Indonesia. As evident from the results, there is potential for the

Indonesian policy makers to adopt this pathway for the production of fuel ethanol and its usage

in the transportation sector. The thesis was for the duration of 20 weeks and due to time and data

constraints, not all avenues were explored completely. Hence, there is scope for major

improvements to be made in this work.

As mentioned in the literature review, research has been performed on life cycle assessment of

bio-ethanol production from various feedstock in different countries. A comparison of the

obtained results with such international studies is required. The boundaries, fundamental units

and allocation methodologies have to be included in the comparison.

Also, future work can focus on the international practices of conversion of cane to ethanol. The

agricultural practices, milling mechanisms and technologies for conversion vary among different

countries yielding different outputs. A study on such current international studies and

comparison with local practices is required. This can help in formulating recommendations on

improving local conversion mechanisms.

Finally, socio-economic analysis is essential so as to complement the LCA analysis. The cost of

production of one litre of ethanol is necessary to analyse its cost competitiveness with

conventional gasoline in the transportation sector. The costs of raw materials, equipment, human

labour etc. have to be considered while calculating the costs. Also, cost benefit analysis of

installation of high efficiency equipment as well as waste water treatment units is required.

Moreover, improvement of cane conversion practices and its socio effects including employment

can be further explored.

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Appendix

Table A - 1 Cane milling boiler and turbine details

Equipment Number Capacity Units

Boilers

(20 – 22 bar)

(325 – 350 °C)

2 60 tons/hr

3 30 tons/hr

Turbine

1 3000 KVA

1 4000 KVA

1 4500 KVA

Electricity consumption 5800 - 6000 kW

Table A - 2 Global Warming Potential of Greenhouse Gases

Adapted from (IPCC. 2013)

Greenhouse gas Global Warming Potential (GWP)

Carbon Dioxide CO2 1

Methane CH4 25

Nitrous Oxide N2O 298

Table A - 3 Allocation ratio of methodologies

Allocation methodology Allocation ratio (Sugar:Molasses)

Economic 14.67:1

Mass 1.53:1

Energy 2.97:1

Table A - 4 Economic allocation calculation

Yield (tons/tc) Price (IDR/ton)

Sugar 0.074 12

Molasses 0.05 1.25

Allocation (0.074*12)/(0.05*1.25) = 14.67