Liber de CoquinaDante menu ‘Liber de Coquina’. Dante restaurant brings to you the best of Tuscan...

Liber de Coquina Liber de Coquina

The poet Dante Alighieri was born in 1265 in the Florentine Republic, a medieval and early modern state in today’s Italian Tuscany.

Dante is best known for writing some of the greatest literary works in Italian language, such as the ‘Divine Comedy’, published between 1304 and 1321.

The same medieval period saw gastronomy taking a big step forward, with the publication of the very first cook book in Latin, the ‘Liber de Coquina’.

Dante frequently referenced Italian gastronomy in his ‘Divine Comedy’ and to celebrate these coinciding ancient events, we named this Dante menu ‘Liber de Coquina’.

Dante restaurant brings to you the best of Tuscan cuisine and we hope that to you, it will look, feel and taste like poetry.

DANTE BREAKFASTIncluded

ARABIC 138

Foul medames, falafel, pickles, tahini, shakshuka, labneh, selection of raw vegetables, grilled halloumi, seasonal fresh fruit (D/V)

Served with your choice of fresh juice and your choice of freshly brewed coffee or mint tea

WESTERN 128

2 eggs any style, veal bacon, chicken sausage, hash browns, grilled tomato, bakery basket, selection of jams, honey and butter, bircher muesli, seasonal fresh fruit (G/D/N)

Served with your choice of fresh juice and your choice of freshly brewed coffee or tea selection

KIDSKids Breakfast Platter 32French toast, pancake, waffle, maple syrup

G Gluten / N Nuts / D Dairy / V Vegetarian / VE Vegan / SE SeafoodFor any other dietary requirements or allergens kindly do consult our team

All prices are in Qatari Riyal

DANTE SIGNATURE BREAKFAST CLASSICSAt extra charge

FROM THE PIZZA OVENSweet & savory

Egg & bacon pizza (G/D) 68Mozzarella cheese, rucola salad

Waffles straight out of the 68 pizza oven (G/D/V) Whipped vanilla cream, smokey caramel syrup, strawberries

Italian-style cinnamon rolls (G/N/D/V) 68Hazelnut butter, honey icing

Nutella and banana calzone (G/N/VE) 68Sweet pizza dough, chocolate, fruit filling choice of freshly brewed coffee or mint tea



EGG CRAVINGSServed with brown or white toast and a choice of fresh fruits or rosemary roasted potato

Eggs benedict the traditional way (G/D) 78Baby spinach, turkey ham and buttery hollandaise on an English muffin

Avocado, sourdough & egg (G/V) 78Creamy avocado on crispy sourdough, poached eggs, alfalfa cress

Creamy scrambled egg (G/V) 68Scrambled eggs and chives on a croissant

Have the omelette your way 68Choose from toppings: mushrooms, onion, capsicum, tomato, goat cheese, cheddar cheese

2 Eggs your style 68Tell us how you would like your eggs prepared

Our local take on eggs (G/V) 68Shakshuka, a spicy tomato stew and fresh cage free eggs with whole meal pita



FROM THE PANDecadent French toast (G/D) 68Pan seared egg and cinnamon coated brioche, drizzled with honey caramel and vanilla sugar

Pancakes & berries (G/D) 68Vanilla pancakes topped with warm raspberry coulis, crème anglaise, fresh blueberries and strawberries

Pancake, chocolate and peanuts (G/D/N) 68Whole meal pancakes topped with peanut butter and silky chocolate ganache



FOR ALL HEALTHY CRAVERSBircher muesli (G/N/D/V) 38Silky smooth and healthy oatmeal, banana, apples, raisins, dash of cream

Fresh fruit salad (VE) 38A mix of seasonal fruits, berries, light honey-vanilla syrup

Yoghurts & fruits (D/V) 38Full-fat or low-fat yoghurt topped with changing fruit, berry coulis and purees

SIDESBaked beans (VE) 38

Roasted potatoes (VE) 38

Sautéed mushrooms (VE) 38

Veal bacon 38

Chicken or veal sausage 38

Foul medames (VE) 48

Labneh (D) 22

Halloumi cheese (D) 38

Seasonal sliced fruit (VE) 38

KIDSKids Breakfast Platter 32French toast, pancake, waffle, maple syrup

BREAKFAST BEVERAGE

FRESH JUICES 38

Watermelon

Pineapple

Orange

BLENDED DETOX JUICES 52

Pineapple, lemon, apple, ginger

Cucumber, basil, lemon

Carrot, green apple, lemon, ginger

Banana, mixed berries

COFFEEAmericano 28

Espresso 28

Espresso double 32

Cortado 32

Cappuccino 32

Café latte 32

Date latte 38


TEAS 28

English breakfast

Earl grey

Darjeeling

Green tea

Chamomile

Mint

ICED COFFEE 32

Classic

Hazelnut

Vanilla

Mocha


PANEBREAD

Crostoni Toscani In Teglia 58Oversized Crusty Tuscan Bread

Pizza Fritta - Bresaola - Giardiniera 78Fried Pizza – Air Dried Beef – Pickled Garden Vegetables

Panzanella (V/VE) 42Tuscan Bread – Tomato Salad

Panzerotti - Salsa Verda Cotta 48 Crispy Baby Calzone – Green Garlic Sauce

Bruschettone Con Alici 58In “Saor” E CarciofiAlmighty Bruschetta – Anchovies – Artichokes

Bruschettone Stracciatella Di Burrata - 68Pomodorini (V) Pulled Burrata – Vine Riped Tomatoes

Bread in Italy is an integral part of life. A loaf of bread from Bread in Italy is an integral part of life. A loaf of bread from Altamura or Florence is the result of simple ingredients Altamura or Florence is the result of simple ingredients harvested with The mother gives birth to life and harvested with The mother gives birth to life and also to the Dante interpretation of the breads.also to the Dante interpretation of the breads.

love.love. TuscanTuscan

Menu items suitable for Vegetarians (V) & Vegans (VE) are highlighted.For any other dietary requirements or allergens kindly do consult our team.

All prices are in Qatari Riyal.

STUZZICHINI CRAFTED BITES

Cestino Di Olive Ascolane 38A Bundle Of Ascolane Olives

Polpettine E Polenta 32 Mamma's Roast Cutlets – Crispy Polenta

Baccalà Mantecato 38Fluffy Salted Cod – Chickpeas

Provolone Alla Piastra - Funghi Porcini (V) 68Crusty Pan – Seared Provolone – Porcini Ragoût

Polpo - Cipolle - Fagioli 88E.V.O.O. “Drowned” Octopus – Charred Onions – Beans

Mamma says you are not allowed to leave the family table Mamma says you are not allowed to leave the family table without tasting these and dishes.without tasting these and dishes.simplesimple joyfuljoyful



PASTA FATTA A MANOHANDMADE PASTA

Ravioli Di Melanzane - Ricotta Al Forno (V) 68 Eggplant Ravioli Norma Style – Baked Ricotta

Tagliolini Neri - Astice 188 Handcrafted Squid Ink Spaghetti

Pappardelle - Funghi Misti (V) 78Flat Ribbon Pasta – Wild Mushrooms

Lasagna Alla Bolognese 88Mamma’s Sunday Favorite

Gnocchi - Pesto Di Pecorino (V) 68Lost In Translation – Just Eat It

Spaghetti A.O.P - Bottarga 68 Spaghetti A.O.P – Less Is More

Scoglio Per “Quattro” 328 Crustaceans Pasta 4x4

The pasta dough is crafted and kneaded tirelessly before it The pasta dough is crafted and kneaded tirelessly before it becomes “la sfoglia.” It’s all about the becomes “la sfoglia.” It’s all about the and then love takes and then love takes shape.shape. love,love,



DAL FORNO A LEGNA FROM THE WOOD-FIRED OVEN

Regina Margherita (V) 68 Margherita – Buffalo Cheese

Nera - Crostacei 98Squid Ink Crust – Zesty Shellfish

Rotolo Di Tonno 128Tuna Pizza Cone

Quattro Formaggi (V) 784 Cheeses

Verdure Dell’Orto (V/VE) 68Farmhouse Pizza

Pizza is pizza and that’s it! It just needs to bePizza is pizza and that’s it! It just needs to be great!great!

C‘ERA UNA VOLTAUNDER THE TUSCAN SUN

Tagliata Di Biancostato 328 Beef Cut Against The Grain

Milanese Di Vitello - Roca Salad 242Milanese–Style Veal – Wild Arugula

Tortino Di Riso - Guanciale 162Saffron Rice Cake – Braised Beef Cheeks

Galletto - Crosta Di Pane 172Free-Range Chicken – Bread Jacket

Pesce Al Sale 298Salt Crusted Catch Of The Day

Frittura Di Pesce & Dell'Orto 242Shallow-Fried Crustaceans & Co.

guest!guest!Nonna always cooked for the unexpectedNonna always cooked for the unexpected

Our pizzaiolo is known for his generosity! You will not be Our pizzaiolo is known for his generosity! You will not be disappointed.disappointed.



dolci.dolci.

PER FINIRE 48SWEET ENDINGS

Le Zeppole Tasty Custard Fritters

Coppa Del Nonno Grandpa’s Coffee Cake

La Panna Cotta Dante’s Interpretation

Il Babà Citrus Baba

Tanto, Tanto Tiramisù Oversized Tiramisu

Cannoli Siciliani Crunchy & Creamy Confectionary

Torta Caprese Italian Brownie

Fragoline Di Bosco Strawberry-Vanilla

Gelati Flavors Of The Day

These desserts are traditional and yummy. No matter how These desserts are traditional and yummy. No matter how much you have eaten, there is always room formuch you have eaten, there is always room for



Cucina Per BambiniCucina Per BambiniKids Menu

CUCINA PER BAMBINI KIDS MENU

Meatballs - Tomato Sauce - Parmesan 32

Mini Pizza - Tomato Sauce - Mozzarella 38

Fried Baby Pizza - Tomato Sauce - Parmesan 38

Rigatoni - Creamy Pink Sauce 38

Spaghetti - Tomato Sauce - Parmesan 38

Grilled Chicken Breast - Potatoes 42

Grilled Fish - Steamed Vegetables 42

The same amazing food, in sized portions…The same amazing food, in sized portions…juniorjunior

DOLCEIce Cream 12

Baby Panna Cotta 32

Chocolate Brownie 28

Fruits & Berries 32



Kapitolo AmbrosiaKapitolo AmbrosiaZero Cocktails

& More...

I PEZZI FORTI 48

Via CortonaCitrus – Basil – Mint – Limonata

Pappa PomodoroTomato – Truffle Honey – Apple Cider

LE STELLATE 48

FruttivendoloWatermelon – Peach – Aranciata Rossa

Mosto-MostoApple – Grape – Vanilla – Limonata

OrzataPineapple – Strawberry – Orgeat – Aranciata Rossa

SENSAZIONI 48

Rosolio Vanilla Ice Cream – Strawberry

BeaBlackberry – Pineapple – Thyme

BERE AL LITRO 88

Sun-Gria Chamomile Tea – Apple – Limonata


BOTTLED WATER Still Acqua Panna 250ml 28 Acqua Panna 1000ml 40

SparklingSan Pellegrino 250ml 28 San Pellegrino 1000ml 40

SOFT DRINKSCoca-Cola, Sprite, Tonic, Ginger Ale 18

San Pellegrino Aranciata 28

San Pellegrino Limonata 28

San Pellegrino Aranciata Rossa 28

FRESH JUICES 38

Watermelon, Pineapple, Orange

CRAFTED LEMONADES 48

Pomegranate

Strawberry

Passion Fruit

Blueberry


PRIMA DI TUTTO 48

Espresso FrizzzEspresso – Caramel – Almond

Espresso Con La MoscaEspresso – Caramel – Apple

DANTE SIGNATURE FRAPPÉ 48

Mocha

Tiramisù

COFFEESAmericano 28

Decaffeinated Americano 32

Espresso 28

Espresso Double 32

Cortado 32

Cappuccino 32

Café Latté 32

Date Latté 38

Affogato 38

ICED COFFEES 32

Classic

Hazelnut

Vanilla

Mocha

Espresso Tonic


TEAS 28

English Breakfast

Earl Grey

Darjeeling

Green Tea

Chamomile

Mint

ICED TEAS 28

Peach

Passion Fruit

Vanilla


BOTTLED BEERCorona 48

Hoegaarden 48

Heineken 48

IPA Fuller’s India Pale Ale 78

Peroni Nastro Azzurro 48

WINE BY GLASS - (150ML) SparklingProsecco Superiore Extra-Dry – 118Tintoretto – Veneto Spumante Brut – Vino Dei Poeti – 98Bottega Rosé – Veneto

White Pinot Grigio – Danzante – Delle Venezie 98Verdejo – Protos – Rueda – Spain 88

RoséRosato – Santa Cristina – Tuscany 98

RedBarbera d’Alba – Prunotto – Piedmont 118Montepulciano d’Abruzzo – Tini – Abruzzo 78


WINE BY BOTTLEChampagneBesserat de Bellefon – 1298Cuvée des Moines – Brut NV Laurent-Perrier – Cuvée Brut Rosé 2798Louis Roederer – Brut Premier 1978

Sparkling Spumante Brut – Vino dei Poeti – 448Bottega Rosé – Lombardy Frizzante – Moscato d'Asti – 518Prunotto – Piedmont Prosecco Superiore Extra-Dry – 498Tintoretto – Veneto

RoséRosato – Rocca dei Mori – Salento 448Rosato – Santa Cristina – Tuscany 468


WHITE WINESLight-Bodied & FruityChardonnay – Albizzia – Frescobaldi – Tuscany 438Soave Classico – Santi – Veneto 348Pinot Grigio – Danzante – Delle Venezie 488Pinot Grigio – Lamis – Forchir – Friuli 558Sauvignon Blanc – Framingham – New Zealand 718Verdejo – Protos – Rueda – Spain 428

Medium-Bodied & AromaticChardonnay – Reserva – 438Cuvée Colchagua – Casa Silva – Chile Chardonnay – Pinot Bianco – 658Frescobaldi – Tuscany Chardonnay – Della Sala – 668Bramito – Umbria Chardonnay – Sauvignon Blanc – 418Santa Cristina – Umbria Trebbiano – Malvasias – 378 Fontana Candida – Frascati – Lazio

Rich & TexturedRoero Arneis – Prunotto – Piedmont 678Trebbiano – Pinot Bianco – 448Villa Antinori – Tuscany


RED WINESLight-Bodied & FruityCorvina – Molinara – Rondinella – 398Murari Valpolicella – Veneto Merlot – Danzante – Tuscany 438Merlot – Mirie – Forchir – Friuli 538Aglianico – Lacryma Rosso – 578Feudi di San Gregorio

Medium-Bodied & AromaticBarbera d’Alba – Prunotto – Piedmont 558Montepulciano d'Abruzzo – Tini Abruzzo 338Pinot Noir – Framingham – New Zealand 898Rosso – Villa Antinori – Tuscany 578Valpolicella Classico Superiore – 668Bottega – Veneto

Full-Bodied & FirmAmarone Della Valpolicella – 1598Il Vino Degli Dei – Bottega – Veneto Barolo – Ca' Bianca – Piedmont 1338Brunello di Montalcino – 1498Da Vinci – Tuscany Chianti Classico – Riserva Ducale – 888Ruffino – Tuscany Chianti Montespertoli – 658Fattorie Parri – Tuscany Vino Nobile di Montepulciano – 788Ruffino Lodola Nuova – Montepulciano

Dessert WinesLate Harvest – Brown Brothers – 448Australia (375ml)Muscat de Beaumes-de-Venise – 618M. Chapoutier – Rhone (375ml)Sauternes – Schröder & Schÿler – 598Bordeaux (500ml)


SPIRITSVodkaAbsolut Blue Label 48Absolut Citron 48Absolut Mandarin 48Belvedere 68Ketel One 58Grey Goose 68

GinBeefeater 48Bombay Sapphire 48Beefeater 24 58Hendrick's 58Tanqueray 10 68

TequilaJose Cuervo Silver 48Jose Cuervo Gold 48Patron XO “Café” 58

Rum & CachacaBacardi Carta Blanca 48Havana Club 3 yr. 48Havana Club 7 yr. 58Malibu 48Sagatiba Pura Cachaça 48


SCOTCH WHISKYSingle MaltGlenmorangie 10 yr. 68Glenfiddich 18 yr. Small Batch Reserve 98Highland Park 12 yr. 78Laphroaig 10 yr. 78

Blended Scotch WhiskyBallantine’s Finest 48J&B Rare 48Johnnie Walker Red Label 48Johnnie Walker Black Label 12 yr. 78Chivas Regal 12 yr. 88Chivas Regal 18 yr. 118

International WhiskyCanadian Club 48Jack Daniel’s 58Jim Beam 48John Jameson 58

CognacCourvoisier VS 68Hennessy VSOP 98Hennessy XO 268Rémy Martin VSOP 98

BrandyPisco 1615 Quebranta – Peru 48Sylvain Fine Calvados – France 48


PORT (60 ML)Fine Ruby Croft 58

Fine White Taylor’s 58

Late Bottled Vintage Taylor’s 88

Tawny 10 yr. Taylor’s 118

Tawny 20 yr. Taylor's 188

SHERRY (60ML) Pedro Ximénez - Nectar - Gonzales Byass 78

Fino - Tio Pepe - Gonzales Byass 58

Amontillado - Vina AB - Gonzales Byass 58

Amber - Harvey’s Bristol Cream 58

GRAPPA 48

Grappa and Chocolate Gianduia - Bottega

Grappa and Limoncello - Limoncino - Bottega

Grappa Fumé - Morbida - Bottega

LIQUEURS 48

Amaretto - Disaronno Originale

Amarula Cream

Baileys Irish Cream

Fernet-Branca

Frangelico

Sambuca Bottega


Liber de CoquinaDante menu ‘Liber de Coquina’. Dante restaurant brings to you the best of Tuscan...

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